Nick's Bistro in Gisborne Menu

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Continental Breakfast $18.5
- Start the day off rite w/ toast & spreads, house baked muesli, fruits, yoghurt & your choice of tea, coffee or local hill road orange juice
Nicks Grill $22.0
- Bacon, pork & sage sausages, grilled tomato, creamy mushrooms, hash browns, toasted focaccia & eggs your way
Eggs Bennedect $20.5
- A choice of bacon or house smoked salmon served upon a baked croissant w/ flamed spinach, poached eggs & hollandaise sauce
Vegetarian Grill $21.0
- Toasted focaccia, creamy mushrooms, grilled tomato, hash browns, flamed spinach & onions, haloumi w/ eggs your way
Pancakes $17.5
- Served w/ bacon, caramelized banana, maple syrup & whipped cream
3 Egg Omelette $19.5
- Tomato, onion & mozzarella w/ bacon, toast & hollandaise sauce
Bacon $6.0
2 eggs $3.0
tomatoes $4.0
sausages $4.0
creamy mushrooms $4.0
toast $4.0
hash browns $4.0
haloumi $6.0
hollandaise $3.0

Garlic bread $7.0
Grilled focaccia w/warm olives, camembert cheese, xvo oil & balsamic $14.5
Pork belly bites & micro salad w/ sweet & sour sauce $13.5
Lemon pepper calamari served upon cos lettuce salad w/ garlic aioli $14.0
Asian BBQ pulled pork spring rolls w/ sesame soy dipping sauce $11.0
Bacon wrapped scallops w/ zingy margarita dressing & micro salad $18.5
Shrimp & prawn cocktail w/ cos lettuce & sauce Mary rosé $16.0
Breads & Dip Platter $38.0
- Grilled focaccia, pickles, preserves, dips, cheeses, smoked salmon & cured meats
(best shared with a friend)

Local Catch Of The Day $29.5
- Ask you server for today’s special
Beer Battered Fish And Chips $29.5
- Local catch of the day w/ crispy beer batter, garden salad, chunky fries & house made tartar sauces
Bacon Wrapped Scallops $33.5
- Served upon a smoked salmon salad topped w/ a shrimp, tomato & caper salsa finished w/ zingy margarita dressing
300g Scotch Fillet Of Beef $32.0
- Char-grilled to your liking, served w/ chunky fries & peppercorn sauce accompanied by a crisp garden salad
Pork Belly $28.5
- Twice cooked served upon a sweet pumpkin purée, flamed green beans, almonds & cherry tomatoes drizzled w/ sticky apple reduction
Lamb Rump $29.5
- Marinated in garlic & rosemary resting on a Confit Kumara Rosti w/ buttered spinach, honey glazed carrots & slow roast tomato bathed in a port wine reduction
Aged Scotch Fillet Of Beef $34.5
- Char-grilled to your liking served on a blue cheese mash w/ bacon, onion & mushroom duxle, blanched baby spinach, balsamic roasted tomato & pinot jus
Chicken Breast $30.5
- Oven baked then finished in a garlic, chardonnay & parmesan cream sauce served on a bed of Confit potatoes, mushroom flats, baby spinach & cherry tomatoes

Blue Cheese Mash $8.5
Seasonal Vegetables $9.0
Fries $7.0
Wedges $9.0
Garden Salad $8.5
Greek Salad $11.0
Mushroom Sauce $6.0
Fried Eggs $3.0

Nearby Sample Menus

Rivers Cheese Board $20.00
- Fragrant blue cheese, reserve camembert, aged cheddar, served with fresh fruit and crackers.
Deep Fried Goodness Platter $20.00
- Wontons, spring rolls, samosas, chicken tenders, meatballs, served up with crispy wedges and dipping sauces.
Cobb Loaf (1-3 people) $15.00
- Remember the 70’s . . . creamy bacon, spinach and cheese dip inside a warm cobb loaf.
Minute Steak $18.00
- Served with your choice of 2 of the following sides: Chunky fries / Mash / Garden salad / Fresh sautéed vegetables. Top it off with your choice of: Garlic butter / Pepper / Mushroom sauce
Fresh Button Mushrooms $13.00
- Crumbed and baked, served on a garden salad drizzled with aioli.
Lamb Rump $30.00
- Baked honey glazed lamb rump served on kumara mash with garden vegetables and a port and red currant reduction.
Garden Salad $4.50
The Rivers “Crate” (2-3 people) $26.00
- The perfect snack with your favourite drink. 6 each of the following: Drunken onion rings, popcorn shrimp, panko crumbed fish goujons, 100% meatballs. Served with a selection of dipping sauces.

Burrito Ranchero (DF) $24
- Chicken thigh mixed with jalapeños, fresh herbs and sundried tomatoes. Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw.
Chief'S Chicken Nibbles $16
- Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
Two shanks $36
Rockin' Ribeye (GFO) (DF) $38
- 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce.
Rock The Boat medium $27 / classic $32
- Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
Comanche Chicken Salad (GFO) $26
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
Lone Star Artisan Loaf (DFO) $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Straight-Cut - Crunchy Potato Chips, Tossed In Herb Salt. Served With A Side Of Coriander Aioli.

Seafood Special $25.00
- 4 Fish, 4 Musseles, 4 Squid Rings, 2 Scallops, 2 Crabsticks, 2 Pineapple Ring, 1 Scoop Chips
Paua $6.50
All Sauces Chips $5.00
Egg Burger $7.00
Battered Mars $3.00
Sausage Plain $2.50
Extras: Onion, Egg, Cheese, Mushroom $0.90
Lasagne Topper $2.70

Hollandaise $2.00
Frank Sparks Tart (V) $15.00
- Caramelised onion & goats cheese tartlet, hijacked with roast capsicum& rocket salad
Fried egg $2.00
Stuff Him $25.00
- Crisp bacon, eggs, sausage, roast tomato, seasonal greens, roast mushroom, kumara rosti, served with housemade bread
Seasonal Vegetables $9.00
Cowboys Catch POA
- Fresh fish of the day
Bronco Burger $10.00
- Meat pattie & cheese burger served with fries
The Full Monty $20.00
- Beef pattie with bacon, cheese, tomato salsa, onion rings, guacamole & salad on a toasted bun w/ homemade fries & chilli mayo

Butter Lamb $16.50
- Tender pieces and boneless lamb cooked with creamy tomato gravy
Beef Korma $16.50
- Beef cooked in a rich cashew nut gravy, garnished with sliced almonds and coriander
Saag Aloo $14.50
- Potato cooked in a lightly spiced fenugreek puree of fresh spinach
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Tandoori Chicken $20.00 / $11.00
- A dish that needs very little introduction. The secret lies in the marinating process. A tender spring chicken marinated in our traditional spices & smoked over charcoal
Fish Masala $18.50
- A tangy spicy fish curry
Chicken Manali (Himalaya's) $16.50
- Himalayan dish of boneless chicken cooked in onions and tomatoes and finished with cashew nut and special Himalayan mountain herbs
Tamarind Mix Platter $17.50
- Vegetable Samosa, Chicken Tikka, Lamb Seekh Kebab and Onion Bhaji

Vegetarian Burger $15.50
Creamy Fettuccini $18.50
- W chicken, mushrooms & bacon or W garlic prawns w lemon
''Surf & Station'' $27.50
- 250gm Scotch Fillet Steak topped w scallops & prawns in a tropical Cream..... yum!! Served w green salad & fries
''Tarakihi'' $25.50
- Pan-Fried or Battered w fries & green salad
''Seafood Basket'' $25.00
- Seafood selection of mussels, scallops, fish bites, prawns, salt & pepper squid, fries & a small side salad
Warmed Bread & Assorted Dips $12.50
Wedges $9.50
- W sour cream
''Pacific Hoki'' $18.50
- Served in tempura batter w fries, salad & 1 egg

Takoyaki (octopus dumplings) $6.00
Fresh salmon & avocado S$7.3/L$10.2
Wakame salad(seaweed salad) $5.50
Karaage chicken pack $6.20
- Available from 10 am,deep fried in a ginger & garlic marinate
Karaage chicken mayo $3.20
Chicken combination S$7.3/L$10.2
Chiken katsu (panko bread crumbs) $11.50
Farmer’s combination S$7.3/L$10.2

Creme brulee with chocolate and mascarpone filled brandy snap $14.00
Bowl of fries served with tomato sauce and roasted garlic aioli $8.50
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Pavlova with summer fruits and kiwifruit coulis $14.00
Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
SIDEDuck liver pate and red onion jam with toasted focaccia $14.00
Cinnamon dusted doughnuts with chocolate and berry jam syringe $14.00

Dutch Beef Croquette $16
Bushmere Antipasto Style Sharing Platters $55
Garlic & Herb Focaccia $7
Feijoa & White Chocolate Cheesecake $14
Steamed Fig Pudding $14
Pork Belly $30
- Kumara croquette, sautéed broccoli kamokamo & hazelnuts, local white peach & thyme compote
Kids Platter $10
- Ham & cheese toastie, snacks and treats
Vines Autumn Trifle $14

Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Eggs Benedict - Bacon , Spinach, Toasted Croissant, Hollandaise Sauce $18.5
Fish of the day $30.0
Green Salad $7.0
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Fish 'n' Chips - Crispy Beer Battered Fish, Fries, Salad & Tartare Sauce $28.0 (add 2 eggs $3.0)
Scotch Fillet of Beef - Fries & Salad $30.0 (add 2 eggs or mushroom sauce for $3.0)

Chocolate Brownie & Ice-cream $4.50
Crepes & ice-cream or Crepes with Nutella & ice-cream $7.00
Open Chicken Sandwich $18.50
- Chicken wrapped in bacon served with salad, melted brie cheese, fried and aioli sauce.
Hot Chips $7.00
- Bowl of hot potato chips, served with tomato and aioli sauce.
Greek salad $16.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.
Caesar salad $15.00
- Choose from chicken or prawn. Green salad served with croutons and anchovy topped with parmesan cheese and White house made Caesar dressing.
Mini Hotdog & chips $8
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.

Scotch Fillet $22.50
- With Mushroom Sauce Or Garlic Butter, Salad And Fries
Extras $2.50
- 2 Eggs / Tomatoes / Onions / Mushroom Sauce
Burgers - Fish $13.50
- Battred With Cheese, Tartare Sauce, Salad And Fries
Burgers - Chicken $13.50
- Crumbed With Bacon, Cheese, Salad And Fries
Beef Nachos $15.50
- Corn Chips Topped With Mexican Beef And Beans Sour Cream And Sweet Chilli Sauce
Scallops Battered (7) $19.50
- Succulent And Sweet With Salad And Fries
Pork Steak $19.50
- Grilled And Served With Apple Sauce And Mashed Potato On Fries
Chicken Breast $19.50
- Stuffed With Cream Cheese, Apricots And Spinach And Wrapped In Baconsalad And Fries

FALAFEL SALAD (VEGAN & GLUTEN FREE) $22 / $30
- Hand made falafel served with roast vegetables, pumpkin seeds & pumpkin hummus
APPLE CRUMBLE(NOT LIKE MUMS) $14.00
- De-constructed with oat & brown sugar crumble, cinnamon stewed apples, ice cream & custard
SALAD $7.00
- Vinaigrette
SALT & PEPPER SQUID $13.00
- Salt & pepper floured squid with aioli
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
RIB EYE STEAK $35.50
- 200gm rib eye steak served with kumara chips, roasted beets, mushrooms, onions, aioli & a crumbed egg
SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
SOHO CHOWDER $23 / $32
- Soho seafood chowder favourite, with mussels, shrimps, market fish & served with garlic bread

Satay Sauce Beef on white rice $17.00
Chicken Fried Rice $12.00
Plain Fried Rice $10.50
Vegetables $10.50
Prawn Fu Yoong $16.50
Steak $12.00
Steak & Veges $14.80
Chicken & Veges $14.80

Chicken Salad $12.00
Soup of the Day $10.50
- served with organic garlic bread
Smoked Salmon Bagel $14.00
- with salad
Tasting Platter $12.00
Open Sandwiches $10.50
- with chicken / ham / salami
Steak Sandwich $14.00
Pasta of the Week $15.00
Gourmet Hamburgers $10.50

Nick's Bistro

Gisborne Region > Gisborne > Nick's Bistro

Address

13 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

Phone

068688055

Email

nicksbistro@emeraldhotel.co.nz

Opened hours

Sunday 18:00 - 0:00 7:30 - 9:30 Monday 18:00 - 0:00 7:00 - 9:00 Tuesday 18:00 - 0:00 7:00 - 9:00 Wednesday 18:00 - 0:00 7:00 - 9:00 Thursday 18:00 - 0:00 7:00 - 9:00 Friday 18:00 - 0:00 7:00 - 9:00 Saturday 18:00 - 0:00 7:30 - 9:30

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , International , Italian , Steak , Steakhouse

Nick's Bistro in Gisborne Menu

Nearby Sample Menus

Nick's Bistro

Gisborne Region > Gisborne > Nick's Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

13 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

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