Longhorn in Wellington Menu

Longhorn in Wellington has no menu available, but can choose from many other options such as Fresh Salad, noodles or potatoes or Chicken noodles or potatoes from Green & Fresh. The Milk Churn offers many options including Margarita and Hawaiian. Johnsonville Fish Supply includes a wide range like Fish or Crumbed Fish. Ham and cheese and Beef and onion from . Pizza Hut offers Kams Fish and Chip Shop and Scallops (Each).

Nearby Sample Menus

Foxglove Bar & Kitchen (sample menu)
  • Lamb rump, cumin & garlic pumpkin, green beans, puy lentils, shallots, red wine & fennel jus (GF) $30
  • Red wine demi-glace $3
  • House salad $7
  • Black bean, basmati rice $8
  • Please inform your server of any allergies or dietary requirements
  • Roasted cauliflower, currants, hazelnuts, parsley $8
  • 250g Eye Fillet $35
  • Slow roast pork belly, baby roasted summer vegetables, apple reduction (GF) (DF) $27
One Red Dog (sample menu)
  • Shawshank M $26/ L $36
    • Lamb braised till it falls off the bone, caramelised onion, roasted pumpkin + rosemary
  • Potato Skins $14
    • With crispy bacon, cheddar , sour cream + chipotle mayonnaise
  • Chicken Wings $15
    • Braised in red dog chipotle barbeque sauce
  • Beef & Béarnaise M $27 L $37
    • Seared beef, caramelised onion, portobello mushrooms, red capsicum + béarnaise sauce
  • Mussels $12
    • In a garlic, white wine & cream sauce + toast
  • Chicken Salad $20
    • Smoked chicken, avocado, tomato, red onion, carrot, mixed leaves, feta + red wine vinaigrette
  • Red Dog Margherita (V) M $22/ L $32
    • Red dog tomato base, fresh basil + double mozzarella
  • -lamb, smoked salmon, smoked chicken, prawns or seared beef $4
Chans Restaurant and Takeaways (sample menu)
  • Pork $14.90
  • Chicken Black Bean Sauce $14.90
  • 1/2 Doz. Won Ton $4.50
  • Egg 0.80¢
  • Doz. Won Ton Sweet & Sour Sauce $9.00
  • Thai Green Curry $13.50
    • Chicken, Beef or Fish
  • Pork $13.90
  • King Prawn $22.50
Longhorn Steak & Alehouse (sample menu)
  • Lamb Shanks $26.00/ $30.00
    • ( One Shank/Two Shanks ) Lamb Shanks braised in rich balsamic, mustard and red wine gravy until tender, placed on garlic mash and vegetables
  • Vegetarian O' Day $22.00
    • The chef's vegetarian option made fresh
  • Herbed Chicken Breast $30.00
    • Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
  • Fish 'n' Chips $10.00
    • Our fresh battered fish of the day served with crispy fries and tomato sauce
  • Apple Crumble $12.00
    • Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
  • Vegetarian of the day $15.00
    • Chefs vegetarian option made fresh
  • The T-Bone $34.00
    • One half tender loin, one half sirloin this cut of prime beef is infused with flavour from the bone and weighs in at 500g
  • Pasta O' Day $18.00
    • House pasta dish made daily
The Roast Canteen (sample menu)
  • GoldenPotato $0.80
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Vegetarian $7.00/$9.50/$11.50
  • Small $2.00
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Southern Fried Chicken 1 pcs $3.30
  • Pumpkin $0.80
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
Preservatorium (sample menu)
  • Vege Cannery $18.50
    • Eggs, Rosti, Spinach & Beans on toast
  • On Toast $6.50
    • Bagel w Citrus cream & Jam
  • Chicken Burger & Apricot Chutney $12
  • Steak Sandwich with fries $19.50
  • Beef Burger, Smoked Cheese & Beetroot Jam $12
  • Cannery $18.50
    • Bacon, Eggs, Kransky & Beans on Toast
  • On Toast $13.50
    • Balsamic Mushrooms
  • Eggs Benedict w Salmon $19.50
Eva Beva (sample menu)
  • All mains served in a traditional Moroccan Tagine
  • All side orders $6.00
    • Rice, couscous, mashed potatoes, salad, chips.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Marrakech Fish Tagine $22.90
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Vegetarian Couscous $19.90
    • Chickpeas, raisins, sauce, and seasonal vegetables.
  • Berber Tagine $25.50
    • Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
  • chicken nuggets $8.90
    • served with chips and tomato sauce.
Jo's (sample menu)
  • Butter Chicken
  • Bacon & Egg
  • Pies $6.00
  • Steak
  • Chicken & Mushroom
  • Mince
  • Hot Chilli Cheese
  • Roast Vegetable & Creamy Mushroom
Matterhorn (sample menu)
  • Dukkah bar nuts 8
  • Warm olives 8
  • ‘Tiramisu Flavours’ 17
  • House chips, ketchup & aioli 8
  • Board of cold meats, cheese, pickles & sour dough 28
  • Pig tail and belly, maple, butternut, broccoli stems, fennel meringue, broad beans 33
  • Obatzda, radish, cumin lavosh, pickled onion 15
  • Kingfish, watermelon rind, daikon, pinenuts, yuzu 17
The Cambridge Hotel (sample menu)
  • Baked Beans $3.00
  • Gluten Free Bread $1.00
  • Kumara Fries $7.00
    • With Sour Cream and Sweet Chilli Sauce
  • Breakfast Sausages $4.00
  • Kumara Hash Browns $4.00
  • Hash Browns $3.00
  • Asian Platter $15.00
    • Samosas, Spring Rolls, Wontons, Salt & Pepper Fish and dipping sauces
  • Crunchy Fries $7.00
    • Served with aioli and tomato sauce
Higher Taste (sample menu)
  • Paneer Butter Masala $14.90
    • A rich blend of creamy tomato sauce and cashew paste cooked with freshly made paneer cubes, served with Inrian flat bread
  • Paneer Paratha $10.00
    • Indian flatbread made from whole-wheat flour filled with spiced shredded paneer & cooked on a griddle, served with pickles, yoghurt.
  • Semolina Pudding with Custard (V) on request $6.50
    • Semolina & dry fruits flavoured pudding served with custard.
  • Paneer Biryani $14.90
    • A traditional Indian dish. Cooked by simmering tender morsels of paneer in a creamy, spicy blend of ginger, turmeric, cumin, tomatoes, yogurt mint, cardamom and cinnamon. Finish by steaming with fragrant saffron rice and potatoes.
  • Cheese / Paneer Dosa $12.00
    • Delightfully crisp, golden coloured and paper thin pancakes made of a fermented rice and urad dal batter filled with cheese and / curried paneer.
  • Medu Vada (V) $8.50
    • This crispy delicacy is made with spiced urad dal batter and fried in donut shape dumplings. They are crispy on the outside and soft on the inside. They are served with sambar and coconut chutney.
  • Raita $3.00
    • Amazingly refreshing salad made from cucumber and mint stirred together with Greek yogurt and lemon juice.
  • Vegetable Manchurian (V) $12.90
    • Vegetable manchurian is deep fried vegetable balls in a soya sauces based gravy & served with rice. Manchurian balls mainly consist of cabbage, carrots and ginger.
The Bresolin (sample menu)
  • Cheese & crackers $18.00
  • Buttermilk fried chicken, slaw, mash, gravy (nf) $18.00
  • Cheese on toast $7.00
  • House baked spicy beans $5.00
  • Slow cooked pork scotch finished over charcoal, mustard, cider, tomatoes, grilled cos (gf,df,nd) $22.00
  • Octopus, pork belly, rocket, white bean, squid ink aioli (df,gf,nf) $18.00
  • Soft boiled eggs & soldier $5.00
  • Cheese burger $18.00
    • Beef pattie, cheese, pickles, mustard & fries
Cafe Kyriani (sample menu)
  • Tuna & Cucumber Sandwich $2.00
  • Vegetarian Samosa $5.00
  • Ham & Egg Sandwich $5.50
  • Avocado (seasonal) or Tomato $ 2.00
  • Vegetarian Sandwich $4.50
  • Ham, Cheese & Tomato Croissant $6.50
  • Toast $5.50
    • Two Slices of white or grain toast, Served with Butter and preservatives (Marmite, Peanut Butter, Honey, Strawberry jam or marmalade).
  • Hash brown, bacon, toast, baked beans or spaghetti $3.00
Aroy Thai Express (sample menu)
  • Cashew Nuts $3.00
  • Black Pepper Beef $12.90
    • chicken beef or pork
  • Tom Yum Soup w/rice/noodles $12.90
    • chicken beef pork
  • Green Curry $12.90
    • chicken beef pork
  • Crispy Noodle w/gravy sauce chicken beef pork $13.50
  • Fried Yellow noodle $12.90
    • chicken beef pork
  • Satay Sauce $12.90
    • chicken beef pork
  • Garlic Roti w/satay sauce V $6.50
Limelight Cafe (sample menu)
  • Carrot and coriander fritters with haloumi and sweet lemon dressing $23.50
    • Plump carrot and coriander fritters, grilled haloumi, baby leaves, lemon dressing
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Bookings Essential, 90 minutes before show start time
  • Childrens portions available $7.50
  • Pork Sausage /Bacon $4.00
  • French Toast $16.00
    • Baguette, bacon, berry compote, and maple syrup
  • Cajun chicken $17.00
    • Toasted ciabatta, bacon, mushrooms and cucumber
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
Longhorn

Longhorn

location

Address

2 Main Street, Upper Hutt, Wellington, 5018, New Zealand

phone

Phone

045279141

email

Email

None

clock

Opened hours

10 AM to 9 PM (Mon-Thu, Sun), 10 AM to 9:30 PM (Fri-Sat)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Kiwi , Pub Food , Steak , Steakhouse

features

Features

EFTPOS ,  Wheelchair accessible ,  Reservations ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Kid Friendly ,  Seating ,  No Takeaway ,  Cards accepted ,  Gaming Area ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
2 Main Street, Upper Hutt, Wellington, 5018, New Zealand
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