Nol-Bu-Ne Restaurant in Auckland Central Menu

APPETISERS APPETISERS
  • FRIED DUMPLINGS(10 pieces) $9.50
  • STEAMED DUMPLINGS(10 pieces) $9.50
  • KOREAN SUSHI(10 pieces) $9.50
  • DUKBOKGI(spicy rice cake) $9.50
  • CHEESE DUKBOKGI 11.50
  • SEAFOOD PANCAKE $15.00
  • KIMCHI PANCAKE $15.00
MAINS-SOUPS & STEWS MAINS-SOUPS & STEWS
  • DOENJANG CHIGAE(soybean paste stew) $11.00
  • SEOLRONG TANG(sliced beef soup) $11.00
  • STEAMED EGG $10.50
  • SOONDUBU CHIGAE(jelly tofu stew) $11.00
  • KIMCHI TUNA STEW $11.00
  • O-DENG TANG(fish cake soup) $11.00
  • AL TANG(fish egg soup) $12.00
  • YUKGAEJANG(spicy beef soup) $12.00
  • GALBI TANG(beef rib soup) $12.00
  • GINSENG CHICKEN SOUP $13.00
  • ORGAN SOUP $13.00
  • OXTAIL SOUP $13.00
MAINS-FISH MAINS-FISH
  • FRIED FLOUDER $12.00
  • FRIED MACKEREL $12.00
  • FLOUDER STEW(hard boiled) $13.00
  • CUTLASS FISH STEW(hard boiled) $13.00
  • BBQ EEL $20.00
MAINS-RICE AND BBQ MAINS-RICE AND BBQ
  • JAPCHAEBAP(beef fried noodle) $11.00
  • KIMCHI FRIED RICE $11.00
  • BIBIMBAP(mix of veges, mince, rice $12.00
  • RAW SALMON DUPBAP $13.00
  • KOREAN BBQ SQUID $12.00
  • BULGOGI(KOREAN BBQ BEEF) $12.00
  • KOREAN BBQ CHICKEN $12.00
  • KOREAN BBQ PORK $12.00
  • KOREAN BBQ PORK & KIMCHI $13.00
  • DON KATSU(deep fried pork cutlet) $14.00
MAINS - NOODLES MAINS - NOODLES
  • COLD NOODLE $11.00
  • SPICY COLD NOODLE $12.00
  • CHIK COLD NOODLE $12.00
  • CHIK SPICY COLD NOODLE $13.00
  • INSTANT RAMYUN $9.50
  • JAPANESE UDON $11.00
  • KAL-GUKSU(knife - cut noodle soup) $11.00
  • SPICY BEEF KAL-GUKSU $12.00
  • SEAFOOD KAL- GUKSU $13.00
  • SQUID SAUNA $16.00
  • TOFU KIMCHI $20.00
  • EGG ROLL $20.00
MAINS- STEAM BOATS (medium/large) MAINS- STEAM BOATS (medium/large)
  • KIMCHI, NOODLES, VARIETY OF MEAT & VEGE $34.00/$49.00
  • HOT SAUCED CHICKEN AND POTATOES $36.00/$51.00
  • BULGOGI AND VEGETABLES $36.00/$51.00
  • BULGOGI(BEEF), OCTOPUS AND VEGETABLES $36.00/$51.00
  • BULGOGI, SQUID AND VEGETABLES $36.00/$51.00
  • SMALL INTESTINE OF CATTLE AND VEGETABLES $36.00/$51.00
  • FISH EGG AND VEGETABLES $36.00/$51.00
  • SEAFOOD, FISH AND VEGETABLES $41.00/$56.00
  • PORK SPINE AND POTATOES(medium size only) $36.00
  • MUSSELS AND VEGETABLES $25.00
  • KIMCHI TUNA STEW $28.00
  • STEAMED PORK HOCK $31.00/$46.00
    • with vegetables
  • STEAMED TRIPLE PORK BELLY & SHOULDERS $36.00/$51.00
  • SPICY OCTOPUS $36.00
    • with noodles

Nearby Sample Menus

  • Ttukbaegi Bulgogi $14.00
    • marinated beef casserole w glass noodles and assorted vegetables
  • Dweji Bulgogi $14.00
    • Traditional marinated pork w assorted vegetables
  • Ojingo Bulgogi $14.00
    • spicy squid and marinated beef combination w assorted vegetables
  • Jaeyuk kimchi $14.00
    • spicy pork belly and kimchi combination w assorted vegetables
  • Ttukbaegi Chicken $14.00
    • marinated chicken casserole w assorted vegetables
  • Ttukbaegi Bulak $16.00
    • marinated beef n spicy Octopus Casserole w assorted vegetables
  • Altang $14.00
    • spicy fish roe soup w tofu, prawn, soybean sprout and spring onion
  • Gochujang Samgyupsal $14.00
    • Korean chili marinated Pork Belly w assorted vegetables
  • 6. Chicken Teriyaki w Tempura Prawn and veges
  • 1. Peut Mixed Salad & Miso Soup
  • 3. Fresh Sushi & Sashimi
  • Yum Yum Squid w Sushi & Sashimi
  • Teriyaki Chicken BOX
  • (Japanese pork broth ramen on a sizzling hotplate)
  • Pork Belly Ramen
  • Just the Menchi $12
  • Samosa $1.50
  • Dahi bhalla chaat $5.00
  • Aloo paratha $5.00
  • Aloo tikki burger $5.00
  • Dahi bhalla chaat $5.00
  • Papri chaat $5.00
  • Paneer paratha $7.00
  • Gobhi paratha $6.00
  • Cuon
    • Traditional rice paper rolls
  • Extra Meat $2.00
  • Crispy Pork
  • * Lemongrass Beef
  • * Tofu
  • Mayo
  • Lettuce
  • Crispy Chicken
  • CURRY CHICKEN KATSU DONBURI $14.80
    • slices of chicken rolled in katsu crumb, deep fried, served with curry sauce, veggie and rice
  • TOFU DONBURI $12.50
    • fresh tofu, lightly fried, served with veggies and rice
  • BEEF TERIYAKI DONBURI $14.00
    • teriyaki beef served with veggies and rice
  • CHICKEN YAKI UDON $13.50
    • stir fried chicken, veggies and udon noodles, option of spicy or not spicy
  • SALMON TERIYAKI DONBURI $15.00
    • teriyaki salmon served with veggies and rice
  • PRAWN & VEGE TEMPURA UDON $14.00
    • prawn and veggies in tempura batter, deep fried, served with udon noodle soup
  • CHICKEN TERIYAKI DONBURI $13.00
    • teriyaki chicken served with veggies and rice
  • JAPANESE CHICKEN CURRY $12.50
    • chicken curry served with veggies and rice
  • Thai Chicken wings (4 pieces) $6.50
  • LARB GAI $12.50
    • Chicken minced with Thai herb
  • PAD THAI $12.50/15.00
  • YUM WOON SEN $12.50
    • Spicy vermicelli salad with chicken minced and peanuts
  • PORK RIBS ON RICE $13.50
  • WONTON NOODLE SOUP WITH CHICKEN $12.50
  • Express Starters (3 pieces) $6.50
    • (Chicken Satay, Vegetarian Spring Roll, Money Bag)
  • THAI FRIED RICE $12.50/15.00
  • Spicy pork $13.00
  • Fresh Bibimbop $13.00
  • Spicy pork combo $16.00
    • Spicy pork and spicy tofu soup
  • Seafood $13.00
  • Chicken $13.00
  • Please select your sauces N/A
    • Mild - Teiryaki sauce / Medium - Chilli sauce / Hot - Chilli sauce & hot chilli
  • Bulgoggi combo $16.00
    • Bulgoggi and soy bean paste soup
  • Tofu kimchi $13.00
    • Tofu with stir fried kimchi and pork
  • Hell Negi Ramen (green onion) $13.90
  • Abura Soba $12.90
    • Ramen with no Soup
  • Salmon $16.00
  • Steamed Rice / Miso Soup $2.00
  • Tonkotsu Chashu Ramen (extra pork) / Tonkotsu Chicken Ramen $14.90
  • Miso Chashu Ramen
  • Prawn Katsu / Pork Katsu / Karaage Chicken / Beef & Egg $11.90
  • Shoyu Ramen $11.90
  • -Bacon and Mozzarella Cheese $15.00
  • Corned Beef & Cabbage $22.00
    • Silverside simmered to perfection and served with our creamy mash, braised cabbage and seasonal vegetables. Finished with parsley sauce
  • -Corned beef and braised cabbage with wholegrain mustard
  • BBQ Chicken & Bacon $15.00
    • Chicken, bacon, red onion and mozzarella drizzled with BBQ sauce
  • Crumbed Chicken Tenderloins $14.00
    • Served with golden fries, salad garnish and honey mustard sauce
  • The Works $20.00
    • A special- Bacon, pork sausage, white & black puddings, grilled tomato, mushrooms,hash brown, baked beans and 2 fried eggs w/ buttered toast
  • Bangers & Mash $18.00
    • Succulent pork sausages on a bed of creamy mashed potato, served with fresh garden peas, caramelised onions and red wine gravy
  • Beef Nachos $12.00
    • Mild chilli beef topped with melted cheese served with sour cream. Vegetarian option available
  • Bok Choy $18.00
    • (Stir fried with garlic and oyster sauce)
  • Braised Beef Noodle Soup $11.50
    • Egg noodle, tender chunky beef and bok choy simmered in ginger & Chinese herbs broth
  • Chicken Kari Kapitan $11.50
    • Chicken curry cooked Nyonya style with fresh ingredients-yummy
  • Fried King Prawn with A.K Special Sauce $15.50
    • (Sauce contains peanuts)
  • Bubur Cha-Cha $5.50
    • Assorted kumara, taro and beans cooked in coconut milk
  • Plain Roti $3.00
  • Sliced Beef Bee Hoon Soup $13.50
    • Slices of marinated beef served with and beef stock
  • Chicken Rendang $24.00
    • (Chicken pieces marinated with our own spice mix and herbs. Slow cooked with dissicated coconut)
  • Vegetarian Samosa and Spring Rolls $8.00
    • with sweet chill dip
  • Vegie Nachos $7.00
  • Something to go with your drink
  • “The Bollix” $16.00
    • Beef burger ‘n’ chips
  • toasties $8.00
  • Fish and chips $16.00
    • Cider battered Fish of the day with tartar sauce
  • Pizza (3 options) $10.00
  • chips $7.00
  • Vietnamese summer rolls $8.00
  • Vietnamese pork chops on rice $12.00
  • Homemade meatballs on rice $12.00
  • Hanoi style grilled pork w vermicelli $11.00
  • Lemon grass chicken on rice $12.00
  • Homemade deep fried chicken on rice $13.00
  • Beef noodle soup w medium rare steak $11.00
  • Hue-style spicy beef noodle $11.00
  • MINCE BEEF 5.50/10.50
  • PALEO SALAD $14.40
    • Fresh garlic & lime chargrilled chicken with fajita veggies and cumin lime vinaigrette on the side (No dairy or carbs, it’s Paleo, yo!)
  • BEEF BARBACOA 14.70
  • MANGO CHICKEN SALAD $13.40
    • Fresh garlic & lime chargrilled chicken with fresh fruit salsa and cumin lime vinaigrette on the side
  • MINCE BEEF 10.00
  • FAJITA VEGGIES 5.50/10.50
  • CHEESE NACHOS $10.00
  • NACHO SUPREME $16.20
    • Seasoned double beef mince with traditional pinto beans and chipotle crema
  • 25. BEEF SOUP $12.00
    • with rice. Western style beef soup with potatoes and tomatoes and onion.
  • 35. THAI E-SARN SAUSAGE $12.00
    • Grilled Thai style sausage slightly sour flavour stuffed with minced pork & rice.
  • 18. GOONG PAE SA $13.00
    • with rice. Cooked prawns with special soup.
  • 34. SOM TUM (CARROT+PAPAYA) $12.00
    • with rice your choice of SALT EGG / SALTED CRAB / THAI STYLE / LAOS STYLE. Very popular Thai shredded carrot and papaya mixed with fresh chillies, fish sauce, lemon juice and tomatoes.
  • 31. YUM NAEM $12.00
    • with rice. Thai special pork sausage mixed with chillies, lemon juice, onion and fresh vegetables.
  • 10. PORK SPARE RIBS $12.00
    • with rice or sticky rice. Deep fried pork spare ribs served with sweet chilli sauce.
  • 11. LARB $12.00
    • with rice or sticky rice. Minced chicken, beef or pork cooked with onion, roasted rice, roasted chilli and lemon juice.
  • 17. GOONG CHAR NARM PLA $13.00
    • with rice. Raw prawns with special special sauce.
  • Surf & turf $24.00
    • Combination of 250g sirloin steak with prawns served with salad and fries
  • Veggie delight $12.50
    • Mesclun, broccoli, feta, bean sprout, pumpkin seeds and mustard dressing
  • Tortang talong con carne $15.50
    • Grilled eggplant and minced pork omelette with green salad & pickled carrots
  • Beef salpicao $16.00
    • Stir fried garlic beef chunks cooked in special oyster sauce - with rice & salad
  • Jolly blair $16.00
    • All time favourite fried chicken served with rice, gravy and salad
  • Carbonara $13.50
    • Pasta tossed in creamy sauce, mushroom, lean bacon and grated parmesan cheese
  • Beef bulalo $19.00
    • To-share philippine boiled soup made with bone in beef shanks and bone marrow with cabbage & bok choy
  • Kumara fries $7.00
Nol-Bu-Ne Restaurant

Nol-Bu-Ne Restaurant

location

Address

10 Wellesley St E, Auckland, Auckland, 1010, New Zealand

phone

Phone

93070188

email

Email

None

clock

Opened hours

Mon 11 AM to 10 PM Tue 11 AM to 10 PM Wed 11 AM to 10 PM Thu 11 AM to 10 PM Fri 11 AM to 10 PM Sat 11 AM to 10 PM Sun 11 AM to 10 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Korean

features

Features

Waitstaff ,  Seating ,  Dinner

Location
10 Wellesley St E, Auckland, Auckland, 1010, New Zealand
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