Orpheus Cocktail Bar and Restaurant in Wellington Menu

Orpheus Cocktail Bar and Restaurant in Wellington has no menu available, but can choose from many other options such as Spicy Thai Salad or Spicy Thai Salad from Thai Aroy Maak. Panama Lunch Bar offers many options including Sausage, Bacon and Eggs, Mushrooms, Tomato and Chips and Bacon Egg and Chips. Sham's Takeaway includes a wide range like Chicken Curry or (all meat curries come with rice & roti veg curries come with 2 roti). Fish & Chips and Surf & Turf 300g Scotch Fillet Topped with Prawns, Fresh Fish, Calamari in a Garlic Sauce with Fries & Salad from . Byron's Restaurant offers Tin Hut and TIN HUT PIE.

Nearby Sample Menus

  • Cheddar & parmesan sticks $10
  • A slice of dark chocolate fruit cake $7
  • Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
  • Marinated warmed mixed olives $9.5
  • Char-grilled Wakanui sirloin, broccolini & tarragon butter sauce (180g) $30.5 (300g) $39.5
  • Manchego spanish sheeps milk cheese fennel tortas & crackers $18
  • Porridge $11
    • with Brown sugar & cream
  • Toasted Panettone, vanilla mascapone & passionfruit syrup $14
  • Marinara $9
  • Caprese $9
  • Panzanella $9
  • Margherita $9
  • Artichoke $9
  • Salsiccia $9
  • House Antipasti $9
  • Fresh Arugula $9
  • - Prawn $23.00
  • Cashews and Tempura Battered Chicken $22.00
    • Sweet chilli jam sauce cooked with battered chicken and vegetables.
  • - One shank $19.00
  • Marinated Spare Ribs $6.50
    • Pork ribs marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauce.
  • - Chicken, Beef, Pork or Vegetables & Tofu $21.00
  • - Seafood $21.50
  • Sweet Chilli Salad $21.50
    • Meat slices covered with a seasoning of sweet chilli sauce, shallot, lemon slices and fresh coriander. Beef or Pork
  • - Chicken, Beef, Pork or Vegetables & Tofu $19.90
  • Salt and Pepper Duck Chins $15.00
  • Hot and Spicy Tripe $12.00
  • Sweet & Sour Pork $16.00
  • Salt and Pepper Squid $12.00
  • Kung Pao Chicken $16.00
  • Black Pepper Beef $15.00
  • Tofu and Vegetables $15.00
  • Pickled Garlic Cucumber $10.00
  • Egg salad $3.90
  • French toast $12.60
    • with grilled banana and maple syrup
  • Steak, egg and chips $18.90
    • 170g sirloin steak, cooked to your liking, served with two fried eggs and your choice of fries and kumara chips
  • Seafood chowder $12.60
    • topped with crispy bacon and served with a fresh bread roll
  • Louise slice $3.90
  • Cream cheese and cucumber $3.90
  • Roasted pumpkin, feta and walnut salad $7.90
  • Hot dog $3.70
  • Lamb $13.00
  • Mixed $13.50
  • Hummus & Tabouli $7 / $8
  • Vege $12.50
  • Burger Combo $14.50
  • Lamb Sml $6.50 / Lrg $8.50
  • Zucchini & Carrot $8 / $9
  • Falafel $8 / $9
  • Garlic Chilli Prawns $11.00
  • Garlic Mussels $11.00
  • Chicken Liver Pate $18.00
    • pistachio crusted served with Reds fig chutney, Te Horo organic salad and toasted bread
  • Pancakes stacked with Banana, berry and maple syrup $9.00
  • Grilled Red Pepper with Feta, Black Olives and Olive oil $11.00
  • Lemon Tart with Orange and Lemon Sauce $14.00
  • Asparagus and Mushroom Risotto $18.50
    • in a creamy garlic & herb sauce topped with shaved parmesan
  • Prime Boned Rib on Garlic and Rosemary Potatoes with Onion Rings, Steamed Spinach and a Port Wine Mustard Jus $32.00
  • Tortas de elote $12.00
    • Corn fritters
  • Pie de queso con maracuya $8.00
    • Pasionfruit cheese cake
  • Chilaquiles $15.00
    • Corn chips topped with your favorite red or green sauce. Add chicken or egg.
  • Sarape mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Quesadillas $13.00–$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Huevos Rancheros o Divorciados $10.00
    • Fried eggs topped with red or green sauce, or both.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec mexican traditional soup made of fried corn tortilla pieces, submerged into a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Enchiladas $23.00
    • Suiza chicken green enchilada baked with green sauce, melted cheese and beans
  • ●Gluten free fish $5.50
  • -8 for $14.90
  • -Fillet $19.00
  • ●Gluten Free fish $15.00
  • ●Shoestring
  • Hotdog $3.50
  • Haloumi ( vegetarian ) $8.00
  • ●Kumara Wedges
  • TOASTED CROISSANT $5.50
    • with jam and butter
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • SALMON QUICHE $9.00
    • with salmon and asparagus (GF)
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • the annexe big brunch $22.50
    • big brunch consisting of two eggs your way, bacon, mushrooms, chorizo, grilled tomato and a hash brown with artisan bread
  • Tomato $4.00
  • Bacon and Eggs (GF) $15.50
    • free range eggs cooked your way served with bacon and Artisan bread
  • Hash Stack (GF) $17.00
    • hash browns stacked with spinach, bacon, grilled tomato and a poached egg with hollandaise sauce and a balsamic glaze
  • Tomato sauce $1.00
  • Corn and Zucchini Fritters(V) $17.50
    • fritters of corn and zucchini, served with bacon, sour cream and sweet chilli sauce try avocado instead of bacon for veggie option
  • Hash brown $3.00
  • Garlic Bread( V) $8.00
    • with thyme butter
  • Wing $2.00
  • Chips $2.80
  • Thigh $3.60
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Wedges $3.50
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Muhalleh $7.00
    • Apricot mousse topped with whipped cream and pistachio nuts.
  • Sahara seafood special $21.50
    • Tasty choice of calamari and scallop flavoured cocktails with homemade mayonnaise, served with rice salad, hummus tabouli and pita bread.
  • Baklava $7.50
    • Baked filo pastry stuffed with pistachio and walnuts, served with fresh cream and honey sauce.
  • Chicken fettuccini $21.50
    • Chicken fettuccini cooked with mushroom and zucchini, in a creamy herb sauce, garnished with olives spring onions and lemon.
  • Falafel $8.50
  • Zucchini a carrot $8.50
  • Baba ganoush $7.50
    • Tasty chargrilled eggplant blended with yoghurt, tahini, garlic and parsley
  • Musgo Of chicken $24.00
    • Chef's speciality of tender chicken breast stuffed with a tasty mixture of eggplant, zucchini, capsicum and onion, braised in white wine with garlic and roasted sesame seed, served with rice, salad hummus, tabouli and pita bread.
  • Molletes $10.00
    • Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
  • Tortas de elote $12.00
    • Corn fritters
  • Quesadillas $13.00/$17.00
    • Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
  • Sopa de tortilla or Sopa Azteca $15.00
    • Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
  • Pie de queso con maracuja $8.00
    • Pasionfruit cheesecake
  • Huarache Patria $20.00/$25.00
    • Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
  • Sarape Mexicano $23.00
    • Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
  • Enfrijoladas de Cordero $23.00
    • Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
  • Prawn with crispy spicy chorizo $16.75
    • Tiger prawns, chorizo, braised leek, brioche, citrus dressing
  • 3 courses $55.00 Pp
  • Steak cut fries $6.50
    • With aioli and tomato relish
  • Pork Sausage /Bacon $4.00
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • Childrens portions available $7.50
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • Sirloin Strip, rocket and radish salad, roast new potatoes and red wine jus $29.50
    • 300gm sirloin, rocket, red radish, daikon, new potatoes, red wine jus
Orpheus Cocktail Bar and Restaurant

Orpheus Cocktail Bar and Restaurant

location

Address

24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

043841181

clock

Opened hours

Monday: Closed, Tuesday: 5:30 AM – 10:00 PM, Wednesday: 5:30 AM – 10:00 PM, Thursday: 5:30 AM – 10:00 PM, Friday: 5:30 – 11:00 AM, Saturday: 5:30 – 11:00 AM, Sunday: 5:30 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , European , Gluten Free , Southwestern

features

Features

Mastercard ,  Visa ,  Romantic ,  Reservations ,  Waitstaff ,  Groups ,  Nightlife ,  Bar Scene ,  Seating ,  Highchairs Available ,  Street Parking ,  No Takeaway ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
24 Allen Street, Te Aro, Wellington, Wellington, 6011, New Zealand