Quatro Cafe & Bistro in Auckland Menu

ALL DAY BREAKFAST MENU ALL DAY BREAKFAST MENU
  • TOASTED MUESLI $14.00
    • honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
  • FRUIT PLATTER $14.00
    • seasonal fruit w natural yogurt, honey, and berry coulis side sprinkle of muesli
  • TOASTED BREAD $8.50
    • choice of bread, bagel w cream cheese preserve
  • TOASTED BREAD $12.50
    • choice of bread, bagel w tomato avocado pesto & cream cheese
  • TOASTED BREAD $16.50
    • choice of bread, bagel add bacon or hot smoked salmon and capers
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
  • EGGS ON TOAST $14.50
    • any style of eggs(poached, scrambled, fried) w hot smoke salmon
  • PORRIDGE $12.50
    • banana, cinnamon, honey and milk
  • FRENCH TOAST $18.00
    • w grilled banana, streaky bacon, maple syrup
  • FRENCH TOAST $18.00
    • w seasonal fruit berry compote and yogurt
  • EGGS BENEDICT $16.00
    • w portobello mushroom & spinach
  • EGGS BENEDICT $17.00
    • w streaky bacon & spinach
  • EGGS BENEDICT $18.50
    • w salmon hot smoked & spinach
  • PALEO BREAKFAST $17.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w bacon
  • PALEO BREAKFAST $19.50
    • poached egg, tomato, mushroom, seasonal salad, avocado & spinach w salmon hot smoked
  • BIG BREAKFAST $19.50
    • eggs any style streaky bacon, sausages, mushrooms, hash brown & grilled tomato & baked beans
  • CREAMY MUSHROOM $18.00
    • sauteed mushroom, spinach, bacon, w creamed horseradish served & herbed bread
SIDE $4.00 SIDE $4.00
  • Eggs
  • Avocado
  • Grilled tomato
  • Sausage
  • Mushroom
  • Grilled Spinach
  • Homemade hash brown
LUNCH MENU LUNCH MENU
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
  • OPEN STEAK SANDWICH $19.50
    • grilled scotch fillet w salad cheese, caramelized onion, and fries
  • BEEF BURGER $16.50
    • beef patties salad, cheese caramelized onion garlic aioli & fries
  • BLAT $18.50
    • bacon lettuce avocado and tomato w fries
  • THAI BEEF SALAD $17.50
    • lemongrass & ginger marinated beef w crispy noodle garden salad
  • SALT PEPPER SQUID $17.50
    • served crisp salad garlic aioli & fries
  • CHICKEN SALAD $18.50
    • grilled cajun chicken salad crispy noodles herb dressing
  • MODERN CAESAR SALAD $17.50
    • grilled chicken or bacon crispy lettuce, poached egg aioli dressing salad, parmesan cheese
  • PRAWN & SCALLOPS $19.50
    • pan fried prawn & scallops spinach in creamy sauce, served with seasonal salad, homemade hash brown
  • PASTA OF THE DAY $16.50
    • please ask our staff for today's special
SIDE SIDE
  • SPICED WEDGE $9.00
    • w sour cream
  • SPICED WEDGE $12.50
    • w bacon cheese sour cream & sweet chili
  • FRIES $6.00
KIDS MENU KIDS MENU
  • Fruit salad with nature yogurt $7.50
  • Bacon and Egg on toast $8.50
  • Toast and jam $6.00
  • French toast with bacon maple syrup $9.00
  • Chicken nuggets, fries, and sauce $10.50
HAPPY HOUR FOOD MENU (min 1 drink purchase) HAPPY HOUR FOOD MENU (min 1 drink purchase)
  • Bread and spread $5.00
  • Garlic Pizza bread $5.00
  • Wedges $5.00
  • Fries $5.00
  • Chips and salsa $5.00

Nearby Sample Menus

  • With whitestone salted butter or pomegranate & evo $5.00
  • Savannah beef fillet, rosti, black peppered sauce $38.00
  • Wild bluff, foveaux strait - each $6.50
  • John dory, balsamic lentils, cauliflower puree $38.00
  • Beer battered with blue cheese sauce - 3 / 6 $17.00/$34.00
  • Organic chicken breast, cos, furikake, macadamia aioli $32.00
  • Wagyu carpaccio, pickled & fried potatoes, hezelnut, black garlic $18.00
  • Te matuku bay, waiheke island - each $5.50
  • -Salmon, lemon chevre & dill pickles
  • Beignets de courgettes $15.00
    • Courgette cauliflower beignets, lemon aioli
  • -Ham, confit, shallots, emmental salad
  • French Toast & Fruit $17.50 / +$5
    • Maple syrup, brioche, ice cream / extra bacon
  • Crispy pork steam bun $17.00
    • Slaw, horseradish, passion fruit chili sauce
  • -3 cheeses $30.00
  • Bacon and Eggs $10.00
    • Anyways - on sourdough
  • ●La Baguette du Chef $18.50
    • With French fries and coleslaw
  • Mandi Rice $21.00
    • Grilled Meat Pieces on Raisin & Cashew Nuts, Rice, Hummus.Salad. Yoghurt, with Mix
  • Dish Salad $20.00
    • Grilled Meat Pieces, Hummus. Salad, Cashew Nuts, Garlic Pita, with Mix
  • Babaghash $6.00
  • Fatat Hummus (V)(DF) $18.00
    • fresh bread, hummus. chickpeas. Tahini Sauce, cashew nuts, fresh chilli dressing (mix it ).
  • Shawarma $15.00
    • Grilled Meat Pieces, Pickles, Garlic Sauce, Grilled Onion In a 12-inch wrap, served with side salad & pomegranate dressing with chicken
  • Pita bread $2.00
  • Hummus(s) $5.00
  • Falafel (GF)(V) $6.00
    • 7 Pieces Home Made
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Calamares Fritos $15.00
    • calamari in lemon pepper, fried & served w aioli & lemon
  • Berenjena Frita $15.00
    • Cumin battered eggplant fried & drizzled with honey
  • Pinchos Morunos con Mojo Picon $15.00
    • Moorish skewers of chicken w a Canary Islands pepper sauce
  • Eight Platter $112.00
    • Select any 8 Tapas dishes. Ideal for 3 persons for dinner
  • Patatas Bravas $15.00
    • cubes of fried potato tossed in spices & served w a thick tomato sauce
  • Verduras de la Huerta Con Salsa Vinagreta $15.00
    • char grilled vegetables w a tomato & hard-boiled egg vinaigrette
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Classic fish and chips $25.50
    • crumbed market fresh fish, hand cut fries, with fresh salad and house-made tartar sauce
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Bowl of marinated olives $8.00
  • Vegetable noodle $22.50
    • pork and kimchi stir fry, freshly made vegetable noodles tossed with fried pork, broccoli, onions, and kimchi, with fresh cilantro (GF)
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Burger Chicken, roasted garlic, feta and spinach $20.00
    • with fresh tomato, crisp iceberg lettuce, red onion, and tzatziki sauce on our freshly baked olive and rosemary burger bun with hand cut fries
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Avocado, sliced tomato, and bacon
  • Cheese Onion $ 4.00
  • Battered Mars Bar $ 2.50
  • Chips $ 3.30
  • Vege Burger $ 4.50
    • Vega pattie with Salad & Sauce
  • Kumara Chips $ 4.50
  • Curry Roll $ 2.50
  • Lamb Burger $ 5.00
    • Lamb Pattie with mint Jelly
  • Mussel $ 1.40
  • Sweet & Sour Pork
  • 1 x 1.5 Liter Coke
  • Prawns $4.00
  • Pineapple Fritter $1.00
  • Mushroom (Carton) $3.50
  • Spring Roll (home made) $2.00
  • Plain $9.00
  • Wedges $4.00
  • -Combination of 3 noodles soup $9.00
  • Beef fried noodle $11.00
  • Roast pork fried $11.00
  • Singapore fried rice noodle $11.00
  • BBQ pork fried rice $11.00
  • Wok fried roast pork with vegetables $11.00
  • -Combination of 2 noodles soup $9.00
  • Combination of 3 on rice $11.00
  • Mild beef kebabs $12.00
    • with horseradish cream
  • Cajun chicken burger $20.00
    • grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
  • Pizza of the week
    • ask your friendly server for this weeks special
  • Smoked salmon frittata agria potatoes, mozzarella, fresh herbs, cream, olives and a petit salad (gf) $13.50
  • Margherita $18.00
    • mozzarella and vine tomatoes with a balsamic reduction and fresh basil (v)
  • Beef brisket nachos $16.50
    • mozzarella, kidney beans, corn chips, guacamole, tomato salsa and sour cream (gf)
  • Sichuan duck salad $20.50
    • cabbage, mint, coriander, shallots, peanuts, chilli lime dressing and spring onions
  • Gourmet lamb burger $21.00
    • 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
  • Sirloin Steak $17.00
  • Wonton Soup $8.00
  • Condensed Milk & peanut butter toast $3.00
  • Sirloin Steak $23.00
  • Crumbed fish fillet/chicken fillet/pork chop/shrimp noodle/macaroni $11.00
  • Salt & pepper/chicken or pork chop on rice $13.00
  • Pickled Cabbage with pork slices noodle macaroni $9.00
  • Baked Pork Chop & fried rice/spaghetti $15.00
  • Chilly (dry)
    • Indo chinese style chicken / prawns /paneer cooked with fresh garlic and green chillies. choice of chicken/prawns/paneer
  • Madras $17.90
    • Fish/prawn cooked in a coconut based gravy with fresh curry leaves and ginger. choice of fish & prawn
  • Mango kulfi $5.90
  • Kebab sizzlers with roomali roti $17.90
    • A sizzling platter of nirvana special Murgh Tikka, lamb chop & garlic fish tikka. served with roomali roti salad, kashmiri pulao & salaan
  • Saagwala
    • A north indian favourite! a rich spinach based gravy infused with crushed whole indian spices. choice of paneer, chicken & lamb
  • ●Hyderabadi Dum Biryani Family Pack $39.90
    • Takeaway only. choice of chicken/lamb/veg
  • raita $4.90
  • Lamb madras $16.90
    • A south indian special! succulent pieces of lamb cooked with grated coconut & curry leaves in a light coconut milk flavoured curry
  • Manuka smoked pulled pork (DF) $19.00
    • With tennessee whiskey sauce, crispy shallots, bread and butter pickled cabbage and red onion
  • The late starter $16.00
    • Sous vide eggs brekkie, prosciutto, raclette, eggplant, tomato ragout, crispy potatoes and sourdough toast
  • Manuka carrots (DF) $9.00
    • Orange gremolata, pistachio, burnt orange segments and a herb salad
  • Broccolini and beets (F) $10.00
    • With pumpkin seed, creamy puhoi goat cheese
  • Shiitake mushroom, pea, and herb fritter (V) $27.00
    • With charred eggplant, red pepper, tomato ragout
  • Hot meat platter $135.00
    • Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
  • -Duck fat option $12.00
  • Irish lamb hot pot $19.00
    • Lamb, potato and bacon served with fried potato bread
  • Oyster
    • Sashimi, steamed with garlic & glass noodles, steamed
  • Braised seasonal vegetables in broth $18
  • Dry fried string beans $16
  • Sauteed eggplant with soy sauce $16
  • Royal mussels
    • Steamed with garlic & glass noodles
  • Seafood tofu in clay pot $18
  • Sauteed diced chicken with peppers $16
  • Sweet and sour pork $18
    • with pineapple
  • -crispy deep fried kara-age chicken
  • Beef tataki carpaccio $17
    • Seared raw beef, wild rocket, wasabi cream, truffle oil, balsamic soy, walnut, sliced parmesan
  • -tempura soft shell crab
  • Hand-formed sushi consists of an oval-shaped ball of rice topped with a slice of fresh seafood
  • Medium (2 to 3 people) $28
    • 9 pieces of sliced fish, 1 prawn and 1 scallop
  • Agedashi tofu (V) $10
    • Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
  • Tempura prawns (4p) $16
    • Tempura sauce, freshly grated daikon radish
  • -tuna $7 $10
  • Chicken Rahra $14.00
    • Mixture of chicken and mince cooked with onion gravy and green chilli
  • Chicken Tikka (8 pcs) $12.00
    • Boneless tender chicken fillets marinated in yogurt and spices and cooked in tandoor oven
  • Honey Cauliflower $11.90
    • A great combination of cauliflower and honey sea some seeds cooked with garlic seasoning
  • Serve with basmati rice
  • Butter Paneer $12.00
    • Northern India's delicacy tender pieces of cottage cheese cooked in creamy tomato gravy
  • Onion Bhaji $5.50
    • Sliced onions dipped in chickpea batter and deep fried
  • Aloo Prantha $3.50
    • Naan bread stuffed with potato mixture
  • Madras $12.00
    • Lamb or beef cooked with authentic spices and coconut gravy from madras India
Quatro Cafe & Bistro

Quatro Cafe & Bistro

location

Address

95 Ascot Avenue, Remuera, Auckland, 1051, New Zealand

phone

Phone

095290838

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:30 AM – 2:00 PM, Sunday: Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , European

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Group Meal ,  Seating ,  Free Wifi ,  Cards accepted ,  Disabled Friendly ,  Outdoor Seating ,  Full Bar

Location
95 Ascot Avenue, Remuera, Auckland, 1051, New Zealand
Similar Restaurants based on Cuisines