Malaysia Singapore Cuisine in Auckland Menu

Nearby Sample Menus

Prawn/ Fish Curry $16.00
- Fresh prawn/ fish cooked in a curry sauce
Butter Naan $3.50
- Plain flour bread garnished with butter
Mt Everest Special Curry $16.00
- Dice of beef cooked in a traditional secret recipe
Lamb Biryani $15.00
- Tender lamb cooked with spice, herb and basmati rice flavored with saffron
Malai Kofta $13.00
- Cottage cheese, nuts and potatoes made into balls and fried, then cooked in creamy gravy
All curries served with rice
Veg. Platter $13.00
- Samosa, vegetables pakora and onion bhaji
Lamb Madras $15.00
- Popular South Indian dish. Diced lamb cooked in coconut cream, onion and Madras spices

Amora Club Sandwiches $22.00
- ham, fried egg, chicken, tomato, cheese, shoestring fries and tomato sauce >>
Deep Fried Soft Shell Crab $16
- Mesclun greens, lemon, and sweet chili aioli
Mushroom Arancini $16.5
- Baby greens, parmesan cheese, saffron aioli (V)
Amora Full Breakfast $18.50
- Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
Prime Angus Eye Fillet (2OO gma) $38.0
Express Breakfast $15.00
- Includes pastry and bread selections with a variety of spreads as well as freshly brewed coffee & tea
V=Vegetarian
GF=Gluten Free

Kyoya Delight $37.00
- Beef tataki, sushi, sashimi, tempura, teriyaki beef, chicken or fish
- 2 Choice $19.50
- Aburi Salmon Nigiri $13.50
Kyoya Salad $21.00
- Teriyaki salmon, chicken, prawn and fried chicken on green salad
Nabeyaki Udon $21.00
Dinner Box $27.50
- Sushi, sashimi, tempura, fried chicken
Entrée Sushi $10.50
Tempura $23.00
- Prawn, fish, vege, deep fried with tempura batter

-Side $9.00
Eggs benedict $18.00
- Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
Smoked salmon and caviar on potato latkes $20.00
- With dill creme fraiche, lemon and capers
Fresh oysters raw $4.00 ea
- On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
Bacon and eggs $12.50
- Poached/fried/scrambled, with ciabatta/brown wholegrain toast and glazed basil tomatoes
-Add bacon/salmon/poached egg $4.00
Honeyed teriyaki prawn salad $18.00
- Organic salad, coriander and chilli

Eggs $3.00
Hash Brown $3.00
ROASTED KUMARA SANDWICH $9.90
- five-grain bread with hummus, roasted kumara avocados served with mix lettuce and parsley dressing
THE VEGE BIG BREAKFAST G/O $17.90
- any style eggs, grilled tofu mushrooms grilled tomato vegetarian sausage, homemade hash brown served with toasted focaccia bread
LEMON PANCAKE $13.90
- grilled banana and mixed berries compote served with maple syrup and creme fraiche
EGGS BENEDICT $14.90
- served with grilled tofu fresh spinach poached eggs on kaiser roll with hollandaise sauce
THE PENNE PASTA $12.90
- made with tomato paste and homemade relish with tomatoes spinach onions and mushrooms
Spinach $3.00

Fresh Fruit Salad $8
(v) Vegetarian (g) Gluten Free (d) Dairy Free (p) Pork (h) Healthy Option Chef Recommends
Soup of the Day $14
- Served with a slice of turkish bread
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.

(3) 1 Fish, 2 Mussel, 2 Oyster, 1 Scallop, 1 Potato Fritter
Sausage (Plain) $1.30
Bacon, Egg, Cheese Burger with Pattie $5.80
Crumbed Fish Add $1.00 each
Garlic Aioli Chips Small $3.80 Large $5.80
Gurnard $5.00
(3) 5 Fish, 10 Sausage(plain), 10 Nugget, 2 Chips
High Tide Beef Burger New $6.50

Vegetables $8.50
BBQ pork fried rice $10.00
Chow mein (With noodles) / Chop suey (No noodles)
Chicken fried rice $10.00
Chicken, steak, BBQ pork and prawn and cashew nuts
Eggs fired rice $8.50
Prawn $14.00
Steak $10.00

Salmon Sashimi (4 pieces) $5.00
Fresh Oysters (2 pieces) $5.00
Seafood Katsu (2 pieces) $4.00
Fried Tofu (4 pieces) $5.00
Chashu (4 pieces) $4.00
Dumplings (4 pieces) $5.00
Ramen Nabe Set $16.00
Pork Katsu Set $14.00

CHICKEN FRY $15.00
- chicken fried with garlic ginger paste with cumin seeds, dried chilies curry leaves and spies
CHICKEN TIKKA MASALA $15.00
- chicken tikka cooked in clay oven tomato paste and chef's made spices
MUTTON DUM BIRYANI $12.00
- authentic marinated Hyderabadi mutton biryani cooked in dum style
MUTTON SHIKUMPURI KEBAB $15.00
- delicious boneless lamb cooked with Indian spices yellow lentils herbs and finish with up a hot plate
CHICKEN DUM BIRYANI $12.00
- authentic marinated Hyderabadi chicken biryani cooked in dum style
CHICKEN TIKKA $12.00
- boneless chicken marinated in tandoori masala and cooked in clay oven
MUTTON KORMA $15.00
- mutton cooked in chef's made spices yogurt cashew & almond sauce
LAZZATE-E-CHICKEN $15.00
- deep fried spicy chicken tossed in hot chili garlic sauce

Free range paprika chicken thigh $21.50
- Served with roast vegetables,couscous,feta,olives,tomato,cucumber,rocket & mint yoghurt.
Pan fried chorizo & mushroom $19.00
- In balsamic cream with toasted ciabatta,parmesan & pesto
Fish $19.50
- Battered or pan fried with shoestring fries, salad & basil aioli
Ciabatta french toast $18.50
- With banana, maple syrup, whipped cream & bacon
Free range poached eggs / scrambled eggs / fried eggs $5.00
-bacon $19.00
Meat balls $7.00
Salt & pepper calamari $19.50
- Served with salad, shoestring fries and basil aioli

Battered Musel $1.00
HAM CHEESE ONION $3.50
Mouse Trap $2.00
STEAK EGG OR CHEESE $5.00
HAWAIIAN BACON $5.00
BIG BREAKFAST $10.00
- bacon egg tomato hashbrown toast
milk Shake $3.50
FISH $4.50

Porridege $11.50
- Palin with runny cream and soft brown sugar or Almond and coconut flavoured, served with bourbon vanilla and cinnamon marinated plum
Cooked Eggs with toast $10.50
- Fried, scrambled or poached
Bacon R$14.50/L$17.50
- crispy bacon, mushroom, red onions, and mozzarella cheese
Express breakfast $12.50
- Toast with selection of spreads, juice and fruit yoghurt
Garlic herb bread $5.50
- Plain
Toasted or fresh prepared sandwhich $13.50
- Pumpkin seed and 7 grain toast, white 7 grain toast, whole seeded toast, whole meal toast or white toast, with your choice of 2 of the following: Ham,bacon, smoked chicken, cheese, pineapple, tomato,onion, beetroot, or asparagus with fries$11.50
All breakfast include toast, juice, tea or filtered coffee N/A
Beef eye fillet steak 180gr $40.50

Keema Naan $4.50
- Stuffed with lamb mince
Garlic Prawns Wrap $12.00
- Tandoori cooked Garlic Prawns rolled with fresh salad, olive oil and salt & pepper
Tandoori Chicken Salad $12.00
- Fresh seasonal salad, tossed in home-made dressing with grilled chicken tenderloins
Hot 6 Chicken $22.00
- Chicken strips wok tossed in spices and Szechuan sauce
Greek Meat Balls $11.00
- Roasted Pork & Lamb mixed with traditional thickened yogurt & mint
Lamb/Beef Madras $19.00
- Pieces of Lamb/Beef stewed in coconut milk
Chutneys $3.00
- Mango/Tamarind/Mint
Bombay Aloo $14.00
- Potatoes tempered with cumin and tomatoes

Thai Steak Tacos $17.50
- Tender marinated steak, Asian slaw, chilli lime mayo, coriander & radish
Slow Roasted Tomato Tart $22.50
- Medium sized serving of our roasted tomato & mozzarella tart with caramelised onion jam & mixed salad
Old No.7 Jack Daniels BBQ Ribs $20.00
- Lunch portion of our famous Jack Daniels BBQ ribs served with chunky fries & market salad
House Marinated Olives $7.50
BBQ Duck Tacos $17.50
- Shredded Duck, Hoisin Sauce, Cucumber & Spring Onion
Coast's "Big As" Cheeseburger $24.50
- House made beef and onion pattie, cheddar cheese, lettuce, tomato, pickle, caramelised onion, bacon and aioli, stacked in a sesame seed bun. Served with chunky fries, Coast slaw and your choice of aioli. Spiced carrot fritter vegetarian option available
Quinoa Salad $20.00
- Quinoa salad with roasted pumpkin, roasted kumara, wild rocket, cherry tomatoes, pumpkin seeds, feta and tahini mayo. Add protein for $5.50
Passionfruit & White Chocolate Panacotta $9.50
- Served with passionfruit jelly & white chocolate shard

Malaysia Singapore Cuisine