Munch & Lunch in New Plymouth Menu

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Munch & Lunch in New Plymouth has no menu available, but can choose from many other options such as Nachos Your choice of beef, bean or a combination of both topped with salsa, melted cheese & sour cream or Roast of the Day Today's roast meat served with roast and steamed seasonal vegetables with gravy & cheese sauce from Breakers Cafe and Bar - New Plymouth. Ugly Duck Restaurant and Bar offers many options including Soup of the Day served w grain toast and Seafood Chowder served w toast. Botanix Cafe includes a wide range like Bacon And Eggs or Botannix Full Cooked Breakfast. Garlic pizza breadstarters and Fresh bread and dips from . Bella Vita offers Tesoro Fresh Mex and Choose your homemade filling.... Pollo Asada - Marinated Chicken Marinated in Tequila, Lemon & Garlic. Barbacoa - Shredded Beef Braised beef cooked with smoked chile, garlic and mexican spices. Seasoned Mince Ground beef seasoned with onions, tomato and mexican spices. Pescado - Grilled Fish Local catch marinated in a citrus vinaigrette. (when available) Grilled Vegetables Fresh Vegetables tossed with a mild ancho chilli paste and olive oil. Choose your homemade sauce... Mild (Zesty Tomatillo), Medium (Roasted Guajillo) or Hot (Chile de arbol). Choose your cream... Sour cream or Chipotle Crema (smoked chile cream sauce with a garlic base) optional extras at an extra cost ... guacamole $2 tapitio hot sauce, extra hot habanero or jalapenos $1 *salad includes homemade salsa fresca, corn and lettuce..

Nearby Sample Menus

Large fries $3.50
Chocolate mousse $3.50
Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Xtra Large $3.90
Pepperoni $5.00
- Pepperoni topped with mozzarella
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Ham and cheese $5.00
- Ham topped with mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper

Beer Battered Gurnard Sml $19.90 / Lrg $25.90
- Locally caught gurnard with your choice of colesalw or salad served with fries and tartare sauce
Roast vegetable salad $16.90
- Baby beetroot, feta, pine nuts, salad greens and a balsamic reduction
Chicken, bacon & avocado burger $19.90
- paniko crumbed chicken fillet with lettuce, bacon, avocado, brie and apricot sauce served with fries
Crumbed scallops $20.90 / $30.90
- Hand crumbed scallops with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Tempura prawns $19.90 / $28.90
- Coated in a light Japanese style batter with your choice of colesalw or salad served with fries and tartare sauce 1/2 doz / 1 doz
Coleslaw $3.90
Prime Taranaki scotch fillet steak $31.90
- Cooked to your liking served with your choice of colesalw and salad served with fries and your choice of garlic butter, mushroom and pepper sauce
Side of seasonal vegetables $5.90

#3. Prosciutto, rocket, shaved parmesan $18.50
#9. Marinara (no mozzarella) oregano, garlic, sea salt, parmesan (v) $11.50
#11. Zucchini, pine nuts, chilli, garlic, fennel, ricotta $15.50
#10. Salami, garlic oil, rosemary, parmesan, cherry tomatoes $18.50
#14. Garlic prawns, chilli, preserved lemons, rocket, chilli oil $19.00
#7. Pork sausage, salami, manuka smoked ham, roasted onion $16.00
#8. Salami, chilli, garlic, fresh basil, olives $16.00
#5. Manuka smoked ham, cherry tomatoes, red onion, jalapenos $16.50

Marmite Mania $4.00
Chicken Caesar Pita $11.5 Reg / $9.5 Petita
Falafel Salad $11.9 Reg / $9.9 Petita
Brave Beef $5.00
Super Vege (3 Fillings) $4.00
Chicken Crave Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Signature Vegetarian $9.00 per head

Beef Nachos with melted cheese, sour cream, tomato salsa and guacamole $14.00
Dinner Hours Sunday from 5.30pm to 8.00pm Wednesday to Saturday 5.30pm to 8.30pm
Pie of the Day with fries and coleslaw $11.00
Crumbed Chicken BLT Burger with whole egg mayonnaise $14.00
-add extra scallops $2.90 each
-Large $7.00
Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
Beef Burger with lettuce, tomato, smoked cheese, tomato ketchup and American mustard $14.00

Bacon + 1 Filling $5.50
Steak and Egg Burger $8.50
- t/relish
-kumara chips $5.80
-hotdog $2.50
Extra Fillings $1.00
-chicken kiev
-onion rings x4 $1.00
Chilli Beef Nachos $7.00
- (Beef, Cheese, Salsa, Sour Cream)

Beef cheeks $33.00
- slow cooked in red wine served on soft mash
Berry or chocolate sundae $12.00
Onion rings $5.00
Toasted garlic loaf $6.00
Affogatto w sponge biscuits & liqueur $17.00
Chateaubriand for two $85.00
- double fillet steak prepared & flambéed at your table spiced w mushrooms & worcestershire finished w a demi glaze & cream
Fries $6.50
Seafood chowder w garlic toast $18.00

-Add streaky bacon $3.50
Nachos (GF) $16.00
- Our yummy beef mince w/ refried beans is served on cheesy corn chips and topped w/ salsa, sour cream, tasty cheese and spring onions.
Fish n Chips (1 piece offish) $14.00
- Delicious freshly crumbed hoki fillets served w/ garden salad, fries, aioli and lemon. (Fish can be pan-fried on request).
-Add bacon $3.50
-2 pieces of fish $ 18.50
All meals are prepared fresh to order for your maximum enjoyment
Chicken, brie and cranberry sauce $9.50
Tropical Chicken Stack $18.50
- Toasted sourdough stacked w/ lettuce, cheese, chicken, pineapple and bacon and topped w/ fresh mango salsa. Drizzled w/ sweet chilli mayo and served w/ wedges.

Chicken-mushroom $15.90
- A delicious homely style curry with Chicken, mushroom, onion, tomatoes and spices.
Butter prawn $18.00
- Marinated prawns cooked in exotic spices and tomato gravy.
Goan curry (fish/prawn) $18.00
- A Goa speciality. Cooked with coconut, capsicum Tomatoes, cream and an assortment of spices.
A selection of our dishes carefully crafted by our chefs to entice you with the real taste of the Kiwi and Indian cuisine. The banquet menu consists of Entrée, Mains and Naan. With our Banquet Menu you can eat as much as you like for no extra cost. Your waiter/ess will be providing the plates and cutlery, delivering the dishes right to your table and always asking if you need any extras of the course serving.
Saagwala(chicken/lamb/beef) $15.90
- An abundance of spinach, cooked with tomatoes Ginger, garlic and spices.
Madras(chicken/lamb/ beef) $15.50
- A favourite with those who enjoy their curry With coconut. A South Indian dish with onions, ginger, garlic and spices.
Peas pulao $6.50
- Basmati rice cooked with sautéed peas, onions and spices.
Butter chicken $15.50
- A world famous Indian delicacy of boneless Chicken in authentic tomato based gravy.

Crispy Chicken Burger-
- Crumbed chicken breast, bacon, fried egg and cos w ranch dressing
Buttered Corn Cob
Margarita
- Fresh tomato, red onion and bocconcini w fresh basil and olive oil
Pulled Pork Tacos $12.00
- Chipotle slaw, sweet corn, pickled onions
Classic Beef Burger-
- 200g flame grilled Angus beef pattie, topped /v bacon & bourbon relish, Swiss cheese & onion rings
Classic Caesar Salad $18.00
- Anchovy, bacon, parmesan, cos lettuce with caesar dressing
Fried Eggs(2)
Good Home Fries $9.00
- With aioli and gravy

Apricot or Satay Chicken $12.00
- Chicken tenders served with your choice of apricot or satay sauce. Served w salad & fries.
Apricot Shortcake $5.50
- Served hot
Tuesday lunch $7.00
- See Staff
-With cheese $0.50
All Day Breaky $15.00
- Fried eggs, bacon, tomato, beef sausage, wholegrain toast & hashbrowns.
Bacon $1.00
Fish/Chicken $2.50
Seafood Basket $16.00
- Calamari, mussels, fish bites, crab sticks, shrimps, scallops & Hoki served with salad & fries.

Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
Two Eggs/Fried Mushrooms $5.00 each
Omelette $14.50
- caramelised Onion, Mozzarella & Fresh Herb, Omelette served with Hub Relish (GF)
Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
Eggs Benedict $19.50
- Poached Eggs on Toast with Hollandaise & Hot Smoked Salmon
Side of Fries $4.50 each
Balsamic Cream Mushrooms $15.80
- On Toasted Ciabatta
Grilled Tomato/Smoked Salmon $6.00 each

Soup of the day $12.00
- Served with freshly baked bread
Steak sandwich $22.50
- Pan-fried 120gm steak served with a freshly baked bread bun filled with rocket, caramelized red onion marmalade and tomato slices served with fries and tomato sauce
Kiwi style fish and chips $24.00
- Beer battered fresh fish served with a seasonal salad and fries with tartare, tomato sauce and lemon wedges
Fries $5.00
- served with your choice of tomato sauce or aioli
Juliana shrimp and pastrami salad $16.50
- With brie cheese, orange segments and salad greens served with honey & seeded mustard house dressing
Savoury beef mince $17.00
- Savoury beef mince cooked in a home-style gravy served on a lightly toasted bap topped with a poached free-range egg
Toasted sandwich $12.00
- Toasted between four slices of either white, brown or grain bread with up to four toppings: onion-tomato-cheese-pineapple-mushroom / egg-beef-chicken-bacon-ham. With a choice of sauces - mayonnaise - tomato - chutney - aioli
B L T $14.00
- Freshly baked bread, crispy bacon, iceberg lettuce, tomato and creamy mayo served with fries and tomato sauce

And crispy bacon served with toast
Smoked Salmon Bagel $15.50
- Premium aoraki mt cook cold smoked salmon on a toasted bagel with cream cheese, capers and a generous side salad
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
A poached egg and hollandaise. Served with a slice of toast. Change bacon to pan-fried haloumi for a vegetarian option v
Botannix Stack $18.50
- Potato and herb rosti with wilted spinach, portobello mushroom, roasted tomato, pan-fried bacon,
-bacon $16.50
Botannix Full Cooked Breakfast $18.00
- Two eggs, two kransky sausages, grilled tomato, potato rosti, sautéed mushrooms
Until 2pm

Pancakes with bacon and banana $15.50
- Served with grilled banana, bacon and maple syrup
Breakfast Stack (Vegetarian) $16.00
Fruit Pancake Stack $15.00
- Pancakes served with seasonal fresh fruit, yoghurt and wild berry coulis
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
B.L.T Sandwich $14.50
- Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast