Library Cafe in Auckland Menu

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Library Cafe in Auckland has no menu available, but can choose from many other options such as Cinnamon porridge (V) or Hotcakes from Mozaik Cafe. Gourmet Noodle House offers many options including Mushroom And Shredded Dry Tofu and Braised Bean-Curd. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Satay Chicken and Vegetarian from . New Moon Takeaway offers Blake Street Cafe and Homemade Burger with Chunky Fries.

Nearby Sample Menus

Butter naan $2.50
Mini thali $6.99
- Served with 2 curry, 1 naan & rice
Aloo kulcha $5.50
Paneer cutlet $1.50
Daal kachori $1.50
Idli $4.99
- 3pc
Chaat papdi $6.00
Kids thali $5.99
- Served with 1 curry & rice

Combination $15.00
Vegetable $10.00
Chicken $10.00
Vegetable $9.00
SAMOSA Veg $2.00 Non Veg $2.00
Prawn $13.00
DUCK CURRY $12.99
- Served with Rice or Roti
Combination $14.00

CHICKEN, BEEF OR PORK $18.50
PRAWNS, FISH OR SCALLOP $23.50
54. PLA MA NAO $29.50
- Steamed whole snapper fish topped with spicy garlic, chilli and lemon juice
SEAFOOD OR PRAWNS $23.50
48. PAD THAI
- Stir fried noodle with egg, tofu, bean sprouts, chive and crushed peanut
CHICKEN, BEEF OR PORK $17.50
34. PHUKET ISLAND $22.50
- Stir fried mixed seafood with chicken and ginger, cauliflower, pineapple, tomato, baby corn, mushroom, capsicum, onion and chilli sweet and sour sauce
40. SOM TUM $10.50
- Thai style salad with green papaya & carrot, dried shrimp, peanut, lemon juice and fish sauce

23 TOW HOO KRA PAO (Hot) $9.50
- Stir fried tofu with bamboo shoots, garlic, chilli and fresh sweet basil.
25 KAENG KIEW WAN TOW HOO (Hot) $9.50
- Green curry paste with tofu and vegetables in coconut milk and fresh sweet basil.
22 TOW HOO MED MAMUANG (Medium) $10.00
- Stir fried tofu with mixed seasonal vegetable, special chilli sauce and cashew nut.
Extra Omelette $3.00
1 SATAY GAI $9.50
- Char-grilled chicken marinated in spice served with peanut sauce.
20 KOW PAD (Mild)
- Thai style fried rice with egg and vegetables.
Extra Cashew Nut $2.50
Extra Fried Egg $3.00

-Add free range bacon $6.00
●Homemade Waffle $13.00
- With maple syrup, berry compote and mascarpone
●Free Range Eggs Benedict
- Free range egg & house made hollandaise
-Peanut butter & torched banana - Vegan $10.00
Creamy Mushroom (V) $18.00
- A mix of button of portobello mushroom lightly sauteed with cream seasoned with balsamic vinegar, bleu cheese and served with ciabatta
-Add duck island ice cream $4.00
- Vanilla bean, coconut yoghurt, salted caramel with cacao
Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
-Garden Pasta (V;GF;DF) $18.00
- Courgette, eggplant, cherry tomato, red onion, basil, basil pesto, white wine with granapadamo cheese with gluten free penne

Tempura creamcheese with tuna N/A
Pork $3.50
Big Chck Katsu N/A
Kakiage N/A
Mini Avo N/A
Rainbow Salmon N/A
Seaweed Salad N/A
Sweet garlic chck popcorn N/A

Pani - Pizza Bread
Fettucine Al Capesante e Salmone $24.90
- Fettuccine pasta with scallops, smoked salmon, spinach, capers, onion, garlic in a light lemon and cream sauce.
Pesce Del Giorno $33.90
- Fresh Fish cooked with Napoletana sauce, shrimps, garlic and white wine, served with seasonal vegetables or green salad.
Bruschetta Di Pomodoro $12.90
- Toasted ciabatta slices covered with Italian salsa of tomatoes, garlic, onion and topped with grated parmesan (GF available)
Botticelli Pizza $26.90
- Tomato, cheese, mushroom, onions, capsicum, olives, feta cheese, ham, salami.
With parmigiano $9.00
Margerita $24.90
- Tomato, fresh mozzarella, fresh basil and oregano.
Calamari Fritti $17.90 E / $28.90 M
- Tender squid rings, shallow fried with garlic, lemon, cracked pepper and parsley.

Mediterranean Salad $9.90
- Mixed lettuce, feta, capsicum, olives, cucumber, red onion, carrot & cherry tomatoes
Seriously Large Peri-Peri Chips $9.50
Chicken Mediterranean Salad $15.50
- Flame Grilled Peri-Peri Chicken breast strips, feta, capsicum, olives, cucumber, red onion, cherry tomatoes, carrot & mixed lettuce
- Large $6.50
- +1 Large side $29.90
- +2 Large sides $35.90
- Regular $4.50
Mixed Platter (for 2-3 people) $33.90
- Share half a flame grilled Peri-Peri Chicken, 5 BBQ wings, & 4 tenderloin

Beef & Fish Balls on Egg Noodle Soup / Pork Roll Slices on Egg Noodle Soup $9.00
Crispy Spring Roll with Vermicelli / Spring Roll on Vermicelli Soup $11.00
Special Rice $13.00
Wonton Egg Noodle Soup / Beef Egg Noodle Soup $9.00
Grilled Beef on Egg Noodle Soup / Grilled Pork Ball on Egg Noodle Soup $10.00
Grilled Chicken Chop / Grilled Pork Chop $8.00
Chicken Chop on Rice / Pork Chop on Rice $10.00
Stewed Beef Noodle Soup / Chicken Egg Noodle Soup $11.00

All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
Thigh $ 3.60
Chicken (small/medium/large) $12/$15/$19
Each $7.90
Pumpkin $.90
Pork (small/medium/large) $12/$15/$19
Your choice of meat topped with gravy
Kumara $.90

Prawns $13.00
Lamb Cutlets $29.00
- Free range lamb cutlets. Juicy and tender! Served with our signature basting sauce, salad greens and a side of wedges.
Scallop $16.00
Scotch Fillets $32.00
- New Zealand's best cuts of scotch fillets specially prepared for your dining experience. Cooked over charcoal to enhance its flavours. Served with a side of salad and chips. *Change to Wedges/Kumara fries add $2.00
Prawns $16.00
Skewers on Rice
- Skewers drizzled with our signature sauce, served with a side of salad. Healthy and oh so good!
Chicken Tenderloins $15.00
- Anything with bacon is good! Juicy tenderloin wrapped with bacon strips, grilled to perfection. Served on salad. *Chips add $3.00; Wedges/Kumara fries $3.50
Chicken Fillets $15.00
- ''NZ born and raised chickens." Succulent! Drizzled with our signature sauce, served with rice and a side of salad. *Change rice to Chips add $1.00; Wedges/Kumara fries $2.00