Ragburger in Waikato Menu

CREATE  YOUR OWN BURGER ($15) CREATE YOUR OWN BURGER ($15)
  • Choose One - chicken/ beef/ venison
  • Choice of (choose one of each)
  • Sauce
    • avo smash/ hot smoky BBQ/ RSC special/ chilli aioli
  • Cheese
    • blue/ feta/ cumin gouda/ Manuka smoked cheese
  • Chutney
    • tomato/ beetroot/ caramelised onion/ chimmichuri
  • Extras
    • Bacon/egg/onion ring/radish remoulade
  • Each $2
  • All burgers come with lettuce & tomato
BURGERS / WRAPS ($15) BURGERS / WRAPS ($15)
  • Fish
    • marinated pan-fried fish / fennel, capers & haze;lunt slaw / sweet chilli mayonnaise
  • Crispy Chicken Caesar
    • cos lettuce / crispy bacon/ fried egg/ RSC Caesar sauce
  • Asian style Steamed Pork
    • minced pork pattie/ sauerkraut / pickled cucumber/ kimchee mayonnaise
  • Beef
    • Beef pattie / rocket / cheese / tomato / red onion / radish remoulade / RSC special sauce
  • venison
    • herbed venison pattie / organic greens / red onion / tomato / beetroot chutney / fried egg / horseradish mayonnaise
  • Stuffed Mushroom Vegan
    • Organic greens / eggplant pickle / coconut tzatziki / dukkha
  • Best gluten free buns $2
SALADS SALADS
  • Small/Large $14/$18
  • Chicken Caesar
    • Cos lettuce/ crispy bacon/ croutons/ grated parmigiano/ poached egg/ RAS caesar dressing
  • Mushroom vegan
    • organic greens/ heirloom tomatoes / eggplant pickle / coconut tzatziki
SIDES SIDES
  • Shoestring fries $6
  • Organic greens $7
  • Onion rings & hot smoky BBQ sauce $6
  • Potato koftas w / chilli aioli $6
  • Seasonal vege chips w/ aioli $7

Nearby Sample Menus

  • Potato Fritter $1.00
  • 6x Prawn Twisters (1.20ea) $6.00
  • Kumara Chips $6.50
    • Come with aioli sauce or sour cream
  • Hawaiian Burger (Small/Large) $7.80/$10.80
  • Fresh Tarakihi(1 10-120g) $5.50
  • 6x Homemade Wonton (1.20ea) $6.00
  • Nugget Box $7.80
    • 8 chicken nugget with chips and tomato sauce
  • Hotdog $2.30
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • -Add Chicken, Bacon Or Salami $4.0
  • Garlic Bread $9.5
    • Fresh Bread With Five Stags Garlic Butter
  • Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
    • Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
  • Fettucine (V) $24.0
    • A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
  • Sesame Chicken & Bacon Salad (Gf On Request) $17.0
    • Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
  • Goat Curry $28.0
    • Fragrant Goat Curry On A Basmati Rice And Condiments
  • Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
    • Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous
  • 7 BBQ Chicken with Bacon
    • whole milk mozzarella, fresh capsicum, onion and olive with wild chicken and smoked bacon on BBQ sauce base
  • Chips $ 4
  • All $11.90
  • 1 Hawaiian
    • Juicy pineapple, whole mozzarella, slow roasted ham
  • 4 Cheese Cheese
    • Lots of mozzarella and parmesan cheese
  • 4 Da Big as Bro GC Burger $7.90
    • Gourmet relish, GC’s own aioli, grass fed beef patty with cheese egg, iceberg lettuce and freshly sliced tomato, beetroot and onion
  • 3 Traditional Pizzas $20
  • 5 Authentic Butter Chicken
    • Double whole milk mozzarella and marinated butter chicken loaded with butter chicken sauce
  • Spinach $3.00
  • Cos - capers - garlic croutons - poached egg $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Green leaves - tomato feta - poached egg salad $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Bacon $3.00
  • Green lip mussels - coriander - ginger - chili $10.50 / $16.50
    • small / large
  • Salted nuts -toasted cashews, brazil nuts and peanuts $9.00
  • Steak frites - scotch - fries - béarnaise $19.00
  • Kumara chunks - aioli $8.00
  • All in One $13.50
  • Lamb Small $11.00 Lrg $13.00
  • Mix Small $11.00 Lrg $13.50
  • Mix $13.50
  • Chicken Small $11.00 Lrg $13.00
  • Meat Lovers $13.50
    • Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
  • Falafel $12.50
  • All in One Lrg $13.00
  • Veggie Pita $10.90
    • Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.
  • 5 BBQ Wings $11.90
    • Reach new heights of enjoyment.
  • 5 BBQ Thigh Fillets $11.90
    • Get high on some thighs.
  • Old-style chips (Jumbo) $9.50
  • PERi-PERi chips (Regular) $4.50
  • 3 BBQ Wings & Regular side $9.90
  • Spicy Rice (Large) $6.50
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Soup of the Day
    • Today's fresh homemade soup served with garlic toasted Turkish pide. POA
  • Homemade Steak and Guinness Pie $12.50
    • Chunky beef stewed in a rich Guinness gravy baked in a shortcrust pastry served with beer battered fries.
  • Wedges $5.00
  • Hereford Prime Scotch (GF on request) $32.50
    • Cooked to your liking, served on beer battered fries and salad or herb fondant potatoes and sauteed vegetables. Your choice of Peppercorn or Mushroom jus or Garlic Butter or Creamy Blue Cheese sauce.
  • Eggs on Toasted Ciabatta GF V $9.00
    • Two eggs any style, poached, scrambled or fried.
  • Poached Salmon (GF on request) $28.00
    • Salmon poached in white wine and lemon, served upon a baby spinach and vegetable salad with roasted baby kumara and beetroot tossed with a tangy citrus dressing.
  • GF Pizza Bases on Request $3.00
  • Meat Feast Ham, Chorizo and Salami $14.00
  • Chicken Burger $10
    • Grilled chicken breast with bacon, brie, lettuce and relish
  • BBQ Beef $10
    • BBQ beef brisket, bacon, pepperoni, red onion, cheese, finished with chipotle mayo
  • House Big Breakfast $18
    • With fried eggs, tomato, mushrooms, hash browns, bacon, breakfast sausages and ciabatta toast
  • Garlic Bread $8
    • Warm French stick with garlic butter
  • Crisp Calamari $10
    • In sea salt with chipotle aioli and fresh lemon
  • The House $10
    • Prime New Zealand beef pattie, lettuce, tomato, red onion, aioli and tomato relish
  • Eggs Benedict $15
    • Bacon or salmon with spinach, poached eggs and hollandaise
  • Caesar Salad $12
    • Classic Caesar salad with smoked bacon, parmesan, soft egg, crisp cos, herb croutons, creamy parmesan aioli dressing. Add chicken $17
  • -Half $10.00
  • Fresh Salmon Roll $18.00
  • -Karaage Don
    • Marinated deep fried chicken with shichimi chilli
  • Salad Udon $15.00
    • Salad, seaweed, dashimaki egg, spring onion with sesame dressing on udon
  • -Mikey Special $15.00
    • 1 chicken katsu, 1 pork katsu, 2 karaage chicken
  • -Fresh NZ Salmon / Goma Wakame / Samosa / Inari (Beancurd) / Dashimaki Egg $2.00 each
  • Prawn Udon Noodle Soup $16.00
  • - Half $9.50
  • Caribbean shrimp salad $21.00
    • The ’ultimate’ summery salad...shrimps, mango, radish, avocado spring onion, pumpkin seeds & cos lettuce & tossed in a zingy sweet honey lime vinaigrette
  • Kumara wedges $18.80
    • the works—served with bacon, cheese, salsa & sour cream
  • Smoked Chicken & Bacon Linguine $13.00
    • Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
  • Ironique Mussels $19.90
    • NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
  • Bacon & Cheese Quesadilla $7.00
  • Ironique eggs bene
    • Two poached eggs, spinach ẃ homemade hollandaise sauce
  • Soup of the Day $11.50
    • Chefs soup served ẃ toasted sour dough
  • Sesame Chicken Wontons $9.90
    • Home made crispy wontons filled ẃ chicken & a hint of ginger & sesame ẃ dipping sauce of chilli, lime & sweet soy
  • ·Platter for 2 $30/person
    • Rice and Naan bread plus choose
  • Dal Tadka (Fry) $13.00
    • Yellow lentils cooked with garlic, onion, tomato and spices finished with fresh herbs
  • Prawn Masala $18.00
    • Prawn cooked in onion tomato gravy with capsicum and spices
  • Veg Makhani $14.00
    • Mixed vegetables cooked in spices, creamy tomato and butter sauces
  • Sweet Mango Chutney $3.00
  • Dal Makhani $13.00
    • Black Lentils and kidney beans cooked in tomato spice, butter & cream
  • Lamb Mushroom Masala $16.00
    • Mushroom & diced lamb cooked with onion & tomato gravy
  • Mulayam Raan $17.00
    • Slices of succulent leg of lamb coated with a thick robust gravy
  • Beef and Ale Pie $6.00
  • Muffin $4.00
  • Cold Pork Pie $6.00
  • Homemade Stew $10.00
  • Soup of the day $8.00
  • Fresh Baked Cookie $3.00
  • Scone $3.50
  • Cheese Mouse trap $5.00
  • Homemade chicken tenders & chips $12.50
  • Chicken Tenders & Fries $15.00
    • Homemade crumbed chicken tenders served with sweet chilli & soya sauce
  • Prawn Salad $15.00
    • prawn cutlets on rocket with avocado and a lemon mayo
  • Hot Donuts $5.50
    • Sprinkled with sugar & served with vanilla ice cream
  • Vegetables $7.00
  • Coromandel Mussels $10 1/2 kilo / $19 kilo
    • Steamed natural with your choice of fresh lemon or Thai Green Curry
  • Apple & Rhubarb Crumble $14.00
    • Rhubarb and seasonal apples on an almond meal base topped with a fine crumble and served with vanilla ice cream
  • Shoestring Fries $5.00
  • Fresh Fish of the Day $25
    • Waikato Brew Beer Batter, Agria chips, House tartare
  • Spanish Baked Eggs $16
    • in Spiced Tomato & Capsicum Sauce, Feta & Cannelleni Beans. add chorizo $19.50 add Bread extra $3.50
  • Eggs Florentine $16
    • Homemade Hash topped with Spinach, poached Eggs & Hollandaise with bacon $19.50 with house smoked salmon $22
  • Aglio Olio Spaghetti $20
    • with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
  • Pancake Stack $16.5 add bacon $20
    • served with maple, grilled Banana, Berries & cream.
  • Spiced Terrikihi Wrap $18.50
    • crunchy slaw, mango chutney
  • Beef Sliders $18
    • Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
  • Free Farmed Asian Pork Belly with Apple Slaw $25
    • served on Caramel Sherry Sauce
  • CHICKEN FILLET BURGER
    • Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • BACON AND EGG OR BLT
  • VENISON BURGER
    • Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
  • WARM EYE FILLET BURGER
    • Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • VEGETARIAN OPTION
    • Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
  • HOT POTATO FRIES
  • WARM ROAST LAMB BURGER
    • Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
  • FRUCOR DRINKS RANGE
Ragburger

Ragburger

location

Address

23 Bow Street, Raglan, Waikato, 3225, New Zealand

phone

Phone

078258405

clock

Opened hours

Monday: 08:00-16:00, Tuesday: 08:00-16:00, Wednesday: 08:00-16:00, Thursday: 08:00-16:00, Friday: 08:00-16:00, Saturday: 08:00-16:00, Sunday: 08:00-16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Takeout ,  Groups ,  Lunch ,  Seating ,  Highchairs Available ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
23 Bow Street, Raglan, Waikato, 3225, New Zealand