Richmond Club & Bistro in Christchurch Menu

LITTLE BITES LITTLE BITES
  • Garlic Bread $3.50
  • Soup of the Day $4.50
  • Toasted Sandwich with a choice of fillings $5.00
  • Chicken and Bacon Burger $6.50
  • Lamb, Bacon and Mint Burger $6.50
  • Roast Roll and Chips $9.50
BAR SNACKS BAR SNACKS
  • Small Chips $3.50
  • Large Chips $6.50
  • Wedges topped with Sour Cream $7.00
  • Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
  • Fish Basket $12.50
  • Seafood Platter $14.50
  • Bar Platter $20.00
MAIN MEALS MAIN MEALS
  • Calamari, Chips and a Garden Salad $9.50
  • Bacon and Tomato Omelette and a Garden Salad $12.00
  • Bacon, Eggs, Chips and a Hash Brown $12.50
  • Roast of the Day $13.00
  • Battered Hoki, Chips and a Garden Salad $14.50
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Spaghetti Marinara $15.50
  • Chicken Parmigiana, Chips and a Garden Salad $16.50
  • Crispy Chicken and Bacon Salad $16.50
  • Ham Steak, Pineapple, Chips and a Garden Salad $13.50
  • Crumbed Fillet of Whiting, Chips and a Garden Salad $16.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
  • Steak, Eggs, Chips and a Garden Salad topped with Mushroom Sauce $18.50
  • Surf N Turf $21.00
$10 LUNCH SPECIALS $10 LUNCH SPECIALS
  • Macaroni and Cheese, Chips and a Salad $10
  • Battered Hoki, Chips and a Salad $10
  • Chicken and Bacon Burger with Chips $10
  • Lamb and Mint Burger with Chips $10
  • Bacon and Eggs $10

Nearby Sample Menus

  • Chalaw Kabab Chicken, Salad. Drink S $10 / L $14
  • Chalaw Kabab Mixed, Salad, Drink S $10 / L $14
  • Bolang $5
  • Barger $6
  • Chalaw Halve Lamb, Salad, Drink S $11 / L $15
  • S= Small / L= Large
  • Chicken S $8.5 / L $12
  • Nandagh Kabab Chicken, Salad, Drink S $9 / L $13
  • Cheese / Egg / Bacon $4.20
  • Giant (biggest) $7.00
  • Chicken fried rice / Chicken fried noodles $10.50
  • Fried rice / Fried noodles $5.50
  • 1/2 Chips / Pineapple ring $1.70
  • Vegetarian fried rice / Vegetarian fried noodles $7.00
  • Chicken burger / Vegetarian (mushroom, cheese, pineapple, tomato) $5.50
  • Beef fried rice / Beef fried noodles $10.50
  • Ameyda Nut $16.00
    • Mild beef curry/stew slow cooked in shallots, garlic & light spices.
  • Per person. $3.00
  • Jetda Thoke $14.50
    • Shredded chicken, tossed with salad greens & dressed with lemon, shallots, chilli & coriander.
  • Muddy Mud Cake $10.00
    • For those who need their chocolate fix.
  • Ono Hin Ye $7.50
    • Coconut & chicken soup.
  • Yonbadedi $12.50
    • Okra blanched & dressed with garlic oil & soy.
  • Pazunjo $21.00
    • Prawns sauteed simply in garlic.
  • Tohujo $14.50
    • Crispy yellow split-pea tofu served with roasted garlic and tomato dip.
  • Vanilla Bean Brulee $14.50
    • with ice cream, peach and mango coulis
  • MUSHROOM $24.00
    • field mushrooms, swiss browns, sauteed onion and spinach
  • PAN SEARED SCALLOPS $24.50
    • on celeriac puree and bacon salt on rosit (GF)
  • MARKET FISH OF THE DAY $24.00
    • (GF on request)
  • TIRAMISU $14.50
    • classic Italian dessert with mascarpone, kahlua and espresso
  • CAPRICCIOSA $24.00
    • pepperoni, salami, prosciutto and kalamata olives
  • FREE RANGE VENISON $37.50
    • dauphinoise potato, kumara, puree, red cabbage, pistachio crumb, white truffle oil.
  • CAJUN CHICKEN SANDWICH $23.00
    • with bacon, tomato, cheese, beetroot relish, red onion and fries
  • All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Buchery
  • Option 2 $13.00
    • Hawaiian Pizza / Fries / Jelly / Drink
  • Pizza $15.00
    • Hawaiian or cheese
  • Vegetarian $15.00
  • Beef Burger $20.00
    • 180grm Angus meat pattie, crispy bacon, lettuce, red onion, tomato & mustard, house made aioli stacked in a warm toasted bun
  • Chicken Filo $20.00
    • Changes weekly, please check the specials board, served with salad & fries
  • BLAT $18.50
    • Bacon, lettuce, avocado & tomato on gorgeous Turkish bread served with fries
  • Cheese $18.00
    • Cheese, cheese or more cheese
  • Small Platter $29.50
  • Large Club Sandwich Platter $35.50
    • 32 pieces
  • Can be delievered heated or cold to you to heat
  • Smokey Ham: Lettuce, mayo, carrot, cheese, tomato & smokey ham
  • Includes: Dipping sauces
  • Fruits platter prices are approximate and subject to current fruit prices
  • -21+ $6.20 pp
  • Small Platter $26.50
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • Avo $4
  • Breakfast Board $19
    • w 2 eggs any way, bagel, salmon, bacon, fresh tomato, avo, cream cheese & pesto
  • Breakfast Tray $19
    • petit bircher muesli, crossiant, jam, ricotta & fruit salad
  • Two Eggs $4
  • Bircher Muesli $12
    • w berry compote topped w honey roasted nuts
  • Chorizo $4
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • Thai Fried Calamari $17/$29
    • Nam Cham dipping sauce
  • Today’s Fish Market Price
    • Seasonally inspired
  • Dressed summer leaves $8
  • Beetroot Hummus Flat Bread $12
    • Feta, dukkah
  • Turkey Schnitzel $26.5
    • Pecan slaw, cranberry mayo, crafted fries
  • Harissa Beef Cheek $31
    • Pumpkin, chickpea, cucumber salad
  • Risotto $25
    • Truffle cauliflower, Parmesan, almonds
  • Kadhai lamb (Hot) $13.90
  • Roti $2.80
  • Chicken palak (Med) $13.90
  • Lamb Samosa $2.50
  • Kadhai Chicken (Hot) $13.90
  • Vegetable Jaffrani Biryani (Med) $13.90
  • Garlic Naan $3.50
  • Vegetable Kadhai (Med) $12.90
  • Haast Whitebait Fritter $8
  • Kransky and Egg Roll $8
    • Fried or Scrambled
  • Plus Fried Eggs $1
  • Rump Steak, Roast Veg Chutney, Grilled Cheese $10
  • Best Bacon Buttie $8
  • Pulled Pork, Grilled Cheese, Red Pepper Relish $10
  • Smoked Chicken Sage / Onion Relish $10
  • Deluxe Cheese Toastie $8
  • Chicken & Apricot: $13.50
    • Fresh chicken on top of a sweet and spicy apricot sauce and topped with mozzarella.
  • All Burger Meals are served with Chips
  • Spaghetti Bolognese $12.00
    • A rich bolognese sauce on top of beautiful fresh spaghetti & sprinkled with parmesan cheese.
  • Add : Mash & Gravy/ Roast Vegetables/ Side Salad $7.00
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • Chicken Cranberry & Brie: $13.50
    • Tender pieces of chicken lay on top of a cranberry base & sprinkled with chunks of brie.
  • Cheese & Garlic: $12.00
    • With mozzarella, cheddar & parmesan cheese on a garlic base this little number is great for a snack between friends.
  • Vegetarian Filo Parcel $17.00
    • Fresh filo pastry filled with pumpkin, feta, spinach, onions and pine nuts. Served with a fresh garden salad.
  • Latte - cup or glass $4.30
  • Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
  • Sandwiches - Forms available at counter, select the type of bread and ingredients you would like in your sandwich. from $8.50
  • Sweet Pancakes - With banana, yoghurt, cinnamon, fruit and maple syrup $14.00
  • Mayo $2.10
  • Hot Lemon and Honey $3.90
  • Tapenade $2.10
  • Soup of the Day (Winter only) - Served with toasted focaccia $11.00
  • Chow Chow $5.00
  • Scallops 1/2 Dozen $9.60
  • Crab Stick $2.60
  • Cheese $5.00
  • Bacon $5.00
  • Plain Sausages $2.80
  • Corn Patties $2.60
    • Home made
  • Chips $2.80
  • Pate $5.40
  • Bacon & cheese $4.30
  • Pastrami $9.20
  • Ham & cheese $4.30
  • Bacon $7.20
  • Barnyard $8.20
    • Bacon, egg, cheese & tomato salsa relish
  • Strawberry & chocolate $5.40
  • Ham $7.20
  • - Pesto and parmesan $7.50
  • Chefs Soup of the Day with Ciabatta Toast $11.00
  • Prime Ribeye Steak $32.00
    • 250g-300g of ribeye steak grilled to your liking, served with salad, chips, mushroom, grilled tomato, and your choice of Mushroom Sauce or Garlic Butter
  • Spicy Chicken Nibbles with Sweet Chili Sauce $9.50
  • Crisscut Wedges $6.50
  • Pizza Bread with:
  • Brioche $4.50
  • Mini Spring Rolls & Samosas $6.50
Richmond Club & Bistro

Richmond Club & Bistro

location

Address

75 London Street, Richmond, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033895778

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

American

features

Features

Takeaway ,  Bar Not Available ,  Seating

Location
75 London Street, Richmond, Christchurch, Canterbury, 8013, New Zealand
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