Matakana Market Kitchen in Auckland Menu

SOMETHING BRUNCHY SOMETHING BRUNCHY
  • Steak & Eggs $20.00
    • Grilled 150g sirloin, two fried eggs, herby potatoes & roasted tomato
  • Brunch Risotto $18.50
    • All the classic breakfast ingredients in a rich tomato risotto topped with a poached egg & rocket
  • Portobello Mushroom & GF Kale Bruschetta $16.00
    • With citrus cream cheese & kale pesto
  • Brunch Salad $17.00
    • Poached egg, smoked bacon, mushrooms, vine tomato, croutons & mixed leaves
  • Chorizo & Spud Crush $18.00
    • Herb roasted potatoes, chorizo with onion jam, topped with wilted spinach & poached eggs
  • Breakfast Melt $18.00
    • Crispy tomato skins stuffed with pulled pork, cheese eggs & avocado, topped with corn chip melt & finished with sour cream, salsa & chipotle
  • Baked Avocado $16.00
    • Stuffed with welsh rarebit, topped with roasted tomatoes & bacon
  • Breakfast Flounder $26.00
    • Whole baked flounder on buttered spinach, herb roasted potatoes with poached eggs & hollandaise sauce
  • GF=Gluten Free
SOMETHING CLASSIC SOMETHING CLASSIC
  • ● The Market Grill $23.50
    • Choice of eggs, mushrooms, bacons, sausages, tomato, herb potatoes & GF toast
  • -Add Char-grilled sirloin steak $30.00
  • ● The Vegetarian $19.50
    • Poached eggs, mushrooms, tomatoes, chargrilled halloumi, rocket & avocado toast with chutney
  • -Add Smokey Bacon $23.50
  • Double Egg & Bacon Toasted GF Sandwich $14.00
  • Eggs Benedict $18.50
    • With sautéed spinach & a choice of either roasted mushrooms, smoked salmon, BBQ pulled pork or smoke bacon
  • Eggs on GF Toast $10.00
    • Free range, as you like them
  • GF=Gluten Free
SOMETHING TO START SOMETHING TO START
  • GF Garlic Bread $7.00
    • With hummus
  • Island Style Ceviche $17.00
    • Fresh Leigh fish cure in lime, lemon, fresh herbs & coconut cream with a hint of chilli
  • Tom Yum Mussels $15.00
    • A dozen steamed hot and sour mussels with lemongrass, kaffir lime & garlic GF toast
  • Sautéed Chicken Livers $14.00
    • In a port, bacon & mushroom sauce served with garlic GF toast
  • Scallops Baked in their half shell $19.00
    • With garlic butter, white wine & parmesan
  • Whole Baked Camembert $18.00
    • Stuffed with Kale pesto served with sweet capsicum chutney and GF toast
  • Tom's local Mahurangi Oysters MP
    • Natural with champagne shallot mignonette or grilled kilpatrick with bacon. Half dozen or dozen
  • GF=Gluten Free
SOMETHING LEAFY SOMETHING LEAFY
  • Local Line Caught Leigh Fish $29.00
    • Pan seared & served on a summer buckwheat salad with a parsley gremolata
  • Italian Chicken Salad $24.00
    • Marinated roast chicken breast with a poached citrus salad served in a parmesan basket with a cucumber & passionfruit dressing
  • Raw Vegan Power Salad $23.00
    • Shaved coconut, fennel & carrot, tossed with cranberries, pea feathers, rocket, avocado & apple, finished with a nutty ginger & mango dressing
  • ●Summer Buckwheat Salad $22.50
    • Roasted summer vegetables, seasonal fruits, nuts & seeds with a basil & lime dressing
  • -add char-grilled halloumi $26.00
  • -add marinated herb roast chicken $29.00
  • -add BBQ pulled pork $28.00
  • Although we have a gluten free menu, please inform your server of any further allergies you may have, we are more than happy to acommodate you and recommend the suitable ingredients

Nearby Sample Menus

  • Porirua oven roasted pork belly (Entree size / Mains size) $23 / $41
    • Onion, macadamia nut puree, stewed apple, kransky, star anis jus
  • Roasted Pukekohe potatoes $9
    • Irish tomato relish
  • Deconstructed jaffa cake $18
    • Chocolate sphere filled with orange and chocolate
  • Grilled tiger prawns $25
    • Salsa fresco, green tea tapioca
  • Roast vegetables $9
    • Feta, raisins, balsamic reduction
  • Whitestone cheese board $26
    • A selection of Whitestone premium cheeses, walnuts, quince paste, grapes, natural oat crackers.
  • Fish of the day $43
    • Roast tomato, olive & fennel, clams, chervil cream
  • Strawberry pavlova $17
    • Cream diplomat, strawberry soup, vanilla ice cream
  • Katsu Chicken Bowl - Standard/Combo Reg $9.80/$11.50
  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Mixed Seafood Soba $9.90
  • Katsu Curry - Standard/Combo Reg $9.80/$11.50
  • Teriyaki Eel Bowl - Standard/Combo Reg $14.50/$16.20
  • Tempura Prawn Soba $12.50
  • Tempura Vegetable Soba $9.50
  • Miso Chicken Ramen Noodles $10.50
  • Lamb, Prawns, Seafood $16
  • 22. Tom Kha Soup $14 - $16
    • Traditional hot & sour with Thai herbs, coconut milk, mushroom, chilli & tomato topped with coriander & spring onion.
  • Prawns, Seafood or Crab $17
  • 42. Yum Nua $14
    • BBQ beef salad with chilli, tomato, onion, spring onion & coriander
  • 9. Toong Thong/ 4pcs $9
    • Deep fried money bag made with mince chicken prawn carrots, peas, sweet corn, water chesnut, mushroom, and pepper served with sweet chilli chilli sauce
  • Lamb, Prawns, Seafood $16
  • Lamb, Prawns, Seafood or Fish $16
  • Prawns or Seafood $16
  • Green Beans in lemon oil and sea salt N/A
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Snapper $33.90
    • Crispy skin snapper with walnut, mint & coriander dressing, tahini tarator on creamy mash
  • Scallops $17.50
    • Grilled with bacon and Japanese tare dressing, spring onions
  • Lasagne $26.50
    • Fresh pasta, slow cooked beef mince and creamy béchamel / Tomato ragout and rocket & parmesan salad
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Lambs Fry and Bacon $15.90
    • With toasted German rye bread
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
  • Ras-Vatika Thali (Medium) $11.00
    • 3 x rice, 2 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad, 1 x papadom, 1 x pickle
  • Rice $2.50
  • Paper Masala Dosa $9.00
    • Dosa stuffed with potato & onion mixture
  • Alu Paratha $7.00
    • Unleavened whole meal flour bread stuffed with potatoes mixture accompanied with yogurt, onion salad & pickle
  • Masala Chat Papadom $3.50
    • Papadom garnished with onion, tomato, spices and chutneys
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Sweet Spanchi Khaman $7.00
    • A delicious fluffy sweet steamed savoury cake made from chickpeas flour, spread with mustard seeds, spices & coriander
  • Cheese Uttapam $9.00
    • A tihick pancake made with rice flour topped with cheese
  • Pineapple Fritter $1.20
  • YOU CAN CHOOSE ANY THREE OF THEM
  • NO.1 $15 SPECIAL
    • 4 Fish,4 Sausages,4 Chicken Nuggets, and $4.00 Chips
  • NO.4 $29 Family Pack
    • 5 Fish,5 Mussels, 5 Crab Sticks, 5 Sausages, 2.25L Drink and $4.00 Chips
  • Donut
  • Sweet Sour Pork / Chicken Only $13.90
  • Combination Meat $11.90
  • Steak Egg Burger $4.90
  • wagyu beef or buttermilk fried chicken burger, swiss cheese, tomato, iceberg lettuce, dill & house pickles, brioche bun, fries $19.00
  • profiteroles, biscuit top, jumping goat infused cream, warm caramel $12.00
  • cinammon coconut "cheesecake", crumbed nuts, pineapple wafer, sorbet $12.00
  • add chicken $20.00
  • martell cordon bleu $18.00
  • spiced chicken meatballs, sage, onion gravy, parmesan $15.00
  • bulgur wheat, tomato, almond, flat parsley, mustard seeds, fried halloumi $15.00
  • green beans, olive butter, almonds
  • Extra toast $2.00
  • Oven roasted tomato $4.50
  • Herbed potato rosti $4.50
  • Home made hollandaise $1.00
  • Wilted kale or spinach $4.50
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • Free range bacon or ham $6.50
  • The benedicts $18.50
    • Free range bacon or free range ham or smoked salmon with english muffins, wilted spinach poached eggs, topped with hollandaise
  • Lemon Peppered Calamari
    • with Asian slaw & caper, mustard mayo brie, ciabatta bread and fried kumara with
  • Avocado
  • With Smoked Salmon $16.00
  • Each $ 4.50
  • Free Range Egg Benedict
    • house hollandaise, spinach with
  • Sauteed Mushroom $16.50
  • Free Range Egg in Any Style $10.00
    • served with organic ciabatta and tomato
  • With Homemade Smoked Chicken $14.00
  • Gluten free bun $1.50
  • Bacon and egg stack $9.80
    • streaky bacon, free range egg, potato rosti, relish
  • Spicy chicken $12.00
    • flame grilled chilli marinated corn fed chicken, yoghurt, spicy jalapeno relish, red onion, lettuce, tomato
  • Free range egg $1.00
  • ketchup $1.50
  • Jalapenos $.50
  • Pickle $1.40
  • With chips $6.80
  • 1. Chicken Curry (GF,DF) $10.00
  • VEGE
  • Complete Roti and Curry meal Packs
  • 33. Cheese Appa(GF) $3.00
  • 21. Chickpeas Curry (GF,DF) $10.00
    • per order
  • 31. Egg Appa(GF,DF) $2.00
  • DF=Dairy Free
  • 6. Crab Curry (DF) $15.00
  • Tofu Teriyaki $13.50
    • (Grilled Tofu with Wasabi Teriyaki Sauce)
  • Baby Sushi $ 50.00
    • 50pcs
  • Tempura Udon $15.50
  • Plain Baby Sushi $6.00
  • Vegetable Tempura Udon $15.00
  • Green Tea $ 2.00
  • Fresh Vegetable Roll(6pcs) $7.20
  • Teriyaki Salmon Box $15.00
    • (Salmon Teriyaki, Sushi, Chicken Katsu, Salad, Rice, Miso Soup)
  • Curry deep fried chicken rice $11.50
  • Bbq beef+burger $12.50
  • Cumin bacon rice $10.90
  • Cheese curry chicken rice $12.50
  • Black pepper beef pasta $11.50
  • Seafood curry rice $13.50
  • Bbq beef with fried egg $11.50
  • Korean kimchi beef rice $15.00
  • 3 Piece Pack $7.00
    • 3 Drumsticks and regular chips with Cosmo's tasty chicken salt
  • Chicken Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Lamb Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • Vege Kebab (Mini/Regular/Combo) $ 7.50/ $ 8.50/$ 12.00
  • Mixed Kebab (Mini/Regular/Combo) $ 9.00/ $ 10.00/$ 13.99
  • Single Kebab $11.00
  • Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
  • 2 Pieces + Chips $6.50
    • 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #4 n/a
    • Egg Omelette
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #5 n/a
    • Toasted Bagel
Matakana Market Kitchen

Matakana Market Kitchen

location

Address

2 Matakana Valley Road, Matakana, Auckland, 0985, New Zealand

phone

Phone

094230383

clock

Opened hours

Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2 Matakana Valley Road, Matakana, Auckland, 0985, New Zealand