Burmese restaurant and takeaway menus in New Zealand

Rangoon Ruby

Gluten Free, Burmese, Vegetarian, Vegan, Asian

819 Colombo Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

Rangoon Ruby Sample Menu

Shweji Mot
semolina & coconut milk cake
$10.00
Binlay Zarkin
skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon
$19.00
Nga Sein Chin
great appetiser - fresh fish marinated in lemon, shallots, chilli, olive oil & sprinkled with coriander
$16.00
Muddy Mud Cake
for those who need their chocolate fix
$10.00
Seit Da Nut
lamb curry cooked with lemongrass, ginger & curry leaves
$16.00

Rangoon Ruby

Burmese, Asian

819 Colombo Street, Christchurch, 8013, New Zealand

Rangoon Ruby Sample Menu

Ono Hin Ye
Coconut & chicken soup.
$7.50
Binlay Zarkin
Skewers of prawn, fish & squid marinated in light spices, grilled & served with lemon.
$19.00
Beibyoke
Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
$12.00
Tohujo
Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
$14.50
Vegetable Ajoo
Vegetables coated in a lightly spiced batter and deepfried, served with dipping sauce.
$13.00

The Bodhi Tree

Gluten Free, Burmese, Vegetarian, Asian

399 Ilam Road, Bryndwr, Christchurch, Canterbury, 8053, New Zealand

The Bodhi Tree Sample Menu

AMEYDA NUT
mild beef curry / stew slow cooked in shallots, garlic & light spices
BEIBYOKE
lightly spiced and sauteed blue peas, sprinkled with crispy shallots
VEGETABLE AJOO
vegetables coated in a lightly spiced batter and deep fried, served with dipping sauce
SEIT DA KIN
cubes of lamb marinated in spices, grilled served with a chilli / mint dip
BEIDI THOKE
fresh green beans blanched and dressed with shallot oil, chilli & nuts
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