Library Cafe in Auckland Menu

THE EARLY BIRD $13.50
- cacao and coconut muesli with walnuts and chia seeds served with almond milk and seasonal fruit
THE GEISHA $18.90
- soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger w/Chicken
Avocado $4.00
THE HUNTER $19.90
- Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
Black Pudding $5.50
THE CAMBODIAN $16.50
- sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
BANH MI $12.50
- filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50

Beef Teriyaki $18.90
12. Vegetable Tempura (5pcs) $6.90
- Mixed Vegetable tempura
12. Salmon with Onion $7.90
2. Pork Yakisoba $23.90
(include Miso soup)
5. Unagi Teriyaki Set $22.90
45. Chicken Bento $9.90
- Sushi, chicken cutlet, chicken teriyaki, daily special
3. Lobster Salad $8.90
- (Chopped lobster & fish roe in mayo)

Baghlava $5.00
- sweet pastry made of layers of filo-filled with chopped nuts
GARDEN SALAD $6.00
- lettuce tomato cucumber with virgin olive oil & fresh lime juice dressing
Ice Cream $9.00
- vanilla chocolate
PANIR SABZI $6.00
- colorful plate of imported feta cheese, walnuts & fresh herbs
Bastani Sonati (Persian Ice cream) $9.00
- Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
Rumi Special $32.00
- Skewers of Shashlik. Joojeh & Koobédeh served with rice, charbroiled tomato, and fresh season salad.
KUKU SABZI(VEG) $15.00
- persian herb frittata combination of leafy vegetables parsley chives coriander spinach & eggs served with pita
Chai o Baghlava $12.00
- one pot of Tea served with baghlava for two

Lamb Spinach $15
- Pieces of tender lamb cooked with spinach
Tandoori Prawns $15
- Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
Fish Masala $16
- Boneless fish chunks cooked to perfection in chefs secret recipe
Chicken Angarey $15
- Boneless chicken cooked in red chills paste, Spices and onion gravy
Malai Kofta $12
- Cashew, almond and cottage cheese dumpling cooked with cashew gray and cream
Lamb Chops $12
- Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
Cheese & Garlic Naan $3.5
Chicken Fried Rice $12

Seasonal vegetable $6.50
daily specials may change without notice
Fish of the day
- Please ask
Penne arrabiata (V) $11.9 / $19.9
- Pasta tubes tossed with napoletana sauce & chilli- saute some bacon and we have amatriciana- add 3
Gelato $12.90
- A trio of chocolate, pistachio and hazelnut gelato served on crushed nut praline
Bistecca con burra all áglio (GF) $34.90
- Eye fillet (200g) cooked to your liking topped with garlic butter
Penne al forno $13.9 / $22.9
- A family favourite- baked penne in napoletana sauce with beef & pork ragu, proscuitto, egg and peas
Cheesecake (GF) $11.90
- Home-made cheesecake - please ask

Tempura Prawn $10.00
- 6 hand crumbed crispy tempura prawns & vegetables
Vegetable $11.00
Unagi Don $13.00
- Roasted eel cooked egg & soya based Japanese sauce
Katsu Curry Don $12.00
- Deep fried crumbed chicken or pork cutlet with mild Japanese style curry
Prawn Gyoza $9.50
- 6 pan fried prawn gyoza served with green salad
King Salmon $14.50
Teriyaki Salmon $16.50
- Panfried king salmon fillet with teriyaki sauce
Tofu Don $11.50
- Deep fried silky tofu cook with vegetables and egg on rice

Calamari $22.50
- spiced up calamari with fries & a fresh seasonal salad
French Toast $19.90
- sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
OBC Breakie Burger $18.50
- fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
Choose from below, 3 tasty morsels for $30, or individually for $15 each
Oysters
- Prime Pacific Oysters fresh or battered - your call
Bottle 750ml $52.00
Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
Chicken & Cheese Burger $12.50
- served with tomato sauce or aiolo and fries

ROTI $3.00
LEMONGRASS
- stir-fried choice of meat with lemongrass and seasonal vegetables
TOM YUM $8.50/$11.50
- traditional Thai soup with chilli paste, lemongrass, lemon juice/ENTREE( chicken/prawns)
FRESH GINGER
- stir-fried choice of meat with fresh ginger and seasonal vegetables
LAAB
- choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
PRAWN CAKES (4 PCS ) $8.50
- prawn patties served with sweet chilli sauce
GARLIC & PEPPER
- Thai style stir fried with garlic & pepper & mixed vegetables
THAI FISH CAKE (5 PCS) $7.00
- popular Thai fish cakes with mild curry paste served with sweet chilli sauce

MINI FISH BURGER $7.90
- mini fish burger, small chips and any kids drink
CAPTAINS PACK $24.90
- 8 hoki and a tray of chips
SALT & PEPPER SQUID $11.90
- hand cut squid lightly battered with our own salt and pepper seasoning served with regular chips
NIBBLES (each/3 pack) $1.40/$3.90
- chicken nuggets
KUMARA CHIPS $4.90/$6.90
BEER BATTERED $4.90/$6.90
TARAKIHI $8.50/$11.90/$14.90
SNAPPER PACK $24.90
- 2 snapper fillets and a tray of chips

Appa Kottu $8.00
Dosa 3 pcs $10.00
- with meat curry Chicken/Mutton
Curry puff $1.00
- lamb/chicken/fish/vege
Fish Ambulthiyal $17.00
Egg Roti $3.00
IDI APPA KOTTU $15.00
- lamb or chicken or vege
DEVIL FRIED RICE $10.00
- a spicy meal with Chinese Flair
(gluten free pancake made with rice flour & uridh flour served with curry & chutney)

Garlic Pita $8
- Toasted pita bread filled with garlic butter
2 choice (100g) $22
Vegetarian Wrap $15,5
- Avocado, brie, tomato, red onion, baba ganoush and garden leaves
Kapiti Cheese
- Platter Served with quince jelly, apple, grapes & crackers
Angus Beef Fillet $36
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
1 choice (50g) $ 12
Steamed vegetable medley
Mini Fish 'n' Chips $12.50
- Served with lemon wedge and tomato sauce

Nearby Sample Menus