Namo in Auckland Menu

SALADS SALADS
  • beef salad-level of spicy 0-3 $15.00
    • cucumber, cherry tomato, carrot, red onion, coriander
  • green papaya salad (GF)- level of spicy 0-3 $14.00
    • green papaya, carrots, round bean, peanuts, linseed, sunflower seed, almond
  • spicy raw salmon salad (GF) $16.00
    • green salad, red onion, coriander, sherry tomatoes, cucumber
  • fruits salad (GF) $9.00
    • green apple, lychee, pineapple, carrot, cucumber, cherry tomatoes, green salad, red cabbage
  • prawns papaya salad (GF) - level of spicy 0-3 $18.00
    • green papaya, carrots, round bean, peanuts, linseed, sunflower seed, almond
BIGGER PLATES BIGGER PLATES
  • akaroa salmon kuwayaki (GF available please ask waiter) $22.00
    • petite leaf, lychee, bamboo shoot
  • beef with wasabi pepper $25.00
    • seasonal vegetables, crispy potatoes, shallot, garlic, fresh wasabi
  • teriyaki balsamic chicken (GF available please ask waiter) $20.00
    • kimchi, spring onion, red cabbage
  • fish of the day (GF) $22.00
    • pan fried today market fish with salad & coriander sauce
  • chicken katsu with BBQ sauce $22.00
    • panko free range chicken fillet
  • tofu karaage vegetarian $20.00
    • marinated deep fried tofu, red cabbage, green salad, petite leaf
  • miso chanpom (GF available please ask waiter) $18.00
    • famous kyushu noodles soup with prawns, chicken & vegetables in tasty miso base broth
  • spicy lemon noodles soup (GF) $18.00
    • rice noodles, prawns, chicken, vegetables
  • yaki udon (beef or prawns) $18.00
    • stir- fried udon noodles, mixed seasonal vegetables topping with fish flake, ginger pickles & roasted sesame
CHEF´S SPECIAL CHEF´S SPECIAL
  • mixed nigiri (7 pcs) $28.00
  • sashimi carpaccio $26.00
  • king fish with green sauce (GF) $20.00
  • aged marinated tuna nigiri (4 pcs) $18.00
  • beef tataki $20.00
  • spicy raw tuna roll $18.00
  • dragon roll (eel & avocado) $19.00
  • spicy tuna sashimi $20.00
  • beef tataki nigiri (4 pcs) $16.00
  • melting akaroa salmon nigiri (4 pcs) $16.00
  • salmon tataki $18.00
  • tuna tataki $22.00
  • bridge roll (spicy teriyaki salmon) $16.00
  • avocado roll (fresh akaroa salmon & avocado) $15.00
SMALL PLATES SMALL PLATES
  • grilled pork bao for 2 $10.00
    • tasty pork, kimchi, spicy mayo
  • pork gyoza $10.00
    • cabbage, chives serve with homemade sauce & pcs
  • nanami chicken $10.00
    • marinated free- range chicken nibbles coated w/japanese seven spices 5 pcs
  • spicy creamy prawn $14.00
    • crispy battered large shelled black tiger prawn & spices 4 pcs
  • hamachi tatsuta $18.00
    • deep fried kingfish collar the most fatty and juicy part of the fish
  • NFC $14.00
    • crisp fried chicken with aromatic herbs
  • vegetable gyoza (V) $10.00
    • mixed vegetables dumplings 5 pcs
  • agedashi tofu $10.00
    • silky tofu, tomatoes, zucchini, seaweed, carrot, spring onion, sesame
  • spinach & roasted coconut (GF) 4 shots for $12.00
    • shallot, ginger, lemon, shrimp, peanut with caramelised palm sugar & shrimp paste sauce
  • tempura prawn & fish $14.00
    • large tiger prawns & today´s market fresh fish
  • tempura seasonal vegetables $12.00
    • mixed vegetables
  • edamame (GF) $7.00
    • fresh soy bean with plum salts
  • garlic soy vegetables (V) $12.00
    • seasonal vegetables

Nearby Sample Menus

  • Garlic Flat Bread $12.50
    • Olive Oil, Balsamic, Smoky Eggplant, Piccalilli, Brewer's Dust
  • WAGYU SKIRT STEAK $23.50
    • Vine Tomato, Feta, Capsicum, Fried Shallots, Chimichurri, Beer Dressing
  • Grit Sticks $8.00
    • Parmesan Cheese Polenta Chips
  • BUFFALO SPICED CHICKEN BURGER $17.50
    • Brioche Bun / Slaw / Hot Sauce / Goddess Dressing
  • APPLE + STONE FRUIT COBBLER $11.00
    • Poached Apple + Seasonal Fruit, Oat Crumb, Applewood Ice Cream
  • FISH TACO $19.50
    • Pan Fried Market Fish, Flour Tortilla, Chipotle Slaw, Tomato Vinaigrette, Corn Salsa
  • RAW SUMMER $17.50
    • Rocket, Broccoli, Carrot, Radish, Bulgur Wheat, Kale., Lemon Dressing
  • ST LOUIS PORK RIB FINGERS Sweet Chilli
    • Applewood Smoked
  • Spaghetti Puttanesa $17.00
    • Dry spaghetti tossed with tomato sauce, Sicilian capers, cured black olives, anchovies, fresh chilli, garlic and parsley
  • Chocolate & Vanilla Striped Cheesecake $13.00
    • A divine creation with a lovely fine texture and a cocoa biscuit base served with vanilla ice cream
  • Four Seasons $17.50
    • Mushrooms, ham, spicy Italian sausage and prawns
  • Tagliatelle Bolognese $17.00
    • Flat egg pasta with a classic Italian ragu meat sauce and finished with shaved parmesan
  • Involtini Di Pollo $26.50
    • Free range chicken thighs stuffed with sage, sundried tomatoes and smoked cheese, rolled in bacon and slow cooked
  • Pepperoni $16.50
    • Spicy Italian sausage, spinach, crushed garlic, chillies and capsicum
  • Hawaiian $16.50
    • Ham and pineapple
  • Pollo Frangelico $26.50
    • Sautéed chicken breast with hazelnut and herbs and finished in a Frangelico liqueur cream sauce
  • Sausage $8.50
  • Chicken & sweet corn $8.50
  • Bbq pork / combination meats $12.00
  • Bbq pork / combination meats $12.00
  • Steak, tomato & veges / chicken, & mushrooms & veges $12.50
  • Ham $2.40
  • Meat / prawns $4.50
  • Prawn $13.00
  • ADD fried egg $17.00
  • THE BUCTHERS SHOP BUBBLE & SQUEAK $15.00
    • w/ beef and onion sausages and caramelized onion gravy
  • EGGS ON TOAST $12.00
    • free range eggs done your way on white or brown toast
  • -Eggs $4.00
  • MOROCCAN CHICKEN SALAD $18.50
    • w/ roasted winter vegetables, broccolini, red capsicum and toasted cashew pesto
  • - w/ streaky bacon $17.00
  • MINCE ON TOAST $15.00
    • w/ prime steak mince on thick toast
  • LAMBS FRY & BACON $15.00
    • w/ onion gravy & thick white toast
  • RAINBOW FRIED RICE $14.00
  • PORK CHOP ON RICE $14.00
  • SWEET AND SOUR CHICKEN $20.00
  • FRIED EGG NOODLE $16.00
    • chicken beef pork or seafood
  • SUMMER ROLLS $6.00
  • BBQ PORK ON RICE $14.00
  • VERMICELLI WITH SPRING ROLLS $12.00
  • VERMICELLI WITH GRILLED BEEF $12.00
  • Sausage Roues / Smoked fish toast / Mince savouries $1.80
  • Vienna $2.00
  • Caramel Slice $2.00
  • Filled Rolls $4.80
  • Neenish Tarts $2.00
  • Custard Slice / Custard Pie $3.00
  • Hot dogs $3.00
  • Bacon & Egg Muffins / Mousetraps $4.90
  • Prawn or Fish (Teri/Spicy)
  • Dinner set includes 4 pieces of Tempura
  • Takoyaki 2pieces
  • Pork
  • Fish Egg Rice $14.00/$19.00
  • Combo Tempura 2pieces
  • Sashimi 6pieces & Sushi 2pieces
  • Prawn, Oyster $16.00~$25.00
  • -Standard R $9.80 / L $13.90
  • Thick wheat noodles from japan served with soup
  • ·Sukiyaki chicken soba $9.90
  • Vegetable Kakiage Udon $9.50
  • -Standard R $11.90
  • -Standard R $13.40
  • ·Tempura Prawn Bowl
  • Tempura Prawn $3.00
  • Stone Bake ultimate breakfast $18.50
    • Bacon, eggs (any style), sausage, grilled tomato, sauteed mushroom, hashbrown and toast
  • Butter chicken $5.50
  • -BLT $10.50
  • -Cream cheese, smoked salmon & capers $10.50
  • Steak & mushroom $5.50
  • Mince & cheese $5.50
  • Seafood chowder $12.00
  • -Bacon, banana & maple syrup
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Noodle Salad $15.00
  • Bun Bo $18.00
    • with lemongrass beef
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Bun Ga $15.00
    • with lemongrass chicken
  • Fresh Mint Rolls $21,00
    • Prawns, Chicken and lettuce rolled in steamed rice paper
  • -With Crispy Rolls
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • Biriyani - Chicken/ Veg. $9.99
    • Your choice of meat or mix vegetables cooked with basmati rice, coriander, onion and spices.
  • Samosa (3pcs) $6.00
    • Pastry stuffed with spicy potatoes and peas
  • Tandoori Chicken
    • Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
  • Chicken Tikka
    • Tender chicken chunks marinated in yogurt & spices and grilled in tandoor oven.
  • Pakora (3pcs) $5.00
    • Fresh vegetables smothered in chick pea batter & deep fried
  • Lamb/Beef Saagwala $11.99
    • Lamb/beef cooked in a puree of spinach blended with our own herbs and spices.
  • Shahi Paneer $9.99
    • Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
  • Fish Amritsari $16.50
    • Fish, coated with chick pea flour, spices and fry in oil and served with Tamarind sauce
  • SUSHI COMBO
  • Vegetarian box $10.00
  • Udon (seafood noodle soup) $11.00
  • Lunch box(beef) $11.00
  • Fried gyoza 10pcs $7.00
  • Salmon sushi (8pcs) $9.00
  • Yakisoba (chicken fried teriyaki noodle) $11.00
  • Rice $2.00
  • Panna Cotta $9.50
  • Raw Fruit Crumble $8.50 per slice
    • Fruit options change daily. Please check the cabinet.
  • Kale / Mushroom N/A
  • Silverbeet / Orange N/A
  • Raw 'Cheese'Cake $9.50 per slice
    • Various flavour options. Please check the cabinet.
  • Organic Main Meal of the Day $15.50
    • Changes daily. Please ask at the counter,
  • Sundried Tomato Pesto N/A
  • Please check the cabinet for new items daily.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Irish Pleasure $13.50
    • Colourful sweet and sour sauce stir fried with pork and vegetable.
  • Spicy Noodle $13.50
    • Beef stir-fried with flat noodle, red chilli, basil leaves and vegetable.
  • Kua-Gai Noodle $13.50
    • Chicken stir-fried with flat noodle, egg, crushed peanut, crushed pickle garlic and vegetable.
  • Cream cheese / Swiss Cheese / Habanero mustard $2.00
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • J.C $6.00
    • Raspberry jam & cream cheese
  • T.A.B $10.00
    • Tomato, avocado, basil & lemon fennel olive oil
  • KOKO $5.00
    • House chocolate hazelnut spread
  • Pastrami / Salmon $5.00
  • CHICKABOOM $12.00
    • Free range chicken, mayo, yogurt, curry powder, spring onions, rocket sauce, topped with toasted almonds
  • MARMITE $5.00
    • Lightly spread with a lick of butter
Namo

Namo

location

Address

244 Ponsonby Road, Ponsonby, Auckland 1011

phone

Phone

+64 9-376 9909

email

Email

None

clock

Opened hours

Monday: 5:00 – 10:00 PM, Tuesday: Closed, Wednesday: 5:00 – 10:00 PM, Thursday: 5:00 – 10:00 PM, Friday: 5:00 – 10:00 PM, Saturday: 5:00 – 10:00 PM, Sunday: 5:00 – 10:00 PM
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi , Vegan , Vegetarian

features

Features

Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Groups ,  Seating ,  Serves Alcohol ,  Child-friendly

Location
244 Ponsonby Road, Ponsonby, Auckland 1011