Manly Takeaway in Auckland Menu

Nearby Sample Menus

77. Panang jay $12.50
- Stir fried bean curd with panang paste and vegetables
10. TomYum Goong $10.50
- Spicy king prawn soup
17. Yum Nuea $15.50
- Hot & Spicy, grilled steak cooked with lemon juke & salad
34. Gaeng Dang $15.50
- Red curry with chicken, beef or pork with coconut milk
50. Pad Prik Goong $17.50
- Stir fried prawns with fresh chilli, capsicum and vegetables
33. Gaeng Kiew Wan $15.50
- Green curry with chicken, beef or pork and coconut milk
63. Khaw Pad Goong $13.50
- Stir fried rice with king prawns and vegetables
71. Pad Priew Wan Jay $12.50
- Stir fried bean curd with sweet & sour sauce and vegetables

Brioche French Toast $17.00
- grilled pineapple, coconut yoghurt, date syrup & toasted almonds.
Breakfast Tostadas $17.00
- Crispy tortillas, tomato bean & corn salsa, fried eggs, cheese & avocado.
Chilli Prawn Stirfry $19.00
- zucchini noodles, sautéed garlic prawn, lemon, fresh herbs & capers.
Mild-smoked streaky bacon (gf) $4.00
Kumara Rosti with Salmon or bacon (gf) $19.00
- Cold smoked salmon (or bacon), wilted spinach, poached eggs & hollandaise.
In-house hot smoked salmon (gf) $5.00
Avocado quarter (gf) $3.00
Fried chicken & chips basket $9.00

Escalivada Platter $25.00
- Chargrilled mediterranean vegetables on fava bean puree, with carrot & fennel salad, smoky eggplant dip, labneh, hazelnut dukkah and crisp flatbread
-Larger Portion with Garlic Bread $13.00
Choripapas $13.00
- Chips and chorizo sausage topped with aioli & smoked paprika
Creamy Lentil & Onion Soup $14.00
- Drizzled with paprika oil, squeeze of lemon, hot bread
Apple & Blackberry Almond Crumble $14.00
- With honey custard and ice cream
Oven Hot Bread $9.00
- Butter, xv olive oil, sea salt and fresh herbs
Market Fish Paella $29.00
- Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
The People's Pizza $19.00
- Potato, mushroom, caramelised onion, smoked paprika, horseradish cream

Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice
Sicilian Potatoes $8.50
- w/- onion, jam & fresh herbs
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Lil' Huia $22
- Smoked chicken, cranberry and brie
Seafood Lasagne $28
- prawn & fresh fish, with courgette, capers and herbed white sauce
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta

Sweetcorn & Haloumi Fritters (V) 18.0
- With herb citrus sour cream and greens Add bacon 6.5
Pan Seared Salmon Fillet 21.0
- With basmati rice, carrot salad & goma wakame
City Sides (V) 5.0
- Mushroom, vine ripened tomatoes, lentils, potato hash, avocado
Eggs Florentine (V) 18.5
- Poached eggs on English muffin with spinach, haloumi, pesto and hollandaise
Free Range Bacon 6.5
Bruschetta - on toasted sourdough 15.0
- Vine-ripened heirloom tomato, basil, roasted garlic Or: Field mushroom, feta and rocket (V) Add buffalo mozzarella (V) 4.0 >>
Omelettes 18.5
- Served with organic free-range eggs with homemade relish and wholegrain toast 1. Vine-ripened tomato, feta and basil (V) 2. Mushroom and organic pork sausage >>
Organic Chicken Salad 19.5
- Courgette, carrots, roasted shallots & baby cos

B8 Spicy pork $11.50
- hot chilli paste marinated pork with mushroom and onion
B2 Chicken thigh(G/F available) $11.00
- pan fried chicken thigh with teriyaki sauce
U1 Vegetarian $11.00
- noodle with broccoli, cabbage, carrot, tomato
Regular 9 pieces $11.00
M7 Vegetarian(G/F available) $14.00
- seasonal vegetables, mushroom, tofu / served with hot chilli paste sauce
U6 Chicken cutlet $11.00
- noodle with chicken breast cutlet
Salad only(G/F available) $8.00
U5 Seafood $11.00
- noodle with prawns and mussels

MIX SHISH $16.00
- mix shish kebab on rice fresh salad and sauce/mix shish kebab salad served on fresh salad and sauce
CHICKEN LAMB ON RICE $12.00/$16.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(L/COMBO)
Kebab mix sulvaki $12.00
CHICKEN SHISH $13.00
- chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
CHICKEN KEBAB ON RICE $9.00/$13.00
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce (S/COMBO)
LAMB MUSAKA $16.00
- lamb musaka served with rice and salad
kebab lamb sulvaki $11.00
Lamb salad small/large $9.50/$12.00

Lamb mushroom masala $16.90
- A nirvara innovation! tender lamb pieces cooked with sauteed mushrooms in a spicy onion based gravy
Daal tadka $13.90
- Yellow lentils cooked to perfection with cumin & garlic
Garlic tandoori tangdi $17.90
- 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan
●Hyderabadi Dum Biryani Family Pack $39.90
- Takeaway only. choice of chicken/lamb/veg
●Seafood favorites
Murg malai tikka $12.90
- A unique blend of tandoor cooked chicken, cream & cheese
Roomali roti $3.50
●Hyderabadi dum biryani $10.90
- Our chef's speciality! basmati rice slow cooked with meat pieces(with bone) whole spices and nuts in a traditional hyderabadi style. choice of chicken/lamb/vegetarian

Nasi Capcay Seafood $15.00
- Seafood and vegetables in gravy sauce and steamed rice
Vegetables $3.50
Mie Bakso $11.50
- Beef Ball soup served with Egg noodle and vermicelli
Bihun Goreng $13.00
- Fried vermicelli with mixed vegetables
Lamb $4.50
Ayam Bakar Padang $14.50
- Chicken Grill with Special Padang Curry Sauce , served with Rice
Fried Egg $1.50
Soto Mie Jakarta $12.50
- Beef, Egg Noodle and Vermicelli Soup with cabbage, spring roll, potato served with bitternut crackers