Address
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
Pinehouse Korean & Japanese Restaurant in Auckland Menu
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PANCAKE- Seafood pancake $ 15.00
- Kimchi pancake $ 15.00
- Tempura ( s, v, l, p) $ 18.00
- Dumpling $ 10.00
- Corn cake $ 15.00
- Cold noodle $ 12.00
- Rice cake & noodle $ 10.00
- Chicken / pork cutlet $ 12.00
- Seafood fried rice $ 10.00
- Omurice $ 10.00
- Kimchi fried rice $ 12.00
- Raw beef on rice $ 13.00
- Kalsu don/chicken don $ 12.00
- Vegetable fried rice $ 10.00
- Bibimbab $ 10.00
- Chopsuey $ 12.50
SOUP- fish egg soup $ 10.00
- Beef rib soup $ 12.00
- Seafood soup $ 14.00
- Half chicken soup $ 12.00
- Nabe udon $ 12.00
- Beef soup $ 10.00
- Seaweed soup $ 10.00
- Rice cake dumpling soup $ 10.00
- Intestines soup $ 14.00
- Chicken noodle soup $ 10.00
- Chicken broth with ginseng $ 20.00
- Beef-bone and potato soup $ 12.00
- Kimchi soup $ 12.00
- Tofu soup $ 10.00
- Diced beef soup $ 10.00
- Diced chicken soup $ 10.00
- Seafood udon noodle soup $ 10.00
- Ox small intestines and veges boiled in a bowl $ 12.00
- Soy bean soup $ 10.00
- Pollack soup $ 10.00
- A frozen pollack soup $ 12.00
- Kimchi and rice cake soup $ 12.00
- BBQ chicken $ 12.50
- Teriyaki chicken $ 12.50
- BBQ beef $ 12.50
- BBQ pork $ 12.50
- BBQ scotch fillet $ 17.00
- BBQ pollack $ 12.50
- BBQ saury $ 13.00
- BBQ flat - fish $ 13.00
- BBQ squid $ 12.50
- Teriyaki eel $ 18.50
- Seafood fried noodle $ 12.00
- La ribs $ 19.00
- Chili prawn $ 20.00
- Egg roll $ 15.00
- Chili mussel $ 20.00
- Raw beef $ 30.00
- Sweet and saw pork $ 20.00
- Tofu with spicy beef /pork/seafood $ 20.00
- Ox tendon soup $ 20.00
Nearby Sample Menus
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Idli Sambhar $7.99
- 4 pcs
- Kaju Roll (6pcs) $6.50
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Guju Delight $10.99
- Undhiyu, puri (5 pcs) Papad & Pickle
- Papdi Chaat $6.99
- Uppma $8.99
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Laccha Parantha $3.99
- Raita & Pickle
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Mixed Uttapam $11.99
- Onion, tomato, carrot & capsicum
- Malai Kofta / Mutter Paneer / Palak Paneer / Rajma / Mixed Vegetables $9.99
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Rogan Josh $10.00
- Tender lamb cooked with onion, garlic, ginger and exotic blend of spice
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Lamb Korma $12.00
- Tender lamb cooked with almond and cashew gravy
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Chicken Dum Biryani $10.00
- Authentic hyderabadi chicken biryani cooked in dum style
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Andhra Chicken $10.00
- Chicken cooked in South Indian Andhra spices
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Chicken Malai Tikka $10.00
- Chicken boneless cubes marinated with fresh cream, cashew and cooked in tandoor oven
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Veg Dum Biryani $10.00
- Authentic hyderabadi veg biryani cooked in dum style
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Lamb Masala $14.00
- Lamb cooked in thick sauce and finished with southern spiced flavours
- Family Pack (Chicken, Mutton, Veg) $38.00
- - Avocado $4.00
- - Bacon $5.00
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Power Salad $20.00
- Baby Kale / Rocket, Tomato, Mushroom, Avocado & Haloumi topped with a Poached Egg
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Toasted Muesli $13.00
- with Greek Styled Yogurt & Apple Berry Compote
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Fresh Tuna Nicoise - The French Classic $22.00
- Gourmet Potatoes, French Green Beans, Soft boiled Egg, Olives, Seared Tuna, Cos & Cherry Tomatoes
- - Mushrooms $4.50
- - Cumin and Feta Potato Cake $4.00
- - Salmon $6.00
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Coscia $24.00
- Cream fraise as a base sauce, champagne ham, Mozzarella, caramelised balsamic onions, fresh thyme.
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Homemade Gnocchi $24.00
- Light and fluffy potato gnocchi in a creamy red wine sauce with Italian mantova sausage, topped with goats cheese.
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Wood Fired Pizza Breads $9.50
- Choose from the following: Fresh garlic and chilli, brushed with extra virgin olive oil. / Caramelised balsamic onion with Parmesan cheese. / Olive and homemade pesto.
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Garden Salad $8.00
- Seasonal greens, sun dried tomato, capsicum, dressing.
- Tomatoes $4.00
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Fish and Chips $21.50
- FOD beer battered with prawns, chunky chips, salad, chargrilled lemon and home made tartare sauce.
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Hawaiian $24.00
- Wood fire roasted pineapple, Champagne ham, Mozzarella topped with fresh chive sour cream.
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Pepperoni $14.90
- Spicy salami, mozzarella, jalapeno, chipotle sour cream
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Pear & Manchego Salad $15.00
- pear, toasted walnuts & shaved manchego cheese tossed with mixed leaves & drizzled with a lemon infused olive oil
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Pate de Higado de Pollo $15.00
- pâté chicken liver w shaved toasted ciabatta
- See our dessert board for today’s choices or try the $14.00
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Berenjena Frita $15.00
- Cumin battered eggplant fried & drizzled with honey
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Five Platter $70.00
- Select any 5 Tapas dishes. Ideal for 2 persons for dinner
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Dessert Platter $15.50
- ideal for one person wanting a trio of mini desserts
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Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
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Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
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Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
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Smoked mussel fritters $19.90
- smoked mussel and corn fritters, with a Roquette salad
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Mac and cheese $13
- deep fried macaroni and bacon cheese
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Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
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Calamari $14.50
- Crumbled calamari and Aioli
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Fries $7.50
- bowl of fries in house Aioli
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Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
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Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
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Beats Burger $12.90
- grass-fed angus beef, aioli, smashed koftas, cheddar cheese, streaky bacon, BBQ sauce, lettuce, tomato
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Spicy Jalapeno Chicken $10.90
- grilled chicken breast, signature jalapeno pesto, lettuce, tomato, red onion, gourmet relish, free-range mayo
- Kumara Chips $5.50
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Spicy Jalapeno Beef $9.90
- grass-fed angus beef, signature jalapeno pesto, lettuce, tomato, onion, gourmet relish, free-range mayo
- Crumbed Onion Rings $4.50
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Chunky Mushroom One $10.90
- grass-fed angus beef, lashings of our very own chunky mushroom sauce, lettuce, grilled onion, tomato, gourmet relish
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The Big Beef and Egg $12.90
- grass-fed angus beef, sliced beetroot, egg, cheddar cheese, lettuce, tomato, onion, gourmet relish, aioli
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Creole $12.90
- grass-fed angus beef, crumbed onion rings, streaky bacon, lettuce, tomato, cheddar cheese, signature cajun mayo
- Coleslaw salad served with croutons $8.50
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Twice Cooked Pork Belly $32.50
- Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
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Beef & Reef $36.50
- Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
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Sour Dough Cob Loaf $10.50
- Served with in- house dips (hummus and onion marmalade)
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Chick Pea Curry $20.50
- Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
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Slow Braised Lamb Shank $36.50
- Slowly braised lamb shanks in flavoured liquid, port wine, herbs served with creamy parsnip puree, roasted baby carrots and baby spinach
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Italian Chicken Breast $32.50
- Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
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Make your own pasta $21.00/$23.00
- Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
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Quesadillas (G) $13.50
- A flour fillet tortilla with your choice of chicken, beef or sauteed veggies with sides of mexi rice and beans, topped with pico de gallo, sour cream and guacamole
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Baja fish taco Market price
- Fresh fish grilled or spicy blackened served with gluten free tortillas, salad with chipotle aioli, red rice and beans
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Chimichanga $23.00
- A large flour tortilla stuffed with your choice of filling, cheese the golden fried, served with red rice, beans, sour cream & pico de gallo. Chicken, beef or sauteed vegetables, and your choice of salsa roja or verde.
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Potato wedges (G) $13.50
- A bowl of seasoned wedges with red onions and melted cheese, topped with sour cream and salsa
- -Served with blue cheese dressing and sour cream (4 people) $40.00
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Chipotle prawns $26.00
- Prawns coated in our house spices & cooked in chipotle sauce served on mexi rice accompanied by our house salad and beans in a crispy corn tortilla topped with cheese & red onions
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Nachos
- Corn chips covered with melted cheese, shaved red onion, black olives, jalapeños, topped with guacamole, pico de gallo & sour cream
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Extra sauces $1.50
- Chipotle, roja, verde, blue cheese or salsa
- Shrimps $11.00
- Cheese Onion $2.50
- Steak $10.00
- Chicken $10.00
- Vegetable $8.50
- Satay Chicken $12.50
- Won Ton $8.50
- Egg $8.00
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Corn Fritters $16.00
- 2 pcs of corn fritters, bacon, poached eggs with sour cream
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Free Range Eggs on Toast $8.50
- two fried scrambled poached eggs toasted with whole grain, sourdough gluten free bread (+1.5)best ugly bagel(+1.5)extra bacon sausage, hashbrowns(+4.0each), extra salmon(5.0), extra avocado(+3.0)
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Toasted Sandwich two filling $6.00
- two whole grain bread toasted with two fillings extra bacon, ham, chicken $1.50 each, extra cheese eggs mushroom onion pineapple spinach tomato avocadi $0.70 each
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OMELETTE Smoked Salmon $17.00
- with caramelized onion tomato spinach with side salad
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French Toast $17.00
- two slices of sourdough stacked with streaky bacon, grilled banana drizzled with maple syrup and icing on top
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Free Range Eggs Benedict $16.00
- two poached free range eggs, homemade hash brown, English muffin, hollandaise sauce on top with spinach & avocado
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PASTA $16.00
- fetuccine pasta on cream sauce or tomato sauce/with Chicken
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BLT Bagel $13.00
- streaky bacon lettuce tomato with cream cheese on toasted bagel
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SEAFOOD WARDANI $12.00
- wok toasted seafood fresh seasonal vegetables in special Indonesian yellow curry, serve with your choice of steamed Jasmine Rice or noodles
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NASI PADANG $11.00
- combination rice with beef rendang, egg Balado chicken Padang and cook vegetable
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CHICKEN BALADO $9.50
- grilled chicken thigh with hot chilies(optional) roasted onion sun dried tomatoes and roast garlic, serve with steamed white Jasmine rice
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TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
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KING PRAWN CHILIE $12.00
- seasonal vegetables and succulent king prawn freshly cooked on wok with garlic, tomatoes chilies(optional) serve with steamed Jasmine noodles
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CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice
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CHICKEN KALASAN $9.50
- traditional Indonesian fried chicken thigh marinated in tamarind, palm sugar, serve with steamed rice
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SOTO BETAWI $10.00
- a creamy beef soup with celery potatoes fresh tomatoes galangal. fried shallots and bitter nut serve with steamed Jasmine Rice
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Kiew Wahn Gai Tod $13.50
- Deep-fried chicken and green curry with carrots, beans, broccoli, cabbage, bamboo shoots and capsicums - served with rice.
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Rad Na Mee Krob $11.50
- Deep-fried egg noodles with prawns, squids and scallops, broccoli, carrots, garlic, mushroom, bok choy, cabbage in a gravy oyster sauce and soybean paste.
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Khao Hor Bai Bou $11.50
- Fried rice with cashew nuts, carrots, potatoes, baby corns, spring onions, garlic and pork - served in a cabbage leaf.
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Pad Kra Pao Gai Kai Dow $12.50
- Stir-fried chicken with basil, beans, capsicums, onions, garlic and broccoli - topped with fried egg on rice.
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Pad Prik Gaeng Nua $13.50
- Stir-fried beef with beans, kaffir lime leaves, capsicum, coconut milk and red curry paste - served with rice.
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Pad Thai $10.50 / $12.50
- Choice of chicken or prawns. Fried rice noddles with egg, tofu, bean sprouts, chives and crushed peanuts.
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Noodle Kra Ta Ron $13.50
- Stir-fried flat rice noodles with prawns, bean sprouts, broccoli, carrots, garlic, cabbage and bok choy - topped with deep-fried pork wonton.
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Pla Pad Kuen Shai $14.50
- Tarakihi fillets stir-fried with garlic, onion, spring onion, capsicum, ginger, celery and soy bean paste - served with rice.
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Freshly Steamed Green Lipped Mussels $16.00
- Served with chilli, lemon, coriander, ginger & finished with a rich coconut cream and napolitana sauce
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Lasagne al Forno $14.50
- Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
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Cajun Chicken Sandwich $14.50
- Tender chicken breast, grilled with Cajun spice and served with mesculun, aioli, chargrilled field mushroom and basil pesto - Add a side of fries $3.00
- Hot Baked Cob Loaf - With a selection of dips / Antipasto Della Cassa - Selection of various meats, our house pate, cheese dips and condiments with simple Italian flavours / Fresh Fish Of The Day - (Refer Blackboard) Or Honey Roasted Carved Lamb Rump - On a kumara croute with onion confit and a sweet cassis jus Or Bistecca Arabiata - Oven roasted eye fillet steak served with field mushrooms, wilted spinach and a peppercorn, garlic and fresh herb jus Or Chicken/Pork Fillet Parmigiana - Crumbed and pan-fried, grilled with bechamel and mozzerella cheese and finished with a napolitana sauce Or Fettucine Vedura - Fresh seasonal vegetables sauteed with kalamata olives & danish feta, in a napolitana & herb sauce / Traditional Style Tiramisu Cake - Served with chocolate sauce and chantilly cream Or Baked Citrus Lemon Tart - Served with candied zest, crème anglaise and passionfruit coulis Or Chocolate Whisky Cake - Served with rich chocolate sauce and cream anglaise $55.00
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Fettuccine al Pollo $16.00 / $22.00
- Fresh chicken pieces pan fried with button mushrooms, onions, fresh herbs then tossed in a tomato cream sauce
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Mussels $14.50
- Freshly steamed green lip mussels, served with chilli, lemon, coriander, ginger and finished with a rich coconut cream and napolitana sauce, served with garlic bread
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Spaghetti Carbonara $16.00 / $21.00
- Bacon, onion, mushroom & garlic lightly sautéed & finished with egg in a white wine & herb cream sauce
- (Refer to our specials board) $11.00
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Pride $16.00 / $8.00
- Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers (Double / Snack)
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Chicken Demon $9.50
- Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
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Additional Dip $0.50
- Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
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Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
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Tuna Salad $6.00
- All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
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Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
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Grimm $18.50 / $9.00
- Apricot Sauce, Chicken, Pine Nuts, Spring Onions, Cream Cheese and Rosemary. Made with 100% free range ingredients (Double / Snack)
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Sinister $18.50 / $9.00
- Refried Beans, Avocado, Onions, Salsa, Tomatoes, Jalapeno Peppers and Capsicum. No Cheese (Double / Snack)
Pinehouse Korean & Japanese Restaurant
Phone
094800880
Opened hours
Monday: 11:00 AM – 10:30 PM, Tuesday: Closed, Wednesday: 11:00 AM – 10:30 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
Japanese , Korean
Features
EFTPOS , Takeaway , Cash , Lunch , Seating , Dinner , Outdoor Seating , Full Bar
50 Mokoia Road, Birkenhead, Auckland, Auckland, 0626, New Zealand
- Auckland Japanese Menus
- Auckland Korean Menus
- Auckland Region Japanese Menus
- Auckland Region Korean Menus
