Address
39 Webb Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
Preservatorium in Wellington Menu
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MENU-
On Toast $8
- F/R Eggs
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On Toast $8
- Beans
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On Toast $13.50
- Balsamic Mushrooms
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On Toast $14.50
- Mince w Tomato & Grilled Cheese
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On Toast $6.50
- Bagel w Citrus cream & Jam
- French Toast w Banana & Syrup $14.50
- Salmon on Rosti w Citrus cream $15.50
- Eggs Benedict w Bacon or Spinach $16.50
- Eggs Benedict w Salmon $19.50
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Cannery $18.50
- Bacon, Eggs, Kransky & Beans on Toast
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Vege Cannery $18.50
- Eggs, Rosti, Spinach & Beans on toast
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Extras $4
- Bacon, Mushroom, Spinach, Tomato, Rosti, Hallumi, Kransky
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Sides $4.50
- Beans, Fries, Salad, Wedges
- Omelette of the Day $12
- Pulled Pork Quesadilla $14.50
- Burger w Fries $16.50
- Chicken Burger & Apricot Chutney $12
- Beef Burger, Smoked Cheese & Beetroot Jam $12
- B.L.T. & Tomato Relish $12
- Pulled Pork & Chipotle Aioli $12
- Steak Sandwich with fries $19.50
- Fries w Aioli $7
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Wedges $9
- loaded with Relish, Cheese & Sour cream
Nearby Sample Menus
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Hastie’s Hot Wings $13.50
- Spicy chicken wings with blue cheese sauce and celery sticks
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SMK bbq prawns $18
- New Orleans style in a rich Worcherstershire spiked buttery sauce with lemon + Cajun buttered baguette toast- for dipping
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'Send it' Jerk Chicken $24.50
- Chicken breast tenderised in Carribbean spiced marinade with a hint of rum, then coated in a house-made jerk rub - salsa & lime + red beans & rice
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Pecan and bourbon pie $8.50
- Deliciously sticky pie with a hint of Bourbon, laden with pecans
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Madam Ruby's crab dip $14
- Crab, prawn & cheeses combined in a delicately spiced warm dip + corn chips
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Key lime pie $8.50
- Crumb base with sweet, lime mousse-like filling
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Banana cream pie $8.50
- A pie crust lined with banana slices & topped with a delicate homemade custard
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Mr P's porky $16.50
- Slow cooked smoked pork belly with Crystal spiked apple sauce + salad
- Bacon $2.00
- Eggs Benedict served with bacon and hollandaise on home-made toast $17.00
- Herb Crusted lamb rack served with minted mushy peas and potato $34.50
- Island Bay Surf and Turf 200g/ 400g Lean rump steak served with prawns, scallops, onion jam and tartare sauce $26.00 / $38.00
- Add fries to any meal $4.00
- Cajun spiced chicken enchilada wrapped in a flour tortilla with melted cheese, tomato salsa and mixed leaf salad $12.00
- Open flame grilled chicken sandwich with melted brie and cheddar cheese served with a mixed leaf salad and apricot chutney $12.00
- Cake Tin Sirloin steak served with a black king tiger prawn kebab and Tartare sauce $33.00
- Mesclun & vine tomato salad w vinaigrette $9.00
- Alfajores (authentic Argentine cookies): handcrafted dulce de leche filled delights $7.50
- Wood-fired prime beef short rib w chimichurri $18.00
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Asado (Argentine BBQ) of the day n/a
- Lamb, pork, chicken or beef grilled the traditional Argentine way Served w chimichurri, chapa potatoes and cos, tomato & red onion salad
- Mushroom & tarragon salad $12.50
- Chicken pinchos w chimichurri $14.50
- Pancakes w bacon, banana, maple syrup, mascarpone & dulce de leche $16.50
- Patatas fritas: fried potatoes w spicy bravas sauce or aioli $9.00
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Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
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Chili & Cheese Potato $6.20
- Oven baked potato topped with Wendy’s tasty chili and cheese.
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
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Bacon & Cheese Potato $6.20
- Warm up to the distinctive taste of rich, creamy cheese and manuka smoked bacon on our delicious oven-baked potato. It’s the just-right choice for lunch, dinner or late-night snack.
- M $3.40
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BBQ Deluxe Double Stack $6.50
- Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
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Chickenator $12.90
- The Chickenator is layered with two premium whole chicken fillets, manuka smoked bacon and natural cheese, topped with creamy mayo and tangy BBQ sauce, all on a freshly toasted Kaiser bun.
- 7 pcs $12.20
- Pan-fried Prawn tails, garlic butter sauce, lemon, Italian parsley & tagliatelle $22.90
- Roasted whole Sole, seaweed butter, stirfried greens & pickled ginger dressing $38.90
- Corn fed Duck liver Pâté, Pedro Ximénez syrup, feijoa & saffron chutney $18.90
- Catalan Crêpes with orange caramel sauce, vanilla ice cream $16.90
- Bream Bay Scallop tartare, sweet fish sauce, lychee, pawpaw, Thai basil, prawn floss $22.90
- Organic mixed leaf salad & house dressing $8.90
- Duck fat roasted potatoes, sage, parmesan & truffle mayo $9.90
- Pappardelle, butternut & goat cheese cream, chard, hazelnuts, Grana Padano (vego) $33.90
- Cranberry $1.5
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Tarakihi 8
- Medium white fish
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Skin on John Dory $10.5
- Grilled
- Hapuka ( Groper) $14.2
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Gurnard kebab with watercress pesto $7
- with courgette, red onion, capsicum
- Gem Fish $4.7
- Tarakihi $9
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Crumbed Brie $6.9
- w/cranberry sauce
- CRABSTICKS $1.50
- OYSTERS each $3.00
- CHICKEN $10.00
- WONTON BBQ PORK $7.00
- CHICKEN $11.00
- SHRIMP $11.00
- STEAK MUSHROOM $11.00
- CHICKEN MUSHROOM $11.00
- Small $8.50
- g/f Toast $3.00
- Avocados $5.00
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Pancakes $16.50
- bacon & banana or mixed fruit & cream/yoghurt
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Toasted Sandwich $9.00
- with sourdough & up to three fillings: cheese, onion, pineapple, ham, corn, tomato or mushrooms
- Sweetcorn Fritters & Bacon $18.00
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Omelette $16.50
- with toasted sourdough & up to three fillings: tomato, onion, ham, cheese, spinach, or mushrooms
- Eggs Montreal (Salmon) $16.50
- - 4 pieces Double Avocado & Cucumber
- - 8 pieces Cucumber & Pickle
- Budget Beauty $19.90
- 1PC. $2.50
- - 4 pieces Fresh Salmon & Cucumber
- 2PC. $4.60
- - 8 pieces Avocado, Cucumber & Capsicum
- 8PC. DBL AVO $7.30
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Classic BLT $12.90
- Bacon, Lettuce, tomato with creamy aioli & tomato relish on toasted specialty bread
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Pancake Stack $17.90
- Served with berries, yoghurt, maple syrup & wild berry coulis OR Bacon with grilled banana & maple syrup
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Soup of the Day $10.50
- Served with toasted specialty bread
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Kiddies Pack $6.00
- Ham Sandwich or Fairy Bread with Lolly slice, fruit pieces and a fluffy
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Muesli with Fruit & Yogurt S $6.90 / L $9.90
- Toasted Muesli with Seasonal Fruit and Yoghurt
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Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
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Toast or English Muffin $6.90
- Served with a selection of preserves
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Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
- Cookies & cream mousse $3.50
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Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
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Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
- Chocolate mousse $3.50
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Pepperoni $5.00
- Pepperoni topped with mozzarella
- 5 Spicy chicken wings $6.00
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Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
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Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
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BUFFALO CHICKEN BURGER $18.00
- BUTTERMILK FRIED CHICKEN, COOL RANCH, CABBAGE, CELERY SLAW
- Chipotle mayo
- SIGLO SAMPLER BOARD: MOZZARELLA AND FETA CROQUETTES, DRY SPICED WINGS, BEEF SKEWERS, POLENTA CHIPS, GARLIC FLATBREADS, DIPS AND CAPRESE SALAD(SML/LRG) $22.00/$40.00
- Fire dragon beauty black hot sauce
- SIGLO CAESAR SALAD: COS, BACON, CROUTONS, SOFT EGG, PARMESAN, ANCHOVY DRESSING ADD CHICKEN $22.00
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KIWI BEEF BURGER: $18.00
- ANGUS BEEF, BACON, CHEDDAR, BEETROOT, ICEBERG, AIOLI, PICKLES
- Extra sauce $4.00
- Blue cheese aioli
- A box meal layered with brown rice, quinoa, lettuce, hummus & a choice of either:
- - Vege bowl loaded with zucchini mushrooms, onion, carrots, chickpeas & lentils
- - Slow cooked, tender free range lamb topped with mint tzatziki
- - Free range bbq pulled pork served with caramelized onion & apple relish
- - Free range chicken, slow cooked in herbs, served with guacamole & homemade salsa
- Fried eggs roll $8.50
- Spicy huế beef noodle soup $12.50
- Pork spring roll (2 rolls) $5.00
- Marinated beef with rice noodle $12.50
- Summer roll (2 rolls) $5.00
- Satay chicken roll $8.50
- Vietnamese style fried rice $9.50
- Chicken curry with rice $11.50
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SEAFOOD CHOWDER $12.00
- served with toasted bread.
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SEAFOOD FETTUCCINE $23.90
- cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
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"TWO SOULS"SWEET AND SOUR CHICKEN $24.50
- stir fried chicken thigh and cashew nuts in spicy sambal and tomato sauce; with raita and rice.
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SCALLOPS $12.90
- pan seared and served with scallops, chorizo sausage, Nam scallop noodles name jing dressing.
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GNOCCHI AND HALOUMI PLATTER 13.00
- platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
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CANNELLONI $22.90
- stuffed with porcini and flat mushrooms and parmesan, spinach,s erved with spinach, honey and balsamic pumpkin salad and red pepper basil sauce.
- STIR FRIED BOK CHOY $6.00
- BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
Preservatorium
Phone
0212249404
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 8:30 AM – 3:00 PM, Sunday: Closed
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Italian , New Zealand
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Wheelchair accessible , Vegetarian Friendly , Breakfast , Vegan Options , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Disabled Friendly , Dairy Free
39 Webb Street, Mount Cook, Wellington, Wellington, 6011, New Zealand
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