Notting Hill Kitchen in Auckland Menu

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Toasts GF Bread / Wholemeal / Sourdough / Jams / Vegemite / Honey $8.50
Yorkie Bacon Butty Bacon / Ciabatta / Aioli / Cardamon Tom Chutney / Rosti $11.50
Welsh Rarebit Ciabatta / Mustard / Chutney / Bechamel / Mozzarella $9.50
Free Range Eggs Cooked anyway / Toasts / House HP $8.50
Bacon & Eggs Cooked anyway / Toasts / House Hp. $12.50
Coconut Porridge / Toasted Almond / Black Doris Plum / Muscovado Sugar $13.50
Waiheke Treehugger / Rosti / Tomato l Spinach / Salsa / Hummus / Chutney Vegan GF / Roast Capsicum $15.50
Add eggs, anyway $17.50
Black Rye French Toasts / Doris Plum / Organic Yogurt / Bacon / Maple $15.50
Portobello Road Mushrooms Rye Toasts / Garlic Cream / Onion Marmalade $15.50
Bubble & Squeak Kumara / Potato / Veg / House Corned Beef / Slow Egg $18.50
Notting Benedicts (All served soft milk buns)
- Crispy Bacon $19.50
- Cured Salmon $19.50
- Spinach Florentine $17.50
Steak out / Carnivores Heaven / Steak / Bacon / Black Pudding / Onions / Labneh/ Gravy $21.50
Buckingham Palace / Fennel Pork Sausages / Apple Sauce / Campfire Beans / Mushrooms / Bacon / Eqgs Anyway / Tomato / Toasts $21.00
Extras: Rosti (2) / Eggs (2) / Tomato fried / Mushrooms / Toasts $4.50
Black Pudding / Bacon / Side Salad / Fennel sausages $6.50
Smoothies Summer Berry / Tropical / Mango / Late harvest Peach / Lemon and Lime $7.50
- All our smoothies are made from 33% fruit pulp / Protein Powder / Vanilla
Milkshakes Triple Chocolate / French Vanilla $7.50

Wimbledon Open Sandwiches. (Tuscan Sour dough) GF on request.
- Roast Ribeye Beer / Horseradish / Pickled Courgette / Shallots /Salad Greens $15.50
- House Cured Salmon /Avocado Bearnaise / Brie /Grapes / Salad Greens $15.50
East India Fish and Chips Pilsner Battered Fish /Gandhi Fries / Peas /Curry Ketchup $19.50
Ploughman's Ham / Brioche Crostini / Pickles / Gherkin / Chutney/Red Leicester Cheddar $16.50
Cheese Burger Angus Beer/ Tomato / Horseradish / Chutney / Cheddar $16.50
Das Hunburger / Beef / Bacon /Blue Cheese / Apple Sauce / Fried Onions $18.50
Thai Kedgeree / Mild spiced Lemongrass Basmati Kedgeree / Poached Egg / Smoked Fish $15.50

Rocket Almond Orange side salad/ Yuzu Miso Dressing / Parmesan Veg GF $7.50
Gandhi Wedge Fries / Secret Indian spices / Curry Ketchup / Aioli GF $7.50
Truffle Parmesan Fries / Truffle oil / Grated Parmesan /Aioli GF $7.50

Chicken Schnitzel Waldorf / Red Leicester Cheddar / Coconut yogurt / Apples / Walnuts / Greens $21.50
Panhandle Fish / Fresh Sauteed Fish Fillet s / Green salad / Fruits / Tahini Miso Dressing $23.00
Brown Cow/ Rib Eye 200 gr / Aus jus / Rocket Parmesan Salad / Rosti $24.50
Sensual Salmon / Par Cured a Grilled / Mango Aioli / Avocado / Rocket Salad $23.50

Nearby Sample Menus

Family Pack (Prawns) $48.00
All Vegetarian Curries $10.00
Lamb Masala $14.00
- Lamb cooked in thick sauce and finished with southern spiced flavours
Mutton Dum Biryani $10.00
- Authentic hyderabadi mutton biryani cooked in dum style
Chilly Chicken (Hot) $10.00
- Chicken cubes marinated with flour.eggs and cooked with red paste with onion capsicum
Chicken Tikka $10.00
- Chicken thigh fillet with tandoori sauce, BBQ in tandoor
Special Family Pack (Chicken Mutton) $40.00
Butter Chicken $10.00
- Chicken tikka cooked in exotic spice, creamy and butter gravy

Cauliflower Pieces $1.30
Pork & Veges $12.90
Roast Pork & Veges $12.90
BBQ Pork Burger $5.80
Egg $3.00
Chicken & Veges $12.90
Combination Meat & Veges $13.90
Chicken & Veges Satay $12.90

Bacon $6.20
Hot dog $2.50
Beef burger $6.00
Sweet corn $2.70
Seasoned wedges $3.40
Fish soup & garlic bread $6.00
Sausage $2.10
Cheese $0.80

Fried Rice with BBQ Pork & Shrimp / Fried Rice with Combination Meat $12.80
Steam Coriander & Shrimp Dumpling $5.80
String Beancurd Salad / Jelly Fish & Cucumber Salad $9.00
Seafood and Tofu Soup $7.00
Chicken Feet / Pork Ribs with black bean sauce $5.30
Sweet and Sour Pork / Honey & Lemon Chicken $14.80
Beef with Ginger & Onion $20.00
Stir Fry Flat Rice Noodle w/ Beef and Egg Gravy / Seafood Fried Rice/Noodle $13.80

Lamb Musaka
Paleo Shepherds Pie
Beef & mozzarella lasagne
Chicken/Spinach lasagne
Sun dried tomato feta mac & cheese
Chicken & Mushroom Pie
Pulled Pork Ragu with pappardelle
Beef & black bean enchilada

Chicken Biryani $16.00
- Rice cook with chicken and spices. Served with raita
Vegetable Rice $14.00
- Rice cooked with spices & vegetables. Served with raita
Dal Makhani $12.00
- Lentils cooked in spices & cream
Bombay Aloo $12.00
- Baby potatoes cooked in creamy sauce with cumin seeds
Keema Naan $4.50
- Naan bread filled with lamb mince with spices
Chicken Malai $12.00
- Chicken cubes mildly spiced marinated in cheese, mixed nuts & cooked in tandoori oven
Rogan Josh $15.00
- Lamb pieces cooked in curry sauce. herbs & spices
Popadom 4 for $2.50

Pla Rad Prik $25.50
- Fried whole snapper with garlic, chilli and tamarind sauce (medium hot)
Gai Satay (each) $2.00
- satay skewer (mild)
Golden Money Bag (each) $2.00
- ightly fried minced pork, prawns and mixed vegetables wrapped in pastry
Tom Po Tak $19.50
- Seafood soup with prawns, mussels, fish, squid, lemongrass and kaffir lime leaves. Medium size: $19.50 / Large Size: $22.50. (hot)
Stir-Fried Chicken Chillies $18.50
- sweet basil, honey soy and seasonal vegetables. (mild)
Goong Mapraw (3pcs) $8.00
- Lightly fried marinated coconut crusted prawns with coriander and lemongrass (mild)
Nua Pad Kapao Stir-fry $17.50
- beef with basil and chilli (mild)
Tom Yum Tofu Spicy $14.50
- tofu and vegetable soup. Medium: $14.50 / Large: $19.50 (medium hot)

Fried Wonton (6) $8
- deep fried pork parcels served with sweet and sour sauces
Prawn & Scallops With X.o Sauce $31.5
- fresh prawns and scallops stir fried in traditional Chinese spicy seafood sauce
Prawn & Cheese Spring Rolls $10
- long spring roll, with prawn and cheese stuffing
Peking Duck $75
- peking duck pronounce Beijing duck is a world famous dish that has been prepared sic eth, not only because of the way it is cooked but also because of the way it is served, wrapped in a pancake with spring onion, strips of carrot, cucumber and sauces
Satay Chicken $ 23
- diced fillets of nz chicken thigh, served with mama kans stay recipe
Malaysian Fried Noodles $22
Squid With Ginger & Spring Onions $27.5
- stir fried nz calamari with ginger slices and spring onions
Szechuan Prawns $31.5
- fresh king prawns,stir fried with the traditional chilli bean paste of Szechuan

40. Egg Roti(DF) $3.00
Any Below Seafood Dishes + Rice or Roti + 2 vege curries
1. Lumprice(GF,DF) $15.00
- Spicy rice wrapped in Banana leaf with a delicious mix of vege & non-vege curries
14. Beetroot Curry(GF,DF) $10.00
23. Devilled Mussels(DF) $17.00
Complete Rice and Curry Meal Packs
Idi Appa Meal
- Special Noodle made in house out of
19. Cashew Nut Curry (GF,DF) $15.00
- per order

Crepe Fruits Rouge $8.00
- Berry compote crepe, yoghurt
- La Vegetarienne $14.50
- Mushroom, spinach, egg, emmental
La Galette de Pommes de Terre $18.00
- Potato & herb hash, poached egg, hollandaise w/ choice of: Avocado / Bacon / Cured Salmon
- La Nordique $19.50
- Salmon Gravlax, red onion, caper, lemon crème fraiche
Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables
Poitrine de Porc $20.00
- Pork Belly roulade s/w apple slaw, potato fondant and apple purée
Banh-Mi Sandwich $12.00 / $12.00 / $11.00
- Pate, mayonnaise, pickled carrots, daikon & coriander w/ choice of: Marinated chicken or marinated pork or vegetarian
We source free-range produce where possible. Gluten free bread & 5 grain available on request.

Pancakes $6.00
- Served with maple syrup (Add fruit $3.00)
Omelette $13.00
- Ham & mushroom / Vegetarian with spinach, mushroom & tomato (‘all omelets come with cheese and toast unless otherwise requested)
2 Bacon $4.00
2 Sausage $3.50
Bagel $5.00
- cream cheese & jam
Chips $4.00
Camembert cheese on green salad $13.00
2 Hash brown $3.50

Fluffy $1.5
Bread & Dips Platter Selection of home-made dips & crafted breads $19.9
Extra Shot +60c
Flat White $4.0
Latte $4.5
Ice-cream Sundae Vanilla ice-cream with strawberry, chocolate or caramel sauce -
Beef Nachos Beef Nachos with guacamole, pepper salsa & sour cream $16.5
From the Bay Golden crumbed calamari served with fries, a small crisp salad, tartare sauce & sweet chilli. - entree (with salad, without fries) $15.5 main course $22.5

Toasted Focaccia
Buffalo Wings $9.00
- tangy salsa and slaw
- Served with cream cheese, smoked salmon, avocado & capers $14.50
Eggs Benedict $15.00
- Soft poached eggs served on Trio's toasted house crust, baby spinach, homemade potato hash topped with hollandaise
Roasted Capsicum $8.50
- margarita shot
Salt n Pepper Squid $9.50
- lemon slaw and aioli
Trio Cheese Platter $38.00
Lamb Sliders $16.50
- Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries

Porridge $ 12.50
- Served with poached rhubarb and lightly spiced chai pears.
Toast & Preserves $ 7.00
- Choice of either raspberry jam or orange marmalade made in the Burbs with coconut sugar. Gluten free toast available
House Granola $ 13.00
- A selection of nuts, oats and coconut freshly mailed in pure Apple juice served with poached rhubarb and lightly spiced chai pears.
French Toast (GF) $ 16.50
- Coconut bread and free range bacon, topped with creamy blueberry compote.
Fettuccini $ 18.00
- Free range chicken and bacon in a cream sauce.
Egg on Toast $ 11.00
- Free range eggs - Poached. Scrambled or Fried
Prawn Tacos $ 18.00
- Soft taco shell filled with prawns. avocado. tomato. capsicum with ehipoﬂe sauce. Gluten free option available
Weekend Bene $ 19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our special rosemary hollandaise

Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
Lamb Gulawati Kebab, Cardamom Butternut Puree, Achari Onion, Lotus Root $18.50
Xacuti Eggs Benedict $16.50
- Vegetarian
Stir Fried Seasonal Vegetables $7.00
Curly Fries $7.00
Affagato with Vanilla Gelato and Espresso Shot $7.00
Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00