Perfect Roast in Gisborne Menu

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Perfect Roast in Gisborne has no menu available, but can choose from many other options such as Pasta of the Week or Frittata from Exhibit Cafe. Tolaga Bay Inn offers many options including All Day Breakfast and Open Sandwich. The Works includes a wide range like Served Daily 11:30Am To 2:30Pm or House Bread. (available from 9AM – 12:00 PM) and Bacon and Eggs from . Jolly Stockman Hotel offers Lonestar and Lone Star Artisan Loaf (DFO).

Nearby Sample Menus

Fresh Market Fish $28.00
- Check what today’s catch is . . . and have it: Pan Fried / Crumbed / Beer Battered. Served with your choice of two sides: Chunky Fries / Garden Salad / Scallop Potato / Sautéed Vegetables / Creamy Mash Potato. Check the Specials Board for today’s special catch.
Rivers Pasta $18.00
- Chicken, bacon and mushrooms combined in a creamy white wine sauce with parmesan cheese.
Wedges & Sour Cream $4.50
Fried Egg $1.50
Soup of the day $11.00
- Served with garlic ciabatta. Please see Specials Board for today’s brew.
Creamy Mash Potato $4.00
Drunken Onion Rings (6) $6.00
Fresh Button Mushrooms $13.00
- Crumbed and baked, served on a garden salad drizzled with aioli.

Judge Roy Bean Dip V $11
- Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapefios. Blended and served hot with sour cream and oven-baked flour tortilla chips.
Lone Star Artisan Loaf (DFO) $10
- A traditional seeded Ciabatta loaf, handcrafted exclusively for Lone Star. Served warm with butter.
Dessert (GFO) Free!
- Lone Star ‘Mudslide’ ice cream.
- Or Leave The Tortilla Out And We’Ll Make You A Yummy Chicken Salad! (GFO) (DF)
-Twelve $37
A Fist Full Of Pizza (Quesadilla)Tm (V) $18
- Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
Seasonal Vegetables GF DFO $6
Mexican Toastie $11
- Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.

Salmon & capers $18.00
- Lemon zest, red onion and kalamata olives
Beef & jalapeno $17.00
- Started life as a special, becoming a legend
Mushroom & feta $17.00
- With rosemary, olives and cracked pepper
Anchovy & capers $16.00
- A staple in italy...close your eyes and pretend
Margherita $9.00
- The most important pizza on the menu, tomato sauce, mozzarella...simple, classic
Flatbread $9.00
- The garlic bread with oven warmed homemade hummus
Ham & pineapple $13.00
- You know how this one goes
Spinach & mushroom $17.00
- Served with balsamic reduction & pine nuts

Mushroom or Pepper Sauce $6.00
Toast $2.00
Pepper Sauce $6.00
Cheesy Ride (V) $8.00
- Tomato & cheese riding on the back of loaf & devotion
Lonesome Loin $30.00
- Renegade loin chops captured alongside a rustic vegetable salad & baked potato dresses with sour cream & chives.
300g Sir Loin $33.50
- Chargrilled to your way riding with a rustic vegetable salad & baked potato dressed under sour cream & chives
Cherokee Chowder $16.00
- A selection of seafood rounded up & poached in a creamy tomato chowder served with garlic bread
Frying Nemo $10.00
- Fish goujons served with fries & fresh salad

Green Salad $3.00
Mango Chicken $16.50
- Boneless chicken cooked with rich creamy tomato and korma gravy with mango pulp
Keema Naan $4.00
- Filled with premium, lightly spiced minced lamb
Prawn Saagwala $16.50
- Prawn marinated in yoghurt and spices and delicately cooked in spinach
Navrattan Korma $14.50
- Fresh seasonal vegetables zucchini, cooked in a mild creamy cashew gravy
Beef Vindaloo $16.50
- A hot dish, made world famous by the chefs of goa.It has Portuguese influence
Malai Kofta $14.50
- Mashed potatoes and lightly spiced cottage cheese balls lightly done until golden brown, in a coconut sauce
Vegetarian Platter $14.50
- Onion Bhaji, Samosa & Aloo Tikki

Fresh fish turmeric butter, cloudy bay clams, truffled mash, Brioche crumb and lemon wilted spinach $36.00
Baked ricotta lasagna spinach, eggplant,tomato and a rocket & walnut salad $32.00
Greek salad $10.00
Bread, olive oil, balsamic smoked butter $12.00
Snapper ravioli brioche crumb and chardonnay cream $17.00
Prawn gyoza cucumber, pickled ginger, sesame & soy sauce $17.00
Seasonal vegetables walnuts and parmesan $10.00
Crumbed goat’s cheese nectarine, walnut, rocket & honey $17.00

Large $2.00
Apple, Chutney, Mayo sweet Thai, chili $0.80
Family combo $50.00
Pork Roll $10.00
- hot roast pork roll
1/2 Chicken Meal(served with salad and fries) $20.00
Gourmet + salad $10.50
Coleslaw, potato summer salad, bean salad, and rice salad/large $5.50
Hot Chicken + 3 salad toppings $9.50

Karaage chicken S$7.3/L$10.2
Teriyaki chicken & tuna mayo $3.20
Salmon rice ball - takikomigohan $3.00
- Available from wednesday to friday
Teriyaki chicken $11.10
Maki & nigiri sushi $6.50
Wakame salad(seaweed salad) $5.50
Karaage chicken mayo $3.20
Smoked salmon & creamed cheese S$7.3/L$10.2

Pumpkin & feta cannelloni with basil mascarpone topped with a pinenut and rocket salad $24.50
Summer side salad $6.50
Baked buffalo mozzarella and polenta stack with balsamic infused roasted tomato with basil dizzle $16.00
Pavlova with summer fruits and kiwifruit coulis $14.00
Greek yoghurt, lemon & thyme marinated chicken breast with cos leaf salad finished with poached grapes and merlot reduciton $29.50
Dark chocolate parfair dome with salted peanut butter and caramel popcorn $14.00
Fresh fish baked with maple smoked salmon herb crust, warm potato and rocket salad, grilled asparagus and citrus hollandise $32.50
Rare smoked venison serverd with a beetrot and horseradish puree, garnished with a rocket salad $17.00

Garlic Bread $6.0
Roasted Thyme & Garlic Chicken - Pumpkin, Kumara & Potato Cake, Slow Roast Tomato, Roasting Pan Gravy $21.0
Wharf Platter - Selection of Cheeses, Seafood, Pickles, Meats, Crackers, Bread $35.0 for two, $60.0 for four
Mini Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $16.5
Wharf Grill - Breakfast Sausages, Bacon, Eggs, Hash browns , Mushroom , Toast $20.0
Scotch Fillet Open Sandwich - Toasted Ciabatta, Salad, Brie, Streaky Bacon, Relish, Fries $21.5
Green Salad $7.0
Poached Prawn, Avocado & Mango Salad - Cos, Cherry Tomatoes, Cucumber, Lime, Chilli, Corriander Dressing (GF) $22.0

Cheese cake $9.00
- Oreo cheese cake served with ice-cream. Tart 9.00
Chocolate Brownie & Ice-cream $4.50
Cheesy Garlic bread $8.00
- Ciabatta bread topped with melted cheese and grilled
Fish of the day $32.00
- Ask your server for fish of the day.
Beef Burger $18.00
- White house made beef pattie with caramelised onion and crumbed deep fried egg and aioli sauce.
Fish & Chips $14.00
- Fresh fish served with garden salad, fries and White house made tartar sauce. Cooked to your liking- Battered, crumbed or pan fried
Steak & chips $12
Greek salad $15.00
- Greek salad made with tomatoes, sliced cucumbers, onion, feta cheese, olives, seasoned with salt and oregano and dressed with olive oil.

Hot Dog $3.00
- Battered
With our own aioli N/A
Hawaiian $12.00
- Pizza sauce, ham, pineapple & mozzarella
Fries - Large or Small $4.00/$3.00
Americano $12.50
- Pizza sauce, pepperoni, red onion & mozzarella
Served on an artisan bap with homemade condiments & free range eggs N/A
Meat $5.00
Cheese $3.00

Onions, tomato, hashbrown , Garlic Roll $4.00 each
Extra sauce - Aoli, Chilli, Tartare, Tomato, Garlic $0.50 cents
Beef Nachos $17.00
- served with Sour Cream & Salsa
Homemade Quiche $12.00
- served with a selection of daily prepared salads
Homemade Lasagne $15.00
- served with chips and fresh salad
Mussel Fritters or Corn Fritters $15.00
- served with a selection of daily prepared salads
Sirloin Steak (Porterhouse) $27.00
- 250 gram Steak cooked to your preference, served with 2 Eggs, Freshly prepared Salad & Fries
Chips, 2 eggs, bacon, sausage, mushrooms $3.00 each

FRIES $8.00
- Tomato sauce & aioli
SOHO PLATTER $65.00
- Soho focaccia fresh & toasted, cheese, slow cooked lamb, mac & cheese balls, hummus, relish, ailoi, olive dukkah, crackers, grape, pickled vegetables
EVANS BACON BENE $17.00
- Evans bacon, mushrooms, poached eggs,toast & hollandaise
MAC & CHEESE BALLS $14.00
- Macaroni & cheese balls deep fried & served with paprika aioli
LIVE OYSTERS $4.50 ea
- Rockefeller, Natural, Crumbed
SOHO FRY UP $24.50
- Evans bacon, poached eggs,toast, relish, garlic mushrooms, kumara smash & cocktail sausages
TANGY BBQ PORK BELLY $22 / $32
- Braised pork belly served in a tangy BBQ sauce with cauliflower puree, pickled red cabbage & apple
BREAD & DIPS $8.00
- Hummus & aioli

Satay Squid Chow Mein $17.00
Steak $12.00
Vegetables $10.50
Chicken Fu Yoong $12.00
Chicken Fried Rice $12.00
Lemon Sauce Fish on White Rice $13.50
Pork $12.00
Roast Pork $12.00

Perfect Roast

Gisborne Region > Gisborne > Perfect Roast

Address

105 Gladstone Road, Gisborne, Gisborne, Gisborne, 4010, New Zealand

Phone

068683825

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 10:00 AM – 9:30 PM, Wednesday: 10:00 AM – 9:30 PM, Thursday: 10:00 AM – 9:30 PM, Friday: 10:00 AM – 9:30 PM, Saturday: 10:00 AM – 9:30 PM, Sunday: 11:00 AM – 9:00 PM