Onebites Indonesian in Lower Hutt Menu

GOURMET BURGERS GOURMET BURGERS
  • Balinese (DF)
    • Chicken Satay, Lettuce, Pickles, one bites Mayo, Tomato and Peanut Sauce
  • Javanese (DF)
    • Lamb satay, Soy Caramelised, pickles, Lettuce, bne bites Mayo, Tomato, Peanut Sauce
  • Batavia (DF)
    • Lamb Satay, Crunchy Lettuce, tomato, fried egg over easy, One Bites mayo, Pickles, Peanut Sauce
  • Andalas (DF)
    • Pulled Beef RENDANG, Lettuce, one bites Mayo, Pickles, Tomato
SLIDERS SLIDERS
  • -choice of chicken, lamb satay, beef rendang with lettuce, pickles, one bites mayo, tomato and peanut sauce
  • Three musketeers (DF)
    • Unsure what to choose? This three will give you different flavours of Chicken, Lamb Satay and Beef Rendang.
VEGETARIAN VEGETARIAN
  • Gado-gado
    • Vegetable Salad, a combination of steamed fresh vegetables, hard-boiled egg, tofu, served with peanut sauce dressing. Perfect for hot summer day.
BITES BITES
  • Lemper (DF, GF)
    • Pulled Chicken on Glutinous Rice wrapped in Banana Leaf
  • Lamb potato bites
    • with one bites mayo
SWEETS SWEETS
  • Talam cake(DF)
    • Steamed Kumara and Rice Flour Cake

Nearby Sample Menus

  • Soonmandu Kuk $13.00
    • Soup with handmade dumplings
  • Dakdoritang (2 people) $40.00
    • Spicy chicken steam boat with potato and vegetables (pre-order recommended)
  • Squid Bokum with rice $15.80
    • Squid marinated with spice sauce and vegetables
  • Bukuh Kuk (soup) $14.50
    • Dried bukuh fish(Walleye Pollack) and vegetable soup
  • Kimchi Jun (Spicy Pancake, 1-2 people) $11.00
  • Biji Chigae (Okara stew) $14.50
    • Spicy stew based on bean paste with pork and kimchi
  • Jaeyuk Bokum with rice $15.80
    • Pork marinated with spicy sauce and vegetables
  • Soonmandu $12.00
    • Steamed handmade dumpling filled with vegetables, potato noodles and beef
  • B-1. Tom Kha
    • Light spicy soup flavour with coconut milk, galangal, lemongrass and lemon juice. Choice of Chicken, Prawn or Vegetables
  • F-3. Lab Kai $17.50
    • Chicken mince cooked with chilli, lemon, juice, mint, onion, spring onion, coriander, fish sauce and ground pan-roasted rice
  • A-2. Roti with Lemon Butter / A-3. Roti with Fried Peanut Sauce $4.50
  • C-3. Pad Nam Mun Hoi
    • Choice of meat or prawn stir fried with oyster sauce and vegetables
  • A-5. Deep Fried Curry Puff (4 pieces) $7.50
    • With chicken, mashed potato and onion
  • A-8. Ka Num Jeab (3 pieces) $8.50
    • Prawn and chicken mince wrapped with wonton pastry and steamed
  • B-3. Vegetable Mr. Drunk Man
    • Stir fried noodle with Thai basil, lime leaves and vegetable
  • E-5. Kang Phet Pet Yang (Duck Red Curry)
    • Roasted duck (meat only) with red curry paste, coconut cream, tomato and pineapple
  • Cobb Loaf $11.90
    • Chef’s selection of dips
  • The Forest $19.90
    • Wild mushrooms, Swiss cheese, caramelised onion, lettuce, roasted capsicum, tomato chutney & truffle mayonnaise
  • Chicken Roulade $24.90
    • Wrapped in bacon w/ cream cheese, sundried tomato, toasted pine nuts & roasted kumara on Asian salad
  • 250gm Scotch Fillet $29.90
    • Horseradish mash, tempura battered onion rings, broccolini & red wine jus
  • Panhead Beef Brisket $24.90
    • Creamy mash, rich gravy, BBQ glazed baby carrots & ranch dressing
  • Fiery Cajun $21.90
    • Cajun spiced chicken, mozzarella, chillies & fresh oregano
  • Chicken Wings $13.90
    • Hickory sauce, buffalo sauce or blue cheese mayonnaise
  • The Classic Beef $21.90
    • Streaky bacon, Swiss cheese, lettuce, tomato, roast capsicum, gherkins, onion strings, & tomato chutney
  • FISH, EGG, CHIPS $12.00
  • ROAST PORK CHOW MEIN $10.50
  • STEAK FRIED RICE $10.50
  • STEAK GINGER AND SPRING ONION $12.00
  • SHRIMP FOO YUNG $11.50
  • COMBINATION CURRY ON RICE $13.50
  • CHICKEN CURRY ON RICE $11.50
  • BAMI GORANG $12.50
  • Steak roll $ 2.50
  • Oyster
    • Seasonal
  • Mussel $ 1.00
  • Sweet chilli $ 2.00
  • Tomato sauce $ 2.20
  • Banana fritter $ 2.00
  • Wonton $ 0.90
  • Lasagne $ 3.0
  • Two fish $5.00
  • Chocolate Eclair $ 2.00
  • Corned Silverside Beef $ 4.00
  • Chicken Salad Roll $ 4.00
  • Two wings + chips $5.00
  • Fresh Cream Apple Turnover $ 2.00
  • One drum + chips $4.50
  • Two drums + chips $5.90
  • Yoghurt
  • Mayonnaise
  • Tahini
  • Mixed $10.00
  • Chicken $11.00
  • Falafel $2.00
  • Cheese $2.00
  • Mixed $14.00
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • Creamy Porridge $10.50
    • with sticky saffron pears & honey
  • Slow-Cooked Pork Belly $17.50
    • with cracking in steamed flat breast, pickled red cabbage, rocket & apple
  • crispy bacon $16.50
  • Balsamic Mushrooms $15.50
    • finished with rocket & parmesan
  • - with fresh tomato, avocado & pesto $10.50
  • Traditional Eggs Benedict
    • with hollandaise & English Muffin
  • Pasta of the Day
    • See our Chef's special board
  • Bacon & Egg $9.90
    • + 300 ml Coca Cola range
  • Chicken leg $2.00
  • 2 big piece of chicken & chips $8.00
  • Large chips $3.20
  • French Toast $9.90
    • + 300ml Coca Cola range
  • Steak special $13.00
    • steak, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • Schnitzel Meal $13.00
    • schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Baby Squid Sambal (Hot) $21.00
    • Baby Squid deep fried and cooked in fresh red chillies and belachan (shrimp paste)
  • Med $7.50
  • Large $11.00
  • Fish Head Curry
    • Prices vary on the availability and size fish head.
  • Chicken Sambal (Hot) $17.00
    • Chicken pieces deep fried and cooked in fresh red chillies and belachan (shrimp paste).
  • Banana Roti $8.00
  • Murtabak
    • (Served with gravy) (Roti stuffed with minced meat, potato, onion, peas, carrot and egg.)
  • Chicken Lemak $17.00
    • Chicken pieces cooked in coconut milk and fresh lemongrass.
  • Prasad Shero (dessert) $2.99
  • Any Chaat item plus samosa with Tamarind sauce and coke for $8.99
  • CURRY WITH BREAD SLICES $7.99
    • Curry of the day with the 4 slices of the white or wheatmeal bread
  • BOMBAY BIRYANI $6.99
    • special basmati rice cooked with dry fruits and spices served with raita
  • Pickle $0.99
  • BHAJI PURI $7.99
    • Special type of curry served with 4 big Puri
  • SHRIKHAND PURI $8.99
    • it is an Indian sweet dish made of strained yogurt, it is one of the main desserts in Gujarati cuisine and maha rash Rian cuisine, served with Puri
  • THALI NUMBER 2 $9.99
    • 3 plain roti curry rice kadi papadum pickle
  • Steamed pork Chive Dumplings 1/2 doz $7.50
  • Sizzling Pork Mince stuffed Eggplant $19.50
  • Crispy Spiced Chicken Gristles $9.50
  • King Prawns with Cashew Nuts $24.50
  • Dry-fried Chicken with Dried chili $18.50
  • Blue cod whole Fish in Szechwan Chilli Oil $40.00
  • King Prawns with Seasonal vegetable $23.50
  • Eggplant with Garlic & Chilli Sauce 18.50
  • Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • Green leaf salad, hazelnuts, palm sugar / $7
  • Chocolate truffle $3
  • Braised shin of beef, cauliflower remoulade, crispy oyster “BLT”, braising juices $33
  • Iceberg wedge salad, Caesar condensed milk dressing, parmesan $7
  • Olives, orange peel, rosemary, vanilla $8
  • The new “BFG” parsnip + apple crumble cheesecake $15
  • Squid Rings $0.70
  • -Drums $2.50
  • Battered Hot Dog $2.50
  • W=Whole / H=Half
  • -Thigh $3.50
  • All Pies $3.60 / $3.70
  • Pork Riblet / Chicken Kebab $3.00
  • Toasties W $3.00 / H $1.00
  • Triple toasted sandwich $10.00
    • Choose up to 3 fillings on three pieces of 5-grain or white bread: ham, cheese, onion, tomato, pineapple, mushrooms
  • Chicken taco $17.50
    • Grilled chicken, capsicum, onion & cheese served on a grilled tortilla with sour cream, sweet chilli and avocado
  • Bacon butty $12.00
    • 2 pieces grilled bacon & aioli on toasted ciabatta
  • Portobello mushrooms & grilled haloumi $16.00
    • Served on toasted ciabatta with rocket, aioli & balsamic reduction
  • ●Homemade pancakes $17.50
    • Two large pancakes served with maple syrup, berries & cream OR bacon & banana
  • Soup of the day (seasonal) $12.50
    • Homemade soup variety served with 2 slices of 5-grain or white toast
  • Bowl of fries $7.50
    • Served with aioli or tomato sauce
  • -Bacon, free range egg, & homemade hollandaise $17.50
Onebites Indonesian

Onebites Indonesian

location

Address

22/280 Karangahape Road, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

0211205472

email

Email

None

clock

Opened hours

11:30 AM to 2:30 PM, 5 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Indonesian , Street Food

features

Features

Takeaway ,  Bar Not Available ,  Serves Halal ,  Food Truck ,  Seating Not Available

Location
22/280 Karangahape Road, Lower Hutt, Wellington, 5010, New Zealand
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