Ned's Roast in Auckland Menu

ROAST MEALS ROAST MEALS
  • Beef (small/medium/large) $12/$15/$19
  • Pork (small/medium/large) $12/$15/$19
  • Lamb (small/medium/large) $12/$15/$19
  • Chicken (small/medium/large) $12/$15/$19
  • Vegetarian (small/medium/large) $7/$10/$13
  • All meals served with golden potatoes, kumara, pumpkin and peas, topped with gravy
LAMB SHANK MEALS LAMB SHANK MEALS
  • Shank (x1) $16.00
  • Shanks (x 2) $28.50
  • Served with mashed or golden potatoes and peas, topped with gravy
SOUTHERN FRIED CHICKEN SOUTHERN FRIED CHICKEN
  • Drumstick $ 3.20
  • Thigh $ 3.60
QUICK ROLLS QUICK ROLLS
  • Each $7.90
  • Your choice of meat topped with gravy
EXTRAS EXTRAS
  • Golden potatoes $.70
  • Kumara $.90
  • Pumpkin $.90
  • Mashed potato & gravy or gravy only (small/large) $3.50/$5.50

Nearby Sample Menus

  • Mazza $13.00
  • -Small $7.50
  • -Nuggets $5.50
  • ●Crab Salad
  • Fish Cocktail $0.80
  • - Combo $8.50
  • Ham $2.80
  • -Roll $9.30
  • Combination Meat $11.00
  • Giant Burger $4.20
  • Chicken Burger $3.80
  • Chicken Nugget (for six) $3.00
  • Bacon $1.00
  • Small Size Meal $16.00
    • Chicken Fried Rice, Steak Chow Mein, Sweet and Sour Pork
  • Chicken Sweetcorn Soup $6.00
  • Prawns $12.50
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • SOLDIERS $10.00
    • Two free-range soft-boiled eggs with soldiers and vegemite(add bacon $6.00/add avocado $4.00)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • BANH MI $12.50
    • filled roll with free range chicken or tofu, daikon, carrot, coriander, peanuts, aioli, and gong sauce (add egg $2.50/add avo $4.00)
  • Avocado $4.00
  • Fresh oysters Six $24.00 Twelve $48.00
    • Choice of: natural, chardonnay vinegar / crisp batter, aioli, furikake sprinkle / nam jim, shallots, coriander, lime
  • Pavlova $15.00
    • Passion fruit curd, whipped cream
  • Cappuccino $5.00
  • South island whitebait fritter $29.00
    • Fennel & apple slaw, lemon aioli
  • Hawkes bay lamb rump $42.00
    • Eggplant, minted peas, tzatziki, jus
  • Spiced calamari $24.00
    • Peanut cucumber relish, chilli caramel, nam jim, coriander, mint
  • Spinach risotto $38.00
    • Green pea, feta, kale, salad leaves, supergrains, parmesan
  • Caffè macchiato $5.00
  • Hara Bhara Kebab $6.50
    • Mashed potatoes, seasonal vegetables, and spinach flavored with spices and deep fried (4 pieces)
  • Chicken/Lamb Vindaloo $16.50
    • Red hot curry from Goa, not for the faint at heart
  • Pakora $6.50
    • Fresh vegetables smothered in chick pea batter & deep fried (4 pieces)
  • Mixed Pickle $3.00
  • Garden Salad $5.00
  • Chicken/Lamb Takatak $16.50
    • Chaahat Chef’s special recipe
  • Samosa $6.50
    • Pastry stuffed with spicy potatoes and peas (2 pieces)
  • Aloo Gobi $13.50
    • Potatoes and cauliflower cooked with mild spices
  • Deep Fried Mars Bar $2.50
  • Legend $9.00
    • with avocado, bacon & camembert
  • With Cheese $4.30
  • Gurnard Battered With Tartare $3.80
  • With Bacon, Egg & Avocado $8.50
  • Kids Dog Battered On A Stick $2.00
  • With Bacon $6.60
  • With Bacon & Avocado $8.00
  • E1 Vegetable Samosa (2 pieces) $5.50
  • K5 Chicken Seekh Kebab
  • Curry/Rice & Naan bread $11.00
  • All curries can be made according to requested taste
  • C2 Chicken Korma
  • L6 Lamb Rogan Josh
  • (Choose Carb Free as a salad/In a wrap/or on a bed of Rice with Salad with your choice of dips)
  • E2 Onion Pakoras / Mixed Vege Pakoras $5.50
  • Hot dogs $2.00
  • Chicken nuggets $0.60
  • Ham & egg $3.50
  • Chicken $4.50
  • Sausages $1.70
  • Crumbed fish $4.00
  • Fish $10.50
  • Ham & tomato $3.50
  • Hara Bhara Kebab $10
    • Kebabs made of spinach and green peas, stuffed with cheese and flavored with aromatic spices
  • Mango Chicken $15
    • Boneless chicken cooked with spices in an onion and mango gravy
  • Paneer Saagwala $12
    • Cottage cheese cooked with spinach and spices
  • Special Family Pack $40
    • (Garnished with boiled egg and Chicken 65)
  • Tandoori Chicken (Half/Full) $10/ $18
    • Tender chicken marinated in yogurt, ginger, garlic and a combination of spices cooked in tandoor
  • Chicken Jalfrezi $15
    • Pieces of boneless chicken satay with onions, capsicum and onion gravy
  • Mutton Family Pack Biryani $35
  • Biriyani Combo $50
    • (Special biriyani family pack, any curry, 2 naan 8 raita)
  • $40 Family Dinner Pack A
    • 1 Medium pork meal, 1 Medium beef meal, 4 pieces chicken, 1 1.5 ltr of drink
  • Large $18.00
  • $3 Special
    • 5 pieces potatoes
  • Small $11.00
  • $9 Special
    • 1 roast meat roll (meat of your choice), 2 pieces potatoes, 1 can of drink
  • Lamb $6.00
  • Special Chicken Rolls $5.00
  • Pork
  • Lamb S$12/M$13/L$14
  • Butter chicken $11.00
  • Lamb $12.00
  • Prawn S$11/M$12
  • Roti $1.00
  • Combination S$11/M$12
  • Vegetables $8.00
  • Chicken S$10/M$11
  • Tom Yum soup with handmade pork and prawn wontons, mushrooms, cauliflower, rice noodles. $14.00
  • Crisp skin master stock chicken wings, ginger water. $14.00
  • Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00
  • Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
  • Pocket toastie: Taleggio cheese, portobello mushroom, zucchini flower. $16.00
  • Bacon Buttie, smokey bacon, potato scallop, cos lettuce, tomato, mustard on a ciabatta bun. $12.00
  • Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
  • Salt and vinegar potato scallops, house made tomato sauce. $8.00
  • Fresh Mixed Side Salad $6.50
  • Sausage $3.00
  • Moroccan Chicken Salad $17.00
    • with roast vegetables and mango sweet chilli sauce
  • Portobello Mushrooms & Slow Roast Tomatoes $16.90/$19.90
    • on toasted Brioche topped by cream cheese mix & balsamic caramel / with bacon
  • Chicken Tenders & Aioli $14.00
    • with salad or fries
  • Eggs Benedict $3.50
    • extras add
  • Grilled Tomato $4.00
  • Servo Caesar $18.90
    • with crispy bacon, sliced roast chicken breast, anchovies, shaved parmesan, poached egg, Caesar dressing, lettuce & herbed croutons
  • 3 fish / 4 mussels / 4 potatoes / chips $10.00
  • 2 fish / 2 sausages / chips $6.00
  • 6 fish / 4 crab sticks / 6 mussels / chips $20.00
  • 2 fish / 6 mussels / chips $8.00
  • 6 fish / 6 mussels / 8 potatoes / chips $18.00
  • 9 fish / 6 sausages / 8 mussels / chips $28.00
  • 4 fish / 3 Crab sticks / 8 potatoes / chips $15.00
  • 2 fish / 4 potatoes / chips $6.00
  • Prawn Salad Large $10.00
    • Seasonal Vege, Prawn & Rice Ball
  • Takoyaki (6 Piece) $6.00
  • Kids Roll $6.00
    • (Salmon & Teriyaki Chicken) 8 Piece Per Pack
  • Teriyaki Chicken Salad Large $10.00
    • Seasonal Vege, Teriyaki Chicken & Rice Ball
  • Curry Udon Noodle Soup $10.00
  • Katsu Chicken Rice Small $6.00
  • Gyoza (6 Piece) $6.00
  • Salmon Nigiri $8.00
    • 5 Piece Per Pack
Ned's Roast

Ned's Roast

location

Address

5/232 Great South Road, Drury, Auckland, 2113, New Zealand

phone

Phone

092949010

email

Email

None

clock

Opened hours

Monday: 10:30 AM – 8:30 PM, Tuesday: 10:30 AM – 8:30 PM, Wednesday: 10:30 AM – 8:30 PM, Thursday: 10:30 AM – 8:30 PM, Friday: 10:30 AM – 8:30 PM, Saturday: 12:00 – 8:30 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

British , Dessert , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Dinner ,  Outdoor Seating

Location
5/232 Great South Road, Drury, Auckland, 2113, New Zealand