Pinoy Klasiks in Auckland Menu

Nearby Sample Menus

Vegetarian Mee Goreng $13.50
- Mamak style fried noodle with beansprout, tofu, fritters in special sauce
Nasi Goreng $14.50
- Malaysian style fried rice with prawn, topped with egg & crispy cracker
Sambal Sotong Ball $9.50
- Spicy sambal squid ball
Pan Fried Leek Dumpling $9.00
- Lightly pan fried 'gyoza' served with sweet chillies sauce
Malaysian Tofu Salad $9.50
- Deep fried tofu salad served with sweet chillies dressing topped with peanut
Spicy Soft Shell Crab $15.00
- Crispy soft shell crab with a touch of curry taste
Satay Chicken Rice $15.00
- Malaysian satay chicken served with Jasmine rice
Wat Han Tor $15.00
- Stir-fried flat rice noodle with prawn, squid and fish meat topped with egg gravy

Salmon, pumpkin frittata $9.50
- comes with side salad
Chicken, Bacon strudel $9.50
- comes with side salad
House toasted muesli $9.50
- With fruit and greek yoghurt
The custard and cherry pancake $14.50
- with warm cherries infused in cherry brandy and fresh homemade custard
Brioche french toast $15.50
- with middle rindless bacon, caramelized banana and maple syrup
-with bacon $13.50
The tasty vege grill $16.00
- roasted mushrooms, tomato, grilled pumpkin, sauteed baby potatoes, wilted spinach and toast
Vege Tortilla Stack $9.50
- comes with side salad

CURRY NOODLE SOUP $11.00
- Indonesian Laksa with chicken prawn tofu egg Bean sprouts fried shallots and spring onion
NASI GORENG $10.00
- traditional and delicious fried rice with chilies, serve with Indonesian pickles and crackers
CHICKEN PADANG $9.50
- grilled chicken thigh served with special Indonesian yellow curry made from lemon grass, ginger and herb, serve with steamed rice
TERRASI NOODLE $10.00
- Indonesian stir fried noodle with cabbage, tomatoes, fried shallot, with prawn and chicken
SOTO KALIO $10.00
- Seasonal vegetables in coconut curry soup with beef or chicken or lamb serve with steamed Jasmine Rice
BEEF BALADO $10.00
- tender grilled beef with roasted onion, sundried tomatoes, garlic and hot chili(optional) serve with Jasmine rice
LAMB SATAY $10.00
- grilled sauteed marinated lamb in bamboo skewer, served with peanut sauce on top and teriyaki sauce, serve with steamed Jasmine rice
CHICKEN SATAY $10.00
- Grilled sauteed marinated chicken in bamboo skewer served with peanut sauce on top & teriyaki sauce, served with Jasmine rice

Beef & Reef
- Scotch topped with scallops mornay
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Kiwi Breakfast
- Bacon, poached eggs or scrambled, bacon, sausage, tomato, hash brown
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Sticky date pudding
- Dates, pear and ginger served with cream.
Garlic Bread
Chilli battered prawns
Eggs BenedictGF
- Poached eggs, bacon and spinach.

Chicken Nuggets $10
- golden fried chicken nugget with aioli
Scallops of the Day $18.9
- A different Scallop special everyday. Ask our friendly staff for details of today’s dish!
Cajun Shrimp Taco $6.9 each
- with Pickled Red Onion, Aioli, Tomato, Corn & Basil Salsa
Fish Fingers $10
- golden fried fish fingers with lemon & aioli
Smoked Baby Beet Salad N/A
- with whipped feta, salted orange marmalade & pistachio crumb
Seared Venison Carpaccio N/A
- with cocoa coated smoked baby beetroot “truffles”, blackberry vinaigrette & rosemary salt
Moroccan Lamb Sliders N/A
- with whipped feta tzatziki
Panko Crumbed Goats Cheese Balls N/A
- with honey & toasted almonds