Mui Japanese Restaurant in Auckland Menu

GOLD PLATE GOLD PLATE
  • Goma Wakame $5.00
    • Marinated seaweed salad with sesame sauce
  • Tako-wasabi $7.00
    • Wasabi sauce-marinated raw octopus
  • Beef tataki $8.00
    • Seared, rare cooked beef with spring onion, red onion and rice wine soy dressing on it
SALAD SALAD
  • Green Salad $5.00
    • Cabbage, avocado, mesclun with apple & onion soy dressing
  • Udon goma-dressing salad $10.00
    • Green salad with apple & onion soy sesame dressing
  • Spicy sashimi salad $11.00
    • Raw sashimi with spicy vinegar dressing
  • Salmon salad $11.00
    • Raw salmon with garlic-onion-soy based spicy wafu dressing and Shichimi
HOT PLATE HOT PLATE
  • Edamame $5.00
    • Steamed edamame with smoked sea salt or smoked sea salt & shichimi pepper
  • Cheese stick $5.00
    • Deep fry breaded Camembert with ton-katsu sauce
  • Renkon $5.00
    • Deep fried lotus root
  • Geso kara-age $6.00
    • Deep-frying coated squid legs with Japanese wasabi tartare
  • Takoyaki 4pcs $6.00
    • Deep fried octopus ball with mayo, katsu sauce and bonito flakes on it
  • Yuzu agedashi tofu 3pcs $6.00
    • Deep-frying coated tofu with yuzu soy sauce and citron zest dressing on it
  • Veggie Gyoza 3 pcs $6.00
    • Steamed veggie dumpling with spicy soy sauce
  • Prawn Gyoza 3 pcs $7.00
    • Steamed prawn dumpling with spicy soy sauce
  • Grilled fish $10.00
    • Sea-salt-smoked grilled salmon wing
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
DEEP FRYING - TEMPURA DEEP FRYING - TEMPURA
  • Mui chicken kara-age $15.00
    • Potato starch coated chicken kara-age with onion & yuzu ponzu or chili yuzu ponzu
  • Fried chicken $20.00
    • Spicy chicken powder coated deep frying chicken thigh with sweet & spicy sauce and salad
  • Mixed tempura $18.00
    • 6pcs vegetables and 4pcs of black tiger prawn
  • Veggie tempura $8.00
    • 6pcs of mixed vegetables
  • Prawn tempura $9.00
    • 3pcs of black tiger prawn
  • Soft shell crab tempura with salad on the side $15.00
    • Deep-frying coated soft shell crab with black sesame sauce at the bottom
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
SASHIMI SASHIMI
  • Mixed sashimi $12.00
    • small - 6 pcs
  • Mixed sashimi $27.00
    • Large - 15 pcs
NIGIRI SUSHI NIGIRI SUSHI
  • Avocado (2pcs) $4.00
  • Market fish (2pcs) $5.00
  • Prawn (2pcs) $6.00
  • Salmon (2pcs) $6.00
  • Mixed nigiri (6pcs) $15.00
    • Fish of Chef's selection
MAIN MAIN
  • Teppan N/A
    • comes with rice, Mui pickle and miso soup
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Stir fried veggie $16.00
    • Various veggies fried with wafu sauce and deep-frying diced tofu
  • Chilli chicken $18.00
    • Pan fried onion, cabbage, dried chilli and chicken kara-age with Japanese sweet soy sauce
MUI DINNER BOX MUI DINNER BOX
  • Tofu box $20.00
    • Manuka honey teriyaki deep fried tofu with salad, rice, veggie tempura, dumplings and miso soup
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Beef box $20.00
    • Stir fruit sweetened soy marinated beef with salad, rice, fried chicken, prawn dumplings and miso soup
  • Salmon steak box $20.00
    • Manuka honey teriyaki salmon with salad, rice, fried chicken, prawn dumplings and miso soup
NABE MONO NABE MONO
  • Mui nabe udon $15.00
    • Udon noodle based on beef stock soup with beef slice, egg, Japanese fish cake, vegetable
  • Suki-yaki $18.00
    • Japanese sweetened soy based marinated beef pot with vermicelli, mushroom, Bok choy, Won bok and grilled tofu
  • Nagasaki nabe $29.00
    • Chicken stock based Nagasaki style jan-pon nabe with various veggie and seafood
DESSERT DESSERT
  • Chocolate pudding with ice cream $8.00
  • Ginger apple donut with cream chocolate $7.00
  • Black sesame & green tea ice cream $6.00
SIDE DISH SIDE DISH
  • Steamed plain rice $2.00
  • Extra sauce $0.50
  • Miso soup $2.00
  • Kim-chi $4.00
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot

Nearby Sample Menus

Pizza Club (sample menu)
  • BBQ Chicken Wings $12.00
  • Chicken Slingshot
    • Tomato Base, Mayo, Garlic, Onion, Pineapple, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Butter Chicken Sauce, Mozzarella, Oregano.
  • Apricot Chicken
    • Tomato Base, Mozzarella, Onion, Capsicum, Garlic, Chicken, Pineapple, Spiced Apricot Sauce
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Spicy Tandoori Bites $12.00
  • Desi Fries $6.50
  • Potato Chips $4.50
  • Zinga Prawns
    • Spicy Tomato Sauce, Onion, Capsicum, Spiced Prawns, Black Pepper, Tomatoes, Mozzarella, Coriander.
Bake Haven Cafe (sample menu)
  • Sweet and Sour Satay $12.90
    • Served w/ chicken and steam rice
  • CORN FRITTERS $14.90
    • (3 Layers of Corn with 3 Slice of Bacon with Sour Cream & Chutney n the Side or Salmon)
  • WARM BEEF SALAD $15.90
    • (Mesculin, Fresh Fruit, Topped of with Crispy Noodles, Served with Served with Orange Dressing)
  • Baked Beans on Toast $6.90
  • Vege Burger $11.90
    • Served with pineapple, cheese, spinach, tomato and avocado
  • Pancake for Kid $9.50
    • Pancakes, cream served with syrup
  • Muesli $8.90
    • Fresh fruit, yogurt
  • BAKEHAVEN DELIGHT $13.90
    • (Focaccia Toast, Bacon Poached Eggs, Mushroom Sauce with Spinach)
The Shelf (sample menu)
  • -With free range bacon / mushroom $19.00
  • Chicken Fettuccine $20.00
    • Cream Sauce, Chicken Breast, Mushrooms, Basil, pesto, parmesan, feta
  • Coconut Chicken Salad $19.00
    • inspired from Pai from Thailand, Coconut chicken, ASian Herbs Slaw, toasted shallot, bird seeds, with Thai fresh herb dressing
  • Quinoa Salad (V) $19.00
    • Black quinoa, israeli couscous, roasted veges, cherry tomatoes, baby beetroot, feta, basil, pesto, beetroot puree with french garlic dressing
  • Chorizo Tomato Omelet Spaghetti $20.00
    • West meets East- Japanese italian pasta. Served with chorizo, mushrooms, onion, capsocum, pine nuts, parmesan, egg omelette
  • -Seasonal fruits $5.00
  • -Add Bacon $5.00
  • Toasted Bagel (V) $8.00
    • Served with cream cheese and berry compote
Mairangi Japanese Cuisine (sample menu)
  • -Half $9.00
  • Long bay Lunch Box $19.90
  • ·Chicken Katsu Don-Main
  • Murrays Bay Lunch Box $19.90
  • -5pcs $8.00
  • Prawn Tempura Udon $15.90
  • -Main $15.90
  • ( with Miso Soup )
North Shore 100 Seafood Restaurant (sample menu)
  • Blue Cod Two Course $58.00
  • Combination Noodle Soup / Chicken & Mushroom Noodle Soup $11.80
  • Sichuan Fish $30.00
  • Shredded Duck Meat Fried Rice $12.80
  • Seafood Congee / Fish & Preserved Egg Congee / Prawn Congee $10.90
  • Deep Fried Blue Cod / Craised Blue Cod / Steamed Blue Cod with Chilli $48.00
  • Singapore Fried Vermicelli / Xia-Men Fried Vermicelli / Homemade Special Fried Vermicelli / Fried Vermicelli with Salted Cabbage & Shredded Pork $11.80
  • Peking Duck $55.00
Le Garde Manger (sample menu)
  • Jam $5
  • La Complète $9.50
    • egg and cheese
  • La Bretonne $16.50
    • Mushroom, bacon, onion and tomatoes
  • Butter & sugar $5
  • Addition $2
    • onion
  • Coffee and croissant $7.50
  • Crêpe White lady $9.50
    • Vanilla ice cream, chocolate sauce & Chantilly
  • Normande $11.50
    • Apple sorbet, calvados
Nanam (sample menu)
  • Salmon sa Bayabas $26.00
    • Crispy skinned salmon in tamarind caramel served with guava sauce and tomato eggplant confit
  • Please advise us with any food allergies and we will try our best to cater your needs
  • Turon $11.00
    • Crispy caramelized banana parfait, jack fruit gel, coconut soil
  • Taco + Siopao = Taco Pao $12.00
    • Sticky pulled pork, "nanam" buns, pork chicharron, homemade pickles, peanuts
  • Inasal Beef $26.00
    • Chargrilled wagyu baguette marinated in lemongrass and annatto served with jus, butternut puree, pandan creme fraiche and atchara (green paw paw pickle)
  • Adobo Croquettas $2.50
    • Pulled lamb shoulder, bayleaf, potatoes, vietnamese mint creme fraiche dip
  • Relyenong Squid $18.00
    • Squid stuffed with "vigan longganisa" served with tomatoes, baby onion, cashew and horseradish leaf pesto
  • Mais con dulce $11.00
    • Sweet corn ice cream, dulce de leche eclair, aged cheddar
Select Pizza (sample menu)
  • Lamb
    • onion / mushroom / capsicum / lamb / mayonnaise swirl / mint swirl
  • Beef / Bacon
    • onion / pepperoni / beef / bacon / bbq swirl
  • Cheese Deluxe
    • pizza sauce / three different types of cheese
  • Saag Paneer
    • onion / tomatoes / cottage cheese / mustard and spinach curry [available in Manurewa and Papatoetoe stores only]
  • Garlic Bread $3.50
  • Garlic Chilli Prawns
    • prawns / onion / garlic / tomatoes / sweet chilli swirl
  • 4 large Pizza + 2 Garlic Breads + 1.5L Drink $30.00
  • Buffalo Wings (5 Pieces) $4.90
Aria Restaurant - Crowne Plaza Hotel (sample menu)
  • Add chargrilled chicken $28
  • Breads and dips $14
    • With extra virgin olive oil, hummusand pesto [v]
  • Murgh methi malai curry traditional Punjab chicken curry served with naan and fragrant rice $28
  • Kapiti cheese board. Choose 2 from the following. Blue, brie, ramara or aged cheddar. Served with fresh fruit and fruit paste $18
  • Bay leaf Panacotta, caramelised bobby banana, butter scotch sauce and amoretti $16
  • Warm farro salad, roast Portobello mushrooms,pumpkin, courgette, olives and capers finished with basil and pistachio pesto [vegan, gf] $28
  • Market fish of the day served with herb infused Agria mash, broccolini, lemon and Salsa Verde [gf] $32
  • Taste of the Tropics, rum infused pineapple, lemon polenta cake, shaved coconut, basil and mint sorbet [gf] $16
Uncle & Tuk Tuk Thai (sample menu)
  • BLACK PEPPER
    • stir-fried choice of meat with black pepper, oyster sauce and vegetables
  • CHICKEN WINGS (4 PCS) $8.50
    • marinated chicken wings served with sweet chilli sauce
  • THAI FISH CAKE (5 PCS) $7.00
    • popular Thai fish cakes with mild curry paste served with sweet chilli sauce
  • CASHEW NUT
    • stir-fried with cashew nuts, vegetables & Thai chilli paste
  • SEAFOOD $6.00
  • COCONUT PRAWNS (4 PCS ) $8.50
    • crispy prawns coated with coconut served with sweet chilli sauce
  • SPICY BASIL FRIED RICE
    • Thai fried rice with egg, fresh chilli, basil, onion, carrots and vegetables
  • SLEEPING PIG ( 5 PCS ) $8.50
    • deep fried marinated minced pork on bread
Popa's Pretzel (sample menu)
  • Pizza Pre Pie $7.99
  • Cream Cheese & Zaafar $4.99
  • Lemon Chicken Pre Pie $7.99
  • Classic Sweet $3.50
    • Poppy Opiate, Cinnamon Dust, Chocolate Powder, Coconut Threads
  • Six Puppies $7.99
  • Mozarella Stick $4.50
  • Lahme Ajeen N/A
    • Labanese Mince Meat With Pomegranate & Herbs. Add Cheese
  • Pizza Manakish $9.50
    • Sausages, Tomato, Olives, Mushrooms & Cheese
Dine@MIT (sample menu)
  • Coconut pannacotta $5.00
    • With mango and lime tapioca, and pistachio biscotti
  • Purini reka (dessert)
  • Battered market fish (V) $10.00
    • Served with polenta chips, mushy peas and tartare sauce
  • Kai timatanga (entree)
  • Spaghetti carbonara (GF) (V) $10.00
    • With gammon, mushrooms, and oven dried tomato garnished with basil pesto and pine nuts
  • Seared chilli squid $9.00
    • Served with crayfish beurre blanc
  • Spiced pork roulade $15.00
    • Served with coconut rice pilaf and mango salsa
  • Garlic tiger prawn $15.00
    • In angel hair pasta and a citrus cream sauce
Cafe Tran (sample menu)
  • -Salmon $16.50
  • Souffle Omelettes
    • All accompanied with our house baked toasted 5 grain and chutney
  • Gluten Free Bread $2.50
  • Cafe Trans Big Breakfast $17.90
    • Specially selected gourmet lamb and rosemary, chicken and thyme sausages, crispy bacon served with free-range eggs in any style, creamy field mushrooms, roast potatoes, grilled tomatoes and house baked toasted bread
  • -with smoked salmon, avocado and cream cheese $11.50
  • Blueberry Pancakes $7.50
    • Served with fresh seasonal fruits
  • Chicken Nuggets $7.50
    • Served with French Fries
  • -With crispy bacon, avocado and tomato $10.50
Food Shack (sample menu)
  • Naan $2.50
  • Samosa $1.50
  • Meat Curry (Chicken, Beef, Lamb) With Rice $7.00
  • Bread Pakoda $2.00
  • Samosa Chaat (Double) $6.00
  • Chutney $0.50
  • Vegeterian Curry With Rice $6.00
  • Samosa Chaat (Single) $4.00
Waterview Bakery (sample menu)
  • 3 piece pak + regular chips $8.00
  • 10 piece pak + large chips $23.00
  • Lunch pak $12.40
    • 2 thighs, 2 drums + regular chips
  • Thighs $3.50
  • Hunger pak $23.00
    • 4 thighs, 4 drums + large chips
  • Hot Chips $2.50
  • Drums $2.30
  • All with cosmo's tasti chicken salt N/A
Mui Japanese Restaurant

Mui Japanese Restaurant

location

Address

1/14 Bishop Lenihan Place, East Tamaki, Auckland, Auckland, 2013, New Zealand

phone

Phone

092740202

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Wednesday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Thursday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Friday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Saturday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM, Sunday: 11:30 AM – 2:30 PM, 5:00 – 9:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Serves Alcohol ,  Dinner

Location
1/14 Bishop Lenihan Place, East Tamaki, Auckland, Auckland, 2013, New Zealand
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