Petit Bocal in Auckland Menu

LUNCH LUNCH
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Our famous baguette sandwiches $12.50
    • prosciutto ham with emmental cheese, tomato and salad
  • Our famous baguette sandwiches $11.50
    • french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Tarte of the day $14
    • served with a side salad
  • Picky lunch $23
    • rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
SALADS SALADS
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Super salad bowl $23
    • free range chicken
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Healthy caesar $18
    • crunchy baby cos lettuce, French anchovies, julienne carrots, parmesan, croutons, poached egg, curd vinaigrette cauliflower, yoghurt caesar dressing
  • Healthy caesar $22
    • free range chicken
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds

Nearby Sample Menus

  • - Chargrilled Chicken a la Brasa $12.00
  • Nacho Supreme $16.20
    • Seasoned double mince with traditional pinto beans, chipotle crema and guacamole
  • - Pulled Pork Carnitas $14.10
  • - Pulled Pork Carnitas $11.50
  • Salad Bowl
  • - Seasoned Mince Beef $13.40
  • - Seasoned Mince Beef $9.90
  • Double Decker Mince Taco $13.50
    • Soft flour tortilla layered with traditional pinto beans then wrapped around a crispy shell. Filled with our famous seasoned mince and topped with guacamole
  • Greca Salad $15
    • Pan fried prawns with garlic and olive oil, served with cucumber, black olives, feta cheese, tomato and red onion.
  • La Rosa Creme Brulee $12
    • Coffee flavoured creme brûlée, finished with dark chocolate.
  • Prosciutto & Buffalo Mozzarella $21
    • Prosciutto, Buffalo mozzarella cheese, pumpkin seeds, cherry tomato, red onion and green salad.
  • Pollo Panini $17
    • Cajun Chicken, aioli mayo, cheese, tomato, mesclun, and onion. Served with fries
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
  • Pasta Pirata L $19,5 / M $24
    • Homemade black pasta with queen scallops, prawns,
  • Calzone $20
    • Chicken, chorizo, mushroom, red onion & Black Olives.
  • Risotto Of The Day L $19 / M $24,5
    • (Ask your waitress for today’s flavour)
  • Chicken Medium $15.00 Lrg $25.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Wedges with Sour Cream $3.50
  • Vegetable Medium $8.00 Lrg $12.00
  • Lamb Medium $15.00 Lrg $25.00
  • Lamb Medium $12.00 Lrg $16.00
  • Prawn Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Toasted Pistachio Granola (GF) $13
    • With Seasonal Honey-Preserved Stone Fruits and Cinnamon Coconut Cream
  • Gluten Free Toast / Bagel (1) $3/$4
  • Bratwurst (1) $2.50
  • Dijon Mustard Crumbed Market Fish $21.50
    • With Sun Dried Tomato, Truffled Mash Potato, Mango Salsa, Sauté Vege and Confit Calamari
  • Omelettes (GF Av) $17
    • With Champagne Ham, Grilled Tomato, Shiitake Mushroom, Parmesan Cheese and Basil Pesto
  • Mini Bulgogi Burger & Chips $12.50
  • Deep-fried Ginger Tofu (GF, VG) $18.50
    • With Shiitake Mushroom, Seasonal Asian Mixed Greens, Edamame, Fried Lotus Root and Ponzu Dressing on Jasmine Rice
  • Toast (1) $2
  • Chicken Manchuria $12
    • Chicken cubes marinated with flours, eggs and cooked in Chinese sauce
  • Tandoori Mushroom $9
    • Marinated in house spice, yogurt, garlic, ginger and grated in tandoor
  • Tandoori Prawns $15
    • Prawns cooked with black pepper, onion, ginger, garlic, green chill: and lemon juice cooked in tandoor
  • Palak Paneer $12
    • Cubes of Cottage cheese in a creamy spinach gravy delicately flavored with Indian spices
  • Aloo Gobi $12
    • Fried cauliflower and potatoes cooked with ginger, garlic paste, indian spices in dry gravy style
  • Chicken Korma $15
    • Pieces of boneless chicken cooked with almond and cashew gravy
  • Paya Masala $15
    • A mugNai curry of lamb/goat trotters en rich aromatic spices with coconut, onion and tomato based gravy
  • Chicken Biryani $10
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • caesar salad $10.00
    • served with bacon
  • three of any of the following: $10.00
  • toasted bagel
  • three egg omelette
  • house burger $19.90
    • with your choice of either a homemade prime beef pattie, steak or chicken, accompanied by a fried egg, bacon, lettuce, tomato, onion jam and cheese, served with fries, tomato sauce and aioli
  • steak sandwich $19.90
    • with fried egg, lettuce, tomato, onion jam and fries with tomato sauce and aioli
  • -feta, avocado and spinach $14.90
  • -eggs x2 $5.00
  • Daal Tadka $10.00
    • Daal cooked with cauliflower, carrot and tomato
  • Karahi Chicken $10.00
    • Chicken cooked with onion, garlic and tomato in a spicy brown gravy
  • Seasonal Vegetables $10.00
    • Onion, tomatoes, garlic, cauliflower, cottage cheese, green peas, broccoli, mushrooms & Indian spices
  • Shahi Gosht $10.00
    • Lamb cooked in a creamy cashew gravy
  • Chicken Chop Suey $10.00
    • Chicken cooked with vegetables and noodles
  • Mango Chicken $10.00
    • Tender pieces of chicken cooked with onion gravy and mango pulp
  • Goan Fish Curry $12.00
    • Fish cooked with grated coconut in a spicy sauce
  • Fiji-Style Fish Curry $12.00
    • Fish cooked with spices and tamarind
  • Family Value 2 $31.00
    • Whole Roast Chicken, 6 Chicken Pieces, 6 Potatoes, 6 Kumara, 1.5l Coke, Large Coleslaw, Large Gravy
  • Gravy $2.00 / $4.00
  • Golden Potato $0.60
  • Sandwiches $6.00
  • Pumpkin $0.70
  • Ham S$11.50/M$15.00/L$19.00
  • Lamb S$12.00/M$16.00/L$19.50
  • Chicken Pieces $2.50 each
  • Tofu Don $16
    • Deep fried tofu with teriyaki sauce and served over rice
  • Fried Chicken $30
  • Cozy Salad $10
  • Chicken Don $16
    • Stir fried chicken, vegetables with teriyaki sauce and served over rice
  • TonKatsu $19
    • Deep fried pork cutlet with rice and salad
  • Seafood Udon $16
    • Boiled udon with seafood (mussel, squid, prawn, fish cakes, crab stick)
  • Boneless Fried Chicken $30
  • Half original/Half spicy $33
  • Spring roll S$0.60/L$2.50
  • Extra filling $1.00
  • Donald's 'giant ' burger $10.00
    • Chicken, bacon, egg, salad & cheese
  • -Extra egg $1.00
  • Scallop $2.50
  • Zinger burger $9.00
    • Beef, salad, special homemade sauce
  • Dems burger $9.50
    • Bbq beef, onion, tomato & lettuce
  • Hen & keeg chicken on rice S$6.00/L$9.00
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • Fish Classic
    • Crumbed Fish, Iceberg, Guacamole, Tomato, Red Onion, Yogurt Sauce, Spring Onions, Pickles, Ketchup
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • Lamb Sliders $16.50
    • Slow cooked pulled lamb, slaw and tzatziki sauce with Trio's fries
  • Crispy Pork Belly $19.50
    • Honey ginger glaze & Asian leaves
  • Trio's Fries $6.90
  • - Served with baby spinach, avocado, tomato, red onion & feta $10.50
  • Roasted Capsicum $8.50
    • margarita shot
  • Crispy Pork Belly $12.50
    • Asian leaves & miso honey gel
  • add bacon $14.50
  • Wedges $9.90
  • Rhythm omelette $17.50
    • Please choose three: bacon, mushroom, cheese, onion, feta or spinach. Served with salad
  • Bacon / Kransky Sausages / Hash Browns $4.50
  • Rhythm and blues (R N B) Angel bay beef burger $17.50
    • Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
  • Salmon $5.00
  • -with salmon $18.50
  • B.L.A.T $16.50
    • Bacon, lettuce, avocado and tomato on turkish bread with fries and aioli
  • -with bacon $16.50
  • Add Bacon and cheese $12.50
  • Sticky Date Pudding $9
    • Vanilla Ice cream Caramel Sauce
  • Steamed pork & chives dumplings (12) $12
    • with a sesame soya dressing additional piece
  • Ai Funghi S $12 /L $22
    • Grilled mushroom, leek, goats cheese and pickled thyme
  • Kumara Fries $8
    • Served with black pepper Aioli
  • Cipolla S $12 /L $22
    • Caramelised onion, Feta, rocket and walnuts
  • Prosciutto S $14 /L $24
    • Prosciutto, tomato, black olive and artichoke
  • Shoe String Fries $8
    • Served with black pepper Aioli
  • Creamy fetta cheese, Spinach Artichoke grilled and served with charred flat breads $14
  • ANY 2 LARGE VALUE RANGE $15.00
  • Any 2 large Favourites and 2 sides $30.00
  • One jumbo Favourite and 2 sides $22.00
  • BBQ CHICKEN BACON L$12.90/j$16.90
    • Tomato Base Sauce. Onion. Bacon. Chicken. Mozzarella Cheese, BBQ Swirl
  • SUPER SUPREME $12.90/$16.90
    • tomato base sauce, salami ham, sausages, onion, mushrooms, capsicum pineapple mozzarella cheese
  • CAN $2.00
  • SATAY CHICKEN L$12.90/j$16.90
    • Tomato Base Sauce, Onion.Diced Red Capsicum. Mushrooms, Chicken Mozzarella Cheese. Satay Sauce
  • HALF N HALF EXTRA $1.00
Petit Bocal

Petit Bocal

location

Address

177 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand

phone

Phone

098156992

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 10:00 PM, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 7:00 AM – 10:00 PM, Sunday: 7:00 AM – 10:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Brunch , Cafe Food , European , French , Gluten Free , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly

Location
177 Sandringham Road, Sandringham, Auckland, Auckland, 1025, New Zealand