Library Cafe in Auckland Menu

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Library Cafe in Auckland has no menu available, but can choose from many other options such as Cinnamon porridge (V) or Hotcakes from Mozaik Cafe. Gourmet Noodle House offers many options including Mushroom And Shredded Dry Tofu and Braised Bean-Curd. Hollywood Bakery & Espresso includes a wide range like Breakfast #1 or Breakfast #2. Satay Chicken and Vegetarian from . New Moon Takeaway offers Blake Street Cafe and Homemade Burger with Chunky Fries.

Nearby Sample Menus

Dry Rubbed Lamb Ribs $20.00
- allspice chili sauce
Mulled Cider Jellies, pomegranate honeycomb, coconut yogurt, steeped blackberries GF $14.00
Pilsnah Steamed Shells $21.00
- mussels, clams, chewy bread, rocket chili butter
Wood Roasted Arrow Squid $15.00
- black bean salsa Nam jam dressing
Prawns $26.00
- artichokes, citrus salsa verde, watercress
Rustic Platter $30.00
- cold meats, gin cured salmon, kumara hummus, beetroot pickled egg
Maple roasted kumara, crumbled feta & lime $9.00
Woo-fired Corn on the Cob, coriander, chipotle $9.00

Fresh Mint Chutney $2.00
- Mint leaves ground into a paste. A lovely side dish
Bombay Potato $11.00
- Cubes of potatoes cooked with capsicum, onions and spices
-Full $18.00
Beef Madras $13.00
- Beef cooked in a spicy sauce with onions and grated coconut
Butter Chicken $13.00
- Marinated chicken fillets roasted in Tandoori & cooked in mild in creamy tomato gravy. A delicacy not to be missed
Paneer Tikka Masala $12.00
- Cottage cheese cubed cooked with onion, capsicum and mild Spices.
Beef Vindaloo $13.00
- Beef cooked in hot Vindaloo paste and spices, A specially from Goa
Cucumber Salad $3.00
- Tomatoes, cucumber and onion sprinkled with finely chopped coriander leaves An excellent accompaniment with your meal

Fried Rice with Chicken $24.00
Deep Fried Stuffed Crab's Claw $10.50
Ying Yang Fried Rice with Shredded Chicken and Prawns $30.00
Diced Chicken with Egg Plants $26.00
Steamed Bean Curd Stuffed with Prawn $30.00
Lobster Sashimi Seasonal Price
Stir Fried Seasonal Vegetable $25.00
Lamb Satay $28.00

Sausages $1.20
Steak $5.70
Tofu $6.30
Chicken nuggets (6)/ (12) $4.60 / $8.60
Bacon $5.80
Colossus $9.90 / $8.80
- (Steak, egg, cheese, pineapple, onion)
Wedges $4.60
Squid rings (6) $5.00

Tomato (1) $4.50
CORN EGGS BENEDICT $22.50
- poached eggs, corn fritters, avocado hollandaise & rocket/add salmon or sujuk sausage
CHEESE BURGER
- cheese burger fries and ketchup
CORN FRITTERS $19.90
- bacon grilled tomato salsa, sour cream & salad
HOTCAKES
- x2 topped with banana berries and maple syrup
EGGS ON TOAST V $12.50
- with hash browns & grilled tomato on toasted Turkish pide
ISTANBUL OMELETTE $19.90
- sujuk sausage tomato feta, diced potato parsley & flatbread
Avocado $4.60

Donuts $1.30
Crab Stick $1.30
Aioli/Tartar/Tomato $3.00
Chips/Scoop (GF) $3.00
Crumbed Snapper
- Fresh
Sea Dog $4.50
- serving with toasted long buns, crab stick, cheese, red onion, tartar sauce
Chicken Bacon Avocado $10.99
- serving with battered chicken breast, selected bacon and mashed real avocado with aioli
Ham $6.50

$8 Kids Classic
- Beef, Cheese, Iceberg, Ketchup, Tried and True
Corner Classic
- Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
Vege Classic
- Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
Swap the soda for a shake for $1.00
Lamb Classic
- Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
Classic Combo $6.00
- Add 1/2 Scoop of fries and a house soda to any burger.
All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
Chicken Classic
- Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.

Kashk Bademjan $8.00
- Sautéed eggplant mixed with yogurt, topped with sautéed walnut, garlic, mint, onion, & Kashk (whey).
Sholeh - Zard $6.00
- Persian Saron rice pudding avoured with rosewater.
Momtaz $28.00
- Skewers of Shashlik & Joojeh served with rice, charbroiled tomato and fresh season salad.
Bastani Sonati $9.00
- Saron ice cream avoured with Rosewater, cardamom cream and pistachios.
Ghormeh Sabzi $20.00
- Sautéed herbs (cilantro, green onion& parsley) cooked with dried limes, lamb, red kidney beans & special seasonings served on side of rice topped with saffron and Maust'Khiar
Salad Shirazi $5.00
- Fresh chopped cucumbers, tomatoes, parsley & onion with virgin olive oil & fresh lime juice dressing
Soltani $27.00
- Skewers of Shashlik & Koobideh served with rice & charbroiled tomato and fresh season salad.
Chai o Kolucheh $12.00
- One pot of Tea served with Persian cookies (for two).

Baked polenta, shitake mushrooms, crisp kale $18
NZ lamb rump, white bean crema, broccoli stem, salsa verde $34
Potato cod croquette $3.5
Mussel fritter, watercress, gribiche $4.0
Wagyu short rib, parsnip puree, mustard leaves $36
Crumbed pork belly, mulled wine glaze $4.5
Smoked potato waffle, avocado mousse $13
Pulled pork slider $5.0

Omelette $16.50
- ham, mushroom, tomato & mozzarella cheese, choice of toasted bread & Grilled banana
Open Club Sandwich $17.00
- Grilled chicken breast, bacon, tomato, avocado, grilled pineapple, mesclun on choice of toasted bread & drizzled with mayonnaise & honey mustard, side of chips
Eggs Benedict (V) $16.50
- Choose from bacon/ salmon /mushroom comes with poached eggs, avocado, mesclun, served on choice of toasted five grain bread with hollandaise sauce
Bulgogi with Rice $15.50
- Pan fried bulgogi & grilled vegetable with rice
Rhythm's Favourites $18.50
- Bacon, savory sausage, hash brown, fried, egg, grilled mushroom & tomato with choice of toasted bread
Corn Fritters (V) $15.00
- with bacon, mesclun, tomato, cucumber & tomato relish
Creamy Mushroom (V) $16.50
- with hash brown served on choice of toasted bread & side of wedges & sour cream
Waffle Burger $17.50
- Prime house beef-minced patty, bacon, grilled pineapple, tomato, camembert, mesclun, house-made waffle with tomato relish side of chips & aioli

Chocolate tart, passionfruit coulis, vanilla bean cream $7.50
Seasonal fruit tarte tatin, fig and honey ice cream $7.50
Orange chocolate truffles $9.50
Caesar Salad / Chicken, Cos Lettuce, Croutons & Parmesan With A Choice Of Traditional Anchovy Dressing Or Blue Cheese Dressing $17.00
Fresh market fish, beer battered, shoestring fries & green salad (available pan-fried) $22.50
*Gluten free, dairy free & vegetarian menus available
Halloumi Burger
- with beetroot, chargrilled vegetable relish, red onion, gherkins, aioli & fries
Pies Are Served With A Choice Of Fries Or Salad

Sausage Roll $1.20
Steak Pie $2.50
Curry Rolls $2.00
Quiche $3.00
Steak & Pepper $2.80
Drums $2.20
Thighs $3.50
Creamy Mushroom (Vegetarian) $3.50

Egyptian simit
- Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
Egyptian omeleyye $9.50
- 2 eggs, tomato, onion, cream and cheese served with bread, feta and olive
-large (16 pieces) $21.00
Lamb on rice $15.00
- Served with salad, pickles and your choice of yogurt or tahini
Lamb chops $17.00
- Served with rice, tahini and salad
Large $28.00
- 16 pieces of lamb kebab served with three sauces, salad, bread and rice
Regular $11.50
- As above with two kofta and two sauces
Small (one) $6.50
- Served with tahini sauce, salad, and a choice of either bread or rice

WARMED RHUBARB AND ALMOND FRANGIPANE 16.0
- Lemon and verjuice cremeux, vanilla rhubarb ice cream n
COCONUT AND VANILLA QUINOA PUDDING 17.0
- Toasted coconut, roasted slivered almonds, tawari honey, puffed rice, sesame crisps gf n
MOUNT UP FROM THE GRILL (MINIMUM 2 PEOPLE) 49.0 pp
- NZ BRAISED BEEF CHEEK, GRILLED SPICY SPANISH CHORIZO, CRISPY PORK BELLY, STICKY CHICKEN NIBBLES Rocket salad, chunky fries, volcanic ciabatta, hot english and wholegrain mustard, beetroot relish,cornichons, garlic butter medallions served with your choice of sauce gf
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
SEASONAL VEGETABLES large 12.0 small 8.0
- Chef’s seasonal pick of the day v h
ONE SET OF HEN’S EGGS v gf 6.0
SELECTION OF NZ AND INTERNATIONAL CHEESES, SEEDED OAT CRACKERS two 20 three 26
- Grilled bread, nuts and seeds, dried stone fruit chutney n gf*
ROCKET SALAD large 12.0 small 8.0
- Peppered heirloom tomatoes, roasted grapes, pomegranate molasses dressing, feta cheese v h gf