Pinoy Klasiks in Auckland Menu

PINOY KLASIKS PINOY KLASIKS
  • Lechon Kawali $12.50
    • Crispy Pork Belly with Lechon Sauce
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Sizzling Sisig $12.50
    • Sautéed chopped Pork head in Sizzling Plate
  • Pansit Canton $8.50
    • Sautéed Canton Noodles with Chicken
  • Pansit Malabon $8.50
    • Sautéed Glass noodles pork mince and egg
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Pansit Bihon $8.50
    • Sautéed Rice Noodles pork and chicken
  • Teriyaki Chicken $12.50
    • Grilled Chicken with Teriyaki sauce
  • Asian Dumplings $6.50
    • Steam Dumpling Pork or Vegetables
COMBO MEAL $10.00 COMBO MEAL $10.00
  • (1 Rice plus 2 Mains from the availability selection display of regular/large )
  • Dinuguan $6.00/$8.00
  • Sisig $6.00/$8.00
  • Kare-Kare $6.00/$8.00
  • Pakbet $6.00/$8.00
  • Menudo $6.00/$8.00
  • Chicken Apritada $6.00/$8.00
  • Beef Kaldereta $6.00/$8.00
  • Laing $6.00/$8.00
  • Pork Barbeque $2.00/$6.00
  • Steam Rice $2.00/ $4.00
  • Fried rice $3.00/$6.00

Nearby Sample Menus

Gold Star Take Away (sample menu)
  • Sweet Chilli Beef $9.90
  • Mushroom $2.80
  • Pork $11.50
  • Egg $9.90
  • Egg Fu Yong(no meat) $9.00
  • Hoki Fish $2.20
  • Mushroom, Tomato $0.80
  • Hawaiian $4.00
Petit Bocal (sample menu)
  • Super salad bowl $23
    • free range chicken
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Fromage de chevre $22
    • goat cheese curd with rocket, puy lentils, walnut, prosciutto, honey glaze pumpkin, parsnip and red wine vinaigrette
  • Healthy caesar $22
    • free range chicken
  • Tarte of the day $14
    • served with a side salad
  • Freshly baked croissant $9
    • filled with champagne ham and melted emmental cheese and a side salad
  • Super salad bowl $19
    • kale, peas, beans, avocado, quinoa, beetroot, blueberry, pistachio, almond and red wine vinaigrette
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
The Quad Kitchen & Bar - The Quadrant Hotel (sample menu)
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Hot Dogs and Chips $14.50
  • Coleslaw salad served with croutons $8.50
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Fish Finger and Chips $14.50
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Shrimp Cocktail $11.00
    • Cooked Shrimps served with sweet sauce into martini glass
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
Khana Khazana Indian Curry House (sample menu)
  • Sausage and chips $6.00
  • Chicken sweet & sour $8.00
  • Sandwich $4.00
  • Chilly lamb $9.00
  • Chicken fried rice $8.00
  • Chicken chopsuey $9.00
  • Duck curry $14.00
  • Nakai curry $14.00
High Tide Seafood (sample menu)
  • Bacon Egg Burger with Pattie $5.50
  • Crumbed Chicken Burger $5.50
  • Mayo $1.50
  • Bacon, Lettuce, Tomato, Egg $5.00
  • (1) 2 Fish, 2 Squid Ring or 1 Mussel, 1/2 Chips
  • Bacon, Egg $3.80
  • Gurnard $5.00
  • Kumara Chips
Meadowbank Roast (sample menu)
  • Beef
  • -Large $4.00
  • Small $10.00 / Medium $13.50 / Large $17.50
  • Quarter Chicken & Salad $8.50
  • Gravy
  • Thigh $3.50
  • Vegetarian
  • Quarter Chicken & Chips $7.00
Golden Fortune Chinese (sample menu)
  • A2. Home Made Pork Shank $8
  • D14. Stir Fried Shelled Prawns In XO Sauce $32
  • B3. Slchuan Hot & Sour Soup each $8
  • I10. Pork Spare Ribs in OK Sauce $20
  • D18. Stir Fried Shelled Prawns $32
    • With Vegetables
  • C5. Braised Sea Cucumber $108
  • B1. Dried Scallop $8
    • With sliced pork & mushroom each
  • I16. Deep Fried Bean Curd In Oyster Sauce $20
Jang Teo (sample menu)
  • Pat galguksu $12
    • Bowl noodle red bean porridge
  • Cho-ah tang $15
    • Grinded eel soup
  • Jokbal $35
    • Pigs foot cooked with soy sauce
  • Bulgogi $15
    • Stirred beef with vegetables ( not spicy)
  • Hae-jang kuk $15
    • Beef bone stew
  • BBQ Squid $15
    • Stirred squid with home made spicy sauce (mild / spicy)
  • Jang teo-gukbap $13
    • Korean traditional soup
  • Gopchang jeongol $52 / $68
    • Spicy tribe stew with vegetables
Brighton Road Cafe (sample menu)
  • Brighton Road Veggie Stack $18.90
    • Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Additional Sides Available
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
  • - House Smoked Salmon $5.50
  • Brighton Road Hash $22.90
    • Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Trident Tavern (sample menu)
  • Wedges $5.00
  • Squid Rings $3.00
  • Samosas $3.00
  • Mini Hot Dogs $4.00
  • Chicken Nuggets $4.00
  • Mini Spring Rolls $3.00
  • Crabsticks $3.00
  • Fries $3.00
Ayutthaya Thai Food (sample menu)
  • Vegetarian $ 11.00
    • With tofu
  • Salman Curry Prawns $14.50
    • special thai paste with tomato sauce,,bamboo shoots and coconut milk
  • Chicken, Beef or Lamb $12.00
  • Red Curry Chicken
    • Red curry paste with coconut cream and vegetables
  • Pad Gaeng Pha
    • Stir fried chicken with gang pha paste and mixed vegetables
  • Mix Seafood Or Prawns Or Squid $14.50
  • Chicken,Beef or Lamb $12.00
  • Mix Seafood Or Prawns Or Squid $14.50
Koha Sushi (sample menu)
  • Cheese Ramen $12.00
  • Teriyaki Tofu Don $12.00
  • Chicken Katsu Curry $12.00
  • Large assorted rolls 65 / $75.00
  • Seafood Udon $12.00
  • Sushi&Teriyaki Chicken $12.00
  • Ebi Tempura Udon $12.00
  • Teriyaki Chicken
Gaku Teppanyaki Returant (sample menu)
  • MINO $47
    • Eye Fillet + Prawns
  • Fried Vegetable Dumpling $5
  • Takoyaki (Octopus Balls) $5
  • Ice cream sundae $6
  • Vegetable Tempura $12
  • Salmon $14
  • Vegetarian Set $24
    • Soup, Salad, Steamed rice, Hot vegetable (on Teppan) and Vegetable Tempura
  • Eye Fillet Steak $40
Shaolin Kung Fu Noodle (sample menu)
  • Braised bok choy with beef $14.00
  • Steamed / Braised blue cod $28.00/kg
  • Beef & Carrot dumplings $14.50
  • Kung pu spicy noodles $11.80/$10.80
  • Cucumber salad $8.00
  • Cold cleaver sliced beef noodles $12.00
  • Hot and spicy chicken gizzard $16.00
  • Kung pu spicy braised lamb noodles $12.80
Subway (sample menu)
  • Olives N/A
  • Cucumber N/A
  • Steak and Cheese N/A
  • Jalapenos N/A
  • Tomato N/A
  • Hot Chilli N/A
  • Oat & Raisin N/A
  • Mayo N/A
Pinoy Klasiks

Pinoy Klasiks

location

Address

8 Pilkington Road, Panmure, Auckland, Auckland, 1072, New Zealand

phone

Phone

092147738

email

Email

None

clock

Opened hours

11 AM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Filipino

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
8 Pilkington Road, Panmure, Auckland, Auckland, 1072, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea