Rehab Smoothie Bar in Queenstown Menu

Rehab Smoothie Bar in Queenstown has no menu available, but can choose from many other options such as Cheese Board or Potted Paté from The Fork and Tap. Albies Cafe offers many options including Cinnamon French Toast and -Add bacon. 1876 Bar & Restaurant includes a wide range like Soup (V) (GF) or BLT (GF). Breads and spreads and Baked sourdough loaf from . The Ballarat Trading Co offers The Bunker and Caramelized onion and porter ciabatta, bacon jam..

Nearby Sample Menus

Blue Kanu (sample menu)
  • Sour Orange Curry of Smoked Fiji Game Fish, Prawn, Mussels and Eel $39.00
  • Kokoda of Fresh Market Fish with Kanu Rice Crackers, Nam Jim Sorbet $13.00
  • Burmese Shan Tofu: Kanu made yellow split pea tofu with Miso sauce $14.00
  • Half Dozen oysters with White Kimchi Jelly $26.00
  • Cardamom and Vanilla Panna Cotta, Baby Coconut Marshmallow, Lychee Sorbet $15.00
  • Keke Pua’a: Steamed Bun of Crisp Char Sui Pork Belly with kimchi $11.00
  • Edamame with Lemongrass Chilli Jam $11.00
  • Rēwena Parāoa: traditional maori kumara bread with horopito avocado oil $10.00
Thai2Go (sample menu)
  • Massaman with Lamb Shank Curry $18.50
    • with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
  • Rice Combo $4.50
    • Rice with 355ml Soft Drink
  • Golden Rolls (6) $7.00
  • Ginger Stir-fry $18.50
    • with ginger, baby corn and fresh market vegetables
  • Chicken Satay Sticks and Peanut Sauce (4) $9.00
  • Teriyaki Chicken on Rice $18.50
  • Couple Combo Set $45.00
    • Any 2 mains, 2 rices and 1 prawn cracker.
  • Thai Chicken Wings (4) $9.00
Hell Pizza (sample menu)
  • Fresh Green Salad $5.00
    • All the Essentials
  • Feijoa Sorbet $5.00
    • Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
  • Purgatory $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
  • Greed $16.00 / $8.00
    • Double Ham, Double Pineapple and Double Cheese. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Jervois Steak House (sample menu)
  • Strawberry Bombe Alaska 18.00
    • Strawberry & basil nage.
  • Freshly shucked local oysters.
  • Wild shot vension $44.00
    • rocket puree, wagyu fat roast potatoes, beetroot .
  • Fried calamari $25.00
    • chorizo crumb, green goddess, coriander, lemon.
  • Crispy duck leg $39.00
    • burnt honey witloof, mandarin, puy lentils vinaigrette
  • JSH creamed spinach $9.00
  • Pan seared scallops 29.00
    • chili pineapple salsa, coconut dressing.
  • Mushrooms, truffle butter. $10.00
Thaitanium Restaurant (sample menu)
  • Plah Prawns salad w cashew nuts spicy $22.50
  • Grilled Pork Skewers 3 on rice w salad $12.00
  • Basil & Chilli $17.00
    • chicken pork beef vegetable & tofu
  • Pa-nang Curry $25.50
    • scallops, tiger prawns
  • Thai Wonton Noodle soup $17.50
    • egg noodles
  • Pa Nang Curry, chicken pork $18.50
  • Crispy Chicken Fried Rice $20.00
  • Green Curry $23.50
    • broccoli, green pea & zucchini/chicken/pork/beef/vegetables & tofu/roasted duck/tiger prawns/blue cod fish/seafood
Rata (sample menu)
  • Venison carpaccio, shiitake, capers, anchovy mayonnaise, rocket, parmesan $ 21.00
  • Nevis Garden leaves $9.00
    • Sprouting lentils, buckwheat, green goddess dressing
  • Treacle & rye bread, home smoked butter $8.00
  • Angus beef eye fillet $44.00
    • 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
  • Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
  • Seared Wakanui sirloin, shiitake, dukkah, sesame dressing, shiso $17.00
  • Buttermilk fried chicken, spring tomato harissa $15.00
  • Pan-fried blue cod $38.00
    • Cloudy Bay clams, vanilla braised fennel, radish, wild asparagus
Sombrero's Mexican Restaurant (sample menu)
  • Rancheros All Day Breakfast Burrito $21.00
    • open burrito w chipotle rice, drunken beans, smoked streaky bacon, fried eggs & salsa. Add Chorizo, Bacon, Black Pudding for $2.00 each
  • Beef Nachos $18.00
    • Sombreos secret nacho beef w frijoles, salsa & grilled cheese
  • Beef Fajita $27.00
    • w cumin-cilantro marinade, roasted vegetables, marinated onions, Mexican slaw, salsa & two tortillas
  • Pulled Pork & Crackling $10 B / $7 T
  • Corn Fritters $9.00
    • house made fritters w chipotle rice, Mexican slaw & salsa
  • Mango Salsa $4.00
    • Mild fruity
  • Black Bean & Roasted Vegetables $13.00
    • w crema & salsa
  • Pulled Pork $15.00
    • w crackling and crema & salsa
Burger King (sample menu)
  • DOUBLE CHEESEBURGER STUNNER $6.50
    • The Double Cheeseburger Stunner Meal includes one Double Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • BEEF BIG FEED
    • Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants
  • TENDERCRISP® CHICKEN SALAD
    • We're burger people but that doesn't mean we can't do salads. Crisp, fresh vegetables with sliced crispy TENDERCRISP® and a zingy dressing. Salad is not served as shown.
  • DOUBLE WHOPPER
    • How could you possibly improve the WHOPPER®? Make it bigger! Our DOUBLE WHOPPER® is a pairing of two flame-grilled beef patties topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • JUNIOR SALAD BURGER
    • Crispy onion rings, lettuce, tomato and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. This Junior burger may be small in size but is BIG on taste. Add a regular fries and regular soft drink to make it a value meal
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • CRISPY CHICKEN STUNNER $7.00
    • The new Crispy Chicken Stunner meal deal includes one Crispy Chicken burger, small fries, small soft drink and a sundae. Now that's value.
Pog Mahones Irish Pub (sample menu)
  • Chicken $30.50
    • Tender chicken breast strips served with any sauce & your choice of two sides
  • Bangers & Mash $22.00
    • Two locally made pork & fennel sausages served with creamy mash potato, peas & onion gravy
  • Add chicken $3.00
  • Whiskey & Maple Doughnuts $12.00
    • Fresh made doughnuts served hot with a Jameson & maple sauce
  • For 1-2 people $11.00
  • Burger $20.00
    • Premium homemade beef burger or pork belly with melted cheese, dressed red onion, cucumber, crispy lettuce, tomato, battered onion rings, sweet & spicy tomato relish & aioli served with fries - Add crispy bacon, fried egg or mushroom $2.50
  • Nachos
    • Nachos served with beef chili, guacamole, homemade chunky salsa, sour cream & jalapeños
  • Canterbury Beef Fillet $36.50
    • 200gm prime beef served with portobello mushroom, any sauce & two sides
Saigon Kingdom (sample menu)
  • Cashew Nuts N/A
  • Spicy Beef Salad N/A
  • Chicken Coconut Milk Curry N/A
    • With Celery, Carrot & Shiitake Mushroom in Creamy Coconut Milk Broth
  • Grilled Pork Meatballs Seafood Platter N/A
    • Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)
  • Flaming Prawn in Fresh Coconut N/A
    • With Veges & Shiitake Mushroom Soup
  • Chargrilled Caramelised Pork Chop N/A
    • Served with Mixed Greens, Fried Egg and Viet Pickles
  • Saigon Summer Rolls N/A
    • With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
  • Crispy Chicken N/A
    • With Chilli Mayo Sauce
Joes Garage (sample menu)
  • EGGS (GFO) (VO) $17.80
    • two free range eggs, toast and hollandaise + add cold smoked salmon
  • JOE'S CAESAR $22.80
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing with free range chicken.
  • Grilled Tomatoes $4.00
  • ROAST VEGE SALAD (GF) (V) $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli.
  • CLEVER TREVOR(GFO) $17.80
    • savoury mince served on ciabatta with a free range egg.
  • VEGE BURGER (GFO)( V) $17.80
    • house made kumara, pea and lentil patty, with green tomato relish, lettuce, onion, tomato and aioli with chips.
  • Kransky $3.50
  • PIKELETS( VO) $ 6.80
    • lemon and vanilla sugar.
Left Bank Cafe (sample menu)
  • Comte (cow, semi hard, region Franche Comte)
  • Crepe Suzette $14.00
    • Apple compote / vanilla ice cream / Grand Marnier flambee sauce
  • Pumpkin veloute (V) $16.00
    • Coriander sour cream / farmers bread
  • Cabecou (goat, soft, region du Correze)
  • The Left Bank Burger $23.00
    • Bun / bacon / cheddar / lettuce / tomato / Boursin aioli
  • Hand cut French fries(V) $9.00
    • Parmersan / truffle salt
  • 4 for $32.00
  • Crotin de Chavignol AOC (goat, soft, region de Loire)
Hamills Restaurant & Bar (sample menu)
  • BBQ Chicken
    • Smoked chicken, red peppers and our tasty BBQ sauce
  • Garlic Bread Small $7.00 / Large $ 10.00
  • Caesar Salad $13.5
  • Pepe le Bleu
    • Pepperoni, blue cheese, walnuts and caramelised onion with mozzarella
  • Dan’s Delight
    • Roast pumpkin, asparagus, peppers, feta and rocket dressed with a touch of aioli
  • -Small $14.50
  • Pepperoni
    • Premium pepperoni, mozzarella and mushrooms
  • Half and Half Option $1 extra at Gourmet Pizza Price *** Gluten Free Bases available in Nedium $1 extra
Gibbston Valley Winery Restaurant (sample menu)
  • Mixed leaf salad $9.00
  • Cairnmuir extra virgin olive oil $6.00
  • Marinated olives $8.50
  • Marinated slow cooked octopus salad $15.50
    • with capsicums, tomatoes, basil and toasted ciabatta croutons (gf*) (df) Wine match - Le Maitre Riesling
  • Dinky platter $13.00
    • havarti cheese, soup or ham, salad, fruits, raisins, crisps & bread
  • House-baked bread, Cairnmuir olive oil, aged balsamic vinegar, olives $13.50
  • Sicilian fish stew with blue cod, Akaroa salmon, and potatoes, Caramalised fennel, basil almond agresto (gf) (df) Wine match - China Terrace 95 Chardonnay $34.00
  • Goats cheese palmiers $15.50
    • with roast local beetroot and cumin, and orange labne (gf*) Wine match - La Dulcinée Pinot Gris
The Spire Inspire Restaurant & Bar (sample menu)
  • PEAR & BLUE CHEESE SALAD (V) $16/28
    • Pear, blue cheese, celery & walnut salad with honey mustard dressing
  • NO5 BIG BREAKFAST $24.00
    • No5 bacon, poached free-range eggs, sourdough, roast mushrooms, tomato
  • SMOKED COD FISHCAKES $16/28
    • Polenta-crumbed fishcakes of smoked Bluff Blue Cod, pea & tarragon puree, remoulade
  • NO5 MEZZE $50pp
  • ARTICHOKE (V) $22.00
    • Preserved artichoke heart, fresh tomato, GV mozzarella, rocket
  • NO5 CHEESE & PICKLE SANDWICH (V) $17.00
    • Gibbston Valley Glenroy Cheddar, homemade pickles, hummus, tomato and marinated courgette on our freshly-baked sourdough
  • HOMEMADE GRANOLA (V) $15.00
    • The Spire homemade granola, either; Natural with milk and poached local berries OR Bircher style; soaked overnight in apple juice, with yoghurt & blackberry coulis (v)
  • NO5 PASTRAMI SANDWICH $17.00
    • Our own pastrami: Angus brisket dry-cured, spice-rubbed and slowly hot- smoked; served on our hot freshly-baked bread with mustard, pickles & tomato
Rehab Smoothie Bar

Rehab Smoothie Bar

location

Address

33 Camp Street, Queenstown, Otago, 9300, New Zealand

phone

Phone

+64 3-442 5294

email

Email

info@rehabjuice.co.nz

clock

Opened hours

8 AM to 8 PM (Mon-Fri), 8:30 AM to 8 PM (Sat-Sun)
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , Health Food , Juice , Vegan , Vegetarian

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Vegetarian Friendly ,  Validated Parking ,  Breakfast ,  Takeout ,  Vegan Options ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Street Parking ,  Free Wifi ,  Child-friendly

Location
33 Camp Street, Queenstown, Otago, 9300, New Zealand
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