fresh mussels, fillet of fish, scallops & calamari pan-fried in white wine, lemon juice garlic capers, served with tartare sauce on a seasonal green salad
Spaghetti Pollo $15.00
chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Penne Tutto Mare $15.00
Selection of fresh NZ seafood sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Eye Fillet Steak $28.50
Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
Prosciutto Cotto e Funghi $15.00
prosciutto ham, field mushrooms, tomato, parmesan & mozzarella
Chicken Alla Claudio $25.50
Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
a chopped mixed lettuce salad, red cabbage, onion served in a crispy baked flour tortilla bowl, topped with pico de gallo, cheese, crispy tortilla strips, guacamole 6 sour cream
Chips & salsa / Guacamole / Pico de gallo $4.00
Extra sauces $1.50
Chipotle, roja, verde, blue cheese or salsa
-Add fresh diced avocado $4.00
Baja fish taco Market price
Fresh fish grilled or spicy blackened served with gluten free tortillas, salad with chipotle aioli, red rice and beans
-Carne asada $29.00
Marinated beef steak
Chocolate chilli brownie $10.00
Just a hint of chilli in this decadent gluten free dark chocolate cake (contains walnuts) served with cream and vanilla ice cream