Meatery Grill & Bar in Auckland Menu

Three Cheese garlic bread $10.00
Soup of the Day $10.00
Protea Onion (w smoked paprika emulsion) $10.00
Balck Mushrooms (Grilled, Topped w cheese, spinach & feta) $12.00
Escargot (drenched in a creamy garlic sauce 7 sprinkled w cheese) $14.00
Chicken wings (grilled in our unique marinade) $10.00
Peri Peri Steak Strips (tender strips of steak cooked in white wine & peri peri garlic & cream) $14.00
Deviled Livers $12.00

Chicken Platter $70.00
- whole chicken, 500gm ribs, large salad & your choice of Meatery rice or chips
Ribs Platter $75.00
- 2kg of prime ribs, large salad & your choice of Meatery rice or chips

SUNDAY $60.00
- Family Special (feeds 4) Chicken Platter or Family Platter
MONDAY $14.00
- All Burgers (served w chips & salad)
TUESDAY $14.00
- Steak Special
WEDNESDAY $14.00
- Chicken Special (half chicken your choice of marinade served w chips & salad)
THURSDAY $24.00/ $35.00
- Hog Special 1kg ribs or unlimited* for 1 person (*dine-in only)

Nearby Sample Menus

Side Salad (GF, V) $7
- Cherry tomatoes, shaved parmesan
Soup of the Day l $11
- Warm Turkish bread
Textures of Cauliflower (V, GF) $28
- Crispy cauliflower and purée, heirloom tomato, lemon basil gremolata, fresh goats curd
Baby New Potatoes (GF, V) $8
- Herb truffle butter
Confit Duck $38
- Vanilla butternut squash, snow peas, sour verjus grapes, master stock
Warm Turkish Bread $8
- Olive oil, dukkah and house-made spread
Thai Chicken and Green Mango Salad (GF) $24
- Poached chicken, green mango, fresh coriander, bean sprouts, kaffir lime dressing, peanuts
Charcuterie $53
- Wild pork pistachio nut terrine, duck liver parfait, prosciutto, Puhoi cheeses, crusty French bread, preserves

Plain rice $2.50
-Chicken $13.50
Gajar ka halwa $6.00
- Made with carrot, milk and cardamom served warm
-Chicken $7.00
Jeera rice $3.00
Chilli paneer $14.50
- Dry or gravy
Fish masala $17.50
- Fish marinated and cooked in zingy rich, thick and flavourful gravy
Gulaab jamun $6.00
- Dumplings made of thickened or reduced milk, soaked in sugar syrup

Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
Akaroa salmon fillet, celeriac, celery heart, pink pepper corn vinaigrette $29.00
Braised taupo beef short rib, wood-fired carrot, pistou, chervil $29.00
Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
Milk + honey sundae $17.00
Green gazpacho, seared avocado, green tomato, buffalo yogurt $19.00
-Add bread & a side dish for $9.00
-2 courses $39.00

After dinner mint sundae
- Delicious kapiti after dinner mint icecream served with chocolate sauce, after dinner mints & chocolate sprinkle
Yum cha platter $19.50
- Pork wontons, chicken & lemongrass dumplings and vege spring rolls served with sweet & sour sauce
Fries three ways $15.50
- Rustic fries, seasoned wedges & onion rings served with garlic aioli and chipotle bbq sauce
Seasoned wedges $10.00
- Served with garlic aioli and chipotle mayonnaise
Spicy apple crumble sundae
- Kapiti spicy apple crumble icecream served with caramel sauce, brandy snap & a sprinkle of chopped nuts
Pizza-carnivore $16.50
- Salami, cabanossy, pineapple, sundried tomato, oregano & cheese with a chipotle bbq base
Rustic fries $8.50
- Served with garlic aioli
Affogatto
- Kapiti's vanilla bean icecream served with a shot of espresso & a santé bar

Avocado $2.00
Egg $2.00
English Muffin $2.00
EGGS BENEDICT $16.50
- Bacon and eggs served on English muffins with our own hollandaise sauce
EGGS ON TOAST $7.50
- Eggs on toast or English muffins
Fresh Fruit $2.00
Tomato $2.00
FRENCH TOAST $9.50
- Rupa's recipe frencb toast served with maple syrup, cream and fruits

Chicken Spring Roll (5 pcs) $8.50
- Thai crispy spring roll with chicken and vegetables
Gaeng Daeng Tofu $13.00
- A red curry tofu, mixed vegetables, coconut milk and basil leaves
Pad Thai (Chicken/Beef/Pork / Prawn/Seafood) $13.00 / $15.00
- Stir fried rice noodle with a choice of meat, egg, bean sprouts and crushed peanut in delicious homemade Pad Thai sauce
Pad Pak $13.00
- Stir fried mixed vegetables
Pra Ram (Chicken/Beef/Pork / Fish Fillets / Prawn/Seafood) $14.00 / $15.00 / $17.00
- Stir fried vegetable topped with peanut sauce
Pad Med Ma Muang (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried with cashew nuts, onion, drill chilli and vegetables
Lava Pork or Chicken or Beef (Mild) (Chicken/Pork/Beef) $14.00
- Stir fried with tomato sauce and seasonal vegetables
Pad Preaw Waan (Chicken/Beef/Pork / Prawn/Seafood / Roasted Duck / Fish Fillets) $13 / $15 / $17 / $15
- Stir fried in sweet and sour sauce with tomato, pineapple and vegetables

Kumara chips $4.50
Cheese onion $4.20
Budget breakfast $7.00
- a pieces of bacon, fried egg, 1/2 tomato served on toast
Sweet corn fritters $12.00
- With bacon, sour cream and sweet chilli
bacon egg $5.50
Eggs Benedict
Egg $6.00
Cheese pineapple $4.20

Toasted Muesli $9.00
- with Greek yoghurt winter compote or fresh fruit
Free Range Eggs Your Way $10.00
- Served on sourdough with tomato relish
Toasted Bagel
-Mushrooms $14.00
Eggs Benedict
- Toasted English Muffin, Two Poached Eggs and Hollandaise Sauce with a Choice of Either
-Take Away $10.00
Homemade Soup
-Cheese Toastie $13.00