Panda Express Restaurant in Christchurch Menu

COLD DISH & ENTREE COLD DISH & ENTREE
  • Seaweed Salad with Soy Sauce $5.00
  • Chef's Special Potato Salad $6.00
  • Chef's Special Side Dish $6.00
  • Shredded Dried Bean Curd Salad $5.00
  • Flavoured Mixed Vegetable Salad $5.00
  • Stewed Beef Shank with Five Spice & Soy Sauce $12.00
  • Sliced Pork Shank with Soy Sauce $12.00
  • Bean Curd Mixed with Chopped Green Onion $5.00
  • Spiced Pork Trotter $5.00
  • Smoked Fish Infused with Spiced Drak Soy Sauce $12.00
  • Boiled Chicken Giblets with Spices $8.00
  • Spicy Broad Bean $6.00
  • Deep Fried Peanuts $4.00
  • Boiled Egg with Soy Sauce $1.00
NOODLES NOODLES
  • Chef's Special Homemade Noodles Soup with Beef Shank $12.00
  • Chef's Special Fried Noodles with Beef $12.00
  • Chef's Special Fried Noodles with Seafood $14.00
  • Homemade Noodles with Tianjing Style Zha Jiang $10.00
  • Homemade Noodles with Tianjing Style Sesame Paste $8.00
  • Homemade Noodles with Tianjing Style Gravy $10.00
DIM SUM DIM SUM
  • Chef's Special Oven Sesame Pancake $1.50
  • Oven Sesame Pancake Stuffed with Stewed Beef $5.00
  • Chef's Special Pancake with Spring Onion $2.00
  • Pancake Stuffed with Curry Beef Mince and Cabbages $5.00
  • Pancake Stuffed with Finely Beef Mince and Onions $5.00
  • Chinese Burger $5.50
  • Fried Bread Stick $1.50
NOODLES NOODLES
  • Tianjing Style Fried Bread Stick with Brown Sugar $3.00
  • Deep Fried Cake Stuffed with Red Bean Paste $4.00
  • Egg Jianbing with Fried Bread Stick $5.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Add Extra Egg +$1.00
  • Add Extra Ham +$2.00
  • Add Extra Spiced Beef +$3.00
PORRIDGE AND SOUP PORRIDGE AND SOUP
  • Chef's Special Tofu Jelly with Homemade Gravy $5.00
  • Tianjing Style Shredded Thin Pancake with Gravy $5.50
  • Chef's Special Soybean Milk $2.50
  • Homemade Green Bean Porridge $2.00
MEAL DEAL MEAL DEAL
  • Noodle Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Dim Sum Meal $3.00
    • add 3 side dishes and a drink to your noodle order
DRINKS DRINKS
  • Chef's Special Soybean Milk $2.50
  • Lotte Mango Juice (240ml) $2.50
  • Dr. Pepper (355ml) $2.50
  • Vitamilk Soy Bean Drink (300ml) $3.00
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Ichitan Organic Green Tea Range (420ml) $3.00
  • Master Kong Ice Tea Range $3.00

Nearby Sample Menus

  • SPICY NOODLES $14.00
    • noodles with assorted vegetables and hot sauce
  • SPICY SEAFOOD SOUP $45.00
    • hot blend soup consistant of seafood with vegetable
  • SPICY RICE CAKE $14.00
    • stir fried rice cake with hot spicy
  • FRIED SQUID $20.00
    • crispy squid with sweet chilli sauce
  • ROASTED DUCK $45.00
    • roasted duck
  • SPICY STIR FRIED OCTOPUS $45.00
    • octopus, onion and carrot, strir fried in a red chilli sauce
  • PORK & RICE SERVED IN SOUP $15.00
    • pork & rice with mixed vegetables in hot pot
  • EEL SOUP $15.00
    • soup consisting of eel in hot pot
  • *Dairy free dessert available on request
  • -Medalhão de Porco
    • Medallion wrapped with streaky bacon
  • Bolo de Chocolate $ 12.00
    • Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream
  • Farofa (DF/GF)
    • Roasted cassava root flour
  • -Chouriço Apimentado
    • Spicy Chorizo
  • ●Chicken
  • -Chimichurri
    • Green sauce, red chili pepper flakes, fresh local herbs, vinegar and olive oil
  • -Molho de BBQ
    • Homemade BBQ sauce
  • Beibyoke $12.00
    • Lightly spiced and sauteed blue peas, sprinkled with crispy shallots.
  • Wetda Seebian $16.00
    • Mild pork curry/stew slow cooked in shallots, garlic & light spices.
  • Jetda Ono Hin $16.00
    • Mild chicken curry/stew slow cooked in shallots, garlic, coconut milk & light spices.
  • Nga Hin $12.00
    • A boneless fillet of fresh fish brazed in fresh tomato, chilli, coriander & tamarind sauce.
  • Tohu Thoke $13.50
    • Yellow split-pea tofu tossed with salad greens & dressed with tamarind sauce & crispy shallots.
  • Creme Brulee $11.00
    • Not Burmese, but made traditional style. - *Flamed with cointreau $13.00
  • Napijo $14.50
    • Crumbly fish, served spicy with crisp lettuce.
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Roasted Stone Fruit, Organic Yogurt, Raw Organic Granola Crumbs $12.50
  • Cakes $8.50
  • Small $12.50
  • Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
  • Pork Schnitzel with Cauliflower Cheese $23.50
  • Slice / Muffins / Scones $4.50
  • Scrambled Eggs with Smoked Salmon $18.50
  • Sticky Date Pudding with Caramel Sauce & Ice Cream $13.00
  • -Chicken, Pork Or Beef $16.00
  • Combination Seafood With Curry Powder $19.50
    • Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
  • Roasted Cashew Nuts / Jasmine Rice $2.00
  • Grilled Prawns Salad $19.00
    • Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice
  • Pad Se Ew
    • Flat Rice Noodles, Garlic, Egg, Chinese Broccoli, With Black Sweet Soy Sauce
  • Crispy Chicken With Sweet And Sour Sauce $18.00
    • Crispy Thigh Chicken Fillet, Garlic, Onion, Carrot, Pepper, Fresh Pineapple, Spring Onion, Tomato Pieces
  • Authentic Chicken Stir Fried With Cashew Nut $17.00
    • Chicken Breast, Chilli Jam, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Top With Cashew Nut
  • Classic Chicken Satay (4) $8.00
    • Grilled Marinated Thigh Chicken With Lemongrass Served With Home Made Peanut Sauce And Cucumber Pickle
  • Taco $6.50
    • 6" soft flour tortilla served with fresh salad, cheese, sauces and your choice of : Crispy beer battered fish/ Garlic prawn/ Chicken tinga/ Pulled BBQ chipotle pork/ Carne Asada (marinated BBQ Beef)
  • Enchilada $14.50/ $19.50
    • Flour tortilla filled with cheese, chili and your choice of pulled chicken or pulled pork, Smothered in Enchilada sauce and grilled cheese, Served with Mexi corn salad, corn chips and sour cream. (Single/ Double)
  • Crispy chicken taco $6.50
    • 6" soft flour tortilla filled with crispy chicken bites, cheese and fresh coleslaw, onion, tomato and mayo
  • Corn chips and dips $8.00
    • House made corn chips seasoned with fire spice, served with sour cream, salsa roja and salsa queso
  • Spicy re fried beans $4.00
  • Sour cream $3.00
  • Side salad $6.00
  • Onion rings $6.00
  • Tofu With Pork And Beansprout Stir- Fry $17.00
  • Vegetable Oyster Sauce Stir-Fry With Cashew Nut $17.00
  • Fish Cakes
  • Hot & Spicy Fried Noodles
  • Khmer Spicy Beef And Celery Lemongrass Sour Soup With Rice $19.00
  • Beef Noodle Soup $14.00
  • Seafood Chew Kua Teaw $17.00
  • -Seafood $19.00
  • Pancakes with banana & bacon $16
    • served with maple syrup & ice cream or cream
  • Lambs Fry and Bacon $16
    • served on top of mash smothered in gravy just like mumma's
  • Toasted ham & cheese sandwich with chips $9
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Red Plate Special $10
    • bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
  • Chicken nuggets & chips $9
  • poached egg $1.50
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • FISH GOUJON SANDWICH $10.00
  • WE ARE COELIAC FRIENDLY
  • - HERBALISCIOUS GARDEN SALAD
  • - HAND CUT CHIPS W/ ROSEMARY SEA SALT
  • - FREEKAH GRAIN & CHICK PEA SALAD W/ SPICED YOGURT DRESSING
  • STEP TWO - CHOOSE YOUR SIDE:
  • - SLOW BRAISED HERB & SPICED BEEF
  • ALL DRESSINGS & SAUCE ARE HOMEMADE & GF
  • Singapore Stire fried rice noodles $16
  • Sichuan chicken $20
  • MA PO tofu on rice(pork mince) $15
  • Garlic and chilli prawn on rice $15
  • Sweet corn cheese roll $8
  • BBQ pork and teriyaki chiken $21
  • King prawns with cashew nuts $21
  • BBQ pork on rice $15
  • Pastie $5.00
  • Croquettes $3.20
  • Cottage $5.00
  • Mince & Cheese $4.50
  • Sausage Rolls $2.50
  • Gourmet & Sausage Roll $5.00
  • All Steak Pies $5.00
  • Bacon and egg $4.00
  • Crispy polenta (fried) GF $10.00
    • Served with rocket, shaved parmesan and aioli
  • Ham and cheese pizza $9.50
  • Moroccan lamb salad GF $21.50
    • Grilled canterburry lamb with baby spinach, chick peas, crumbed feta, grilled courgette, pangrelato and yoghurt and mint dressing
  • Makikihi fries (fried) GF $7.50
    • Served with rosemary salt and aioli
  • Sticky beef brisket (warm) GF $15.00
    • Braised beef brisket served with gremolata
  • All day breakfast GF (on request) $19.50
    • Fried eggs, bacon, sausage, tomato and hash browns with toasted ciabatta
  • Chicken bacon wrap $19.50
    • Grilled chicken breast with bacon, mesclun, slaw and sweet chilli wrapped in a flour tortilla served with garden salad, fries and aioli
  • Stuffed chicken breast GF $27.50
    • Spinach and feta stuffed chicken breast served with crispy polenta, basil pesto, parmesan wafer and caper hollandaise
  • Pulled Pork $19.80
    • Poached eggs on Ciabatta bread with Hollandaise Sauce
  • -2. Mushroom $20.00
  • Tomato Chicken Spaghetti $18.20
    • Chicken, onion, mushroom, capsicum, tomato and cream
  • -Bacon and aioli sauce with chips $21.00
  • VG= Vegetarian
  • -1. Bacon $20.00
  • Eggs w Bacon on Focaccia $15.00
  • Hawaii Pizza $19.80
    • Tomato paste base with mozzarella cheese, fresh tomato slice and fresh basil and oregano
  • Till Kulcha $2.50
  • Lamb Badami M $10.00 / F $17.00
    • Lamb cooked with almonds grounded into a paste with a touch of cinnamon and cardamom.
  • Crunchy Aloo Palik Pakoras $3.90
    • (one portion) fresh vegetables mixed in a spiced chick pea batter and fried in hot oil. Served with mint chatni
  • Stuffed Naan (Lamb/Chicken) $6.00
  • -Lamb Dishes M $9.50 / F $16.50
  • Tandoori Whole Chicken H $9.00 / F $ 18.00
    • Tender spring chicken marinated with fresh herbs and spices, then skewered and cooked in the tandoor oven.
  • Pistacho Firni $3.00
  • Pea Palau $2.50
    • Fried rice with cumin seed and green peas
  • Any two fillings from the above
  • Small: $7.50
  • Beef:
  • Burger $6.00
    • Herbed meat patties with salads in a warmed bun
  • Any two fillings from the above on rice
  • Cake e Nargeel (Persian Coconut cake) $4.00
  • Regular: $16.50
  • Lamb:
Panda Express Restaurant

Panda Express Restaurant

location

Address

101 Riccarton Road, Riccarton, Christchurch, 8041, New Zealand

phone

Phone

03430231

clock

Opened hours

Mon 9 AM to 2 PM Tue 9 AM to 9 PM Wed 9 AM to 9 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 9 PM Sun 9 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Mastercard ,  Visa ,  Cash

Location
101 Riccarton Road, Riccarton, Christchurch, 8041, New Zealand
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