One Tree Grill in Auckland Menu

ENTRÉE MENU ENTRÉE MENU
  • New Zealand Whitebait $28
    • egg, rye, lemon, creme fraiche
  • Roasted Tomato Consommé $22
    • clevedon mozzarella, olive. garlic, basil (GF available) vegetarian
  • Ora King Salmon $24
    • south island wasabi, avocado, apple, lemon gluten free
  • Seared Scallops $28
    • brown butter, jamon, cucumber, spring herbs gluten free
  • Raukumara Wild Venison Tartare $26
    • peppercorn, caper, pickled red onion, young mustard (GF available)
  • Hawke's Bay Lamb Belly $26
    • chèvre, kumara, mint, garden peas gluten free
MAIN MENU MAIN MENU
  • Local Market Fish $39
    • zucchini, sweetcorn, octopus, sea asparagus gluten free
  • Open Lasagne $35
    • smoked mushroom, chèvre, celeriac, zucchini, pine nuts vegetarian
  • Freedom Farms Pork Belly $39
    • parsnip, cider apple, sage & onion, crackling gluten free
  • Gameford Lodge Duck Breast $42
    • carrot, smoked beetroot, citrus, pine nuts gluten free
  • Hawke's Bay Lamb Rump $42
    • red capsicum, smoked eggplant, green garlic, zucchini gluten free
  • Grass Fed Hereford Eye Fillet $42
    • celeriac, smoked mushroom, garlic, ox cheek gluten free
  • Black Angus Rib Eye On The Bone (450g) $48
    • peppercorn, horseradish, wild watercress, jus gras gluten free
  • Black Angus Rib Eye On The Bone (600g) $59
    • peppercorn, horseradish wild watercress, jus gras gluten free
SIDE MENU SIDE MENU
  • Agria Potato Chips $10
    • thyme flavours, marlborough salt dairy free vegetarian gluten free
  • Roasted Beetroot $10
    • pickled carrot, goat's curd, seeds vegetarian gluten free
  • New Season Potatoes $10
    • shallot, oregano, spring onion vegetarian gluten free
  • Green Beans $10
    • tarragon butter, jamon gluten free
  • Truffled Cos Salad $10
    • aged parmesan, rye (gluten free available) vegetarian
DESSERTS MENU DESSERTS MENU
  • 53% Chocolate $17
    • strawberry, macadamia, caramel, tarragon, olive oil
  • Ginger Grilled Pear $17
    • ginger beer, gingerbread, caramelised oats.
  • Passionfruit Curd $17
    • frozen yoghurt, blackberry, vanilla, sherbet
  • Rhubarb And Custard $17
    • rhubarb, custard, pistachio, caramelized white chocolate gluten free
  • Handmade Truffles $14
    • raspberry, dulce de leche, macadamia gluten free
  • New Zealand Cheese Selection $26
    • three premium cheeses served with grapes, quince, walnuts, and house made lavosh

Nearby Sample Menus

  • Chicken 65 (medium spicy) $12.00
    • Cubes of chicken cooked in yogurt, curry leaf and Hand pound spices.
  • Carrot Halwa $3.00
    • Fresh grated carrot steam with milk, sugar and sultana.
  • Bagarey Baigan (made to order) $12.00
    • Spicy aubergines in tamarind gravy in an irresistible Vegetarian Mughlai delight.
  • Saag Paneer (made to order) $12.00
    • A perfect combination of spinach and cottage cheese.
  • Mughlai Chicken (medium spicy) $12.00
    • Traditional spices marinated chicken boneless, cooked in Mughlai style.
  • Mix Veg Pickles $2.00
  • Paneer Kadai (made to order) $16.00
    • Paneer tempered with onion, tomato, capsicum and special spices served in kadai.
  • Vegetable Dum Biryani $10.00
    • Authentic Hyderabadi veg biryani cooked In dum style.
  • Sea Dog $4.00
    • with cheese & onion
  • 10 chicken nibbles, $3.00 chips $12.00
  • BBQ pork $11.50
  • Oysters $1.50
  • Chicken Fried rice & steak chow mein & sweet and sour pork
  • BBQ pork fried rice & steak chow mein
  • Chicken $12.00
  • Sausage $1.50
  • Brooklyn $30 / $43
    • Homemade Sausage, Black Olive, Parmesan
  • East Side $28 / $38
    • Artichoke, Lemon, Parmesan
  • Rocco $28 / $38
    • Anchovy, capers, black olive
  • Cheese $18 / $24
  • Bianca $18 / $24
    • Roasted garlic, rock salt, oregano, parmesan Vegetarian Pizza
  • Pepperoni $24 / $32
  • Tre Formaggi $28 / $38
    • Pizza cheese, ricotta, parmesean
  • 14" Large / 18" XL
  • Custard tart $52
  • House Smoked Salmon (GF)
    • With beetroot, mint salad, pomegranate molasses
  • 4 pc/5 pc/6 pc/8 pc $12.50/$15/$18/$22.50
  • Fresh rock oysters, truffle oil & tomato (GF)
  • Roast duck.st vernier cheese & sweet potato tartlet
  • Turkish spinach feta & pinenut filo pie
  • Bababa, White Chocolate & Boysenberry Cake $55
    • With white chocolate coconut cream ganache
  • DESSERT
  • Potato fritter $0.70
  • -Chips $3.00
  • Giant burger $6.80
    • meat patty, cheese, bacon, egg & pineapple
  • Ham & cheese / Ham & mushroom $3.70
  • -Drink $1.00
  • -Chips $2.00
  • Steak & cheese $5.00
  • Hawaii burger $3.50
  • Duck curry $12.00
  • Vegetable $5.00
  • Lamb $8.00
  • Lamb $9.50
  • Fish $10.00
  • Chinese fish curry $8.50
  • Lamb $9.00
  • Chicken curry $18.00
  • Fish Madras $17.5
    • A traditional South Indian style curry cooked with coconut, spices & fish
  • Pakora $6
    • Fresh vegetables smothered in chick pea batter and deep fried.
  • Aloo Gobi $13.5
    • A dry biend of potatoes and cauliflower
  • Matar Paneer / Aloo $13.5
    • Paneer/ Potatoes and peas cooked in spicy curry
  • Tandoori Chicken Half $12.5/ Full $20
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven.
  • Vegetable Manchurian $13.5
    • Vegetable pakoras cooked with finely chopped vegetables in soya sauce.
  • Bread Basket (Choice Of Any 3) $11
  • Butter Naan $3
  • Miso Hollandaise N/A
  • Queensland prawns, Pernod garlic butter $36.00
  • Caesar salad ‘Moderne’, 62º egg $26.00
  • Onion Rings $12.00
  • Sirloin $49.00 400g
  • Cloudy Bay clams, jamon, chilli, parsley sauce $28.00
  • Grain fed, Queensland, Australia
  • Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
  • Pork / Beef / Lamb / Chicken $15.00
  • Combo $17.00
    • With 600ml drink pepsi range
  • 1 chips, 1 thigh, 1 drumstick $7.00
  • Whole chicken $16.00
  • Combo $15.00
  • Chicken beba $2.20
  • Family plate small $27.00
  • Burger combo $8.50
    • Combo with 3 potatoes & a 600ml drink pepsi range
  • $5.00 (3 rolls)
  • DEEP FRY TOFU
    • Malaysia style, serve with julience onion, cucumber, wok roasted grated peanut and sweet chilli sauce
  • SWEET AND SOUR ON RICE $13.00
  • $22.00 Large
  • $18.00 Large
  • SAMBAL PRAWNS $32.00
    • Malaysia style chilli sauce serves on the banana prawns and garnish with spring onion, chunky tomato and onion
  • MALAYSIA TOM YUM SOUP
    • Tangy lemony medium hot sour soup with prawns, fish ball, squid and button mushroom
  • LING COLLARS VERMICELLI SOUP
  • Roasted pork & veges on rice $10.00
    • Crispy roast pork with mixed vegetables and served with rice.
  • -Lamb $12.50
  • -Lamb $12.50
  • -Chicken, pork or beef $11.00
  • Mixed Entree $8.00
    • Mixed combination entree of satay, fish cake, curry puff money bags and spring roll. Served with sweet chilli sauce (6 pieces)
  • -Squid, prawns or seafood $13.00
  • Thai Chicken peanut sauce $8.00
    • Grilled chicken breast deep fried & topped with peanut sauce (4 pieces).
  • -Lamb $12.50
  • Melting Moments $3.00
  • French Toast with Bacon, Hot bananas and maple syrup $14.50
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Salt and Pepper Squid $13.50
    • Deep fried pineapple cut salt and pepper squid served with chef's salad and seasoned wedges
  • Smokey Bacon $14.50
  • Super Nachos $10.50
    • Tasty beef nachos on a crisp corn triangles served with sour cream and sweet chilli sauce
  • All cabinet pies $5.50
    • deli sized and all fresh and homemade
  • Florentine (V) $14.50
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Paleo–Friendly Brekki $22.5
    • Free Range Bacon, Chorizo Sausage, Avocado, Mushrooms, Roast Potato, Vine Tomatoes, Poached Eggs, Kale and Grain Mix Blend
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • Pea & Halloumi Fritters $18.5
    • With Greens, Minted Yoghurt and Tomato Pepper Sauce. Add Free Range Bacon +$4/House Smoked King Salmon +$5
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Tacos $20.5
    • Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Small Sausage Roll $2.50
  • Bacon & Egg $3.50
  • Lamb & Mince $3.50
  • Small Mince Savoury $ 1.50
  • Mince & Curry $3.50
  • Steak $3.20
  • Mince Potato Top $3.80
  • Steak 8- Mushroom $3.50
  • Chicken curry $12
  • Fish masala $14
  • Hara Chicken
  • Lamb malabari $13
  • Chicken fried rice $13
  • Lamb jhal frezie $14
  • Schezwan noodle $13
  • Chicken malabari $12
One Tree Grill

One Tree Grill

location

Address

9 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand

phone

Phone

099097215

clock

Opened hours

Monday 17:30 - 23:00 Tuesday 17:30 - 23:00 Wednesday 17:30 - 23:00 Thursday 17:30 - 23:00 Friday 17:30 - 23:00 11:30 - 23:00 Saturday 17:30 - 23:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand , Pacific Rim , Steakhouse

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  After-hours ,  Waitstaff ,  Groups ,  Lunch ,  Seating ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner

Location
9 Pah Road, Epsom, Auckland, Auckland, 1023, New Zealand