Bangladeshi restaurant and takeaway menus in New Zealand


Gluten Free, Bangladeshi, Vegetarian, Vegan, Asian

1060 Ferry Road, Woolston, Christchurch, Can, 8023, New Zealand

Nobanno Sample Menu

Daal Naan
Naan bread stuffed with aromatic mixed lentils & herbs
Nobanno Platter (for 2)
A combination of vegetable and non-vegetable entrees served with salad, tamarind chutney and herb sauce
Combo deal (Premium)
Curry: A choice of lunch premium curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
$16.40 / each
Bhuna Khichury
Bangladesh favourite rice dish cooked with lentils, special blend of Nobanno spices, dried fruits, cashew nuts and served with a portion of specially cooked lamb dish
Warm vegetable
(Seasoned fresh colorful vegetable stir fried with honey, garlic and herbs and spices.)

Pedro's House Of Lamb - Colombo

Bangladeshi, Spanish, Asian

290 Colombo Street, Sydenham, Unit D, Christchurch 8052, New Zealand

Indian Pepper

Fusion, International, Bangladeshi, North Indian, Halal, Asian, Indian

48 Queens Road, Panmure, Auckland, Auckland, 1072, New Zealand

Indian Pepper Sample Menu

Indian Fusion Salad
Charcoal oven cooked Chicken / Prawns / Paneer served on mesclun lettuce, cherry tomatoes, capsicums and red onions
Mixed Pickle $3.00
Garlic Chicken Tikka (House Specialty)
Specially marinated pieces of boneless chicken with hint of garlic cooked in charcoal fired oven and served with coriander chutney.
Lachha Paratha
Multiple layers of dough are created to make this naan bread which is then cooked in charcoal fired oven and served with layer of butter.
Cheese & Garlic Naan
Grated cheese and crushed garlic stuffed in naan bread cooked in charcoal fired oven served with layer of butter and parsley.
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