Red Rocks in Wellington Menu

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Red Rocks in Wellington has no menu available, but can choose from many other options such as TOAST or TOASTED MUESLI from The Blue Belle Cafe. Greytown Hotel offers many options including Garlic Bread and Garlic Bread with Cheese. Natraj Authentic Indian Cuisine includes a wide range like TAO HOO TORD, deep fried tofu served with sweet peanut sauce or POH PIA PHAK (Vegetarian spring rolls), deep fried mixed vegetables, vermicelli rolled in rice pastry and served with sweet chili sauce. Muesli and Yoghurt with fresh fruit and honey and Bacon Buttie from . The Clareville Bakery offers Gladstone Country Inn and Parkvale Mushrooms on Toast.

Nearby Sample Menus

Salt & Szechwan pepper squid $20
- pickled watermelon, peanut & corriander salad, lime chilli dressing
Sauteed broccoli, garlic, chilli & ricotta salata $7
Milk & cookies $6
Fruit kebabs $5
Maple syrup $1
Front Room granola $11
- fresh berries, greek yoghurt , honey
Bread & dukkuh w Kapiti Olive oil $7
Bubble & squeak $5

Vegetable $11.50
Shrimps $12.90
Vegetable $11.50
Chicken, Cheese & Cranberry Burger $8.90/$13.40
Chips $3.50
LEMON CHICKEN w/Rice $13.50
Hash brown $1.50
Plain Roti bread Each $3.20

Lamb Shank $18.00
- On potato mash with steamed veg and mint sauce. extra shank + $5
Scotch Fillet Steak $23.00
Crumbed Beef Schnitzel $16.00
- Cut from the whole loin, lightly crumbed and served with onion rings, gravy, salad and fries
Entree $4.00
- Garlic Bread
Pea Pie Pud $10.00
- Your choice of pie (baked here daily) served with a steamed vegetable combo and mashed potato with gravy
Roast of the day $15.00
- Please check the chalk board for today’s roasts. Served with roast and steamed veg
Tarakihi $20.00
- Crumbed Tarakihi fillet served with a fresh salad, fries, lemon & tartare sauce
Sirloin Steak $23.00
- Cut to 250g and grilled to your liking. Served with 2 eggs, mushroom sauce, onion rings, salad and fries

Chicken Risotto $26.00
- Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
Angus Eye Fillet $39.00
- Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
Steps Wedges $11.00
- Served With Sour Cream And Sweet Chili. Add Cheese And Bacon For An Extra $3.00.
Pan-Fried King Salmon $37.00
- In A Cream Of Dal, Leeks And Aoraki Salmon Caviar With A Bouquet Of Garden Greens And Potato Fondants
Moroccan Chicken Pizza $18.00
- Topped With Moroccan Spiced Chicken Breast, Onion, Capsicum, Tomato And Aioli
Cheesy Garlic Bread $6.00
Ice Cream Trio $11.00
- Selection Of Kapiti Ice Creams Drizzled With A Caramel Sauce And Coconut Shards
Nasi Goreng $25.00
- Indonesia'S Calssic Fried Rice Served With Chicken Satay And Prawn Crackers Add $1.00 For A Fried Egg On Top.

Espresso $4.5
Louisiana Chicken $18.5
- Butter milk fried chicken, baby mesculin leaves, crispy onion, grapes, raspberry vinaigrette
Lamb Mince on Toast $16
- Palliser Bay Station lamb mince, grilled mozzarella, spices, crisp garlic bread
Wakanui Rib Eye 300g $41
- Hereford cattle, grassfed from Canterbury. Several muscle groups, more intense marbling, resulting in an intense beefy flavour
Mochaccino $4.5
Kiwi Crumble $15
- Kiwifruit and blueberry crumble, vanilla bean gelato
Bread and Butter Pudding $15
- Coffee and croissant bread and butter pudding, coffee gelato
Long black $4.5

GF = Gluten Free / DF= Dairy Free
Cajun Chicken Wings on Rice with Salsa and Salad (DF)(GF) $10.00
Chocolate / Berry / Caramel $7.50
Crumbed Fish Pieces with Wedges $7.50
Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
Hamburger with Wedges $7.50
Winemakers Beef and Cheese Burger With Special Sauce, Salad & Wedges $10.00

Soup: $8.00
Daily changing selection of pies: $7.50
Daily changing selection of muffins: $4.50
Cakes/ Slices: $4.5 / $6.5
Daily changing selection of pies: $7.50
Changeable / Seasonal Salads (V / GF) $6 / $10
Toasties including the staples; Reuben, Pulled pork and Ham and gruyere cheese. $8.50
Varying take home meals: $12.00

Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
Beef and onion $5.00
- Beef & onion topped with mozzarella
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Meat lovers $9.00
- Spicy pepperoni, beef, ham, cabanossi, bacon & melting mozzarella
BBQ Hawaiian $8.50
- Tasty ham, bacon, pineapple, onion & mozzarella with a tangy BBQ swirl
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Chocolate mousse $3.50

Pumpkin
(delicious homemade traditional Japanese octopus dumplings)
Teriyaki Beef
Crispy Chicken
Salmon & Cream cheese
Seaweed Salad
Prawn
6 Pieces for $6.00

Roasted Tomatoes / Pan-fried Mushrooms $4.20
White or 5 Grain $4.50
Gluten Free $5.50
Bagel with Cream Cheese & Jam $8.00
Porridge with Brown Sugar & Milk $10.50
French Toast with Banana & Maple Syrup $12.50
Eggs $11.50
- 2 soft boiled, with toast soldiers
Avocado / Bacon / Breakfast Sausages $4.50

Lunch Box $6.50
- 1 x Chips 1 Chicken Thigh 1 Chicken Drum
Kiwi Breakfast $11.90
- 4 Streaky Bacon, 2 Eggs, 2 Hash Browns, 2 Slices of Toast
Sirloin Steak with Chips or Wedges $16.90
Fish $5.00
Mushroom Breakfast $11.90
Vege Breakfast $12.90
- Eggs, Mushrooms, Hash browns, Grilled Tomato, Baked Beans & Toasts
Bacon & Egg $5.00
Drumstick $1.70

Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
Darkgogi Bab (Chicken) $16.00
- Chicken marinated in soy sauce with steamed rice and side dish
Kimchi Ra Myun $12.00
- Spice noodle or mild udong style
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with rice, side dishes
Kimchi $3.00
Yache Mandu (Dumplings) $10.00
- Pan fried vegetable dumplings
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Ra Myun (Noodle Soup) $10.00

Sundried tomato 5.40
Central Parkeggplant, olives, tomato, mozzarella cheese and pizza sauce 29.00/17.00
Tuna 9.20
Wholemeal
Paté 5.40
Cinnamon raisin
Onion
Chicken 9.20

Chopped tomato and green pepper salad $ 8
Pickle plate $7
Potato gnocchi, fresh tomato sauce, olives , ricotta $24.5
Van rosa potato salad, buttermilk dressing $8
A bowl of Louisa plums $ 7.5
Kedgeree with house smoked fish $23.5
Apricot and ricotta cake $7.5
Buttermilk fried chicken, corn, cucumber, celery salad, lovage cream $26.5

-Bacon and egg toast sandwiches $7.80
- Streaky bacon, fried egg, fancy lettuce, butter and homemade mayonnaise
-Spicy chicken
- Camembert cheese, apricot, cranberry sauce
●Additional fillings
Egg benedict
- poached eggs 2, english (2 halves), fresh homemade sauce, lettuce, tomato
B.L.A.T. toast sandwiches $8.30
- Streaky bacon, fancy lettuce, avocado, tomato, butter and homemade mayonnaise
French fris bowl $6.00
●Sides
Beef and veg. dumplings(6) $9.00