Pinoy Klasiks in Auckland Menu

Veg Fried Rice $12
Aloo Mattar $12
- Potatoes and peas cooked together in subtly spiced gravy
Chana Masala $12
- Chick peas curry blended with ground aromic houe spices
Chicken Hara Bhara $12
- Chicken cubes marinated with flours eggs, fresh herbs and green herb sauce
Lamb Chops $12
- Chops marinated with yogurt, lime juice, fresh herbs, pepper and baked in oven
Peshwari Naan (Stuffed With Dry Nuts) $5
Tandoori Chicken (Half/Full) $10/ $18
- Tender chicken marinated in yogurt, ginger, garlic and a combination of spices cooked in tandoor
Pepper Chicken $10
- Pieces of boneless chicken cooked with traditional pepper gravy and coconut

caesar salad $10.00
- served with bacon
-bacon (3 rashers), red onion and cheese $17.90
smoked chicken salad $19.90
- with mixed greens, feta, tomato, avocado, red pepper and dressed with vinaigrette
big breakfast $22.90
- served with eggs (any style), sausage bacon, mushrooms, hash browns, grilled tomato and toast
B.L.T. $15.90
- double decker sandwich with crispy bacon, tomato, lettuce and fries with tomato sauce and aioli
B.L.T. sandwich $10.00
thai salad $18.90
- with beansprouts, chicken and cos in the house special satay sauce
-ham, tomato and cheese $16.90

Quattro formaggi (four cheese) (v) $20
- San Marzano peeled tomatoes, Mozzarella, Gorgonzola, Buffalo ricotta, Parmigiano
Rocket salad $6.50
- Rocket, Red onion, Cherry tomatoes
Pesto bread (v) $9.50
- Pesto & Parmigiano
Funghi (v) $17.50
- San Marzano peeled tomatoes, Mozzarella, Mushroom
Margherita doc (v) $22.50
- San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
Margherita (v) $16
- San Marzano peeled tomatoes, Mozzarella, Basil, E.v.o. oil
Veggie (v) $18.90
- San Marzano peeled tomatoes, Mozzarella, Mushroom, Red onion, Capsicum, Zucchini, Artichokes
Gnocchi bolognese $17.50
- Ragu’ Bolognese (Traditional Italian meat sauce), Parmigiano>>

Big Tikka Kukkad Masala (Mild To Medium) $23.50
- Tandoor roasted chicken cooked in thick tomato gravy with onion and capsicum
Chicken Or Salmon Salad $17.50
- Fresh greens, avocado, cherry tomatoes, black olives, croutons, parmesan cheese and mint dressing
Kaju Matar Ki Tikki $13.50
- Mashed green peas stuffed with cashew nuts
Big Tikka Kesar Rice $8.50
- Basmati rice aromatised with saffron
Lucknowi Biryani $20.50
- Choice of beef, lamb, prawn or fresh vegetables slow cooked with basmati rice, mixed spices and coriander
Murgh Firdaose (Mild) $22.50
- Succulent chicken cooked with cashews, onion, yoghurt and flavoured with rose water and petal
Mixed Tandoori Sizzler $29.50
- Mix of smoked non-vegetarian dazzlers
Lahori Jhinga Masala (Mild) $28.50
- Prawns simmered in semi dried tomato and onion gravy

Capriocciosa $27.00
- Caper,anchovy, olive and cheese
Gourmet Garden $27.00
- Sundried tomatoes, onion, feta cheese, caper, olive, capsicum and cheese
Mix Fettuccine $17.00
- Chicken and bacon
Half & Half $2.00
Beef Lasagne $20.00
- Napolitano sauce, Mozzarella cheese
Gourmet Special $27.00
- Pepperoni salami, onion, capers, anchovy, jalapeno, garlic, olive, capsicum & cheese
Elgreeco $27.00
- Spinach, onion, feta cheese, caper, capsicum, olive and cheese
Coriander Beef $27.00
- Beef pastrami, spinach, bacon, onion, garlic, capsicum, cheese, topped with BBQ sauce

Rogan Josh $12.00
- Diced lamb cooked in tomato and onion based gravy
Aloo Pratha $3.00
Chicken Saagwala $12.00
- Boneless chicken cooked in spinach and onion based gravy
Achari Chicken $12.00
- Boneless chicken cooked in Indian pickles and spices
Aloo Jeera $10.00
- Onion base gravy, tomato and cumin seeds
Saag Gosht $12.00
- Diced lamb cooked in spinach, tomato and onion gravy
Raita $2.00
Lamb Samosa / Chicken Samosa - each $2.50

Squid, green apple, caramelised pork, Vietnamese mint, lemongrass 22
Moo Bar 12
- Our own hand-made candy bar of white chocolate, passion fruit & marshmallow
Hot, sour & salty salad of wild mushroom, roasted chilli, shallot, coriander 18
Chocolate Mousse 15
- Rich chocolate mousse, honeycomb, condensed milk, chocolate crumb & raspberries
Caramelised pork hock, cucumber & chilli vinegar small-22/large-32
Jungle curry, market fish, wild ginger, snake bean, green peppercorn 32
Soy-braised free-range chicken w/ fried garlic, crispy shallots, roasted chilli & lime dressing half-20/whole-34
Son-in-law egg, chilli jam, cashew, mint, crispy fried shallot 8

Garlic Toast $4.90
Deep Fried Chips $4.90
Mapo Tofu w rice $12.00
Tom Tum Soup $13.00
- seafood prawn chicken w rice or vermicelli
Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg
Fried Tofu $5.90
S'pore Fried Vermicelli $10.00/$12.00/$9.00
- S'pore style stir fried vermicelli
Chocolate Toast $4.90

Kao pad jae $19.10
- Thai fried rice with mixed vegetables, egg, cashew nuts and sultanas
Pad kapow jae $19.10
- Stir fried tofu with vegetables and basil leaf
Ped pad med ma muang $23.70
- Stir-fried barbeque Duck sautéed with cashew nuts and vegetables
Gang pa pla $25.50
- Hot Jungle Curry of fish fillets with vegetables and green pepper corn.
Pad kha pao, gai, neua, moo $20.80
- Chicken, Beef or pork stir fried with fresh basil leaf, beans and bamboo shoots
Pad kha pao talay $25.50
- Mixed seafood combination with Basil Leaf or King Prawns, sautéed with Basil leaf.
Gang panang neua, gai $20.80
- Beef or Chicken cooked in a thick red Panang curry with pumpkin, crushed peanut Kaffir Lime Leaf and coconut milk
Tom mun pak $8.00
- Deep fried mixed vegetable cakes, beaten with chilli paste, eggs and crushed peanuts

Mains: all main served with potato and vegetable
Casa R $14.50 / L $25.00
- Mushroom, ham, salami & bacon
Meat Lovers R $17.50 / L $28.50
- Salami, ham, sausage and bacon topped with spicy BBQ sauce.
Risotto Marinara $28.95
- Scallops, shrimps, mussels with Neapolitan sauce.
Pasta: gluten free pasta is available $2.00
Mixed Sausage R $17.00 / L $27.50
- Choritzo, kransky, smoked pork, chilli and joy English mustard.
Fettuccini alla Salmon E $16.95 / M $26.95
- Smoked salmon, blue vein cheese and spinach in a creamy sauce.
Filetto alla three pepper $36.95
- Prime eye fillet in red wine, three corn peppers and touch of cream served on vegetable and mashed potato topped with spinach.

Nearby Sample Menus