Little Melba in Auckland Menu

FIRST THING FIRST THING
  • From $5.90
  • Muesli, Yoghurt & Fruit Cup
  • Bacon & Egg Savoury
  • Breakfast Wrap
  • Bacon & Egg Bap
  • Ham & Cheese Croissant
BAKING BAKING
  • From $4.50
  • Cheese Scone
  • Orange & Date Scone
  • Blueberry & Peach Muffin
  • Raspberry & White Chocolate
  • Bran & Apple Muffin
  • Banana & Chocolate Chip Muffin
  • Plain Croissant
SWEETS SWEETS
  • From $2.70
  • Chocolate Brownie
  • Caramel Slice
  • Mini Lemon Loaves
  • Mini Ginger Loaves
  • Passionfruit & Yoghurt Cupcake
  • Almond Croissant
  • Chocolate, Almond Croissant
  • Raspberry & Cream Berliner
CABINET SELECTION CABINET SELECTION
  • From $6.50
  • On Traditional White Baguette
    • Ham, Tomato & Tasty Cheese, Caprese, Salami & Mozzarella
  • On German Pretzel Baguette
    • Smoked Chicken & Brie, B.L.A.T, Spicy Chicken & Guacamole
  • Club Sandwiches
  • Soup Of The Day
  • Wraps
    • Chicken Caesar, Satay Chicken
  • Sausage Rolls

Nearby Sample Menus

  • BUTTER CHICKEN $12.90
    • marinated chicken fillets coocked in Tandoori oven with creamy tomato gravy and served with rice.
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • VEGETARIAN CURRY $11.90
    • fresh mixed vegetables,cooked in curry sauce and served with rice.
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
  • Rice $3.90
  • GOAT NIHARI $14.90
    • slow cooked marinated goat with spices served with naan bread and salad.
  • Meat $5.90
  • GRILLED SIRLOIN STEAK $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • Sambal $2.00
  • Chicken Satay $13.50
    • 5 skewers chicken satay serve with homemade satay sauce cucumber & onion
  • Sambal Telur Sambal Egg $14.50
  • Old Fashion Fried Chicken Bites $15.50
  • Quay Teow Mee Soup $14.50
    • Kuay Teow & noodle in clear broth with fish ball topped with chicken mince
  • Vegetable Murtabak $14.50
  • Salt & Pepper Squid $9.50
    • Chinese style salty fried squid
  • Spicy Sambal Chicken $14.50
    • robust spicy sambal chicken with onion served with Jasmine Rice
  • Curry Squid & Veges / Curry Combination & Veges $14.00
  • -D $20.00
    • 1.Pork Chow Mein 2.Chicken Fried Rice 3.6 Won Tons
  • 5 $4.99
    • 1 Egg Burger, 3 Won Ton, $1 Chips
  • Pork / Steak / Chicken $14.50
  • On Fried Rice $1.50 extra
  • Squid / Scallop & Veges $16.00
  • 4 $20.00
    • 5 Snapper Fish, $4 Chips
  • Steak & Cheese / Steak & Tomato / Steak & Egg / Ham & Tomato / Ham & Egg / Ham & Pineapple / Bacon & Egg / Chicken & Egg $4.00
  • Mixed Vegetable curry
    • Fresh seasonal vegetables: zucchini, carrot, cauliflower, beans, potato and peas cooked together with onion, tomatoes and spices
  • Saag Gosht
    • Dice lamb and fresh spinach cooked together with spices then finished with dash of cream.
  • Papadums Basket
  • Side Dish (Each) $3
  • Lunch Takeaway $12
  • Selection of curry from mains with Butter Naan and Basmati Rice
  • Cucumber and coriander raita
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Five spiced fried rice (mild)
    • Stir fried rice with five spiced flavor, coconut milk, fried onion
  • Passion on bread (5 pcs) $7.50
    • Marinated minced chicken spread on bread
  • Stir fried cashew nut (mild)
    • A popular stir fried with chilli paste, cashew nut, vegetable
  • Meat $3.00
  • Thai harbour seafood $20.90
    • A tasty of spicy flavor with mixed seafood, egg, coconut milk
  • Cashew nut $3.00
  • Ginger delicious
    • Stir fried ginger sauce, onion, mushroom, vegetables
  • Bangkok fried rice (mild)
    • Traditional fried rice, egg, onion, mixed vegetable
  • Chicken $9.50
  • Prawn $11.00
  • Combination meat $11.50
  • Squid $10.50
  • 6x Won tons $3.00
  • Potato Fritter $0.50
  • Prawn $12.00
  • Steak & Egg $3.50
  • Steak Toasted $3.20
  • Fish of the Day $2.30
  • Bacon Egg Cheese Toasted $4.00
  • 4 FISH
  • 8 FRITTERS
  • Wonton $0.60
  • Fish Cake $1.50
  • 4 SAUSAGES
  • party 1 60 small roll $35.00
    • salmon roll, crab salad roll, cucumber roll, tuna roll, chicken roll
  • box 2 sauce katsu $17.90
  • FN4 vege fried soba $10.90
  • set 3 deluxe set $17.00
  • fried party 1 $30.00
  • dish 1 teriyaki chicken & rice $10.90
  • dish 5 teriyaki salmon & rice $11.90
  • U2 vegetable tempua udon $10.90
  • With Parmesan Cheese $13.00
  • With Streaky Bacon $16.00
  • Almond Milk Porridge $10.00
    • rolled oats, apricot and banana, served with mixed berry compote, honey and cinnamon sugar
  • Caesar Salad $13.00
    • cos lettuce, crouton, streaky bacon, anchovy, tomato, poached egg, mixed vegetable and Caesar dressing
  • Sweet Corn Fritter $13.00
    • corn and courgette fritter with fresh herbs, fresh salad, avocado, with sour cream and tomato relish on side
  • Salt And Pepper Squid (Large/Small) $16.00/$12.00
    • calamari ring with lemon pepper, fish salad, lemon, chips with tomato sauce and sweet
  • Classic Fish And Chips (Large/Small) $16.00/$12.00
    • crumbed fish fillets, chips, salad and lemon, served with tartar sauce and tomato sauce
  • Hash Brown $4.00
  • 8PC. REG $7.90
  • - 12 pieces Fresh Salmon Nigiri
  • 8PC. JUMBO $11.00
  • - 4 pieces of Inari
  • LARGE $6.60
  • Smoked Salmon & Avocado
  • - 8 pieces Seafood Celebration
  • SMALL $5.60
  • Maguro Tataki $15.95
    • Rare grilled tuna & veges with Kushi homemade soy sauce
  • Salmon Steak (130G) $21.95
    • Salmon steak with Kushi homemade mayo sauce
  • Fresh Oyster $12.90
    • 3pcs of fresh oyster
  • Chicken Katsu Bento $20.50
    • Chicken cutlet, vegetables with tonkatsu sauce
  • Kaisen Salad $17.50
    • Marinated seafood, prawn, squid, scallop, octopus, mussel with mesclun & celery dressing
  • Misosiru $2.50
    • Miso soup
  • Flavour Cooked Tuna Mayo Roll $15.90
  • Ika Ringu Tempura Salad $13.95
    • Deep fried squid with miso sauce dressing
  • Olive & Prosciutto Tapenade $18.5
    • with nodini mozzarella
  • Hoisin Braised Pork Belly $28.9
    • with bacon crisps, savoy cabbage, roasted pommes & star anise glaze
  • Elderflower Creme Brulee $13.9
    • with fresh raspberries
  • Malacca Fried Chicken Tenders $12.9
    • with pineapple & mango chilli sauce
  • Artisan Platter $44.9
    • a selection from the garden
  • Rocket & Sweet Chilli Glazed NZ King Salmon $30.9
    • with candied mandarin & fennel
  • Toasted Flat Bread $9.5
    • with roasted garlic, feta walnut dip & za’atar
  • Mango Parfait $11.9
    • with coconut ginger sorbet & seasonal fruit medley
  • Chicken Katsu Curry Don $11.00
    • Chicken cutlet with vegetables and curry sauce on rice
  • Fish Katsu $11.00
    • Fish cutlet, salad and rice
  • Seafood Fried Noodle $12.00
    • Fried seafood (shrimp, mussel, crab meat, fish cake) vegetables and noodle with teriyaki sauce
  • Beef Yaki Bento $14.80
    • Fried seasoned beef
  • Tempura Udon Soup $12.00
    • Noodle soup with 5 tempura
  • Fish Katsu Bento $14.80
    • Fish cutlet with tartare sauce
  • Chicken Crispy Roll $10.90
    • 10 pcs
  • Chicken Don $11.00
    • Fried chicken with vegetable, egg and sauce on rice
  • Lamb Shank $22.50
    • w grain mustard potato mash, baby carrots, broccoli and a rosemary & mint jus
  • BBQ Chicken Pizza $18.50
    • Chicken, BBQ Sauce, Red Onion Tomato, Capsicum Mozarella
  • 3 Fisher Sliders $15.00
    • Choose to have 3 BBQ Beef, Pulled Pork & Slaw or Crumbed Fish w gherkin & tartare or a mix of all 3
  • Moroccan Lamb Rump Salad $17.50
    • w Israeli couscous, artichoke hearts, olives & tahini yoghurt
  • Creamy Field Mushrooms $1.35
    • On Sourdough Toast
  • Mac & Cheese Bites $10.50
  • Golden Fries, tomato sauce $8.00
  • Roast Beef $19.50/ $12.50
    • Roasted Rib Eye w Yorkshire Pudding & horseradish sauce (Adult/ Under 12)
  • Winter harvest hash $3.00
    • add spinach
  • Asian beef salad $18.00
    • sirloin steak marinated and glazed in asian spices, egg noodles salad, roasted cashew and coriander pesto
  • Chef's pot pie $16.00
    • our chef's inspired daily creation, served with side salad
  • Free range eggs on toast $10.00
    • five grain, ciabatta or gluten free (add $1), poached/fried/scrambled eggs
  • Free range eggs on toast $5.00
    • add Aoraki salmon
  • Brioche french toast $16.00
    • banana, bacon, walnuts and maple syrup
  • Planet harvest salad $5.00
    • add Aoraki salmon
  • Open chicken focaccia $18.00
    • cajun chicken thigh, mesclun, sundried tomato pesto and avocado topped with mint yoghurt, served with fried
Little Melba

Little Melba

location

Address

151 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093007132

clock

Opened hours

Monday: 7:00 AM – 4:30 PM, Tuesday: 7:00 AM – 4:30 PM, Wednesday: 7:00 AM – 4:30 PM, Thursday: 7:00 AM – 4:30 PM, Friday: 7:00 AM – 4:30 PM, Saturday: Closed, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food

features

Features

Mastercard ,  Visa ,  Cash

Location
151 Queen Street, Auckland, Auckland, Auckland, 1010, New Zealand
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