New Golden Horse in Auckland Menu

APPETIZER APPETIZER
  • Deep Fried Scallop - Half Doz $12.00
  • Deep Fried Prawn Ball - Half Doz $10.00
  • Deep Fried Squid $8.00
  • Deep Fried Chicken Wing - 3 pcs $6.00
  • Deep Fried Won Ton - Half Doz $6.00
  • Deep Fried Spring Roll - Half Doz $6.00
SHARK'S FIN & SOUP SHARK'S FIN & SOUP
  • Shark's Fin with Combination Dried Seafood $15.00
  • Shark's Fin with Chicken Meat $12.00
  • Seafood & Hot Sour Soup $8.00
  • Crab Meat Sweet Corn Soup $7.00
  • Chicken Sweet Corn Soup $6.00
  • Won Ton Soup $8.00
  • Roast Duck Noodles Soup $9.00
  • Roast Pork Noodles Soup $8.00
  • BBQ Pork Noodles Soup $8.00
  • Roast Duck - Whole / Half $38.00/$20.00
  • Roast Pork - Per kg $35.00
  • BBQ Honey Pork - per kg $35.00
  • Crispy Chicken - Whole / Half $26.00/$14.00
  • Special Steamed Farm Chicken - Whole/Half $45.00/$23.00
  • Hot Spicy Duck Feet $18.00
SEAFOOD SEAFOOD
  • Steamed Blue Cod Seasonal Price
  • Special Sweet & Sour Deep Fried Blue Cod Seasonal Price
  • Blue Cod Fillet with Vegetables $33.00
  • Blue Cod Fillet with Sweet Corn Sauce $30.00
  • Deep Fried Prawn Balls with Vegetables $32.00
  • Prawn with Cashew Nuts $30.00
  • Prawn with Szechuan Chilli Sauce $30.00
  • Prawn in Spicy Salt $30.00
  • Scallop with Macadamian $35.00
  • Scallop with XO Sauce $32.00
  • Squid in Spicy Salt $24.00
CHICKEN & DUCK CHICKEN & DUCK
  • Lemon Honey Chicken $24.00
  • Chicken with Cashew Nuts $22.00
  • Sweet Sour Chicken $22.00
  • Chicken with Chilli Sauce $22.00
  • Duck Mince Wrapped by Lettuce $22.00
  • Shredded Duck with Bean Sprout $18.00
PORK, BEEF, LAMB, VENISON PORK, BEEF, LAMB, VENISON
  • Pork Spare Ribs & Deep Fried Milk $25.00
  • Pork Spare Ribs with Spicy Salt $23.00
  • Deep Fried Pork Spare Ribs with Plum Sauce $23.00
  • Deep Fried Pork Spare Ribs with Garlic $25.00
  • Sweet & Sour Pork $22.00
  • Eye Fillet with Black Pepper $32.00
  • Beef with Ginger & Spring Onion $23.00
  • Beef with Satay Sauce $23.00
  • Beef with Black Bean Sauce $22.00
  • Beef with Seasonal Vegetables $22.00
  • Lamb Rib Loin with Black Pepper $32.00
  • Lamb Rib Loin with OK Sauce $32.00
  • Mongoling Style Lamb $25.00
  • Lamb with Ginger & Spring Onion $25.00
  • Venison with XO Sauce $28.00
  • Venison with Ginger & Spring Onion $28.00
CASSEROLE CUISINE CASSEROLE CUISINE
  • Combination Seafood with Tofu $32.00
  • Sliced pork with Preserved Vegetables $22.00
  • Tofu with Combination Meat and Seafood $23.00
  • Eggplant with Salted Fish $22.00
  • Tofu with Chicken & Salted Fish $22.00
  • Eggplant with Tofu & Pork Mince (Spicy) $20.00
TOFU & VEGETABLES TOFU & VEGETABLES
  • Stewed Tofu with Mixed Vegetables $22.00
  • Braised Tofu with Vegetables $20.00
  • Hot & Spicy Tofu with Pork Mince $20.00
  • Deep Fried Special Tofu $20.00
  • Deep Fried Tofu with Salt and Spicy $20.00
  • Mushroom with Vegetables & Bamboo Piths $25.00
  • Vegetables with Mushroom $25.00
  • Seasonal Vegetables with Garlic / Oyster Sauce $20.00
  • Baked Flat Bean with Pork Mince $23.00
NORTHEAST CHINA CUISINE - COLD DISH NORTHEAST CHINA CUISINE - COLD DISH
  • Dong Bei Style Combination Cold Dish $25.00
  • Chicken & Bean Curd Roll $12.00
  • Chicken & Preserved Egg Roll $12.00
  • Sliced Pork in Soy Sauce $12.00
  • Flat Bean with Salt Water $8.00
HOT DISH HOT DISH
  • Stir Fried Lamb Meat $25.00
  • Dry Bean Curd Chilli & Pork $20.00
  • Potato Eggplant & Capsicum $20.00
  • Pieces with Chilli in Garlic $22.00
  • Stir Fried Chicken in Hot Chilli $22.00
  • Chicken Dices with Chilli $22.00
  • Lamb Hock in Xin Jiang Style $42.00
  • Red Wine with Lamb Rib Loin $38.00
WHITE RICE / FRIED RICE WHITE RICE / FRIED RICE
  • Roast Duck on Rice $10.00
  • Roast Pork on Rice $10.00
  • Roast Chicken on Rice $10.00
  • BBQ Pork on Rice $10.00
  • Beef Black Bean on Rice $14.00
  • Chicken Chilli Sauce on Rice $14.00
  • Roast Pork & Tofu on Rice $14.00
  • Spicy Pork Spare Ribs on Rice $14.00
  • Sweet Corn & Meat on Rice $14.00
  • New Golden Horse Fried Rice $23.00
  • Chicken & Prawn Fried Rice $23.00
  • Fujian Fried Rice $20.00
  • Yangzhou Fried Rice $16.00
  • Beef Fried Rice $16.00
  • Chicken Fried Rice $16.00
  • BBQ Pork Fried Rice $16.00
  • Salted Fish & Chicken Fried Rice $16.00
RICE NOODLES / EGG NOODLES RICE NOODLES / EGG NOODLES
  • Beef Rice Noodles (Dry) $16.00
  • Chicken & Egg Rice Noodles $16.00
  • BBQ Pork Shrimp Fried Noodles with Curry $16.00
  • Seafood Rice Noodles $24.00
  • Pork with Chinese Chives & Noodles $16.00
  • Mixed Vegetables & Noodles $16.00
  • Chicken Noodles $16.00
  • Beef Fried Rice $16.00
  • Prawn Fried Rice $20.00
  • Pickled Cabbage Duck Meat & Rice Noodles $16.00
  • Singapore Rice Noodles $16.00
CONGEE CONGEE
  • Fish Fillet Congee $10.00
  • Chicken Congee $8.00
  • Beef Congee $8.00
  • Preserved Egg & Pork Congee $8.00

Nearby Sample Menus

Paasha Cafe and Mezze Bar Glenfield (sample menu)
  • Hummus & Bread Sm $8.00/Lg $10.00
  • A choice of beef, lamb or chicken, chargrilled served on a bed of pita croutons with a tomatoe bell pepper and mushroom sauce, mint yoghurt and a side order of salad $18.00 - one size
  • Beef Shawarma Sm $11.00/Lg $13.00
  • Meals on Rice N/A
    • All meals are served in a container on rice with salad and hummus
  • Tahini Sauce N/A
  • Paasha's Handmade Sauce N/A
    • All meals served with a choice of two sauces
  • Hot Chilli Sauce N/A
  • Kofta Shish Kebab Sm $14.00/Lg $17.00
Pizza Club (sample menu)
  • BBQ Chicken Wings $12.00
  • Small Pizza Meal $30.00
    • 2 X Small Pizzas 1 X Garlic Bread 1 X Drink 1.5L
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Chicken Chipotle
    • Chipotle Sauce, Garlic, Onion, Chicken, Black Pepper, Capsicum & Mozzarella.
  • Vegetarian Premee
    • Spicy Tomato Sauce, Onion, Jalapenos, Ginger, Black Pepper, Garlic, Coriander, Mozzarella, Capsicum, Pineapple.
  • Meat Lovers
    • Tomato Base, Meat Slices, Mozzarella, Salami, Sausage, Meat Cubes, Barbeque Sauce
  • Tandoori Chicken
    • Tomato Base, Mozzarella, Onion, Mushrooms, Capsicum, Tandoori Chicken
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
Gourmet Vietnamese Restaurant (sample menu)
  • Beef & Beef Ball $11.00
  • Vietnamese Pan Cake $15.00
  • Vietnamese Fresh Shredded Pork Skin Rolls $9.00
  • Beef Ball $11.00
  • Special Beef $12.50
  • Shredded Pork & Noodles with Coconut Cream $11.00
  • Satay Beef Noodle & Gravy $11.00
  • Spring Rolls $11.00
Palsun (sample menu)
  • Vegetable Noodle Soup $10
  • Cantonese-Style Deep Fried Beef In Hot Pepper Sauce $18 / $28 / $35
  • Mape Tofu $23/ $18/ $28/ $35
  • Prawn Fried Rice $13
  • Potato Noodles With Sauteed Vegetables $23/ $18/ $28/ $35
  • Cantonese -Style Fried Prawn In Hot Pepper Sauce $18/ $28/ $35
  • Chicken Fried Rice $13
  • Noodles With Seafood In Black Soybean Sauce $10
Turanga Creek Winery and Vineyard (sample menu)
  • Tender lamb ​& sorrel crispy dumplings $12
  • - paper thin Margherita $12
  • Organic hohepa feta & walnut $12
  • -Danbo $42.00
    • firm mild cheddar
  • -Feta $42.00
    • light and tangy
  • Groove in the Grapes $42.00
    • New Zealand’s best organic wild boar salami, marinated selection of artichoke, silver skin onions, cornichons and Queen olives with garden cress pesto and crostini.
  • Olives & chat masala wafers $12
  • Today’s Dessert Platter from the board
Gyros Kebabs (sample menu)
  • Kumara Fries $5.00/$6.00
    • Small / Large
  • With Salad - Mixed 2 Choices $16.00
  • Select your Sauces N/A
    • Garlc Yoghurt, Tomato, Aioli, Chilli, BBQ, Sweet Chilli, Mint, Satay, Plum
  • With rice - Mxed 2 Choices $16.00
  • With Chips - Mixed 3 Choices $17.00
  • With Salad - Beef $15.00
  • Extra cheese $1.00
  • With Salad - Falafel $13.00
FISH Restaurant - Hilton Hotel (sample menu)
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • -2 courses $39.00
  • Milk + honey sundae $17.00
  • -3 courses $49.00
  • Banana tapioca pudding $17.00
  • Kahawai tartare, créme fraiche, crouton, sansho pepper, lemon $19.00
  • Chatham island crayfish ‘mac n cheese,’ bacon crumb, sorrel $12.00
  • Tiger prawn salad, baby gem lettuce, pancetta crumb, pickled anchovy $19.00
Stanley's (sample menu)
  • VEGE BREAKFAST $20.00
    • 2 egg any style, roasted tomato, mushrooms, spinach, crispy herbed potatoes, haloummi, sourdough toast, housemade relish
  • CROQUE MONSIEUR $13.50
    • ham off the bone, mozzarella, grainy mustard, bechamel sauce, toasted brioche, salad greens
  • BLAT $13.50
    • double bacon, lettuce, avocado, tomato, aioli, Scottish bap
  • Hollandaise, aioli $2.50
  • BUTTERMILK PANCAKES $15.50
    • berru compote maple syrup creme friache
  • EGGS BENEDICT $16.50
    • served on an old fashioned English muffin, spinach eggs, hollandaise
  • BEST UGLY BAGELS $6.50
    • raisin & cinnamon cream cheese housemade jam
  • FREE RANGE EGGS $12.00
    • 3 eggs scrambled choice of sourdough, 5grain, rye, gluten free
LJS (sample menu)
  • LEMON PEPPER $4.00/$5.50/$7.90
  • DORY $6.90/$9.90/$12.90
  • OYSTER $2.00
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • SNAPPER PACK $24.90
    • 2 snapper fillets and a tray of chips
  • CRABSTICK $2.00
  • 6 X HOKI $12.90
  • SQUID RING $1.00
Thai Kao Hom (sample menu)
  • Tom Yum Soup $11.00 / $16.00
    • Chicken / Prawns. The most popular thai soup with added mushrooms and vegetables
  • Noodle With Gravy (Rard Nah) $11.00
    • Chicken, Pork, Beef. Thick noodles in gravy and vegetables
  • Massaman Curry $11.00
    • Chicken, Pork Beef. Cooked in massaman curry with coconut milk, peanuts, potatoes and onion
  • Ginger Stir Fried (Pad Khing) $11.00
    • Chicken, Pork, Beef. Sauteed with ginger, mushroom and seasonal vegetables
  • Satay Special $13.00
    • Chicken, Pork, Beef. Stir fried with curry powder, onion, broccoli and topped with peanut sauce
  • Thai Laksa $11.00 /$16.00
    • Chicken, Prawns. Rice Noodle Soup with vegetables
  • Chicken Wings (Tod Gai) $12.00
    • Deep Fried Chicken Wings served with sticky rice
  • Carrot Salad (Som Tum) $11.00
    • Carrot salad with lime juice and chilli served with sticky rice
Kowhai Cafe (sample menu)
  • -bacon cheese $9.90
  • Toast bagel $6.90
    • Cream cheese jam
  • Kowhai breakfast $14.90
    • Bacon, sausage, eggs, hashbrown, tomato, toast
  • -smoked salmon and avo $12.90
  • -salmon $14.90
  • Wedges $6.90
    • Sour cream
  • Vegetarian breakfast $12.90
    • Mushroom capsicum, egg courgette, hashbrown, toast
  • Fruit salad $8.50
Hollywood Bakery & Espresso (sample menu)
  • Breakfast #3 n/a
    • Egg Benedict
  • Breakfast #2 n/a
    • Big Breakfast
  • Breakfast #5 n/a
    • Toasted Bagel
  • Breakfast #1 n/a
    • French Toast
  • Breakfast #4 n/a
    • Egg Omelette
New Howick Pizza (sample menu)
  • SALAMI LOVERS $8.90/$11.90
    • tomato base sauce, salami mozzarella cheese
  • SUPER SUPREME $12.90/$16.90
    • tomato base sauce, salami ham, sausages, onion, mushrooms, capsicum pineapple mozzarella cheese
  • One large classic, one large favorite and 2 sides $27.00
  • LEMON PEPPER CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onions, Tomatoes. Lemon Pepper Chicken. Mozzarella Cheese
  • MEXICAN BEEF L$12.90/j$16.90
    • Tomato base Sauce. Salami. beef Capsicum. Jalapenos. Chilli Beans Mozzarella Cheese
  • ANY 2 LARGE VALUE RANGE $15.00
  • WEDGES $3.99
  • HAWAIIAN $8.90/$11.90
    • tomato base sauce ham pineapple mozzarella cheese
Thyme Restaurant (sample menu)
  • Beer battered Onion Rings(V) $3.85
  • Add Three South Atlantic Prawns $9.85
    • poached in Garlic Butter to your dish (GF) >>
  • Half roast Duck $37.5
    • cooked sous vide then roasted with Olive Oil, served with Polenta fries, Asian slaw and a “Rose Rabbit” Orange Liqueur Beurre Blanc
  • (GF)Gluten Free
  • Line caught Market Fish $35.5
    • cooked with clarified Butter, served with puréed Agria Potato and seasonal Greens, topped with Lemon scented Hollandaise (gf)
  • Panko Bread crumbed Bream Bay Scallops $24.5
    • served with Apple-Fennel slaw and sweet & sour Raspberry Coulis
  • Flaming Duck $43.50 per person
    • Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
  • Available for dinner every Thursday, Friday and Saturday.
Picnic Bakery & Cafe (sample menu)
  • Ham & cheese $4.50
  • Cheese burger $4.50
  • Bacon & cheese $4.50
  • Kiwi burger $6.00
  • Bacon & eggs on toast $8.50
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Eggs on toast $7.00
    • Fried,poached or scrambled
  • Cheese & tomato $4.50
New Golden Horse

New Golden Horse

location

Address

374 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand

phone

Phone

095231026

email

Email

None

clock

Opened hours

Monday: 5:30 – 10:00 PM, Tuesday: 5:30 – 10:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 10:00 PM, Sunday: 12:00 – 2:30 PM, 5:30 – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
374 Great South Road, Greenlane, Auckland, Auckland, 1051, New Zealand
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