Piehole in Auckland Menu

Piehole in Auckland has no menu available, but can choose from many other options such as Green tea or Cucumber, daikon, carrot & avocado from Tomo Japanese Restaurant Yakitori Bar. Grand Harbour offers many options including 4001 Braised Abalone with Fish Maw and 4002 Braised Abalone with Sea Cucumber. Sierra Cafe includes a wide range like Toast & Bagel Selection or - with preserved & cream cheese. Toast- Turkish and Eggs on toast any style from . Nourish Cafe offers Hell Pizza and The Kraken.

Nearby Sample Menus

  • Veg. sandwich $4.00
  • Bread pakoda $1.80
  • Buttered bun $1
  • Pattice $1.80
  • Large pizza, garlic bread or chips & coke. $14.00
  • Puran Poli $1.80
  • Gajjar halwa $25/kg
  • Dahi vada $6.90
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE NEST $18.50
    • Two pumpkin seed crumbed soft-boiled eggs, in a filo pastry nest, with beetroot ketchup, feta, and a masculine salad (Add black pudding 5.50 /Add bacon 6.00 /Add avo 4.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • Avocado $4.00
  • THE GEISHA $17.90
    • soba noodles, red cabbage, daikon, spring onion, bean sprouts, mesclun salad tossed in Japanese sesame dressing and topped with pickled ginger (add avo 4.00 /Add peanuts 2.00)w/tofu
  • Black Pudding $5.50
  • Potato wedges $7.50
  • Mexican smashed avocado (V) $18.50
    • Free range poached eggs, puhoi feta crumble, tomato and corn salsa, dukkha, corn chips and truffle oil on multigrain toast
  • -Add bacon $4.50
  • Carolina pulled pork sandwich $19.90
    • 6 hour slow cooked pork shoulder with coleslaw, dukkah, dijon mustard and BBQ sauce in a brioche bun served with fries or salad
  • -With avocado, tomato, cream cheese, basil pesto $12.50
  • Portobello mushroom (V) $18.50
    • With garlic, parmesan cream and tarragon on organic sourdough
  • Kids toasted ham & cheese sandwich $7.00
  • Silverdale burger $20.90
    • Gourmet beef patty, bacon, lettuce, tomato, cheese & caramelized onion, in a brioche bun with house made relish and french fries
  • Fish cakes $2.00
  • Steak burger $6.00
  • Nelson scallops $1.80
  • -Extra chicken / Steak / Bacon $1.50
  • Bacon & cheese $3.60
  • Giant burger $6.00
  • Pineapple fritters $1.00
  • Ham $2.80
  • 5. Ebi Don $13.00
    • Prawn tempura with pan fried vegetables over rice and miso
  • 29. Edamame $6.50
  • 14. Fish Katsu $14.00
    • Deep fried fish cutlets with vegetable salad, rice and miso
  • 36. Prawn Skewer $4.00
  • 35. Takoyaki (5 pcs) $5.00
  • 33. Salad $3.00
  • 26. Unagi Teriyaki $20.50
    • BBQ Unagi (eel) with teriyaki sauce - served with rice, salad and miso
  • 9. Beef Bulgogi $13.00
    • Seasoned beef with pan fried vegetables - served with rice and miso soup
  • Rack of lamb $34.50
    • Hawkes bay lamb rack with orange kumara mash, roasted carrots, pea puree and cherry jus. (Beer match: Leprechauns Belle/ Wine match: Akarua pinot noir)
  • Old no.7 Jack Daniel's bbq ribs $20.00
    • Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale
  • Jalapeno poppers (v) $13.50
    • Deep fried panko crumbed jalapeno peppers stuffed with cheese and served with mango aioli
  • Chicken or mushroom sliders $20.00
    • 3 sliders with your choice of market salad or fries. Either 3x portobello mushroom, roasted capsicum and camembert, or 3x spicy chicken thigh and coleslaw. Beer match: Cherub nz pale ale
  • Deep creek sliders $9.50/ $18.00
    • Spicy chicken/ Pulled pork/ Meatball/ Steak,Brie & Onion jam/ Falafel (v) (2 sliders- choose one filling/ 4 sliders- choose two fillings)
  • Kumara bravas (v) (gf) $9.50
  • Sauteed green beans with grlic butter & almonds $9.50
  • Chicken parmigiana $20.00
    • Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
  • Special Egg Foo Yoong $12.50
    • Combination meat & king prawn & cheese
  • Extra Patty / bacon/ ham $1.40
  • 10. Black Pepper Sauce with Beef (no vege) $14.00
  • Combination Meat $10
  • 13. Deep Fried Tofu Stir-fried BBQ Pork $14.00
  • Combination Meat $11
  • Honey Chicken $11.50
  • 11. Satay Chicken (or Beef) (no vege) $14.00
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • OR
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Omelette Of The Day $14.50
    • with toasted focaccia, tomato relish and mixed leaf salad
  • Chicken With Chipotle Aioli And Guacamole
  • Steak Sandwich $14.50
    • served open on focaccia with rocket, tomato relish, horseradish and crispy onion rings
  • Hay ash Raukumara vension loin, red fruit & veg, chocolate, date black pudding labneh $45.00
  • Passionfruit sherbert marshmallows $9.00
  • Laksa $26.00
    • roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
  • Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
  • Kinzett Creek aged edam (wash rind), watermelon rind, NZ $18.00
  • Chicken prawn laksa, burnt coconut, lychee, cashew nut tofu, glazed vermicelli $26.00
  • Masterstock glazed dust breast, pressed leg, charred celeriac, sesame crisp, prawn roll $45.00
  • Fish and chips, CO2 batter, sauce gribiche, atomized vinegar $31.00
  • Free Range Eggs Benedict $16.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with bacon
  • OMELETTE Smoked Salmon $17.00
    • with caramelized onion tomato spinach with side salad
  • OMELETTE Streaky Bacon $15.00
    • with caramelized onion tomato, spinach with side salad
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with bacon
  • OMELETTE Vegetarian $13.00
    • caramelized onion spinach tomato, mushroom, feta cheese with side salad
  • Pancakes & Banana $10.00
    • four stacks of pancakes banana drizzled with maple syrup
  • Free Range Eggs Benedict $17.00
    • two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with smoked salmon
  • PASTA $16.00
    • fetuccine pasta on cream sauce or tomato sauce/with Chicken
  • Free Range Bacon $6.00
  • Halloumi, Tomato & Spinach $17.90
  • Lemon smashed avocado, dukkah, almond on ciabatta $15.90
    • with poached eggs
  • Roasted free range chicken/halloumi/chorizo (free range) $5.00
  • Eggs Benedict $18.50
    • soft poached eggs, baby spinach & lemon citrus hollandaise on home made bap with free range bacon
  • Omelettes N/A
    • served with toasted ciabatta & green
  • Vanilla Brioche French Toast $17.90
    • Free range bacon & banana with maple syrup & vanilla cream
  • Vanilla Brioche French Toast $18.90
    • with banana
  • Beef $4.50
  • Lemon pepper fish burger
  • Steak & chilli $12.00
  • Fish cake $2.00
  • Beef & satay $8.30
  • Beef quarter pounder $7.20
  • Battered/ grilled (fresh fish) burger
  • Vege & pesto $8.50
  • Grilled Chicken Salad GF $20.00
    • Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
  • Mediterian lamb koftas GF $19.00
    • served with cumin spiced yogurt, buckwheat, quinoa, harissa, seasonal greens, and seeds
  • Manuka smoked salmon
  • Grilled chorizo sausage
  • Avocado smash
  • Peri-Peri chicken Burger $15.00
    • Grilled chicken with bacon crispy lettuce smoked bacon chutney and chipotle mayo add rustic fries or polenta chips $5.00
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Eggs Your Way (V) $10.00
    • free range eggs (poached, fried or scrambled with herbs) on your choice of chia bread (DF/GF), ciabatta. seven-grain, kumara sourdough or Freedom Loaf
  • Beef Tudka $19.90 (R) / $18.50 (T)
    • Beef cooked in onion, ginger, garlic and lightly spiced
  • Mango Chicken $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in delicious, lightly spiced, creamy mango flavoured sauce
  • Aloo Matter $18.50 (R) / $17.50 (T)
    • Peas and potatoes cooked in a smooth onion and spicy sauce
  • Tikka Saagwala $19.90 (R) / $18.50 (T)
    • Chicken tikka cooked in a puree of spinach. An iron-rich meal
  • Vegetable Korma $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • Raita / Mango Chutney / Mint Sauce / Tamarind Sauce / Mango Pickle $3.00 (R) / $3.00 (T)
  • Mixed Platter $9.50 p.p (R) / $9 p.p (T)
    • (Minimun 2 people) Samosa, onion bhaji, seekh kebab and chicken tikka. Served with tamarind and mint sauce
  • Tandoori Chicken $21.90 (R) / $20.50 (T)
    • Fresh tender chicken marinated in tandoori sauce, then smoke roasted
  • Ultra Tyranno Burger $14.50
    • Choose from mushroom or beetroot. Home made beef pattie with chicken, tomato, cheese, bacon, egg and onion jam
  • California Buffalo Wings
    • served with chilly tabaco sauce
  • Small breakfast from $11.00
  • Tyranno Burger $9.00
    • Home made beef pattie with mesclun, tomato, cheese and onion jam
  • Kiwi Burger $11.50
    • Home made beef pattie with tomato, cheese, bacon, runny egg, beetroot, onion, jam
  • All day available.
  • Sauce:
    • sweet chilli, sour cream, aioli, gravy
  • swap to regular size coffee with $10.00
Piehole

Piehole

location

Address

6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand

phone

Phone

093920062

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 3:30 PM, Tuesday: 6:30 AM – 3:30 PM, Wednesday: 6:30 AM – 3:30 PM, Thursday: 6:30 AM – 3:30 PM, Friday: 6:30 AM – 3:30 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bakery , Cafe Food , Coffee and Tea

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Smoking Area ,  Lunch ,  Seating ,  Pet Friendly ,  Cards accepted ,  Local cuisine ,  Disabled Friendly ,  Outdoor Seating

Location
6/227 Apirana Avenue, Glen Innes, Auckland, Auckland, 1072, New Zealand