Oceanside Cafe in Tauranga Menu

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Oceanside Cafe in Tauranga has no menu available, but can choose from many other options such as Vegetable Samosa, Triangular flour shells filled with green peas, nuts and potatoes. Deep fried and served with tamarind dressing. Two pieces per serving. or Onion Bhaji, Slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing from Indian Aroma. Lovely India Restaurant and Bar offers many options including Biryani - Chicken or Lamb - Rice cooked with Chicken or Lamb in herbs and spices and Biryani - Vegetable - Rice cooked with vegetables in herbs and spices. Vanilla Cafe includes a wide range like Basil and Philadelphia creamy cheese ravioli / or -Served with 6 roasted garlic prawns. Soup of the Day and Mussels from . Welcome Bay Cafe-Restaurant offers Zest Bakery, Cafe & Stonegrill and Zest musil #.

Nearby Sample Menus

2x Falafels, 1x mujver served with hummus $5.00
Lamb on fries $7.50
Lamb $8.00
Chicken on rice $9.50
- With your choice of sauce
4x Dolmas with fresh lemon & cacik $5.00
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
Mixed S $11 / L $ 13
- Chicken & lamb
Mixed $9.00
- Chicken & lamb

Chicken tikka masala * $16.00
- Succulent tandoori chicken cooked in medium spicy gravy finish with saute green capsicum, slice onion and fresh herbs
Biryani vegetable $14.00
- Rice cooked with vegetables in herbs and spices
Chocolate naan $4.00
- Naan stuffed with kiwi/maori /indian favorite chocolate
Butter prawns $18.00
- Peeled king prawns cooked in mild creamy tomato gravy
Lamb dopaza $16.00
- Tender dice lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
Chicken curry (indian style) $16.00
- A traditional indian curry recipe from grand ma's kitchen
Sweet mango chutney $3.00
Jalfrazie $16.00
- Meat pieces cooked with capsicum, onion and tomatoes in sweet and sour sauce

- Chicken, Beef or Pork $22.50
Endamame Beans $8.00
- Steamed Endamame beans seasoned with chilli and salt
- Seafood, Scallops, Prawns, Mussels and Squid $26.50
Egg Noodles
- Egg noodles stir fried with bean sprouts, broccoli, onion, cabbage, capsicum and egg
- Chicken, Beef or Pork $22.50
- Prawns $24.50
- Prawns $24.50
Mini Pavlova $10.00
- Pavlova accompanied with tropical fruit salad, passionfruit syrup, cream and a scoop of vanilla ice-cream

Bang Bang Chicken, chilled chicken salad, Sichuan pepper,Chinese black vinegar, sesame dressing and toasted almonds (DF ) $ 23
Salmon “Chop Chop” Sashimi, sweet wasabi, edamame beans, pickled ginger (DF GF ) $ 20.5
Edamame Beans, wok-fried, seven spice, sea salt,sesame oil (DF GF) $ 8
Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
Salmon Green Papaya Salad, home smoked salmon, sprouts, cucumber, crushed peanuts, green beans, fresh coriander and spicy fish sauce dressing DF GF $ 23.5
Steamed Jasmine Rice $ 3
Beef Ramen Noodle Bowl, peppered beef brisket, crispy bacon, bamboo shoots, boiled egg, in Asian broth (DF) $ 24.9
Steamed Buns (two) Roasted Pork Belly, hoisin, pickled,cucumber, coriander, sriracha sauce (DF) $ 13.5

Pulled Pork $18
- BBQ Sauce: Coleslaw
Fish & Chips $15
- Beer Battered: Salad: Lemon: Tartare
Tacos
Fish & Chips Mini $10
Calamari $12
- Aioli: Lemon (AVAILABLE GF )
Ribs $15
- BBQ Sauce: Beer Battered Fries: Coleslaw
Pulled Pork: BBQ Sauce: Coleslaw $15
Mussels $15
- Yellow Thai Broth: Crusty Baguette (AVAILABLE GF)

Pork Chashu and Leek Paitan Ramen (Soy/Miso/Salt) $16.50
- Original paitan ramen with extra chashu pork and leek. 5 pc chashu pork, spring onion, bamboo shoots and flavoured leek
Leek $3.00
Karaage Chicken (5 pcs) $7.00
Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
Takoyaki Octopus Ball (6 pcs) $6.00
- Special takoyaki sauce, mayonnaise and dried bonito flakes on top
Japanese steamed rice $1.50 / Extra noodle $2.00
Butter Corn Ramen (Miso/Soy/Salt) $12.00
- Rich flavour ramen with butter and sweet corn, butter corn, chashu pork, spring onion, bamboo shoots and leek
Pork Chashu Paitan Ramen (Soy/Miso/Sault) $14.00
- Original paitan ramen with extra chashu pork. 5 pcs chashu pork, bamboo shoots and leek

-Mega Vegetable $12
-Boat $70
-T-Bay (crispy prawn tempura) $15
Yose nabe $30
- Takara seafood pot served on a charcoal fire grill
Tempura is a Japanese dish of seafood or vegetable that have been lightly battered and deep fried
-Teriyaki Chicken $8
Salmon Teriyaki $30
- Pan fried New Zealand Ora-King premiun salmon fillet glazed with authentic teriyaki sauce, Kumara cream cheese puree and fried cake
Takoyaki $10
- Authentic Japanese seafood balls (cgunks of tender octupus in light battered egg dumplings)

Hoki Fish $6.00
- Ocean caught Hoki wrapped in a crunchy coating, then topped with natural cheese, freshly prepared lettuce and tangy tartare sauce.
Loaded Cheese Fries $5.80
- Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
M $3.40
Baconator Mushroom Melt $10.70
- The much loved Baconator Mushroom Melt is chock full of oozy, cheesy mushroom sauce, sandwiched between half a pound of juicy, Quality Mark sourced fresh beef, and NZ bacon.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.

Bibim naengmyeon $15.00
- Spicy mixed buckwheat noodles
Gochujang tofu jeongol $45.00
- Spicy tofu soup (serve for 2-3 people)
Jangeo gui $24.00
- Salted grilled eel
Samgyeopsal gochu-jang gui $22.00
- Spicy pork belly
Doenjang jjigae $15.00
- Soybean paste stew
Sojumulleok $23.00
- Garlic marinated fresh beef
Jeyuk deopbap $15.00
- Stir fried pork with rice
Dwaeji yangnyeom galbi $23.00
- Marinated pork spareribs

Homemade Pie $15.00
- Chefs homemade pie of the day with salad
Beef Eater $20.00
- Beef, bacon, salami and chorizo
Bacon and Eggs $14.00
- Bacon, Eggs, grilled tomato and toast
Veggie Delight $20.00
- Spinach, red onion, mushrooms and capsicum
Creamy Mushrooms $15.00
- Served with bacon, grilled tomato and toast
Caribbean $20.00
- Bacon, pineapple, red onion and capsicum
Chicken Brie and Avocao Sandwich $22.00
- Grilled chicken breast, brie, avocado and salad served on toast with a side of fries
Seafood Chowder $18.00
- A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread

Pasta of the Day $27.00
- See wait staff for today’s Pasta
Small Fries $4.50
Mash & Gravy $6.00
Fries $7.50
- Served with aioli
Cornerstone Burger $18.00
- Our own homemade beef pattie, cheese, bacon
Ice Cream Sundae $13.00
- your choice of Chocolate, Strawberry or Caramel
Breaky wrap $15.00
- 2 tried eggs, hash brown, bacon, tomato & hollandaise,
Fish and Chips $21.00
- Beer battered fish served with salad, fries & tartare sauce

Bang Bang Chicken $23
- chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
Sumatran Chicken Curry $29
- cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Teriyaki Salmon Bowl $31
- sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
Lamb skewers ‘Old Beijing style’ Lamb shoulder $18
- spiced cumin and chili salt, fresh mint and marinated onion
Tempura Eggplant $19
- soy caramel, Sichuan, sesame, mint, crispy shallots
Takoyaki “Octopus Balls” $13
- Kewpie Mayo, Takoyaki sauce
Steamed Buns (two) $13.5
- Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
Rare Beef Salad Bo Tai Chanh $24
- eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing

Scotch Fillet $38.00
- 250g prime free farmed angus scotch fillet served with seasonal vegetables, creamy potato mash & drizzled with your choice of peppercorn, mushroom sauce or a merlot jus
Dessert Cocktail $18.00
- Absolute vodka, Kahlua and Frangelico over vanilla bean ice cream
Chargrilled Lamb (GF) $39.00
- Free farmed Marinated Lamb in garlic and rosemary served on potato rosti, steamed vegetables, with a rosemary and mint jus
-6 $22.00
Bang Bang Chicken Salad $24.00
- Marinated shredded poached chicken with red cabbage, carrot, capsicum, spring onions, roast peanuts, coriander with an Asian style dressing
Pork Belly (GF) $36.00
- Slow baked free range marinated pork, spring onion potato mash, seasonal vegetables, fennel jam & apple cider sauce
Soup of the Day (GFO) $15.00
- Served with warmed toasted ciabatta. Ask your waiter for the days special
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet

Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
Seafood udon $13
Chicken yaki udon $11
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Baby Tray N/A
Seafood yaki udon $13
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice

Plain Bread / Pan Caliente $4.00
- Warmed fresh bread
Sliders / Los Tres Trenors $13.50
- Selection of sliders:
Oyster Special $25.00
- A glass of Piper champagne & three pacific oysters served with shallots & champagne vinegar dressing
Cheese Croquettes/ Croquetas De Manchego $8.00
- Panko coated cheese, onion & chive morsels with COMIDA aioli
Toasted Sandwich $16.50
- Spanish ham, Mozzarella, red onions, tomatoes & baby spinach
Marinated Fish / Ceviche $17.00
- Peruvian style marinated seafood featuring fresh white & salmon fish in lime, chilli & coriander
Spanish Omelette / Tortilla $13.00
- Spinach tortilla with avocado salsa
Baked Scallops / Vieras Asadas $12.00
- Baked scallops with garlic butter & micro watercress