Pinoy Klasiks in Auckland Menu

Tiramisu $13.00
- Sinfully delicious
Green salad $4.50
STEAK BURGER $17.50
- grilled sirloin with caramelized onion, blue cheese aioli and lettuce served w fries
MANGO CHICKEN CURRY $16.00
- sweet curry served w rice and poppadoms
CHICKEN BURGER $17.50
- grilled chicken breast w brie avocado, bacon, lettuce and a side of fries
CRUMBED CALAMARI SALAD $18.50
- w green salad topped w a citrus dressing
Calamari $5.00
CRISPY CHICKEN LIVERS $19.50
- served w garlic kumara mash & orange sauce

Open Steak Sandwich $23.00
- Grilled eye fillet on ciabatta, garden salad, french fries and onion jam
Grilled Halloumi $19.50
- On ciabatta, with tomato & cucumber salsa, roasted capsicum & avocado (v)
Bircher Muesli $15.00
- Rolled oats in traditional european style, fresh and dried fruits with a sprinkle of nutmeg & cinnamon (v)
Prawn Salad $24.00
- Sautéed balsamic glazed prawn cutlets in sweet chilli & white wine sauce with arugula, mango salsa and nachos
Spiced Pork Belly $15.00
- Coated with dukkah and served with beetroot chutney (gf)
Bacon & Eggs $18.00
- Fried, scrambled or poached eggs & streaky bacon, on toasted ciabatta grilled tomato & hash brown
Chorizo $15.50
- Sautéed sausages imported from Spain with button mushrooms, chickpeas, served with village bread
Grilled Cypriot Halloumi $30.00
- With grilled vegetables, zesty orange slivers, olive oil and pide (V)

Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
Soup of the day $10.50
- with bread
Seafood Chowder / Vege Soup $14.50
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1

Scotch Fillet $36
- served with white bean puree, fire roasted capsicum and red wine sauce
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Waiatarua $18.50
- tomatoes and mozzarella
Pichi Pachi $13.50
- vanilla, eggplant mousse, candied eggplant, Genoese sponge, and raspberries
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Prosciutto Salad $17
- grilled endive, caramelised pear, walnut and blue cheese
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate
Stuffed Capsicum $24.50
- capsicum stuffed with artichoke, pea & mozzarella, with mint and chilli garnish, on a bed of saffron rice

Tataki Nigiri $1.80
- seared beef
Crispy Chicken Udon $12.00
- Japanese style noodles & deep fried crispy chicken with soup
Fried Salmon Roll $1.30
Roll $72.00
Chicken Coleslaw Roll $1.20
Spicy Chicken Roll $1.20
Spicy Salmon Roll $1.30
Ten Ebi Udon $12.00
- Japanese style noodles & deep fried prawn with soup

THE FREIDA PLATE $25.00
- a taste of Spain-including bruschetta, chevre salad, garlic and labanah
FREIDA'S PARFAIT $10.50
- prepared with organic chicken livers
CHICKEN BATON ROUGE $15.00
POTATOES SERVED WITH AIOLI $10.00
FISH BALLS $11.50
FREIDA'S SLIDERS $13.50
- peking duck beer pulled pork or chicken mumbai
POMEGRANATE MOLASSES DIP $8.00
- with fresh ciabatta
CHEESE BOARD $10.50

VEGETARIAN $19.00
- PARMESAN CHEESE, CAPSICUMS, RED ONIONS, MUSHROOMS, ROASTED GARLIC, & TOMATOES.
BUFFALO CHICKEN $21.00
- MOMMA BONNIE'S FRIED CHICKEN BREAST TOSSED IN OUR BUFFALO SAUCE WITH RANCH COLESLAW AND DILL PICKLE.
RIB TASTER $16.00
- SMALL STACK OF OUR FAMOUS SLOW’N’LOW SPARE RIBS COVERED IN SWEET CHIPOTLE BBQ.
BUFFALO CHICKEN
- MOMMA BONNIE’S FRIED CHICKEN PIECES, TOSSED IN OUR HOMEMADE BUFFALO HOT SAUCE
CRAB CAKES $16
- SERVED WITH SALAD AND HONEY DIJON DRESSING.
RIBS
- A SMALL STACK OF OUR FAMOUS SPARE RIBS.
ENCHILADAS $21.00
- TWO 6” CORN TORTILLAS FILLED WITH YOUR CHOICE OF MEAT. SERVED WITH RICE, BEANS & TOPPED WITH SHREDDED CHEESE & RANCHEROS SAUCE.
MOMMA BONNIE’S FRIED CHICKEN $24.00
- BONELESS, SKINLESS, & MARINATED CHICKEN BREAST OVER CREAMY MASHED IDAHO POTATOES, TOPPED WITH COUNTRY GRAVY. SERVED WITH SEASONAL sautéed VEGGIES.

Poppadom (hats off) $6.00
- Six roasted poppadoms rolled along with finely chopped on-ion, tomato and spiced mix
Kadhai vegetable (GF) $17.00
- Mix vegetables with capsicum and kadhai masala in tomato onion sauce
Ginger chicken $13.00
- Batter fried chicken, wok tossed with fresh ginger and soy sauce
Paneer butter masala $19.00
- Tender paneer cooked in a tomato and fenugreek flavoured gravy)
Vermicelli & hazelnut kheer $12.00
- Hot vermicelli pudding flavoured with cardamom and dry fruits
Achari snapper with masala bhaat $28.00
- Picked snapper fillets semolina crusted and shallow fried served with curry leaf flavoured rice and coastal sauce
Butter chicken/paneer (GF) $18.00
- Low on cream, high on flavours
Peppy paneer with veg fried rice $23.00
- Cottage cheese tossed in onions,capsicum and garlic with soy and schezwan served with fried rice

Satay Chicken L $11.00 / M $8.50
- Choice of salads with satay chicken
Panner Chilli N/A
- Base Sauce, Paneer,(Cottage Cheese),capsicum, jalapenos, corinader, titter sauce,pepper, mozzarella
Margherita L $8.99/M $6.99
- Base Sauce, Oregano, Mozzerella
BBQ Chicken N/A
- Base Sauce, Chicken,Pineapple, BBQ Sauce, Mozzarella
Supreme N/A
- Base sauce, Ham, Salami, Mushrooms, Olives, Pieapple, Mozzarella
Chicken & Falafel L $10,50 / M $8.50
- Choice of salads with chicken and falafel
Chicken Chilli N/A
- Base Sauce, Chicken, Capsicum, jalapenos, Corinader, titter, sauNce, pepper, mozzarella
Wicked Garlic N/A
- Garlic Sauce, Oregano, Mozzarella

Nearby Sample Menus