Riverview Cafe in Hamilton Menu

Riverview Cafe in Hamilton has no menu available, but can choose from many other options such as Toasted Bagel or Toasted Muesli from Rhubarb Cafe. KY offers many options including 1 Fish, 1 Hot Dog, 1 Crab Stick, $2.00 Chips and 2 Fish Burgers. Fat Pigeon Cafe includes a wide range like Fat pigeon breakfast or Eggs on toast. TOMATO MOZZARELLA PIZZA BREAD and OVEN BAKED CIABATTA LOAF from . Wild Hogs Bar & Restaurant offers Homestead Bar and Eatery and Gluten Free options available.

Nearby Sample Menus

  • Filetto di manzo $38.00
    • Eye fillet, sicilian caponatina vegetables, crispy potatoes and spiced jus
  • Fish of the day / Chefs way n/a
    • Market price
  • Mousse al cioccolato $ 15.00
    • White chocolate mousse, mandarin glaze, tamarillo sorbet and crispy meringue
  • Risotto alle barbabietole $26.00
    • Salt roasted beetroot risotto with goat’s cheese and young spinach leaves
  • Concha con porchetta $19.00
    • Slow roasted pork belly in a homemade flat bread with aioli, cherry tomatoes, grilled onions, cheese and salad served with rosemary chips
  • Costata fiorentina $55.00
    • 600g Aged Sirloin steak on the bone, grilled vegetables and rosemary potatoes
  • Pizza Hawaii $23.00
    • Tomato sauce, mozzarella, ham and fresh pinapple
  • Capesante $19.00
    • Fresh whangamata scallops, black pasta caviar, roasted capsicum and mediterranean herb butter
  • toast and one spread jam marmite or peanut butter $5.20
  • FREE RANGE EGGS ON TOAST $11.00
    • scrambled
  • TRADITIONAL EGGS BEVEDICT $18.50
    • streaky smoked bacon
  • Roast tomato $3.50
  • HOMEMADE SPICY BEANS AND MINCE $16.00
    • served on toast with a soft poached egg
  • VANILLA PANCAKES $13.00
    • lemon syrup with berry compote
  • Extra Egg $2.20
  • GSK MUESLI $13.50
    • served with your choice of poached fruit fresh fruit or honey & greek yogurt
  • Seared scallops, sliced pork belly $15.00
  • Chicken Liver Pate $11.00
    • fig jam, small toast
  • Chunky polenta chips, garlic aioli $8.00
  • Fish of the day, your server knows! $34.00
  • Italian Styled Antipasti Platter $24 For 2 / $36 For 4
    • salami/prosciutto, olives, cheese, grilled vegetables, chicken liver pate, crostini and bread
  • Free range chicken breast, Marsala sauce, crispy polenta cake, greens $30.00
  • Mains $42.00pp
    • Choose one of the following dishes as your main: Sauteed seafood, roasted tomato risotto / Farfalle, pesto, parmesan Option: add chicken / Chicken breast, marsala sauce, crispy polenta cake, sauteed greens / Suprema pizza - prosciutto, fresh rocket, pinenuts / Turin pizza - salami, mushrooms, olives / Roast pork belly, caramelised pear puree, potato fondant, silverbeet and pomegranate molasses / Rib-eye, truffle mushroom gnocchi, red wine jus
  • Option 2 $27pp
    • Popcorn chicken sliders, slaw / Sundried tomato and mozzarella risotto balls / Prawn lollipops with citrus, chilli dressing / Pizzatta, chicken, onion and satay sauce / Vietnamese duck spring rolls / Salt and pepper calamari with lemon aioli / Pork belly and apple slaw slider
  • Pork Bulgogi $15.00
    • stir-fried pork slices, onion, carrot and cabbage with spicy chilly sauce.
  • Oyster and Pork $40.00
    • steamed pork and fresh oyster with vegetable
  • Spicy Intestine Soup $30.00
    • boiled intestine slices with vegetables and thick noodles
  • Spicy Tofu-Dregs Stew $30.00
    • stewed tofu dregs with kimchi and pork
  • Spicy Cord Fish Soup $30.00
  • Spicy Marinated Sliced Pork $22.00
    • marinated slices of pork belly with chilli paste and vegetables.BBQ'd at your table on a traditional iron plate
  • Jab Che L $30.00 M $20.00
    • stir fried noodles, vegetables and pork.
  • Udong $12.00
    • thick wheat noodles in soup with fish cake and a prawn
  • CHICKEN COMBO $12.50
    • free-farmed marinated chicken thigh, melted cheese, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • THE PHAT LIP $16.90
    • handmade mussel fritter, free-farmed rindless streaky bacon, crunchy potato rosti, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • CHIX FLICK (SALAD) $13.90
    • manuka smoked free-farmed chicken,free-farmed rindless streaky bacon, crisp red onion, fresh coriander slaw, fresh sliced lettuce & tomato, handmade aioli
  • THE FOWL PLAY $16.90
    • burn-free burger-not available dairy-free,free-farmed chicken breast, free-farmed rindless streaky bacon, melted cheese, crisp red onion, fresh sliced lettuce & tomato, handmade aioli & tomato chilli jam
  • BACON BUTTY $15.90
    • free-farmed rindless streaky bacon, melted cheese, two fried eggs, crunchy potato rosti, handmade tomato chilli jam
  • THE AMERICAN/LITTLE LEAGUE $16.90/$12.90
    • prime steer grass-fed beef, free-farmed rindless streaky bacon, melted cheese, hand-cut buttermilk, onion rings, fresh sliced lettuce & tomato, handmade aioli & bbq sauce
  • MARY LOVED IT/MARYS LITTLE LAMB $17.90/$13.90
    • sour wide red wine jus braised lamb, crunchy kumara rosti, fresh sliced lettuce & tomato, handmade caramelised onion, blue cheese, aioli
  • BEEF COMBO $12.50
    • prime steer grass-fed beef, rindless streaky bacon, melted cheese, sliced gherkin, handmade bbq & gone burger sauce
  • Paul Mccartney Burger $14.00
    • With double vegetable patties, avocado cream, beetroot, salad and crunchy fries
  • ●Choose:
  • Traditional Beef And Guinness Pie $20.00
  • Sweet And Sour *
    • Just like chinese takeout, minus the pineapple pieces
  • Spicy BBQ**
    • The ol’ favourite with an added kick
  • Fat Onion Rings $8.00
    • With sriracha aioli
  • 30 Pieces (Up To Three Flavours) $35.00
  • Served with celery and carrot sticks
  • Singapore Fried Noodles $9.50
    • Thin rice noodles with roast pork, shrimp, bean shoots, onion, carrots and spring onion in light curry sauce
  • Pack A $7.50
    • 1 fish, 1 sausage, 2 potato fritters, $2 chips
  • Chips / Fish $2.80
  • Vegetarian Soup $9.00
    • Egg noodles with tofu, mushroom and fresh vegetables served in a soup
  • Chicken $10.50
  • For 3 people $28.00
    • 168 fried rice, chicken chow mein, sweet & sour wontons
  • Steak / Pork / BBQ Pork $10.00
  • Seafood / 168 Fried Rice $12.50
  • INSALATA di FEGATINI $16.50
    • Chicken livers sautéed with bacon, mushrooms and flamed brandy; served on fresh salad greens tossed in a mild vinaigrette.
  • BRUSCHETTA con PANCETTA e SPINACCI $8.00
    • Artisan bread, toasted with garlic, fresh spinach, feta and crispy bacon.
  • RAVIOLI al GORGONZOLA e NOCI $26.00
    • Ravioli parcels filled with ricotta cheese and spinach; in a creamy blue-vein cheese and roasted walnut sauce. (This dish may also be ordered as Entrée Size).
  • PETTO POLLO al POMODORO e MOSTARDA $28.00
    • Tender chicken breast fillets, delicately sautéed in a creamy sun-dried tomato and wholegrain mustard sauce.
  • FETTUNTA $5.00
    • ‘Garlic Bread’ as its made in Italy – with fresh garlic and Virgin Olive Oil.
  • FILETTO al PEPE $32.00
    • Char-grilled Prime Scotch Fillet served with a cream and green peppercorn sauce.
  • CHEESECAKE $13.00
    • Served with raspberry coulis.
  • PESCE alla PARMIGIANA $28.00
    • Fresh fillets of Tarakihi (or chef’s ‘market‘ fresh selection) pan-fried and served with a melted Parmesan cheese, Chardonnay and lemon crust.
  • Ruby Murry n/a
    • Ask your server for today’s curry
  • Chicken Bacon & Brie Burger $15.00
    • Pan fried chicken breast, bacon, Brie & salad greens, tomato, red onion and grated carrot topped with spiced plum sauce on a lightly toasted burger bun served with chips
  • Steak & Stout Hot Pot $14.00
    • Prime New Zealand beef & mushrooms braised in porter stout topped with crisp pastry served with fresh warm crusty bread
  • Nachos - Chili Beef and Bean $12.00
    • Crisp corn chips topped with chili beef & beans, melted cheese, sour cream & guacamole
  • Mash, Peas & Gravy $5.00
  • Homemade Hand Cut Chunky Fries with Garlic Aioli $7.00
  • Steak Open Sandwich $17.00
    • 200gm Waikato Hereford rump steak, caramelized onion & chutney, lettuce & tomato on toasted focaccia bread served with hand cut chunky fries
  • Seasoned Wedges $8.00
    • Served with sour cream (add ham & cheese for $3)
  • red berry jam & cream cheese $7.90
  • avocado $4.50
  • add bacon $5.50
  • add salmon or sujuk sausage $22.50
  • CAJUN CHICKEN SANDWICH $21.00
    • bacon, tomato, rocket pesto, avocado, salad & aioli on toasted focaccia
  • add bacon $5.50
  • bacon (3 streaky) $5.50
  • SALT & PEPPER SQUID $19.50
    • citrus salad & crispy French fries
  • Asian Chicken Donburi
  • Shoestring Fries With Aioli $ 7.00
  • Chef’s Special $ 15.00
  • Green Chicken Curry
  • Lamb Shank & Gratin
  • Chorizo Burger
  • Pork Dumplings
  • Daily Menu $ 15.00
    • Bruschetta avocado, tomato, feta, creamy mushrooms bacon, spinach, bacon and eggs
  • Judge Roy Bean Dip $11.00
    • Spicy red kidney beans, cheddar cheese, sundried tomatoes and jalapenos. Blended and served hot with sour cream and oven-baked flour tortilla chips.
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Prawn Star $35.00
    • Tiger prawns cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice and a fresh green salad..a true Lone Star classic!
  • San Quentin Squid $17.00
    • Crispy salt and pepper calamari, served with citrus aioli.
  • - Twelve $37.00
  • Mushrooms $3.00
  • Cajun Chicken $30 Medium / $35 Classic
    • Chicken breast dusted in our secret mix of Cajun spices. Pan-seared and finished in the oven. Topped with a spicy BBQ sauce, sour cream and jalapenos. Served with chilli rice and Lone Star coleslaw.
  • Wonton noodle soup $10.00
  • Bbq pork noodle soup $10.00
  • Chicken soy sauce fried egg noodles (v) $12.50
  • V= vegetarian
  • Combination fried egg noodles $13.00
    • Fried egg noodles cooked with bbq pork, chicken and beef
  • Wonton soup $10.00
  • Shanghai cooked noodles (v) $12.50
    • Shanghai cooked noodles with surimi / bbq pork
  • Sizzling seafood with vegetables on rice $15.00
  • BLT Bagel $13.50
  • Mushrooms $5.00
  • Bacon benedict $17.00
  • Herb Omelette cooked with organic eggs and snipe herbs, tomatoes and cheese $14.00
  • Egg, bacon & toast $8.50
  • Toasted sandwich (on white or grain bread) $6.00
    • Choice of 2 fillings: ham, bacon, egg, cheese, tomato or onion
  • Smoked salmon / bacon $3.00
  • Egg on toasts $7.50
  • Vegetarian
  • Sandwich Combo 2 $9.50
    • Sandwich + 355 ml soft drink + chips
  • -Med $ 2.50
  • -Sml $ 9.50
  • Potato $0.50
  • Nine-inch Sesame Roll $7.50
    • Stuffed with roast meat, salad, gravy and sauce.
  • -Med $13.50
  • -for 3 pieces $ 10.00
Riverview Cafe

Riverview Cafe

location

Address

1 Cook St., Hamilton, New Zealand

phone

Phone

078561976

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM, Thursday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM, Friday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM, Saturday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM, Sunday: 10:00 AM – 3:00 PM, 6:00 – 10:00 PM
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , European , Health Food , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Lunch ,  Seating ,  Brunch ,  Dinner

Location
1 Cook St., Hamilton, New Zealand