Pinoy Klasiks in Auckland Menu

Pad Pug (Mild, Warm,Medium, Hot, Thai Hot)
- Stir fried with seasonal vegetables and oyster sauce
Chicken or Tofu and Vege $15.50
Seafood $22.00
Chicken $15.50
Prawn or Seafood $22.00
Prawn $17.00
Hormok Talay (Medium only) $22.00
- A steamed mixed seafood curry - a Sawadee specialty
Poh Pia Pug $7.90
- Vegetarian spring rolls

Soybean paste soup
- Korean traditional soybean paste soup w/ tofu and vegetables
Stone grill beef rib $32
- Thinly sliced premium beef rib. mushroom, garlic. Cooks at your table using heated stone. Complemented by special HANSIK sauce
Prawn spring roll 2pcs]>>Deep Fried Prawn Spring Roll
Grilled hamburger steak
- Korean style grilled hamburger steak seasoned with ginger, garlic and HANSIK special 17 herbs sauce. Accompanied by black sesame mousse
Soybean paste soup
- Korean traditional soybean paste soup w/ tofu and vegetables
Soybean paste soup
- Korean traditional soybean paste soup w/ tofu and vegetables
Bulgogi
- Stir-fried HANSIKs soy sauce marinated beef or HANSIK spicy sauce marinated pork or chicken
Porridge

Red Curry Prawns $21.90
- Thai red curry with prawns in coconut milk and vegetables
Pad Thai Vegetables $14.90
- Traditional Thai noodle cooked with vegetables topped with crushed peanut
Tom Kha Gal (mild, med, hot) $8.50
- Taste of galanga coconut soup with chicken and mushroom
Spicy Lady $17.90
- Stir fried chicken in combination of Thai curry and vegetables
Chilli Duck $18.50
- Stir fried roasted duck with chilli and vegetables
Ginger Seafoods $22.90
- Stir fried combination seafood with fresh ginger and vegetables
Thai Clear Soup $8.50
- Mouth watering clear soup with chicken and vegetables
Love a Duck $18.50
- Stir fried roasted duck with fresh ginger

Sizzle Beef with Hot Sichuan Sauce / Beef with Oyster Sauce $25.00
King Prawn with Sweet Chilli SAuce / Sizzle King Prawn with Hot Sichuan Sauce $30.00
Fried Spicy with Whole King Prawn (Shell on) / Maggi Sauce with Whole King Prawn (Shell on) $32.00
Sizzle Lamb Chop with Ginger & Spring Onion / Sizzle Lamb Chip with Black Pepper Sauce $25.00
Singapore Fried Vermicelli $16.00
Fried Noodle with Sar Cha Chicken / Beef $16.00
Mixed Vegetable Fried Noodle $14.00
Sar Cha Chicken - Beef on Rice $14.00

Pepperoni $14.00/$18.00
- pepperoni, mushroom and basil (M/L)
Marinated honey beef stir fried and tossed through a fresh radish and crispy noodle salad $15.00
Ratatouille $16.50
- courgette, onion and capsicum ratatouille w/ a fresh tomato sauce
Olde english fish & chips $18.50
- beer battered fish w/ fried, garden salad, mushy peas & tartare sauce
Mussel fritters $18.50
- w/ a garden salad, mango & peach chutney & caramelised onions
Beetroot, bacon, goats cheese & shaved parmesan $14.00
Beef schnitzel $17.50
- traditional german beef schnitzel w/ home-made sauerkraut & gherkin
Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)

Greek Salad 8
- Mixed lettuce, tomatoes, cucumber, feta cheese, olives
Gnocchi al Pesto con Pollo 15
- Gnocchi with sliced chicken breast, char-grilled capsicum & pesto in a light cream Neapolitan sauce
Quattro Stagioni Sm14-Lg20
- Mushroom, ham, salami, prawns
Rocket Salad 8
- Rocket, olives, capsicum, shaved parmesan
Pepperoni Sm14-Lg20
- Tomato, mozzarella, salami, mushrooms, capsicum
Green Salad 7
- Mixed lettuce, tomatoes, cucumber
Spaghetti Aglio Olio 13
- Spaghetti with garlic, basil, chilli, and pine nuts, in a virgin olive oil
Capriata Sm16-Lg23
- Mushroom, onion, capsicum, ham, salami, chorizo, olives

Big Breakfast $15.8
- Bacon, Scramble Egg, Spinach, Sundried Tomato, olive, Hash Brown and Hollandaise Sauce
Chips in Bowl
Spring Roll
- 10Pcs
Mashed Avocado & Feta Cheese
- On Sliced Frumento Load topped With Poached Egg and Salad
Vege Lover $13.8
- Roaster vegetable, Mesculin, Crushed Nuts, Capsicum Apricot Relish, Feta Cheese and Aioli
-Mushroom, Spinach & Feta $15.8
Smoked Salmon & Cream Cheese, Red onion $13.8
- Served with Salad
-Smoked Salmon $12.8

Grilled Salmon Salad $18.90
- grilled salmon fillet with sweet chili sauce on green salad with vinaigrette & lemon wedge GF
Lamb Burger $15.90
- with lettuce caramelized onions feta cheese aioli & chips
Calamari and Prawn Salad $16.90
- pan fried prawn & calamari in lemon & sweet chili sauce on green salad with lemon wedge GF
Creamy mushroom $15.90
- in white wine & pesto cream sauce with focaccia bread
Bacon & Spinach Pasta - $9.50
Lemon Pistachio Slice $4.00
Raspberry & Almond Tart $5.50
Free Range Eggs Omelette $16.90
- with side of toast choose from(diced ham or bacon, cheese mushroom & spring onion)(spinach mushroom feta cheese & sundried tomato)(smoked salmon cream cheese & capers)

Chicken Akari $14.00
- Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
Chicken Tikka Rumali Roll $15.00
- Chicken tikka, red onion & creamy sauce wrapped in a roomali roll
V=Vegetarian
Subz Biryani (V) $15.00
- Your choice of seasonal vegetables cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
Garden Salad / Cucumber Raita $5.00
Pickles / Aioli / Coriander & Mint Chutney / Coconut & Tomato Chutney $3.00
Crumbed Aloo Tikki (V) $10.00
- Crumbled mini potato patties, flavoured with fresh herbs and spices, served with sweet tamarind drizzle, crispy chickpea noodles and coriander
Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters

Nearby Sample Menus