Pandan Asian Cuisine in 168 Main Road Menu

LUNCH LUNCH
  • All Curries Served with Basmati Rice and Complimentary Papadom
  • Curry Dishes
  • Butter Chicken $10.50
  • Chicken Curry $10.50
  • Beef Rendang $10.50
  • Chicken Curry $10.50
  • Goat Curry(Bone-In) $10.50
  • K.L Lamb Curry $10.50
  • Chicken Tikka Masala $10.50
  • Lamb Rogan Josh $10.50
  • Beef Madras $10.50
  • Chicken Lemak $10.50
  • Fish Curry $11.50
  • Prawn Masala $11.50
  • Nasi Lemak $12.50
  • Served with coconut rice,roasted peanut,cucumber,anchovies sambal,boiled egg and chicken or beef rendang
VEGETARIAN VEGETARIAN
  • Vegetable Dalcha $9.50
  • Vege Tofu Lemak $9.50
  • Vege Curry $9.50
  • Tofu Rendang or Tofu Sambal $9.50
OFF THE WOK (STIR FRIED) OFF THE WOK (STIR FRIED)
  • Char Kuay Teow Goreng $12.50
  • Nasi Goreng $12.50
  • Mamak Mee Goreng $12.50
  • Curry Laksa $12.50
  • ROTI CHANAI
  • Roti Chanai $1.50
  • Garlic Chanai $2.00

Nearby Sample Menus

  • SALT & PEPPER SQUID $13.90
    • sweet chili soy ginger & sesame glaze w carrot orange & coriander salad
  • EGGS ON TOAST YOUR WAY $7.90
    • add streaky bacon $4.00, black pudding $4.00, sausage $4.00, roast tomato $2.00, beans or mushrooms $3.00
  • ONE FAT BIRD CHICKEN LIVER & BLACK PEPPER PATE $13.90
    • red wine onions, crostini & gherkins
  • SPICY FAT BIRD CHIPS $8.90
    • melted cheddar & one fat bird hot sauce
  • THE MAC BIRD $19.90
    • 200g patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
  • MINI YORKSHIRE PUDDINGS $12.90
    • mash potato roast meat of the day & gravy
  • ONE FAT BIRD CAESAR $15.90
    • salad w garlic croutons(add marinated chicken & anchovies $5.00)
  • MUSHROOM & MOZZARELLA $11.90
    • arrachini ball w napoli sauce & basil pesto
  • Torrone & sherry mousse $10
    • with chocolate & almond biscotti
  • Albondigas $16 / five
    • pork meatballs with aubergine sauce & almond picada
  • Gorgonzola piccante $9.5
    • blue, cow
  • Empanada $5 each
    • spinach, pine nut, raisin & lberico cheese
  • Valdeón $11
    • blue, mix
  • Grilled corn, paprika butter, lberico cheese $8
  • Half a free range chicken, olives, tomato & lemon salad $28.5
  • Almonds & La chianti paprika $6.5
  • BEER BATTERED FISH & CHIPS $20.00
    • with Anne Ball’s mushy peas or a little bit of salad
  • Glazed carrots & Savoy cabbage– aniseed butter $6.00
  • BEEF ’N PORTER SAUSAGE $18.50
    • our own sausage, Savoy cabbage, mash, porter gravy
  • Green salad – house dressing $5.00
  • YORKSHIRE PUDDINGS $13.50
    • roast rump steak, peas, mash & gravy
  • PAN-FRIED FISH $27.00
    • wilted spinach, creamed potatoes, crayfish & tomato oil
  • CLT SALAD $18.50
    • smoked chicken, lettuce, tomato, blue cheese & buttermilk dressing
  • CEASAR $17.50
    • 63° egg, cos lettuce, bacon & brioche croutons
  • Sez $8.00
    • Refried Beans, Tofu, Hash Brown, Jalapeño Salsa, Tomato.
  • Mel $13.00
    • Corn Fritter, Bacon, Herb Sour Cream
  • Little Mike $13.00
    • Double Beef, Double Cheese
  • Papa T $13.00
    • Guacamole and Bacon
  • Pearce $11.00
    • Corn Fritter, Cheese, Refried Beans, Guacamole, Jalapeño Salsa
  • Dale $8.50
    • Guacamole, Marinated Tofu
  • Jacinda $8.00
    • Corn Nuggets, Tofu, Mushrooms, Fried Egg, Chipotle Mayo.
  • Danny $12.00
    • Double, Bacon, Beetroot relish, and egg
  • Cheese Burger $4.70
  • Curry Roll $2.50
  • Dimsim $1.30
  • Uniwi $0.70
  • Seafood Fritter $3.50
  • Pineapple, Cheese, Egg $0.90
  • Vegetarian Roll $2.50
  • P6 $35.00
    • 10 Fish, 3 Chips
  • Hamburger 120gm meat patty $6.00
  • Lasagne $3.20
  • Calamari Dinner $11.00
  • Scallops (each) $2.50
  • 12 Fish, 4 1/2 Chips $45.00
  • Bacon & Egg 120gm meat patty $8.00
  • Banana Fritter $2.50
  • Calamari (each) $0.70
  • Mee Goreng $24.00 / $18.50
    • Thai style egg noodles, fresh vegetables and your choice of meat - Prawn / Chicken or Pork or Beef
  • Fried Pork $18.50
    • Fried pork with fresh vegetables, garlic, pepper and soya sauce, served with white rice
  • Stir Fried Chicken with Chilli and Onion $18.50
    • Stir fried chicken with fresh chilli, sliced carrot and onion served with white rice
  • Vegetarian Green Curry $18.50
    • Tofu cooked in coconut milk and Green curry paste with baby corn and fresh vegetables, topped with cashew nuts
  • Roti $5.00
    • Thai Roti served with peanut sauce
  • White Rice $3.00
    • Steamed white rice
  • Roti and Yellow Curry $7.00
    • Thai Roti served with yellow curry
  • Stir Fried with Peanut Sauce $24.00 / $18.50
    • Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
  • Spicy Garlic Beef $22.00
    • Beef fillet, celery, capsicum, dry chilli and Sichuan pepper cone, wok fried with Sichuan chilli sauce.
  • Kung Pao Chicken $22.00
    • Chicken strips sautéed with dry chilli, Sichuan pepper corn, peanuts and sweet chilli sauce.
  • Garlic King Prawn (6pc) $14.00
    • Stir-fried with fresh garlic, white wine and served on iceberg lettuce.
  • Garlic Chilli Chicken $22.00
    • Chicken strips sautéed with fresh garlic, chilli sauce, capsicums, bamboo shoots and black wood fungus.
  • ●Peking Duck (One course only)
    • Boneless sliced duck, served with pancakes, cucumber, spring onion and sweet bean sauce.
  • Bok Choi $16.00
    • Wok fried Chinese seasonal vegetables
  • Orange Beef $24.00
    • Deep fried beef fillets in rich orange sauce.
  • Chinese Style Beef Fillets $28.00
    • Grilled Scotch beef fillets with the chef’s special tangy sauce, served on a sizzling plate.
  • Steamed Chicken Wontons $14.00
    • In A Tangy Plum Sauce
  • Ice Cream Trio $11.00
    • Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
  • Fruit Salad 8 Ice Cream $12.00
    • Chef'S Selection Of Sesaonal Fresh Fruits And Ice Cream
  • Nasi Goreng $25.00
    • Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.
  • Baked Crème Brulee Cheesecake $15.00
    • Served With Vanilla Bean Ice Cream And Whipped Cream
  • Pork Collar $31.00
    • Hoisin Glazed Pork Scotch Fillet On Creamy Mash Potatoes. With Sauteed Eggplant, Apple And Green Cabbage Served With Jus.
  • Beef Burger $24.00
    • Beef Patty, Bacon, Cheese, Homemade Onion Rings And Chipotle Sauce With Steak Cut Fries And Ketchup
  • Saffron & cardamom
    • Anglo-Indian fusion
  • Kedgeree, soft boiled egg, curry oil $22
  • Twice-baked cheddar soufflé, sweet red onion, witlof & spiced pecans $25
  • Brioche toast with jam marmalade $8
  • Muesli, roast apricots, orange blossom yoghurt, organic milk $15
  • Brioche toast with jam marmalade $8
  • chocolate & amaretti ice cream $13
  • We regularly churn seasonal ice creams like Fig, Gooseberry, Elderflower. Check out our list at our eatery.
  • Chicken / Chips or Fish / Chips $7.90
    • Wedges, Bacon & Cheese
  • -Combo $8.80
  • Big Breakfast $15.90
    • 4 Steaky Bacons, Eggs, Sausages, Mushrooms with Hollandaise Sause, Hash browns, Baked Beans, Grilled Tomato & Toasts
  • B.E.S.T. with Tea / Coffee or Coke $12.90
  • BLT Supreme $5.00
  • Lamb Chop with Eggs Chips or Wedges $14.90
  • B.E.C.T with Tea / Coffee or Coke $12.90
  • -Combo $8.80
  • Whitebait fritter entree30/main60
    • 100g Westcoast / fines herbs / watercress / lemon / Hollandaise
  • Warmed bread 9
    • w Pukara caramelised balsamic / Pukara extra virgin olive oil / white truffle & mushroom mascarpone
  • Gluten free bread 2
    • pumpkin & sunflower seed / olive oil / char grilled
  • Silver Fern Farm Lamb 36
    • cumin gremolata crusted lamb fillet / braised lamb neck & swede pithivier / honey carrots / broad beans / mint / chèvre croquettes / braising liquor
  • 4 cheese gnocchi 28
    • Parmesan & potato gnocchi / Gorgonzola / pumpkin / Manchego / fried halloumi / crispy sage / pine nuts
  • Bruschetta 15
    • -tuna tartare / wasabi caviar / coriander / giner-miso mayo -smoked salmon / citrus cream / avocado mousse / cab-sav pearls
  • Shed 5 fish & chips 28
    • battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
  • Chicken & brandy pate 15
    • ham hock jelly / apple syrup / cornichons / pickled onions / char grilled flat bread
  • BLT $10.00
    • Lightly toasted ciabatta bread, bacon, lettuce, tomato with garlic aioli
  • Hot Chips $4.00
    • With tomato or BBQ sauce
  • Loaded Potato Wedges $10.00
    • With crisp bacon, cheese, sour cream & sweet chilli sauce.
  • Egg $1.00
  • Open Steak Sandwich $13.00
    • Steak, onion rings, mushroom, lettuce with garlic aioli
  • Fish & Chips $9.50
    • With tomato or tartar sauce
  • Chicken Burger $10.50
    • Chicken schnitzel, cheese, red onion, tomato, lettuce with garlic aioli or relish
  • Garlic Bread $7.50
  • Pork Loin T Bone Chop 300g $29.00
    • This little piggy came from the market
  • Mushroom Sauce $2.00
  • Prime Angus Aberdeen Sirloin 280g $33.00
    • Would have been William Wallace's choice: Free Range & Grass Fed
  • Sauteed Garlic Mushrooms $8.00
  • Beef Meat Balls in a Rich Napoli Sauce $16.00
    • w Balsamic Glaze & Fresh Basil
  • $26.00
    • Add Smoked Chicken
  • Potato Gratin $8.00
  • Apple Sauce $2.00
  • Pea & Mozzarella Arancini, Minted Horseradish Cream (V) $9.00
  • Rocket And Parmesan Salad (GF, V) $6.50
  • -Grilled Pear, Prosciutto, Mozzarella $13.00
  • Spiced Cauliflower Fritters, Herbed Yoghurt (V) $9.50
  • Pan Seared Squid, Roasted Fennel & Cumin, Herb Skordalia (GF) $12.00
  • Market Fresh Fish (GF) $24.50
    • Seasonal Slaw, Hand-Cut Chips And House-Made Tartare Sauce
  • Soup Of The Day $12.50
    • Warmed Bread
  • Stuffed Baby Peppers, Bumt Aubergine, Feta (V, GF) $10.00
Pandan Asian Cuisine

Pandan Asian Cuisine

location

Address

168 Main Road, Tawa, Wellington, 5028, New Zealand

phone

Phone

042321997

email

Email

None

clock

Opened hours

Sunday 16:30 - 21:00 11:30 - 15:00 Monday 16:30 - 21:00 Tuesday 16:30 - 21:00 11:30 - 14:30 Wednesday 16:30 - 21:00 11:30 - 14:30 Thursday 16:30 - 21:00 11:30 - 14:30 Friday 16:30 - 21:00 11:30 - 14:30 Saturday 16:30 - 21:00 11:30 - 15:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
168 Main Road, Tawa, Wellington, 5028, New Zealand
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