Pinoy Klasiks in Auckland Menu

Sweet n' Smoky BBQ (GF) $3.00
- Our tangy sweet and smoky sauce.
NZ pork ribs, lightly smoked "Low n' Slow" with apple wood, then flamed grilled with your choice of basting. Ribs are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach.
Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
Full Rack (Approx 700g) $40.00
Chicken Burger $20.00
- Flame grilled chicken breast, basted with our amazing sauce served with chips.
Garlic Lovers (GF) $3.00
- Blend of fresh herbs, garlic, cream and butter.
T-Bone $48.00
- Best of both, sirloin on one side and tender eye fillet on the other.
Rump (600g) $44.00
- Double the size for the very hungry.

Saturday $20.00
- butcher's cut(steak night)
Beef Brisket Nachos $16.50
- guacamole sour cream salsa
Meatballs $12.50
- bacon shards spiced tomato sauce
Fish n' Chips $24.00
- with tartare garden salad small
Soft Shell Taco's $16.50
- gunpowder prawns lime mayo coriander or pulled lamb capsicum pickled cucumber, harissa mayo or crispy fish, tartare
Tuesday
- $30.00 Platters + 1/2 Price Desserts
Wednesday $15.00
- ribs 400gm w fries
Thursday
- 2 for 1 Pizza

Veg Fried Rice $10.00
Chicken Tikka $11.00
- chicken with yoghurt and Indian masala
Palak Paneer $12.00
Mix Tandoori Platter $22.00
- 4 type Non yes kebab
Goan Fish Curry $15.00
- Pieces of fish cooked with coconut and tomato gravy
Chicken Dhansak (medium) $13.00
- pieces of chicken cooked with yellow lentil and hint of mint
Chicken Vindaloo $13.00
- chicken with hot chilly paste gravy
Samosa (2pcs) $4.00

Sardine 'N Sprouts $16.0
- w/ cress, horseradish & capers on wholemeal sourdough
Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
Brekky 'Just Right' $18.0
- w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi
Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
Toasted Muesli or Wholesome Porridge $14.0
- w/ quinoa, berry compote, yoghurt panna cotta & seasonal fruits
Greens, Eggs 'N Ham Hock $16.5
- w/ roasted almonds, potato wedges & salsa verde
Morning Tacos $16.0
- w/ two fried eggs, chilli con carte & grilled corn salsa. Add chorizo $4.0
Cheeky Beef Ragout $17.0
- w/ potato gnocchi & garlic bread

Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Side Dauphinoise potato 7.50
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Home made plum sorbet 10.00
- salted caramel, toasted almonds
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Side Salad with French dressing 7.50
Soft lemon meringue 14.00
- shortbread & crispy textures
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable

Special combo $12.50
- Toasted sandwich, a can of coke and chips
Chargrilled gourmet burger
- Served with gourmet burger ban, lettuce, red onion, tomatoes, tomato relish, mayo and aioli
-Lamb $16.00
Vegetarian
- Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
-Lamb $16.50
-Kumara chips $5.50
Greek salad $8.90
- Cucumber, tomato, red onion, mint, feta cheese, olives and dressing
Cheese, egg, avocado, pineapple, falafel. $1.50

With rice - Kofta $15.00
With Salad - Beef $15.00
Falafel on Rice $13.00
- Served with fresh salad, rice, hummus, tzatziki and sauces
Garlic bread filled with hummus $4.50
With Salad - Falafel $13.00
With rice - Lamb $15.00
Chicken $11.00/$15.00
Souvlakies (Kebab on skewers) N/A

2 freshly battered hoki fillets, regular chips and a 420ml drink $10.90
LARGE SAUCES $1.00
- homemade tartare, lemon aoili, garlic aoili, clasic tomato
FISH NUGGETS $7.90
- 3 fish nuggets, small chips and any kids drink
SEAFOOD BASKET FOR TWO $19.90
- 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
DOUBLE STRIKE $9.90
- 2 little John burgers
ONION RING REGULAR $4.90
ONION RING LARGE $6.90
MANGO DELIGHT $8.90
- freshly crumbed hoki, mango chutney, fresh salad and tartare sauce on an artisan bun

Avocado, Potato Rosti, Halloumi Cheese $4.5
Creamy Balsamic Mushroom $18.5
- with chorizo, rocket and parmesan served on 5 grain, ciabatta, gluten free toast
Bowl of Fries $7.5
Juicy Lucy Burger $20.5
- Premium house made beef patty stuffed with smoked cheddar, candied bacon, radicchio, red onion, Moll, American mild mustard served on charcoal brioche bun & fries
Green Omelette (GF) $17.5
- Free-range eggs, pesto, spinach, brocolini, ricotta, freedom loaf
Add a poached egg $2
Eggs Benedict (VO) $18.5
- Wilted Spinach with , ham off the bone , mushroom , streaky bacon , smoked salmon , finished with a rich hollandaise sauce, served on toasted organic soft bap
New Orleans Chicken Burger $20.5
- Southern spice crumbed free range chicken breast with spring onion summer slaw, mango chutney, served on beetroot brioche bun, fries & chipotle aioli

Veggie Nacho (V) $14.50
- Slowly cooked vegetables, cheese and sour cream, with sweet chilli sauce
Ordinary Bread $1.00
Beef nacho $16.50
- Beef Mince, Cheese and sour cream, with sweet chilli sauce
Eggs on Toast $12.50
- Eggs served any style with fruit chutney on toast
Chicken Salad $17.50
- Grilled Chicken, Cranberries, Avocado, Crispy Noodles on Green Leaves
Bread / Bagel $2.00
Pancake Stack $17.50
- Bacon & Banana, Maple Syrup
Chorizo Salad (GF) $16.50
- Chorizo, Bacon, Orange, Toasted Almonds on Green Leaves

Your Base
- Dairy Free, Cinnamon Spiced Porridge with your choice of milk & brown sugar or our homemade blend of coconut oil toasted nut & seed muesli with milk
Small $7.00
Biscuits $2.50
Filled Bagels $8.00
Sour Cherry, Coconut Cream + Cacao Nibs $9.00
Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
Lux Add Ons $2.00
- Sour Cherries, Cacao Nibs, Rice Malt Syrup, Almond Milk, Almond Butter & L.S.A
Muffins, Scones $4.50

Chunky Fries $3.85
Flaming Duck $43.50 per person
- Twice cooked Duck, sous vide and roasted, flamed with “Rose Rabbit” Orange liqueur Beurre Blanc (fg)
Mbs 5+Spencer King Cut Wagyu $54.5
- bone-in Striploin * 500g
(DF) Dairy Free
Wild South Atlantic Prawn Salad $19.5
- with Mango Caviar,pickled Cucumber, Coconut and Coriander salad (gf)
Beer battered Onion Rings(V) $3.85
Crispy French Goats’ Cheese $18.5
- erved with Vanilla glazed baby Beetroot and Mustard Greens
Chef’s Entrée Tasting Platter for two $35

Nearby Sample Menus