Bangladeshi restaurant and takeaway menus in New Zealand

Nobanno

Gluten Free, Bangladeshi, Vegetarian, Vegan, Asian

1060 Ferry Road, Woolston, Christchurch, Can, 8023, New Zealand

Nobanno Sample Menu

Bazarer Goru
NZ tender beef pieces cooked in a range of Nobanno specialty herbs and spices together with ring onions then finish with a special sauce made a combination of soya sauce, coconut and homemade fresh yoghurt.
$18.90
Garlic Naan
Naan bread stuffed with crushed garlic
$4.40
Fish and Chips
(Fried fish pieces served with potato fries)
$9.90
Dhakai Kebab
Tasty and aromatic patties made of lamb mince, chickpeas and a range of herbs and spices and served with herb sauce
$12.90
Badam Faal Naan
Naan bread stuffed with minced fruit and nuts
$5.40

Pedro's House Of Lamb - Colombo

Bangladeshi, Spanish, Asian

290 Colombo Street, Sydenham, Unit D, Christchurch 8052, New Zealand

Indian Pepper

Fusion, International, Bangladeshi, North Indian, Halal, Asian, Indian

48 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

Indian Pepper Sample Menu

Lamb Do Piyaza
Lamb cooked in lightly spiced flavored sauce and diced fried onions.
$18.00
Mango Vanilla Ice Cream
NZ made vanilla flavoured ice cream served with layer of sweet mango pulp on the top and bottom.
$8.00
Fish Tikka (6pcs)
Marinated pieces of boneless fish cooked in charcoal fired oven with our own recipe. Served with coriander chutney.
$17.00
Paneer Tikka (6pcs)
Homemade cottage cheese, marinated and cooked in charcoal fired oven along with capsicums and red onions. Served with coriander chutney.
$12.00
Dal Tadka
If you want light vegetarian meal then this is for you! Yellow lentils cooked in traditional way, Light and Yummy!
$15.00
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