Marrakech Moroccan Kitchen and Bar in Auckland Menu

Marrakech Moroccan Kitchen and Bar in Auckland has no menu available, but can choose from many other options such as ●Pork (20 pcs) or -Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper from Barilla Dumplings. Khana offers many options including Served with either tamarind or mint sauce and H=Half / F=Full. Big Bite Lunchbar includes a wide range like * All above meals served with Chips, Onions, Tomatoes and Toast or * Extra $1.00 (Hash Brown, Mushroom, Sausage or Bacon). Half Dozen and Dozen from . Sawadee Thai Cuisine offers Albert Park Cafe and Toast & Conserves.

Nearby Sample Menus

  • Thai style side salad $9.00
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • GF = Gluten free / V= Vegetarian
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Moral choice (V) $17.00
    • Crispy tofu, lemon pepper, salt & lime aioli
  • Low & slow $14.00
    • Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Fresh Tarakihi $4.50
  • Homemade tartare sauce $1.50
  • Spring roll $2.50
  • Hot dog on a stick & sauce $3.00
  • Cheese & mushroom $3.50
  • Half pot homemade gravy $2.00
  • Beetroot $1.50
  • Big J's steak & egg burger $8.00
    • garlic/ herb marinated steak with fried egg
  • CURED SALMON SALAD $18.00
    • toasted buckwheat, sansho pepper, soba noodles, wasabi cream, soy
  • KOJI FRIED CHICKEN $16.00
    • chili sauce, crushed peanuts, yum yum mayo
  • CRISPY FRIED CHICKEN WINGS $16.00
    • hot Ssam sauce
  • CORN $2.00
  • CHOP CHANG CHILI $1.00
  • KIDS NOODLES, BROTH & CHICKEN $10.00
  • SMOKED KOMBU BUTTER LOVER $2.00
  • TWELVE HOUR ORGANIC BEEF BRISKET $18.00
    • bacon, shiitake, sesame, spring onion, black garlic, rye noodles
  • Long Bay Creamy Mushrooms on toast V $16.50
    • portobello and button mushrooms with fresh thyme and garlic in a creamy balsamic reduction, on toasted ciabatta
  • Fried Pastrami with eggs on ciabatta $12.50
  • Toasted muesli with fruit, yogurt, and a berry compote $9.50
  • Creamy mushrooms on ciabatta $14.50
  • Toasted Muesli V $9.50
    • topped with fresh fruit salad, natural unsweetened yogurt and served with homemade berry & rhubarb compote on the side
  • Early Bird Combo Special V $11.50
    • a regular coffee and free-range eggs your style on toasted ciabatta
  • EGGS BENEDICT GF $19.50
    • all served with free-range soft center poached eggs on gluten-free potato hash cakes topped with freshly made hollandaise sauce, resting on a bed of rocket/streaky bacon
  • Soup of the Day $13.50
    • served with toasted ciabatta
  • Squid Rings $0.60
  • Combo 6 $23.00
    • 7 fish, 7 sausage, 6 potato fritter, $4.00 Chips
  • Cheese $2.20
  • Prawn / Combination Meat $9.50
  • Combo 2 $5.70
    • Fish, 2 hot dogs, 2 potato fritter, $1.00 Chips
  • Meats / Cashew Nuts $3.50
  • Prawn Fu Yoong / Combination Fu Yoong $9.80
  • Nasi Gorang $11.00
    • With meat, veges, rice
  • Stew lotus, dried lily bulb and white fungus with crystal sugar $4.00
    • Function: good for strengthening the stomach and moistening the body
  • Coconut saigon $2.50
    • Function: alleviating the heat in the body and moistening
  • Braised lamb flap casserole with dried bean curd on rice $9.00
  • Plain rice $1.50
  • Green bean paste $2.50
    • Function: alleviating the heat in the body
  • Stew chicken feet with chinese mushroom and peanut $6.00
    • Function: good for nourishing the blood and the stomach. Good for strengthening the body
  • Braised lamb flap with dried bean curd
  • Braised beef brisket sauce on noodle / rice noodle / rolled rice noodle / rice vermicelli $4.50
  • Steak fries $7.00
    • with aioli and tomato sauce
  • Hawaiian $18.50
    • ham, grilled pineapple, bacon, red onion with a chipotle aioli
  • Pork belly vietnamese salad $21.00
    • served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
  • Margherita $18.00
    • mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
  • Hand cut wedges $7.00
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Add 3.00 For (gf)
  • Spicy buffalo chicken wings 1doz$14.0 - 2Doz$23.0 - 3Doz$32.0
    • with a blue cheese sauce, celery batons and a spring onion sprinkle
  • 35 Combination Meats Fried Rice $11.00
    • Rice, Combination Meats, Vege Curry Paste
  • Ingredients: Rice, Seafood/Meats, Vege
  • 5 Combination Meats with Rice $12.00
    • Ingredients: Beef, Chicken, BBQ Pork, Vege
  • 28 Stir-fried Rice Noodles
    • Ingredients: Rice Noodles, Meats / Seafood, Vege
  • 12 Pork / Lamb Ribs in Honey Sauce with Rice $13.00
    • Ingredients: Pork/Lamb Ribs, Vege, Honey Sauce
  • 29 Shanghai Fried Noodles
    • Ingredients: Udon Noodles, Meats / Seafood, Vege, Seafood Sauce
  • 36 Pan Fried Dumplings $10.90
    • Ingredients: Pork, Prawn & Chives/Chicken & Vege
  • Meats $11.00
  • -Add chicken extra (gf) $5.00
  • Tiramisu $12.50
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • -Pasta $15.00
    • Carbonara fettuccine served with creamy sauce, bacon and mushrooms
  • NZ Green lip Mussels $16.90
    • In lemongrass, white wine, coconut cream, green curry broth, toasted ciabatta and salad
  • New Zealand King salmon fillet $34.90
    • Sesame crusted with pomme puree, green bean tipped with tiger prawn citrus hollandaise
  • Bruschetta Napoli $9.90
    • Grilled ciabatta with a chunky napoli tomato Fondue and basil pesto and parmesan cheese
  • -Fish and chips $15.00
    • Crumbed snapper pieces served with fries and tomato sauce
  • Smoked salmon and prawns pappardelle
    • Tossed with steamed mussels in herbs creamy Napoli Sauce
  • Szechuan Prawns $31.5
    • fresh king prawns,stir fried with the traditional chilli bean paste of Szechuan
  • Beef With Black Bean Sauce $23
    • nz beef tenderloin stir fried with capsicum,onion & traditional fresh black beans
  • Bbq Pork Fried Noodles $21
  • Cashew Nuts And Mushrooms $21
    • wok tossed fresh white mushrooms with cashew nuts, baby corn and celery
  • Yeung Chow Fried Rice $20
  • Fried King Prawns (4 Pcs) $9
    • tempura style prawns served with sweet and sour sauce
  • Lemon Chicken $23
    • lightly battered nz chicken thigh fillets topped with a sweet tangy lemon sauce
  • Prawn wonton Soup $9
    • pastry pockets or prawn in a clear chicken broth
  • Half Chicken & Salad $14.00
  • Kids Happy Meal $6.00
    • Three slices of roast meat, chips, gravy & 1 H2GO Pure 425ml or Drumstick, chips, gravy & 1 Pepsi 355ml can range
  • Small $7.00 / Medium $9.00 / Large $11.00
  • -Large $4.00
  • Mixed Vegies
  • Small Combo $6.50
    • 2 drumsticks with chips or 4 potatoes
  • Chips & Gravy $3.50
  • Roast Roll $6.50
    • Choice of Pork. Lamb. Beef or Chicken Served with salad, gravy & sauco Extras: Avocado or Cheese 80c
  • Velvet Chicken Burger $25.9
    • Tuscan crumbed Chicken Breast, iceberg lettuce, tomato, cranberry jelly & brie, fries & aioli
  • Trio of Dips $11
    • Warm Turkish bread served with three dips
  • Bad Hunter $19.9
    • Spinach, capsicum, mushroom, grilled courgette, red onion, roast tomato & mozzarella
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Rhubarb & Apple Crumble $12.9
    • served with vanilla ice cream
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Sauteed potatoes $7
    • with rosemary & garlic
  • Big Bird $21.9
    • Lemon & herb marinated chicken, red pepper, spring onion & mozzarella, finished with aioli & fresh herbs
  • B7 Specialty Seafood Noodles $10.99
  • Curry Chicken $7.99
  • K2 Vermicelli & Assorted Veg in Casserole $16.99
  • K5 Eggplant in Casserole $17.99
  • i 3 Chicken & Sweet Corn Soup $6.99/$10.99
    • Small/Large
  • D4 Dan-Dan Noodles $9.50
  • K11 Deep Fried & Stir Fried Tofu $17.99
  • Stir Fry Pork Slices
  • Mince
  • Bacon & egg $3.90
  • Creamy Chicken $4.50
  • Steak, Bacon, Cheese $4.20
  • Sausage Rolls
  • Cranberry, Chicken & Cheese $3.70
  • Mince & Cheese
  • Steak & Chutney $3.70
  • Baileys & Amarula Cheesecake $9
    • Cheesecake with a delightful baileys and chocolate flavour
  • Coffee Toffee $12
    • Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
  • Spanish Coffee $10
    • Monin Irish, butterscotch, Frangelico, Maple spiced with double shot espresso
  • Patatas Aioli $8.5
    • Deep fried potatoes with Spanish homemade salsa, sea salt and paprika
  • Rocket Parmesan Salad $6.5
  • Gambas Al Ajillo $15
    • Herb & paprika marinated prawns, pan seared with garlic butter
  • Churros Con Chocolate $12.5
    • Traditional Spanish pastry with chocolate sauce and vanilla ice cream
  • Potato Mash $6.5
Marrakech Moroccan Kitchen and Bar

Marrakech Moroccan Kitchen and Bar

location

Address

10/35 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095283939

clock

Opened hours

Mon Closed Tue 6 PM to 11 PM Wed 6 PM to 11 PM Thu 6 PM to 11 PM Fri 5 PM to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Moroccan

features

Features

Reservations ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
10/35 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
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