Pavilion Restaurant in Taupo Menu

STARTERS STARTERS
  • Herbed garlic bread $12.50
    • w/ jalapeno & mozzarella cheese
  • Beuschetta $13.00
    • w/ ciabatta, feta cheese, kalamata olives, tomato, basil pesto
  • Bruschetta $14.50
    • w/ ciabatta, cream cheese, smoked salmon, roasted pepper & olive tapenade
ENTREE ENTREE
  • Soup of the day $13.50
    • changed daily your wait staff will advise
  • Warm duck confit salad $17.00
    • asian slaw w/ fennel bulb, sundried tomato crostini & chilli hoisin sauce
  • Pan seared scallops $17.50
    • cauliflower & almond skordalia, crumbed prosciutto w/ lemon aioli (gf)
  • Thyme & pepper crusted beef carpaccion $17.50
    • w/ green leaves, wasabi aioli & crispy kumara (gf)
  • Slow cooked lamb belly $17.50
    • w/ warm lebanese couscous, spicy red pepper & eggplant confit with tzatziki sauce
  • Baked aubergine & bocconcini pastry $16.00
    • carrot puree pickle cockktail onion, micro watercress salad (v)
MAINS MAINS
  • Forest mushroom risotto $29.50
    • baby spinach, caramelised onion, grilled haloumi & shaved parmesan (gf, v)
  • Grass fed beef fillet $37.00
    • w/ pommes anna, mushroom, baby tumip, baby carrots, pumpkin puree & port wine reduction (gf)
  • Horopito crusted venison loin $36.00
    • kumara fondant poached broccolini, beetrot puree and red currant jus (gf) >>
  • Oven baked chicken supreme $35.00
    • filled w/ cranberry & brie cheese- pommes dauphinoise, roast vine tomato, green bean & watercress cream sauce (gf)
  • Pan seared market fish fillet $35.00
    • lemon & mascarpone risotto, glazed julienne vegetables, saffron beurre blanc (gf)
  • Five spices infused braised pork belly $35.00
    • kumara & carrot gratin, braised cabbage apple puree with honey mustard jus
  • Slow cooked lamb shank $35.00
    • roasted root vegetable, pickled onions, rosemary jus (gf)
SIDES SIDES
  • Freshly baked knot roll w/ butter medallion $5.00
  • Rocket salad w/ shave parmesan, walnut & balsamic vinaigrette $5.00
  • Steamed seasonal vegetables w/ herb butter $5.00
  • Sauteed mushrooms w/ garlic thyme $5.00
  • Buttered green beans w/ almond & bacon $5.00
  • Chuncky fries w/ tomato sauce & aioli $5.00
  • Mashed potato $5.00
CASUAL DINING OPTIONS CASUAL DINING OPTIONS
  • Tempura battered fish fillets $28.00
    • chuncky fries, green salad & tartare sauce
  • Gourmet chicken burger $28.00
    • bacon, mushroom, mozzarella cheese, chuncky fries, tomato sauce
  • Grilled steak sandwich $28.00
    • mesclun, brie, onions, tomato relish, chuncky fries
  • Curry of the day $28.00
    • served w/ naan bread, poppadum, raita (please ask our friendly wait staff for tody's special
  • Chicken caesar salad $26.00
    • anchovies, cos lettuce, bacon, croutons, parmesan, poached egg
  • Grilled t-bone steak $29.50
    • w/ green salad, chunky fries, fried egg & red wine jun
DESSERTS DESSERTS
  • South african malva pudding $14.50
    • sugar free brandy custard & kapiti vanilla bean ice cream
  • Strawberry cheese cake $14.50
    • black berry jelly, candied fruit & raspberry sorbet
  • Orange & cardamon creme brulee $14.50
    • pistachio, biscotti, boysenberry ice cream (gf)
  • Belgian chocolate pudding $14.50
    • vanilla anglaise, mixed berry compute, vanilla ice cream
  • Winter fruit salad $14.50
    • w/ frozen yoghurt (v. gf)
  • Pavilions signature platter for two $25.00
    • mini malva pudding, strawberry cheese cake, orange & cardamon cream brulee, belgium chocolate pudding w/ berry coulis & vanilla ice cream
  • Kapiti cheese plate $21.00
    • w/ dried fruits, nuts, quince paste, assorted crackers brie, kikorangi blue cheese, aged cheddar

Nearby Sample Menus

  • Add ham $3.00
  • All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Kiwi Farmhouse Breakfast $21.90
    • Fried eggs, sausage, mushrooms, hash browns, bacon and grilled tomato served with hot buttered toast
  • All burgers are served with seasoned fries and golden onion rings
  • Catch of the Day $20.90
    • Served either lightly pan-fried and finished with bearnaise sauce or beer battered and served with tartare sauce with salad greens and seasoned fries or Dixie Rice
  • Original Dixie Brown Burger $20.90
    • Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
  • Cajun Chicken Salad $18.90
    • Tender chicken pieces dusted with Cajun spices, roasted red pepper and bacon on salad leaves topped with a cucumber and yogurt dressing >>
  • Chicken Fettuccini $19.90
    • Tender chicken pieces sauteed with bacon, mushrooms, spring onion, Pasta Mia fettuccine, garlic and red pepper in a light cream sauce
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side
  • Beer Battered Onion Rings $4.50
    • 12 Beer Battered Onion Rings
  • Mayhem $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
  • Wrath $16.00 / $8.00
    • Pepperoni, Onion, Capsicum, Tomatoes, Chilli. Optional Kalamata Olives, Jalapeno Peppers and Anchovies. Made with 100% free range ingredients (Double / Snack)
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Brimstone $18.50 / $9.00
    • Avocado, Cajun Chicken, Onions, Salsa, Tomatoes and Sour Cream. Made with 100% free range ingredients (Double / Snack)
  • Trouble $18.50 / $9.00
    • Salami, Onions, Chicken, Bacon, Pineapple and Camembert. Made with 100% free range ingredients (Double / Snack)
  • Lemon Pepper Wedges $5.00
    • Deep fried potato wedges seasoned with Lemon Pepper and served with a dip of your choice
  • Gai Ping $8.50
    • Grilled marinated chicken with Thai herbs on skewers served with Thai chili sauce
  • Penang Curry $ 11.50
    • Chicken cooked in red- curry with crushed peanuts served with rice and salad
  • Cab Moo $7.50
    • Delicious Thai style crispy pork crackers served with sweet chili sauce
  • Chicken pad cee-eaw $11.50
    • Sticky rice noodles stir-fried with chicken and vegetables
  • Tom Kha soup $11.50
    • Medium hot and spicy soup cooked in coconut milk with chicken or prawns in Thai herb served with rice Chicken
  • Vietnamese pancake $14.50
    • Crispy rice pancake filled with prawns, chicken, and vegetables served with sweet chili sauce.
  • Fried banana with ice-cream $7.50
  • Siam noodle basket $14.50
    • Stir-fried noodles with prawns, chicken, scallops, and vegetables served in a crispy vegetable basket
  • Sweet Chilli Mayo $2.90
  • Potato Fritter $1.00
    • Large Agria fritters made in store.
  • Decent sized Flounder and 420 grams of chips (large scoop) $12.00
    • Delicate flesh is beautifully tender when battered and lightly cooked. Comes in box with a fork
  • Small garden fresh salad $4.90
    • Fresh fancy lettuce with cherry tomatoes and choice of dressing.
  • Snack Pack $8.00
    • 1 Fish, 1 Battered Saveloy, 1 pototo fritter , 1 Chips 200gms
  • Real Paua Fritter $6.90
    • 100 percent paua, awesome flavour. We wont stock the faux ones
  • Ham, Brie and Onion relish $6.50
  • Mussels $1.20
    • Snap cooked to seal in the flavours
  • Frangipane tart
    • Roasted rhubarb, crème anglaise, vanilla ice cream
  • 3 Courses With Beef $60
  • -Spiced apple cheesecake
    • Sesame seed toffee snap, caramel sauce, apple crumble ice cream
  • Raspberry and vanilla brulee
    • Biscotti, berry salad
  • Garden Salad $7.00
  • Fries, aioli $7.00
  • Seasonal Greens $7.00
  • -Slow cooked pulled Lamb
    • Carrot puree, spinach gnocchi, cumin carrots, black garlic pannacotta, lemon crème fraiche
  • Mushroom And Spinach Risotto (V) $22
  • Sous Vide New Zealand Ovation Lamb Rump (GF) $35.00
    • Twice-Cooked Lamb Medallions, With Kumara, Charred Asparagus, Chimichurri And Slow-Cooked Roasted Red Peppadews. (Served: Med / Rare)
  • Baby Betroot Apple Cup (GF) $10.00
    • Baby Betrrot; Grated Apple, Mayonnaise. On A Bed Of Lettuce.
  • Fresh Salads; Creamy Potatoes; Seasonal Veggies; Crispy Frie
  • Mushroom Confit (GF) $6.50
    • Portabello Mushrooms And Dressed Rocket.
  • Fresh Fish Filo $28.50
    • Fresh Fish Fillet, Coriander Pesto, Cream Cheese, Wrapped In Filo Pastry And Baked Lightly Golden; With A Light Sweet Chilli And Coconut Sauce, Served On A Bed Of Steamed Bok Choy.
  • Creamy Mash With Salsa Verde (Gfa) $7.00
    • Creamy Mashed Potatoes, Salsa Verde And Demi-Glace Sauce
  • Fresh Fish Of The Day POA
    • See The Chef'S Specials Of The Day.
  • Saagwala, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Vegetable Korma, Naan, Rice $9.90
  • Makhani, Naan, Rice (Butter Chicken, Lamb or Beef) $10.90
  • Vegettable Samosas with tamarind sauce $6.90
  • Korma, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Chicken Tikka Masala, Naan, Rice $10.90
  • Curry, Naan, Rice (Chicken, Lamb or Beef) $10.90
  • Prawn Curry, Naan, Rice $12.90
  • Wedges
    • With Grilled Cheese, Sour Cream and Tomato Sauce
  • Salmon Fillet $34.00
    • Salmon baked in pastry with lime and coriander butter and served with salad and rosti potato
  • Battered Fish Burger $25.00
    • Fillets of beer battered dory, tartare and homemade slaw
  • Ice Cream Sundae $5.50
    • Vanilla Ice Cream with your choice of either Chocolate, Caramel or Strawberry Topping with Cream and Jelly Beans
  • Crispy Chicken Burger $25.00
    • Crispy chicken tenders with bacon, mango chutney aioli and homemade slaw - add an egg $2.00
  • All Burgers come with salad and fries.
  • Cured Meats and Pate $22.00
    • Assorted cured meats served with smooth chicken liver pate, garlic crostini and mango chutney
  • Mini Steak (add $4.00)
    • With Fries and Coleslaw
  • junior fish bites and curly fries $9.00
  • Poached eggs N/A
    • 3 eggs poached on toast
  • Cereal and fruit $6.00
  • Sausages $3.00
  • Texan burgers $12.00
  • Pork Chops N/A
    • 2 Pork Chops served with chips and salad or vegetables with apple sauce
  • Lambs fry & bacon $16.50
  • Wedges $12.00
  • Georgie Pie Bacon 'N' Egg N/A
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day.
  • Grilled Chicken Snack Wrap® N/A
    • It may be little, but there's a lot to love. 100% chicken breast fillet marinated with spices and grilled to perfection. With fresh iceberg lettuce and creamy mayonnaise.
  • Crispy Chicken Snack Wrap® N/A
    • We take a strip of succulent, marinated and crumbed 100% chicken breast fillet. Then we add fresh iceberg lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla wrap.
  • Hamburger N/A
    • The original. 100% beef patty, topped with onion, pickle and zesty ketchup and mustard, all on a soft, fluffy bun.
  • Massive McMuffin® Hunger Buster N/A
    • For a day full of massive missions, there’s no better start than a Massive McMuffin, a Bacon & Egg McMuffin®, a hash brown and a small hot chocolate.
  • Mega Waffle Cone N/A
    • Put a twist on our classic soft-serve with a crunchy waffle cone, topped with a delicious helping of hot chocolate fudge sauce and two chocolate Cadbury Flake®. It’s pure pleasure.
  • Cheeseburger & Small Fries Snack Deal N/A
    • Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
  • Crispy Chicken & Aioli McWrap® N/A
    • Introducing the new Real Choices delicious Chicken & Aioli McWrap®, with 100% NZ crispy chicken, juicy tomatoes, crisp cos and iceberg lettuce drizzled with creamy garlic Aioli all wrapped up in a warmed tortilla and ready to eat on the go.
  • All with vanilla ice cream & cream
  • Thai Beef $18.00
  • Calamari $17.00
  • Salmon Fillet $31.00
    • Seared Salmon fillet nestled on a potato rosti with wilted spinach, seasonal veggies & Hollandaise Sauce
  • Kids Sundae - choc, strawberry, Caramel $6.00
  • Salt & Pepper Squid with Tartare Sauce $9.00
  • Lamb Shanks $29.00
    • 2 Lamb Shanks served with mash, seasonal vegetables & house Gravy
  • Denver Venison $19.00
  • Grilled pork in hanoi style $20.00
    • Pork, salad, noodle, home-made sauce
  • Roast salt fish $15.00
    • Fried fish prawn, pork sticky rice, green beans and flour
  • Pork mince skewer $12.00
    • Lemon-grass, pork and prawns
  • Fried roll $12.00
    • Rice paper, prawn, pork, vege, home-made sauce and nuts
  • Vietnamese baguette $10.00
    • You choose: pork / beef / meatball
  • Grilled pork or chicken on rice $18.00
    • pork / chicken, egg, salad and rice
  • Beef stew $18.00
    • Beef, carrot and rice or bread
  • Chicken curry $18.00
    • Chicken, kumara and rice or noodles
  • Ham + Swiss Chesese Sandwich $6.00
  • Pulled Pork Bun $10.00
  • Pumpkin + feta Wrap $6.00
  • Hot Chips $4.00
  • Watermelon with Mint $6.00
  • Ice Cream N/A
  • Open Steak Sandwich N/A
  • Bangers & Mash N/A
  • Manuka Smoked BBQ N/A
  • Mango Chutney N/A
  • Special of the day N/A
  • Burger & Golden Chunky Fries N/A
  • Whole Grain Mustard N/A
  • Spaghetti on Toast $6.50
  • Extras $2.00
    • Scrambled Eggs, Fried Eggs
  • Fruit Loaf Toasted $5.00
  • Bacon/Egg/Cheese Muffin $6.00
  • Sausage & Eggs $9.50
  • Bake Beans on Toast $6.50
  • Bacon & Eggs $10.50
  • Eggs on Toast $9.00
Pavilion Restaurant

Pavilion Restaurant

location

Address

State Highway 1, Wairakei Resort, Wairakei, Waikato, 3377, New Zealand

phone

Phone

073749004

clock

Opened hours

Monday: 06:30-10:00, Tuesday: 06:30-10:00, Wednesday: 06:30-10:00, Thursday: 06:30-10:00, Friday: 06:30-10:00, Saturday: 06:30-10:00, Sunday: 06:30-10:00
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , New Zealand , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
State Highway 1, Wairakei Resort, Wairakei, Waikato, 3377, New Zealand