MIA - Dining & Wine Cellar in Marlborough Menu

Nearby Sample Menus

Gluten Free (GF)
Available Gluten Free (AVG)
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Fries $8
- Beer battered
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Asian bbq chicken noodle salad (mild,gf) $26
- Cashews, coriander, mint, tomato nam jim dressing

Brazilian Carrot cake $14.00
- Light cake made with raw carrots and coconut, served warm with our homemade dark chocolate sauce and orange and ice cream.
Fish of the day $P.O.A
- Please ask the staff for today's chef choice.
Ice cream sundae $10.00
- Vanilla ice cream topped with your choice of strawberry, caramel, chocolate or Passionfruit sauce.
Pasta of the day $P.O.A
- Please ask the wait staff for today's chef choice.
Nachos
Cassava cakes $18.50
- Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
Pasta
Chicken nuggets

Kakori Seekh Kabab (Lamb) $10.00
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
Garlic Naan $3.50
- Soft bread stuffed with garlic baked in tandoori oven.
Tandoori Chicken (half-serve) $10.50
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Karahi Fish $19.50
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Cheese Garlic Naan $5.00
- Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
Paneer Butter Masala $15.00
- Mango-made cottage cheese cooked in creamy masala sauce.
Wok $14.50
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
Plain Naan $3.00
- Soft bread using white flour baked in tandoori oven.

Crab Stick $1.80
Scallop $2.00
Veggie Burger $7.50
Sausage $2.80
Pork Riblet Burger $8.00
Egg Burger $6.50
Fish Burger $7.50
Chicken Nuggets $1.10

Homemade Bread $4.50
Chicken Burger $18.90
- (Gluten free available)Free range chicken breast grilled and served on toasted bun with our mango chutney, aioli, lettuce, onion, brie cheese and sliced tomato. Served with fries.
Penne Alla Boscaiola $19.90
- Penne pasta with bacon, onion, mushrooms and cream; with a sprinkle of parmesan cheese.
Spaghetti Marinara $23.00
- Spaghetti with calamari, shrimp, mussels and fish, cooked in a tomato sauce.
Steamed Mussels $19.90
- Garlic, white wine and herbs
Gluten Free Bread $6.00
Battered Mussels $20.00
- Freshly battered and served with salad and fries
Smoked Salmon Salad $22.50
- Pieces of in-house smoked Mt. Cook Alpine Salmon atop salad greens with cucumber, onion, tomato, brie cheese and dressed with our olive oil and balsamic dressing.

Onion Bhaji $10.00
- Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
Mince Naan $5.00
- Stuffed with spiced lamb mince
Mince Naan $5.00
- Stuffed with spiced lamb mince
Chicken Tikka Masala $19.90
- A very popular dish, Boneless Chicken cooked in a secret recipe of Yoghurt and Spices
Side Dishes Platter $17.00
- Combination of side dishes
Fish Pakora (6 pieces) $12.90
- Fillets of Fish Soaked in Exotic Fine Spices and Dipped in Spicy Chickpea Flour Batter and Deep Fried
Vegetable Samosa (2 pieces) $7.00
- Short Pastry Pockets filled with Vegetables and Spices, Served with Home-made Chutney
Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey

Brekkie to Go $13.50
- All You Favourites Between Lightly Toasted Ciabatta
Bubble & Squeek Stack, Avocado, Sour Cream Sweet Chilli $14 / $15 with Bacon
Captains Breakfast $20.50
- Free Range Bacon, Free Range Eggs, Hash Browns, Tomatoes, Mushrooms
Muesli, yogurt and fruit $7
Eggs Florentine $14.50
- Poached Free Range Eggs With Lemon Scented Spinach And Hollandaise Sauce
8-11 AM
Sweetcorn Stack with Bacon, Avocado & Sour Cream $15
Bacon, Avocado and Tomato on Toast $12

Fish of the Day $21.50
- Matched by our chefs with fresh local produce
Served 11.30am – 2.30pm (Monday to Friday)
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
Bacon & Eggs $15.00
- Local free range eggs served scrambled, poached or fried with Pestells bacon & toasted ciabatta bread
Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
Smoked Salmon Omelette $16.00
- Smoked salmon, herb & feta omelette served with a lemon infused hollandaise
Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote

medley of raw & cooked seafood depending on season
Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
Treasure Chest Seafood Platter $93.90
- with chips, suitable for four people
Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
Ranch Grill $24.00
- bacon, eggs, sausage, hash browns, tomato, onion & chips
Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
Fish or Sausage or Chicken Nuggets $7.50
- with chips
Roast of the Day $22.00
- served with seasonal vegetables & gravy

Seafood Chowder $18.00
- Served With Focaccia Bread
Bitter Chocolate Tart $15.00
- Homemade Chocolate Tart Served With A Scoop Of Ice Cream
Gourmet Ice Cream $15.00
- Three Flavours Of Ice Cream, Served With Chocolate Sauce
Chocolate Brownie $10.00
- Served With Ice Cream
Canterbury Lamb Loin $40.00
- Marinated With Mediterranean Herbs & Served With Mashed Potatoes & Seasonal Vegetables
Creamy Penne Pasta $30.00
- Vegetarian Or Chicken Options Available
Sides $ 6.00
- Seasoned Potato Wedges Or Fries
Garlic Bread $15.00
- Served With Olive Oil & Cheese, Basil And Tomato Pesto Dips

Pasta mushroom & bacon $20.00
- Creamy garlic sauce
Hot apple pie $10.00
- With ice cream & cream
Ciabatta garlic + chilli jam + cheese $10.00
Fries $5.00
Garlic mussel $10.00
Shrimp cocktail $10.00
Mushroom $3.00
Salad (spring / summer) $20.00
- Chicken, bacon + feta OR salmon, bacon + feta

Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
Extras $4.00
Toasted Sandwiches $5.50
- Choose any 3 fillings
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Beer Batter Fish $19.50
- W/ fries & green styled mix salad
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Crispy Squid Noodle Salad $18.50
- Lettuce, coriander, mint, cucumber, red onion w sesame palm sugar & chilli dressing
Green Mix Salad $6.50
- W/ balsamic olive oil dressing

Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
Classic Caesar Salad $19
Smoked Fish & Kumara Pie w Garden Salad $25
Beer Battered Fish & Chips w Salad & Tartare $26
Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
Char-Grilled Field Mushroom & Pesto Salad $17
Classic Greek Salad $15
Mussels Marinier & Grilled Ciabatta $25

*Toast & Preserves $ 10.00
Bowl of Fries $ 7.00
Caramelised onions, spinach & cheese $ 16.50
Nachos $ 14.50
* Whitebait Sandwich $ 14.00
Butter Chicken & Rice $ 16.50
*Omelette
Pie, Chips & Gravy $ 10.00

Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Jerusalem Artichoke Soup $17
- With grilled Prawns
Renwick Shallot Tart $18
- Pea puree and house relish
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
“Petite Marmite” $16
- Clarified beef consommé with bread dumplings and vegetables
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Pan Fried White Market Fish $34
- Horseradish and potato mash, winter vegetables and fish veloute

MIA - Dining & Wine Cellar

Marlborough Region > Marlborough > MIA - Dining & Wine Cellar

Address

14 Scott Street, Blenheim, Marlborough, 7201, New Zealand

Phone

035788833

Email

jetti@miadining.co.nz

Opened hours

Mon-Sat: 4:00 pm - 12:00 am

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

New Zealand , Wine Bar

Features

Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Waitstaff , Wine and Beer , Cash , Lunch , Seating , Drinks , Brunch , Street Parking , Free Off-Street Parking , Free Wifi , Digital Payments , Serves Alcohol , Dinner , Outdoor Seating , Full Bar , Cash only

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MIA - Dining & Wine Cellar in Marlborough Menu

Nearby Sample Menus

MIA - Dining & Wine Cellar

Marlborough Region > Marlborough > MIA - Dining & Wine Cellar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

14 Scott Street, Blenheim, Marlborough, 7201, New Zealand

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