Library Cafe in Auckland Menu

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Library Cafe in Auckland has no menu available, but can choose from many other options such as Cinnamon porridge (V) or Hotcakes from Mozaik Cafe. Gourmet Noodle House offers many options including Mushroom And Shredded Dry Tofu and Braised Bean-Curd. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Satay Chicken and Vegetarian from . New Moon Takeaway offers Blake Street Cafe and Homemade Burger with Chunky Fries.

Nearby Sample Menus

Grilled Chicken & Bacon Burger $13.50
- with cos salad, pickled vegetables
Pancakes w Bacon, Blueberries & Syrup $13.70
Bajio Chilli Beef Burger $12.00
- with pickled onion, roast peppers
Frittata $12.50
- with baby spinach, bacon lardoons & aged cheddar crumble
Pancakes w Bacon, Blueberries & Syrup $9.50
Chilli Bean, Capsicum & Spinach Quesadillas $12.00
Hash Cake w Bacon & Tomato $5.50
Chicken, Brie & Cranberry $5.00/ $24.00

Char Grilled Vegetable Stack $15.50
- Roasted and char grilled vegetables, haloumi cheese, onion rings with a potato chive cake
Lamb Rump $32.00
- Sliced lamb rump served medium rare on a bed of garlic mashed potato, ratatouille and topped with vegetable crisps.
Chargrilled Portobello Mushrooms $6.50
Banana Split $9.00
- With praline and chef selected ice cream
*Gluten free pizza bases $5.00 - Please ask our friendly staff about gluten free options.
Assorted Ice Creams & Sorbets $10.50
- Chef's selection
Nero $24.00
- Sliced marinated chicken, cranberry sauce, mozzarella, topped with Camembert French cheese and baby spinach leaves.
Pastry of the Day $15.50
- Served with fries and salad garnish

Fish of the Day $2.30
Snapper Burger $4.80
Wedge $3.90
Steak Onion Toasted $3.50
6 FRITTERS
4 FRITTERS
1 Tomato Sauce
2 FRITTERS

Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
Green Salad $9.00
Available until 9:30 pm
The Conservatory $36.00
- A showcase of meat and meat. Slices of pepperoni, chorizo, prosciutto and BBQ sauce
Cheesecake $12.50
- Cream quenelles with a caramel sugar garnish
-Choice of Cheese: Light Blue Cheese (8 months old, Mahoe Valley NZ)
NZ Prime Scotch Fillet 250g (GF) $32.00
- Duck fat roast baby vegetables, chimichurri tomato, vine tomato, merlot just. Served medium rare
Spanish Olives $8.00
- Spanish black whole olives marinated in thyme bread lemon served with Turkish bread

-chips $5.00
Cheese & tomato $3.00
Steak & egg $7.50
Sausage $1.50
Snapper $6.00
Mushroom $5.50
Crumbed dori $4.50
Ck & bacon $7.50

Cream Buns $1.50
Quiches $2.60
-Croissant $4.00
-Steak & Mushroom
-Mince
Pizza Sticks $2.00
Large Cakes (Cream and Jam) $9.80
Chocolate Donuts Sprinkles $1.60

25. Rice noodle with veges $ 7
5. Chicken & mushroom noodle soup $ 7
14. Won~bok-choy and ﬁsh head noodle soup $11
42. Spicy stewed beef on rice $ 10.8
45. Diced chicken in bean sauce on rice $ 10.8
Upsize $2
35. Beef fried dumpling $ 6 FOR 10
19. Braised pork and veges on noodle $ 7

M&M Wood Fired Pizza $12.00
- Chocolate sauce, mozzarella, m&m
Camembert $10.90
- 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
Steak $11.90
- Tenderised prime scotch fillet, mayo, salad & tomato relish
Meat Lover $15.90
- Tomato base, mozzarella cheese, fresh ham, Italian sausage & pepperoni
Bacon & Eggs $11.50
- On toast with grilled tomato & tomato relish
Penne Alla arrabbiata $18.00
- Sundried tomatoes, artichobe hearts, roast garlic, spring onion, touch of red wine & tomato sauce
Chilli $8.90
- 1/3 lbs prime beef, chilli sauce, mayo, salad & tomato relish
Chips $4.50

Salmon sa Bayabas $26.00
- Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
Migas $11.00
- Roasted brussel sprouts in sherry gastrique with spanish chorizo and croutons
Please advise us with any food allergies and we will try our best to cater your needs
Adobo Green beans $11.00
- Green beans in soy truffle mushroom sauce and crispy onions
Mais con dulce $11.00
- Sweet corn ice cream, dulce de leche eclair, aged cheddar
Beef Bistek $20.00
- Skirt steak served rare to medium rare with nanam salsa verde, charred shallots, sorrel butter
Turon $11.00
- Crispy caramelized banana parfait, jack fruit gel, coconut soil
Queso de bola $2.50
- Smoked edam cheese, carpaccio of wagyu, pickled carrot, chipotle mayo

Sausage $1.00
Seafood Pie $3.50
Curry Puff $1.20
Creamy Mushroom (Vegetarian) $3.50
Steak & Cheese $2.80
Savory $1.00
Bacon & Egg $2.80
Pork Turnover $2.20

Fresh Pacific Oyster Half Doze $19.95
- Served natural with lemon and three types of special sauce
Teriyaki Pork $5.50
Takoyaki $5.95
- Octupus balls 3pcs
Tofu Veges Itame $14.90
- Deep fry-tofu and seasonal vegetables with homemade soy sauce
Karaage Chicken $15.90
- Kushi style crunch chicken stick
Takowasabi $7.95
- Marinated raw octupues in wasabi
Sweet Shrimp $5.50
Mushi Vege Salad $9.90
- Blanched veges in udon dashi with soy and sesame dresing

Adana $29.00
- Hand minced lamb mixed with capsicum, paprika & chilli molded on a skewer, chargrilled served with eggplant tzatziki & onion sumac salad, roasted tomato & lavash bread
Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
Turkish ice cream $14.00
- Pistachio, molasses, tahini and turkish delight flavours
Fried, aioli and ketchup $6.00
Grilled haloumi $14.00
- Pan fried goat and sheep cheese, with walnut and rocket salad served with pomegranate dressing
Turkish delight $10.00
- A selection of different flavours
Baklava $14.00
- Most popular turkish dessert. Layers of filo pastry, filled with walnuts, with sweet syrup and served with cream
Kuzu et $30.00
- Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce

Applejack's fish & chips (GFR) $25.00
- Battered or crumbed, served with a side salad & fries dusted in our secret herb salt with caper aioli
Meat lovers $17.00/ $24.00
- Ground beef, chorizo, pepperoni, bacon & bbq sauce (Small/ Large)
Prawn 'cocktail' (GF) $18.00
- Old fashion style with horseradish cocktail sauce
Green salad (V) $7.00
Build your own taco's $20.00
- Choice of battered fish or chicken served with coleslaw, avocado, cheese & salsa
Applejack's challenge $80.00
- 1kg rib eye steak with coleslaw, onion rings, steak cut fries & choice of 2 sauces
Sirloin 400 gms $38.00
- Select a sauce: Brandy peppercorn cream sauce/ Red wine jus/ Mushroom cream sauce/ Horseradish cream/ Black velvet jus
Mojito prawn salad (GF/V) $22.00
- Feta, melon, pickled cucumber, mint & guava balsamic

Loaded Nachos $18
- A huge plate of double-loaded nachos with chilli, Jalapeños, sour cream and generous cheese - perfect for sharing.
Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
Kalamata Olive $22
- Feta cheese, spinach, sun-dried tomato and mushrooms.
Warm Double Chocolate Brownie $14
- Two home baked double chocolate brownies topped with a selection of ice creams and chocolate sauce.
Campfire Chilli $14
- A skillet of slow cooked homemade chilli, rich and full of flavour. Served with warm bread rolls and butter.
Totally Insane Wings! (6 Wings / 12 Wings) $16 / $24
- Can you handle the heat? Warning... These are thermonuclear. To order these wings you will need to sign a waiver and make sure you are 100% serious about trying these. Do you have what it takes? Can you handle the heat?
Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
Shaved Parmesan & Truffle Oil Fries $12
- ...yeah, you read that right. Boom!