Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
Johnny Cash Stash $32 Medium / $37 Classic
Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
Banoffee Pie $12.00
Homemade sweet pastry, layered with caramel, banana, sweet coffee cream and chocolate.
San Quentin Squid $17.00
Crispy salt and pepper calamari, served with citrus aioli.
Honky Tonk Chicken $30 Medium / $35 Classic
Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
Lone Star Artisan Loaf $10.00
A traditional seeded ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Jack Daniel's Chocolate Fudge Pudding $12.00
A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
4 Oxford Street, Fairfield, Hamilton, Waikato, 3214, New Zealand
Phone
078557173
Opened hours
Monday: 11:00 AM – 8:30 PM, Tuesday: 11:00 AM – 8:30 PM, Wednesday: 11:00 AM – 8:30 PM, Thursday: 11:00 AM – 8:30 PM, Friday: 11:00 AM – 8:30 PM, Saturday: 4:00 – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
Price
$0 - $10
Type
None
Service
Table Service
Cuisine
Fast Food
,
Fish & Chips
,
New Zealand
,
Seafood
Features
Mastercard
,
Takeaway
,
Visa
,
Takeout
,
Fish n Chips
,
Bar Not Available
,
Cash
,
Quick Bites
,
Lunch
,
Seating Not Available
,
Kid Friendly
,
Dinner
,
Child-friendly
Location
4 Oxford Street, Fairfield, Hamilton, Waikato, 3214, New Zealand