Oneroa Beach Club in Auckland Menu

Can't forget the little blighters - all day Can't forget the little blighters - all day
  • Ciabattíni & Nutella $6.50
    • (V and or GF option available)
  • Bacon Butty $8.50
    • keeping it simple in a baby ciabattini
  • Eggs on Ciabattini $12.50
    • (any style) with bacon & a hasbrown
  • Pancakes $12.50
    • with banana slices & maple syrup
  • - Add bacon $4.50
  • Fish n Chips $12.50
    • served with tomato sauce
  • Chicken & Cheese Burger $12.50
    • served with tomato sauce or aiolo and fries
  • Mini Corn Dogs $12.50
    • served with fries & tomato sauce
KICK START BREAKFAST from 8:00 am - 12 mid-day KICK START BREAKFAST from 8:00 am - 12 mid-day
  • (Bacon & eggs available until 3pm)
  • Eggs on ciabattini $12.50
    • any style - served with our own local bakery's (Franco's) breads & cherry tomatoes
  • - Add bacon $4.50
  • Eggs Bene
    • poached, fried or scrambles
  • - Bacon $20.50
  • - Spinach $19.50
  • - Salmon $22.50
  • OBC Full Quota Breakfast $24.00
    • eggs, bacon, sausages, tomatoes, portobello mushrooms, hashbrown
  • OBC Breakie Burger $18.50
    • fried egg, bacon, hashbrown, chorizo, chipotle relish, & hollandaise in a ciabattini
  • Homemade Baked Beans $16.50
    • with poached eggs & topped with kale on a ciabattini
  • Smoked Salmon $20.50
    • with a cream cheese pesto, hummus & cucumber slices, then topped with a waiheke greens on a ciabattini
  • French Toast $19.90
    • sumptuous brioche, fresh seasonal fruit, vanilla mascarpone & seasonal berries - This is one of the OBC's signature dishes - a must try
  • - Add bacon $4.50
  • Fresh Fruit and Yogurt $13.50
    • (it is what it says! Healthy, Health Health)
  • - (Muesli available upon request add $4.50)
BAR SNACKS BAR SNACKS
  • Baked Bread & Dips $15.00
    • our own local bakery's breads (Franco's)
  • Just Fries $9.00
    • with aioli or sweet chili sauce
  • Wedges Cheese 'n' Bacon $14.50
    • with sour cream & sweet chili
  • Sweet Chili Chicken Wings $20.50
    • succulent roasted chili chicken wings
  • Oysters
    • Prime Pacific Oysters fresh or battered - your call
  • - 1/2 doz $18.50
  • - 1 doz $34.00
LUNCH & DINNER 12pm onwards LUNCH & DINNER 12pm onwards
  • Caesar Salad $22.00
    • with crispy prosciutto, parmesan & garlic croutons topped with a poached egg & a rich anchovy dressing
  • - Add chicken $4.50
  • Taco Salad Tortilla Basket $24.00
    • with your choice of Mexican chicken or Mexican crispy prawns; topped with rice, salad, chipotle, brown butter yogurt & salsa
  • Grilled Halloumi Stack $19.50
    • grilled to perfection with mushrooms, spinach & covered in a gorgeous tomato ragu with baked bread
  • Calamari $22.50
    • spiced up calamari with fries & a fresh seasonal salad
  • Fish and Chips $24.00
    • the Waiheke way... ginger beer battered fish & chips with a seasonal side salad
  • Seafood Chowder $20.50
    • an OBC treat, fish, mussels, calamari, scallops, prawns, in a creamy delicious chowder - served with baked bread (...it's a meal in itself)
  • OBC Hot Smoked Fishcakes $24.00
    • with brown butter yogurt, jalapenos and a salsa & coriander salad
  • - Add guacamole $3.00
  • Crispy Panfried Fish Tacos $24.00
    • with brown butter yogurt, jalapenos, and a salsa & coriander salad
  • - Add guacamole $3.00
  • NZ Local Scotch Fillet Steak $31.50
    • with creamy ale mushroom jus, fries & salad
  • - Add prawns $36.50
OBC BURGERS OBC BURGERS
  • Beef Burger $22.50
    • with just a 180gr. prime beef patty, bacon, Swiss cheese with salad, relish aioli & fries
  • Fishalicious Burger $22.50
    • ginger beer battered fish, with salad, tartare sauce & pickles
  • Chicky Burger $22.50
    • grilled chicken, bacon, brie, relish & aioli, with salad & fries
  • The World Famous 'Heke Burger' $26.00
    • it's nearby got the lot...180gr. beef patty, lettuce, tomato, cheese, onion OBC secret mayo, OBC secret relish, bacon, egg, beetroot, pickles, and there are no sesame seed buns
OBC BOARDS OBC BOARDS
  • Seafood Catch of the Day $59.90
    • oysters, prawns, spiced calamari, fish bites, mussels, smoked salmon, selection of sauces with crostini & ciabatta bread
  • Wine O'clock $39.50
    • warm brie served whole, smoked salmon, prosciutto & fresh honeycomb & ciabatta
TAPA'S MENU from 4pm TAPA'S MENU from 4pm
  • Choose from below, 3 tasty morsels for $30, or individually for $15 each
  • Spicy calamari (GF)
  • Salmon crostini (GF option available)
  • Meatballs smothered in a spicy ragu (not too hot)
  • Crispy Spanish chorizo & red onion (GF)
  • Crispy chicken wings with sweet chili sauce
  • Scallops wrapped in bacon (GF)
  • Quesadilla tomato, red onion & cheese (GF/V)
  • Quesadilla Chicken & Jalapenos
  • Roasted capsicum
BEERS & CIDERS BEERS & CIDERS
  • On Tap
  • Monteiths Original Ale Glass $7.50 Jug $20.00
  • Monteiths Golden Lager Glass $7.50 Jug $20.00
  • Monteiths Bohemian Pilsner Glass $7.50 Jug $20.00
  • Monteiths Crushed Apple Cider Glass $8.50 Jug $22.00
  • Waiheke Island Brewery Ginger Beer Glass $7.50
  • BEER HAPPY HOUR 5pm-8pm
  • Monteiths Original Ale Glass $6.00 Jug $16.500
  • Monteiths Golden Lager Glass $6.00 Jug $16.50
  • Monteiths Bohemian Pilsner Glass $6.00 Jug $16.50
  • Monteiths Crushed Apple Cider Glass $7.00 Jug $18.50
  • BOOTLED BEER
  • Monteiths Radler $8.00
  • Heineken $8.00
  • Tiger $8.00
  • Sol $8.00
  • Peroni $8.00
  • Guiness $10.50
  • WAIHEKE ISLAND BREWERY
  • Baroona Pale Ale $11.00
LOW ALCOHOL BEER LOW ALCOHOL BEER
  • DB Export Citrus $6.00
  • Amstel Light $6.00
  • CIDERS
  • Isaacs Pear $8.00
  • Rekorderlig $10.00
  • (Strawberry & Lime / Wild Berries / Passionfruit)
WINE MENU WINE MENU
  • BUBBLES
  • Moet & Chandon (France) Bottle $95.00
  • Batch Fizz Riesling, 2013 (Waiheke) Bottle $49.00
  • Man O War - Tulia (Waiheke) Delicious Flute $15 Bottle $60
  • WHITES
  • Man O War (Waiheke)
  • Exile - Pinot Gris, 2014
  • Little O 150ml $14.00
  • Big O 250ml $18.50
  • Carafe 500ml $35.00
  • Bottle 750ml $52.00
  • Chardonnay, 2012
  • Little O 150ml $12.00
  • Big O 250ml $18.00
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00
  • Pinque (Rose), 2014 Bottle 750ml $49.00
  • Passage Rock (Waiheke)
  • Sauvignon Blanc, 2014
  • Little O 150ml $12.00
  • Big O 250ml $18.00
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00
  • Pinot Gris, 2014
  • Little O 150ml $12.00
  • Big O 250ml $18.00
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00
  • Chardonnay, 2013
  • Little O 150ml $12.00
  • Big O 250ml $18.00
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00
  • Rose, 2014
  • Little O 150ml $12.00
  • Big O 250ml $18.00
  • Carafe 500ml $32.00
  • Bottle 750ml $49.00

Nearby Sample Menus

  • Jeera Rice $ 5
    • Basmati boiled rice infused with cumin seeds
  • Yellow Tadkewali Dhal(V) $ 16.5
    • Yellow lentils cooked with shahi jeera and garlic, tempered with curry leaves
  • Handi Chicken $ 24.5
    • Chicken flavoured with coriander seeds, cumin seeds with tomatoes tossed in hot and spicy ingredients
  • Veg Manchurian(V) $19
    • Lightly battered veggie fritters smothered in a special manchurian sauce
  • Bhatti Ka Murg $ 15/$ 24
    • Whole tandoor chicken finished the I Village way
  • Lamb Saagwala $ 22
    • Cooked in spinach puree with handpicked spices and Garam Masala
  • Kadhai Sabji(V) $ 18.5
    • Seasonal vegetables tossed with onions, tomatoes and mixed peppers, finished with crushed red chilly and coriander seeds
  • Aloo Paratha $ 5
  • Combination Medium $12.00 Lrg $18.00
  • Chicken Medium $15.00 Lrg $25.00
  • Duck Medium $20.00 Lrg $30.00
  • Lamb Medium $12.00 Lrg $16.00
  • Chicken Medium $12.00 Lrg $15.00
  • Wedges with Sour Cream $3.50
  • Vegetable Medium $8.00 Lrg $12.00
  • Chicken Medium $12.00 Lrg $15.00
  • Satay Beef Noodle & Gravy $11.00
  • Lemon Grass Chicken $11.00
  • Shredded Pork & Noodles with Coconut Cream $11.00
  • Combination Meat $14.00
  • Pork $13.50
  • Yang Chow $13.50
  • Lemon Grass Pork $11.00
  • Cambodian Noodle Soup $11.00
  • Lamb/Goat/Beef Vindaloo $16.50
    • Fresh boneless cubes of lamb/goat/beef cooked in special spices and sauces
  • Lamb/Goat/Beef Madras $16.50
    • An authentic South Indian dish, slow cooked juicy goat pieces tempered with mustard seeds, curry leaves and a collection of varied spices in a coconut based gravy
  • Lamb/Goat Pepper Fry $17.00
    • Boneless Lamb/Goat pieces marinated in crushed pepper corns fried with chopped onions and curry leaves
  • Plain Naan $3
    • Soft bread made with maida cooked in tandoor oven
  • Fried Rice (Veg/chicken/prawn/egg) $12
    • An indian style of fried rice cooked with choice of egg, chicken, prawn and vegetable
  • Masala Kulcha $4.50
    • Dough rolled & stuffed with vegetables
  • Chicken Vindaloo $15
    • Fresh boneless pieces of chicken marinated in special masala cooked in vindaloo sauce
  • Rava Dosa (Plain/onion/masala) $12
    • Thin & crispy crepe from cream of wheat & rice, mildly spiced & garnished
  • Steak $9.50
  • Cheese, egg, pineapple, mushroom $0.70
  • Mussel $1.40
  • Prawn $12.50
  • Cheese $2.40
  • Chicken $3.20
  • Prawn $11.50
  • Banana fritter $1.40
  • -4 Fish Of The Day
  • -half a box $7.50
  • Hot Dog with tomato sauce $2.50
  • Pineapple Fritter $1.20
  • SHELLIES PACK $13.00
    • 6 Scallops & Chips
  • FRESH Panko Crumbed Squid
  • Any 2 Burgers & Small Chips $19.50
  • Tartare Sauce $1.50
  • or w/ crispy free range streaky bacon, grilled banana & salted caramel $19.50
  • EGGS BENEDICT SOURDOUGH
  • Chicken Pasta
  • SCRAMBLED EGGS
  • BLUEBERRY PANCAKE
  • w/ in-house citrus cured salmon $25.50
  • Pulled Lamb Shoulder
  • w/ bacon $21.50
  • Sweet French Toast $8.50
    • Served with fresh banana, crispy bacon & maple syrup.
  • Hotcakes $15.90
    • Caramelized banana, berry coulis, maple & whipped cream - Add crispy bacon $18.90
  • Baby Potato $5.90
  • - Bacon, feta & baby spinach $17.90
  • Crispy Fries / Curly Fries $7.90
    • Served with roast garlic aioli
  • Chicken Livers $18.90
    • Medium cooked chicken livers with bacon & blue cheese in a masala wine sauce, served on brioche bread
  • Lee Roy $25.90
    • House smoked salmon, leek, red onion, sliced almonds, feta, garlic aioli
  • Roasted Tomato $3.50
  • Vegetables $9.90
  • Beef Tom Yum noodles $8.50
  • Prawn & Pineapple & veges $14.50
  • Fish Burger $5.20
  • Steak Fu Yoong $11.90
  • Chicken Roll $4.20
  • Squid satay $12.50
  • Hot Dog $2.20
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Beetroot & Quinoa Salad (gf/ v) $18.50
    • Red, golden & chioggia beetroot, black and white quinoa, cherry tomatoes, feta cheese, wild rocket and honey glazed walnuts
  • Spicy chicken bites (gf) $15.50
    • Chicken thigh bites, lightly coated in rice flour and flash fried, served on fennel & rocket salad
  • Moroccan Lamb cutlets (gf) $17.50
    • Flame grilled lamb cutles served with roasted winter vegetable salad and tzatziki dressing.
  • Beachfront $35.00
    • Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
  • Deep Creek burger $25.50
    • 200g Angus beef burger, swiss cheese, onion rings, beetroot, rocket slaw, jalapeno popper, tomato relish & chunky fries. (Beer match: Redwood/ Wine match: XYZIN Zinfandel)
  • Steamed vegetables with ginger soy glaze $8.50
  • Vegetarian Basket $34.50
    • Warm vegetable salad, grilled vegetable skewers, falafel cakes, spring rolls, pickled vegetables, sweet chilli sauce, balsamic redustion, herb aioli and fresh bread.
  • Battered Hot Dog $2.80
  • Combo3 $45.00
    • 6X hoki, 3X chips,6 crab sticks, 6X squid ring, 1X chicken nugget (6pcs), 1.5L coke
  • Battered Scallop (GF) $3.50
  • Snapper
    • Fresh
  • Egg (GF) $12.99
  • Hoki $3.90
  • Aioli/Tartar/Tomato $3.00
  • Battered Sausage $2.00
  • Gai Pad Nam Peung Support (Mild) $15.90
    • Stir fried chicken with honey, pineapple, spring onion and cashew nuts
  • Pad Pug (Mild) $12.90
    • Stir fried vegetable with light oyster sauce
  • -Prawns ES $9 / MS $20.90
  • Larb Pet (Cold Dish) $19.90
    • Minced roasted duck with Thai herb, chilli, red onion, lemon, coriander and spring onion
  • Yum Pet $19.90
    • BBQ duck salad with chilli paste, cucumber, onion, tomato, coriander and spring onion
  • Gang Kiew Wahn Pug $15.90
    • Mixed vegetables cooked in a green curry paste with coconut milk, cashew nuts, capsicum and basil
  • ES=Entrée Size / MS=Entrée Size
  • Gai Pad Gra Prow $15.90
    • Stir fried chicken with green beans, capsicum, broccoli and basil leaves
  • buttermilk flatbreads from the grill (V) $6.00
  • lamb brains, onion cream, pickled grapes $18.00
  • cypriot burghul (V, GF) $8.00
  • spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
  • wood-fired corn, fennel seed rub, mizithra (V, GF) $8.00
  • loukoumades, nutella, coffee ice cream, hazelnuts $15.00
  • hellenic mess, rosewater meringue, blackberry, fig, vanilla (GF) $15.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • SAT $3.50 / Roll
    • Vegetable Day
  • WED $3.50 / Roll
    • Chicken Day
  • TUE $3.50 / Roll
    • Tuna Day
  • MON $3.50 / Roll
    • Salmon Day
  • SUN $3.50 / Roll
    • Crab & California
  • Tempura Rice Bowl $10.90
  • Tempura Udon $10.90
  • Chicken Katsu Rice $10.90
  • -Tomato and avo $4.00
  • French toast $16.50
    • Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
  • -Or smoked salmon, fresh spinach and feta (V) $1.00
  • The breakfast $19.00
    • Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
  • Smashed avo $13.50
    • On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
  • Mellow omelette $16.50
    • Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • -Fresh banana and chocolate $2.00
Oneroa Beach Club

Oneroa Beach Club

location

Address

6/118 Oceanview Road, Oneroa, Oneroa, Auckland, 1081, New Zealand

phone

Phone

093722273

clock

Opened hours

7:30 AM to 4 PM (Mon-Thu), 7:30 AM to 8 PM (Fri-Sun)
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Gluten Free , New Zealand , Seafood , Spanish , Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
6/118 Oceanview Road, Oneroa, Oneroa, Auckland, 1081, New Zealand