Pinoy Klasiks in Auckland Menu

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Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Fish Kilawin $12.50
- Fresh fish soak with vinegar and citrus juice
Sizzling Sisig $12.50
- Sautéed chopped Pork head in Sizzling Plate
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
Pansit Malabon $8.50
- Sautéed Glass noodles pork mince and egg
Lumpia Shanghai $8.50
- Crispy Spring Rolls with Pork
Pansit Bihon $8.50
- Sautéed Rice Noodles pork and chicken
Teriyaki Chicken $12.50
- Grilled Chicken with Teriyaki sauce
Asian Dumplings $6.50
- Steam Dumpling Pork or Vegetables

(1 Rice plus 2 Mains from the availability selection display of regular/large )
Dinuguan $6.00/$8.00
Sisig $6.00/$8.00
Kare-Kare $6.00/$8.00
Pakbet $6.00/$8.00
Menudo $6.00/$8.00
Chicken Apritada $6.00/$8.00
Beef Kaldereta $6.00/$8.00
Laing $6.00/$8.00
Pork Barbeque $2.00/$6.00
Steam Rice $2.00/ $4.00
Fried rice $3.00/$6.00

Nearby Sample Menus

Big Hamburger $ 14.80
- hamburg steak, carrot, broccoli, original desi glace sauce, rice,omelet
Vegetable Croquette $ 6.00
Seafood Crispy Noodle $ 13.80
- deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
Miso Butter Corn Ramen $ 15.00
- miso flavoured soup, cabbage, carrot, onions, shiitake mushroom, bean sprouts, bamboo shoots, spring onion, corte, butter. You can choose original or vegetarian
Sweet Sour Omelette Rice $ 11.00
- omelet, crab sticks, shiitake mushroom, sweet sour sauce
Panfried ramen $ 11.00
- homemade noodle with homemade oyster sauce cabbage, carrots onions, bean sprouts, pork
Spicy Tofu $ 5.00
- tofu spicy pork mince, sweet soy, vinegar sauce
Tantanmen $ 13.00
- spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork

Greek Salad $10.90
- olives, feta, red onion, tomato, cucumber, lemon, olive oil
●Primi
White chocolate cheeseCake $14.90
Baked Eggs $17.50
- two baked eggs in capsicum, chilli or napoli sauce on toasted ciabatta
Eggs Florentine $17.50
- Poached eggs, sauteed spinach, hollandaise sauce on toasted ciabatta
Risotto $26.90
- Prawns, Chilli, Pine Nuts, Soft Herbs, Tomato Sugo or Duck & Mushrooms
Margherita $20.00
- Garlic, basil, olive oil, tomato sugo, fior di latte
Pesce del Giorno $35.90
- Today's Fish, seafood & Herb risotto

Wedges $7.00
- Plus sour cream
Margherita $12.00
- Homemade sauce mozzarella, tomato, oregano
Pepperoni $15.00
- Homemade sauce Mozzarella pepperoni, mushroom, onion
Mellys special $17.00
- Homemade sauce, mozzarella onion, capsicum, sausage, ham, pepperoni
Vegetarian $13.00
- Homemade sauce, mozzarella onion, olives, capsicum, oregano
Chicken BBQ $15.00
- Homemade sauce mozzarella, chicken, capsicum, moshroom, olives, onions
Chips $7.00
- with sauce

Egg Burger $10.50
- 1/3 lb NZ beef patty, egg, aioli, relish and salad
Salmon Skewer $7.50
- with lime pickle + corlander
Beer battered chips (large) $5.50
Chips (large) $5.00
Vege spring roll $3.00
Extras $1.50
Beef Burger $9.50
- 1/3 lb NZ prime beef patty, aioli, relish and salad
Chips (small) $3.50

Chicken shish $18.00
- Cubes of marinated chicken flame-grilled on the open fire
Lamb $23.00
- large $17.00
chicken pesto
- Chicken, Pesto, Zucchini, Pine Nuts & Mozzarella
chicken delight
- Roasted Chicken, Sundried Tomato, Capsicum & Mozzarella
Lamb salad $18.00
- Cubes of marinated lamb, flame-grilled on the open fire, served on a bed of green salad with cacik hummus and bread.
- medium $14.00
Hummus

Family Feast $25.00
- 6 Fish, 6 Sausages, 6 Mussels, 10 Fritters & Chips
Hamburger $3.50
Deluxe Burger $6.00
-South Island $2.50
$10 Pack $10.00
- 3 Fish, 3 Mussels, $2 Chips
Fish Burger $4.00
We also cook anything from the window. Cooking Charge: $1.50 per fillet
Fish (Fish of the day) / Chips / Potato Fritters (5) / Paua Fritters / Scallops / Fish Cakes $2.00

49. King Prawn Honey Box $14.00
- Thick egg noodles (available with rice) with battered king prawns, cashews and veges in honey sauce (sweet & sour)
47. Sweet And Sour Pork Fried Rice $10.50
- Sweet and sour pork fried rice with egg, bean sprouts, spring onions and peas in our delicious sweet and sour sauce
44. Seafood Fried Rice $12.00
- A combined seafood egg fried rice with peas, spring onions and veges with a hint of oyster sauce
40. Yes Fried Rice $10.50
- Egg fried rice combining shrimps, roast pork, bean shoots, spring onions, carrots and peas
38. Vegetarian Fried Rice $9.90
- A combination of delicious Asian veges stir fried with rice and egg
24. Garlic Prawn Box $14.00
- King prawns with egg noodles, capsicums, beans and seasonal veges in a tasty garlic sauce
26. Honey Chicken Or Pork Noodles $10.50
- A choice of honeyed chicken or pork battered in a secret sauce egg noodles and fresh seasonal veges
-Chicken $10.50

House made risotto balls with mustard aioli $11
Clssic ribeye $28
- 90- day aged rib eye fillet on a carmarlised onion potato mash. Served with a micro green salad and flavour some mushroom gravy
Citrus beer battered fish and chips served with a garden salad, FSU tartare sauce, beer battered fries and lemon. Just ask our wait staff about today's fresh market fish $14
Chicken monty (Small / Medium / Large) $16 / $26 / $37
- Generous amounts of lemon and sweet chilli marinated chicken, creamy brie, sundried tomatoes and fresh spring onions are topped with our house made pistachio sour cream
Stuffed chicken breast $27
- Chicken breast stuffed with apricot, pine nuts, feta and cream cheese. Served on italian herb crusted potatoes with a sundried tomato and spring onion cream sauce
Coffee icecream tiramisu $11
- Served with chocolate sauce and a chocolate prallne
Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
- Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
Sunday roast (Small / Medium / Large) $14 / $24 / $34
- Slow cooked lamb shoulder is pulled from the bone and combined with rosemary crusted potatoes, caramelised onions, marinated courgettes and minted poas. Topped off with a generous serve of mint jelly

Fish & chipples $16.00
Fish sliders $22
- With chips
Vegetarian fried noodles $16.00
Sirloin steak $29.80
- Comes with chips and salad
Grilled vegetable skewers $12.00
- With dip
Prawn tempera $12.00
- Served with mayo & sweet chilli
Chicken nuggets $16.00
Seafood basket $19.00
- Mixed seafood, with chips and dips

Combination $13.00
$12.80-B
- 4 Fish (Hoki); 2 Crab Stick; 4 Mussel; $2 Chips
Beef & Veges $12.00
$11-A
- 3 Fish (Hoki); 3 Sausage; $2 Chips
$8
- 10 Chicken Nibbles; $1 Chips
Cheese $1.00
Ham & Egg $3.50
$5-B
- 1 Hamburger; 1 Hot Dog; $1 Chips

Broccoli Salad $6.50
Sticky Pork Belly Don $13.50
Barbecue Pork $10.00
Prawn $11.00
Chicken $10.00
Chicken/Pork Katsu Curry $14.50
Fried Tofu $6.00
Lemon Chicken $14.50

Chicken Tenders $4.90
1.5L Drink $3.50
Beef / Bacon
- onion / pepperoni / beef / bacon / bbq swirl
Cheese Cake $3.00
Italian
- onion / garlic / cabanosi / salami / mushroom / capsicum / tomatoes / olives
Pork Rib-lets (3 Pieces) $4.90
Meat Deluxe
- pepperoni / beef / ham / bacon / capsicum / bbq swirl
Apricot Chicken
- onion / chicken / capsicum / tomatoes / apricot sauce

Spiced kingfish
Mince or mushrooms on toast
Chicken, beetroot, relish & cheddar.
Fruit tart
Muesli with poached rhubarb & yogurt (GF)
Banana bread
Forest mushroom, ragout, halloumi, ciabatta $15.50
Pulled pork terrine, pickles, beetroot on rye bread $14.50

GOLDEN SHIELD ( CHEF SELECTION ) $17.00
- Sweet and spicy squid, flash fried with chilli jam and kaffir lime (gf/df/nf/cs)
VEGE DELIGHT $17.00
- Fried tofu with Asian seasonal vegetables cooked in a soy bean sauce (df/nf/v)
CHICKEN SATAY $10.00
- Chicken satay marinated with lemongrass & fresh turmeric served with peanut sauce / 4 pieces (gf/df)
QUINOA MASALA (VEGETARIAN ) $24.00
- Red quinoa cooked in tomato, cumin,roasted fenugreek, curry leaves with seasonal vegetables (nf/gf)
STEAMED RICE $3.00
BEEF EYE FILLET $20.00
- Wok seared eye fillet, mushrooms, ginger, pickled chilli, crispy kale (nf/df/gf/cs)
CURRY LAKSA $16.00
- Chicken & prawns , Hokkien noodles, vermicelli, tofu puff, cucumber, egg and mint (nf/df/cs)
SOY SAUCE PORK & TOFU WITH RICE $10.00

CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough
CHUNKY STEAK FRIES large 10.0 small 7.0
- Aioli v
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
CHARGRILL SCOTCH BEEF FILLET 42.0
- Mustard and herb butter, potato and cheddar cheese gratin, oven roasted vine tomato served with your choice of sauce gf
ICE CREAM AND SORBET SELECTION 15.0
- With brandy crisps gf*
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
PAPPARDELLE PASTA 33.0
- Oriwa olive oil, fresh herbs, olives, parmigiano reggiano, crushed caramelised tomatoes, sautéed forest mushrooms, chive and truffle crème fraiche, sea salt v
ZANY ZEUS GRILLED HALOUMI SALAD entrée 19.0 main 37.0
- Blood orange slices, rocket, roasted grapes, sumac crisps, raspberry and verjuice dressing v