Opua Cruising Club Bistro in Northland Menu

Nearby Sample Menus

Kanom Pang Na Ga Prow (4) $7.90
- Chicken toast with spicy basil leaves
Pad Him Ma Pan
- A popular dish, stir-fried with fresh vegetables, sweet chilli paste, cashew nuts, capsicum and mushroom
Kanom Pang Na Gai (4) $7.90
- Minced chicken toast with herbs
Pad Thai
- A Thai style, stir-fried rice noodle with beansprout, red onion, egg, sweet chilli paste, tamarind sauce and crushed peanut
Roasted Duck / Prawns / Seafood $16.90
Goong Luk Koey (Prawn) $16.90
- Prawns and hard boiled eggs stir-fried with sweet and spicy tamarind sauce and topped with crispy red shallots
Tom Yum Goong $9.90
- Traditional spicy and sour soup with prawns, mushroom, red onion
Thai Coconut Ice Cream $6.00
- Thai style coconut ice cream

S=Small / L=Large
Costa brava $25.00
- Chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
The quay beer battered fish & chips $25.00
- With tartare sauce
Homemade muffin of the day $4.50
American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
S=Small / L=Large
Indian spiced squid $16.00
- With curried watermelon

Caramelised onion pizza $8.00 /L $15.00
Olives and Garlic pizza Board $16.00
- Kalamata olives, basil pesto, garlic pizza
Vege Patch Burger $20.00
- Falafels, cheese, beetroot, salad greens, tomato relish and aioli
Sassy Chicken $15.00
- Zingy tomato base sauce, chicken, red onion, bacon, red peppers, mushroom, cheese
Aged Angus Sirloin $28.00
- Aged angus sirloin, crispy paprika onion, fresh garden salad, chunky chips with sauce of your choice
Bucket of fat chips $8.00
- Our thick cut chunky fries with tomato sauce and our own garlic aioli.
Catch Of The Bay M $15/L $28
- Mussels,shrimp,fish,red onion,streaky bacon/Anchovies optional
Mini Me sundae $6.50
- Vanilla ice cream smothered with chocolate sauce topped with a chocolate fish.

Egg burger $6.50
Squid rings $1.00
6 Fish bites, 2 sausage, scoop chips $13.00
Bacon and egg burger $8.00
Homemade corn $3.50
Ham and cheese $5.00
Wedges $3.50
- With sour cream
Kumara chips $3.50

Koftas $19.50
- Tasty grilled koftas made with minced beef and lamb, spiced with coriander, cumin, turmeric and chilli
Yuffit's yummy chocolate cake $8.50
salad $13.50
Metuvlun
- Chicken breast and onions marinated in a special blend of spices
Turkish delight $4.00
salad $11.50
Shishlik $18.50
- Diced chicken breast marinated in herbs
Burekas $4.00
- Savoury pastry filled with: labaneh and zaatar or spicy potato and mushroom

Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
Surf & Turf $32.00
- Delicious Prime Sirloin Steak, cooked to your liking, served with a Scallop & Prawn Kebabs and your choice of sauce
Kokoda $10.50
- Clints Marinated Raw Fish, Kiwi Style in Coconut Cream
2 X 200GM $29.50
Chicken Burger $18.50
- Seared Chicken Breast with Mango & Peach Chutney
Seafood Plate $25.50
- Shrimp Cocktail, Salt & Pepper Calamari, Prawn Kebab & Battered Fresh Fish
Garlic & White Wine Coconut & Lime $12 ½ KG / $22 1KG
- Freshly Steamed and Served with toasted bread
Falafels $9.00 E / $19.00 M
- Cams Fresh homemade Falafels with Coriander Yoghurt

TEXAS TENDER PORK RIBS $24.90
- A succulent half rack of pork ribs slow cooked for many hours with our famous secret recipe sauce and wedges.
PRIDE OF THE BAY EXTREME WEDGES & SOUR CREAM $19.90
- A huge serving of spicy wedges topped with a mouth-watering cheese, bacon and sour cream.
BBQ WINGS
- Our specialty slow cooked wings come with a cool ranch dipping sauce, and one of our three specialty sauces - choose from: BBQ, Old Smokey or Bush Fire.
GARLIC BREAD $7.90
- Hot crusty bread with an infusion of garlic butter.
SIRLOIN STEAK $32.90
- 400g beef sirloin - the biggest and best with bearnaise sauce and smokey BBQ sauce.
Garlic AioIi $1.00
SMOKED CHICKEN AND BACON SALAD $16.90
- Applewood smoked chicken on a fresh green salad with Thai crispy noodles, toasted almonds and avocado.
GARLIC PRAWNS $15.90
- Sauteed prawns in a sauce of Tabasco, cream and garlic served with garlic bread.

Bacon and egg wrap, with mushrooms and tomato $12.00
The Watson $15
- Smoked Marlborough salmon, with cream cheese, capers and pizza cheese
A selection of cheeses, crackers, smoked mussels and dips $15.00
Sausage and fries $10.00
Shrimp Cocktail $12.50
- with avocado and our special seafood sauce
-With Garlic Aoili $7.50
Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
- Smoked chicken, brie cheese, sundried tomatoes, spinach and plum chutney or

Tandoori Kebab Platter $17.50
- assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
Chicken Tikka Masala $15.90
- tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and aromatic spices
Paneer Kulcha $4.00
- naan stuffed with cottage cheese & coriander
Mint Dressing $2.70
Mango Chicken $15.50
- boneless chicken morsels cooked together with mango and cream based gravy lightly spiced with herbs and spices
Saag Aloo $13.50
- spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
Mixed Pickle $2.70
Lamb Chettinad $15.90
- black pepper, garlic, ginger and herbs based lamb curry

Lamb Bhuna(Dry) $14.00
- boneless lamb cooked in spicy gravy with tomato, green peppers and sliced onions
Fish Pakoras 4pcs $12.00
- Boneless fillet of fish seasoned with spices dipped in chickpea flour batter and deep fried
Palak Panner $12.00
- Cottage cheese cooked in pureed spinach & along with onion, ginger, garlic & tomato gravy
Beef Madras $13.00
- Chilli hot delicacy of Madras
Chicken Tikka 4pcs/full $8.50/$16.00
- Boneless chicken pieces marinated in yoghurt herbs and spices then cooked in tandoor (clay oven)
Vegetable Pakora $6.00
- vegetables dipped in a spicy besan (gramme flour) batter and deep-fried
Kasaumber salad $3.00
Chicken Nuggets and Chips $10.00
- 6 pcs chicken nuggets with chips

Profiteroles $14.50
- Filled with ice cream and dripping with hot chocolate sauce
Crème Brulée $12.50
- creamy French classic with crunchy caramel topping
Dame Blanche/White Lady Ice Cream Sundae $12.50
- Homemade vanilla ice cream with whipped cream, chocolate sauce and nuts
Cheese Platter 2 for $17 / 4 for $31
- An exquisite selection of French Cheeses
Chocolate Fondant $14
- David's siganature dessert, an individual chocolate cake still running inside accompanied by homemade sorbet
Crêpes Flambées $14.50
- FLamed with Rmagnac or Calvados
Slamon Eggs $19
- 2 Eggs on Toast, Salmon Minute with creamy basil sauce, salad
Café Liégeois/coffee ice cream sundae $12.50
- Home made coffe and vanilla ice cream with whipped cream, coffee syrup and nuts

Carrot Lemon Soup with toast $10.50
Hash browns & chips $9.50
Muesli with fresh fruit, milk & yogurt $10.50
Bacon and eggs on toast $14.50
Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
Cheese toasty & chips $9.50
Chickpea Burger with lettuce, salad, aioli topped with beetroot chutney N/A
Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A

Salmon Filo Parcel $32
- Salmon fillet wrapped with feta and dill in a filo parcel on a bed of kumara wedges and served with either salad or veggies
Cajun-Battered Chicken Wings
Prawn Horns $13
Smoked Chicken Wrap $18.50
- Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
350gm Angus Scotch Fillet $39
- The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
250gm Angus Scotch Fillet $31
- Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Paua Linguine $21
- Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
- L $12

Steak, Egg and Cheese N/A
BBQ N/A
Turkey & Ham N/A
Onion N/A
Egg and Cheese N/A
Cucumber N/A
Italian Herbs & Cheese N/A
Herb & Garlic Toasties N/A

Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
Prime New Zealand Eye Fillet $34.00
- Served with garlic and herb butter
Beachcomber Beef Burger $19.50
- Beef patty, lettuce, aioli, tomato, cheese and fried egg in a ciabatta bun
French fries, baked potato or rice $4.00
Lamb Salad $16.00
- Thinly sliced roast lamb rump with mesclun salad, tomatoes, onions, cucumber, feta cheese, kalamata olives and raspberry mint dressing
Shrimp Fettuccine $19.50
- Sauteed shrimps, cherry tomatoes, baby spinach, garlic, chilli flakes and turmeric tossed with fettuccine
Sea Scallops $36.00
- Crumbed and deep fried served with tartare sauce or sauteed in butter with parsley and lemon
Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce

Opua Cruising Club Bistro