Address
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
Penny's in Wellington Menu
Are you the owner? Manage this listing for free.
GF MENU- Changeable / Seasonal Salads: $6 / $10
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
- Varying take home meals: $12.00
- Soup: $8.00
MENU- Changeable / Seasonal Salads (V / GF) $6 / $10
- Daily changing selection of pies: $7.50
- Daily changing selection of muffins: $4.50
-
Varying take home meals (V/Vg) $12.00
- including the staples; curries, soups, lasagne, smoked fish pie:
- Soup (V): $8.00
- Gourmet Panini: $8.00
- Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
- Cakes/ Slices: $4.5 / $6.5
- Jams, preserves, sauces, savoury jellies.
Nearby Sample Menus
-
Frosty Dairy Dessert
- Creamy indulgent Frosty, in four sizes. Available in vanilla everywhere, and chocolate at selected outlets.
-
French Fries
- Made from New Zealand grown potatoes, golden, crunchy and generously sized.
-
Frosty Parfait $5.90
- A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
- S $3.20
-
Chicken Club $9.20
- These aren't some boring old chicken sandwiches. Meet Wendy's Chicken Club – tender, all-white whole chicken breast topped with thick-cut manuka smoked bacon, natural cheese, creamy mayo, hand-cut lettuce, and freshly sliced tomatoes.
-
Baconator $10.20
- Introducing the meaty masterpiece. Four strips of New Zealand manuka smoked bacon, two Quality Mark sourced fresh beef patties, natural cheese, and topped with mayo and ketchup on a premium toasted bun. Carnivores rejoice!
-
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
-
Deluxe Double Stacker $6.50
- The everyday burger for those lovers of fresh and juicy beef. Featuring natural NZ cheese, handcut lettuce, tomatoes, red onion, pickles, alongside two fresh Quality Mark sourced beef patties.
-
Margherita $18.00
- Napolitana sauce, mozzarella and basil
-
Rucola Salad $8.50
- rocket, pecorino cheese, cherry tomatoes, balsamic
-
Balsamic marinated figs $11.00
- with vanilla gelato topped with sliced almonds
-
ANTIPASTO PLATTER $16.00 per person
- Italian cured meats, cheeses and other delicacies
-
250g Aged Angus Scotch Fillet $ 29.50
- with chunky potatoes, garden leaf salad, grilled tomato served with spicy aioli
-
Diabla $25.00
- Napolitana sauce mozzarella, spicy pepperoni, olives and chilli oil topped with basil
-
Gelato $11.00
- 3 Scoops ask our staff for the flavours
-
Caprese $22.00
- Napoletana sauce, mozzarella, ham pepperoni and salami
- Coconut chicken salad, mango, beans, mint, chilli fried peanuts 17
- Yellowfin tuna, turmeric & coconut dressing, pickled cucumber 18
- Salt & pepper squid, Nam Jim dressing 10
- In-house hot manuka smoked salmon, pickled beets, walnuts, feta cream 19
- Charred street corn, parmesan, coriander, chipotle cream, lime 9
- Beef sliders, smoked cheddar, habanero mustard, iceberg, chive cream 18
- Duck liver mousse, fig chutney, apple jelly, walnuts & rye 14
- Bluenose fritters, saffron aioli, cumin & paprika oil 15
-
PRAWN STAR BURGER 17.50
- PRAWN MEAT INFUSED W THAI GREEN CURRY & CORIANDER, SPICY ASIAN SLAW, SEAFOOD DRESSING IN A TOASTED WHEAT BUN & SERVED W KUMARA FLATS
-
CRUMBED SCHNITZEL 21.00
- SERVED W FRIES, GREEN SALAD & RED WINE JUS
-
TORTILLA WRAP W FRIES 12.90
- CHOOSE, EITHER SHREDDED PORK OR BEEF, FRESH SALAD MIX & EITHER HOT CHIPOTLE SAUCE OR GARLIC MAYO
-
ASIAN PRAWN CAKES 9.50
- THAI GREEN CURRY & CORIANDER FRITTERS SERVED W AN ASIAN DIPPING SAUCE
-
B.L.A.T w SMALL FRIES 13.50
- BACON, LETTUCE & AVOCADO W TOMATO ON TOASTED CIABATTA
-
BEEF BRUSCHETTA 9.00
- STRIPLOIN RUBBED IN PAPRIKA, GRILLED & SERVED ON BRUSCHETTA, TOPPED W CARAMELISED ONION & BEARNAISE SAUCE
-
CREAMY SEAFOOD CHOWDER 12.50
- SERVED IN A FRESH BAKED BUN
-
BIG BREKKIE 19.50
- STREAKY BACON W POACHED EGGS, CHEESE KRANSKY, HASH-BROWN, TOMATO, HOLLANDAISE, MUSHROOMS & BAKED BEANS ON TOAST
- Potato Gratin $8
- Roasted Chicken, Chorizo & Capsicum Risotto $29
- Steamed Fruit Pudding $12
- Aged cheddar, Ripe Brie & Whitestone Blue $22/$35
- Red Snapper $12
- Vegetable Pasta, Portobello Mushroom, Aubergine, Napoli Sauce $25
- Smashed Avocado & Feta, Poached Egg on Grain Bread $14
- Medley of Olives $9
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Baked ricotta and feta, roast balsamic tomato, with truffle honey and kumara crisps (V) (GF) $12.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-
Green Goddess Smoothie Bowl $10.00
- Kiwi fruit, green apple, spinach, kale, coconut cream and almond butter with chia seed and cinnamon nut crumble (Vegan) (GF) (DF)
- Available from 11:30am
- Chef's green side salad (Vegan) (GF) (DF) $8.50
- Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO = Gluten Free Option
- Sweet Combination $11.00
-
Sweet & Sour Fish $14.00
- On Noodles or Steamed Rice
-
Black Bean Mussel $12.00
- Egg noodles with mussel and fresh vegetables in popular black bean sauce
- Corn $2.50
- Donut Plain $1.50
-
Satay Chicken $10.60
- Chow Mein
- Ice Cream (Deep Fried) $3.00
-
Saute Scallops $16.00
- On Noodles or Steamed Rice
- 1 cheese $10.00
- Garlic bread, buffalo mozzarella and watercress $13.00
- Cheese Platter, served with water crackers, choose from: Farmhouse brie, quince jelly, waxed blue, fresh sliced pear, toasted walnuts, aged cheddar, pickled beeetroot N/A
- Sweetcorn and basil tagliatelle, green beans and pangrattato $11.00
- Ahia smoked fish, olives, capers, potato pizza $18.00
- 3 cheeses $24.00
- Greek yoghurt mousse, thyme honey, poached figs and granola crumble $12.00
- Paleo pantry gluten free bread $3.00
- Grilled Tomato & Eggs on Toast $12
-
French Toast $14
- with bacon, banana and maple syrup
-
Corn Fritters with Bacon $15
- Served with fruit relish and sour cream
- Bacon & Eggs on Toast N/A
-
KP Big Breakfast $19
- Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
- Smoked Salmon & Eggs on Toast $14
-
Pancakes $14
- with bacon, banana and maple syrup
- Avocado & Tomato on Toast $9
- New season asparagus, lemon butter, pistachio crumb $10
- Latte $4.5
- Port and red wine jus, Peppercorn jus, Porcini jus, Béarnaise sauce, Garlic butter, Horseradish sauce, Hot English mustard, French Dijon mustard, Seeded mustard N/A
-
Seafood Chowder $18
- Selection of seafood, seasonal vegetables, crusty fresh bread
-
Cajun Fish Burger $20
- Pan seared cajun skin on tarakihi, Aro Bakery brioche bun, cos leaves, fresh tomato, red onion, tartare sauce. Served with agria potato skins
-
Chocolate Brownie $15
- Dark chocolate brownie, warm ganache, roasted pecan, pistachio, cream, raspberry
- Flat white $4.5
- Long black $4.5
-
Omelette $18.50
- With your choice of three fillings: ham, cheese, chorizo, feta, spinach, tomato or caramelised onion. Served with your choice of either toast or a side salad.
-
Steak Sandwich $17.00
- Marinated steak, caramelised onion, mesclun lettuce, brie cheese, with aioli and hollandaise sauce on a grilled pandoro bap, accompanied by shoestring fries and tomato relish.
-
Waffles $15.00
- Available saturday and sunday. Served with bacon and banana gr fruit. Accompanied with maple syrup and yoghurt.
-
The Salmon Stack $17.50
- Grilled pandoro english muffin, hot smoked salmon, hash browns, two poached eggs, and covered in hollandaise sauce.
- Available from 7:30am to 2:00pm
-
Wee Man $17.50
- Streaky bacon, kransky sausages, creamy mushrooms, hash brown, roast tomato OR black pudding and eggs any style, served with toast and rocket fuel.
-
Veggie Brekkie $17.50
- Eggs any style, black beans, roast tomato, hash brown, creamy mushrooms, grilled halloumi, served with toast and tomato relish.
-
Toasted Sandwich $5.00
- Served on ploughman's white or brown bread with tomato relish, with your choice of two fillings: ham, cheese, pineapple, caramelised onion, corn, tomato, creamy mushrooms (50c). Bacon or chicken ($1).
- Blueberry Chocolate Chip $3.20
- White Bread $2.60
- Caramel Slice $3.20
- Mince With Potato Top $2.90
- Molenberg $2.60
- Chocolate Fudge Slice $3.20
- Banana Cake $3.60
- Triple Berry $3.20
- Sweet Onion N/A
- Ham N/A
- Italian Herbs & Cheese N/A
- Avocado Toasties N/A
- Jalapenos N/A
- Western Egg and Cheese N/A
- Veggie Delite N/A
- Thousand Island N/A
-
Green Beans $10.00
- preserved vegetables, ground pork, garlic
-
(2) Chicken Gyoza $16.00
- chicken thigh, ginger, spring onion
-
Momo $7.50
- Rangitikei corn-fed chicken thigh with spring onion 2 skewers
-
Steamed Multi Grain Rice $8.00
- black rice, red rice, brown rice, white rice, toasted pumpkin seeds
-
Buddha's Hot Pot $19.00
- red braised mushrooms, bamboo, tofu
-
Pork Belly $9.00
- with spring onion 2 skewers
-
Pork, Prawn & Shiitake Dim Sum $16.00
- green pea puree, chilli oil, truffle-mushroom emulsion
- Momo, Pork Belly & Cherry Tomato, King Prawns, Sirloin wrapped Asparagus, Courgette $20.00
-
The Dls Burger $22
- Our home made beef burger with gruyere cheese, streaky bacon, homemade BBQ sauce and served with our home cut fries.
-
Three Cheese Fondue $30
- Our three cheese fondue platter made for sharing, served with crudités, toasted bread, garlic croutes and crackers.
-
Rooftop Platter $49
- Three Cheese Fondue, crudités, garlic bread, chicken cranberry & pistachio terrine, crates, cajun nuts, olives & feta, beef and bacon sliders salt & pepper squid.
-
Spicy Lamb Baguette $22
- Pulled spiced lamb shoulder on a crusty baguette with minted yoghurt and Moroccan chickpea salad.
-
Antipasto Platter $35
- Selection of breads and crackers are served with Hummus and fresh tomato chutney, sundried tomato, prosciutto, salami and smoked salmon.
-
Rooftop Fish Of The Day $26
- Pan fried market fish, served with sautéed squid, chorizo, saffron potatoes & smoked paprika oil. (fish changes daily, please ask staff for details)
-
Yum Char N/A
- On the good days we will have a chef ’s selection of small plates of BBQ goodness coming out to you from our staff.
-
Wild Mushrooms, Walnut & Blue Cheese Wellington $25
- Spiced tomato chutney & roasted pumpkin.
Penny's
Phone
044768731
Opened hours
Monday: 7:30 AM – 5:00 PM, Tuesday: 7:30 AM – 5:00 PM, Wednesday: 7:30 AM – 5:00 PM, Thursday: 7:30 AM – 5:00 PM, Friday: 7:30 AM – 5:00 PM, Saturday: 7:30 AM – 2:00 PM, Sunday: Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Bakery , Cafe Food , Deli
Features
EFTPOS , Takeaway , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Catering Available , Bar Not Available , Cash , Serves Organic Food , Lunch , Seating Not Available , Cards accepted , Dairy Free
282 Karori Road, Karori, Wellington, Wellington, 6012, New Zealand
- Wellington Bakery Menus
- Wellington Cafe Food Menus
- Wellington Deli Menus
- Wellington Region Bakery Menus
- Wellington Region Cafe Food Menus
- Wellington Region Deli Menus
