Roberts Coffee Bar in Wellington Menu

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Roberts Coffee Bar in Wellington has no menu available, but can choose from many other options such as PIES or SAVOURIES from Lansdowne Sammies. Home on Stout offers many options including Muesli, stewed fruit & yoghurt(WF) and Toast (white or multigrain) crumpets, bagels or gluten free toast with a selection of spreads. The Larder includes a wide range like Portobello mushrooms on toast, with aged balsamic vinegar and parmesan or Buttermilk crepes with poached peach, citrus yoghurt and rhubarb. EGGS STYLE -POACHED -FRIED -SCRAMBLED and Top one big breakfast from . Top One Cafe offers Wellington Seamarket and Battered fish.

Nearby Sample Menus

Strawberries & Ice Cream (seasonal) $7
Minced Pork & Shrimp Parcels $8
Banana Fritter with Caramel Sauce $7
Chocolate Gateau $7
Soup of the day $7
- self-service, complimentary with main course
Adult $20.50
Shao Ping Mongolian Bread $0.50
- complimentary 2 pieces per head
Smoking Chocolate Ice Cream Sundae $7

Polletto: chicken
Bucatini vongole & bottarga $21.00
Pasta & broccoli (con acciughe e pecorino) $19.00
Vongole: cockles
Rueola: rocket
Dolci fatti in casa $12.00
Verdure al cartoccio $9.00
Extra Bread $3.00

A large bowl of paprika & salt dusted fries with aioli $9
Olives & citrus $6.5
Bread with whipped olive oil $7
Alfajores $10
- spiced shortbreads with dulce de leche ice cream & macerated berries
Albondigas $16 / five
- pork meatballs with aubergine sauce & almond picada
Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
Baked barley "paella" with mushrooms & hazelnut picada $26
Empanada $5 each
- spinach, pine nut, raisin & lberico cheese

Tomatoes $5
Bacon and Eggs $22
Fish Of The Day $35
Greek Salad $20
Fried Eggs $15
Hamburger Steak $22
Mixed Omelette $24
Lamb Chops $34

Bucket of fries $7.50
- with aioli and tomato sauce
Extra sides $4.50 each
- bacon, fries, mushrooms
Full Breakfast $19.50
- eggs, kransky, hash brown, bacon, tomato, mushroom and toast
Bucket of fries $7.50
- with aioli and tomato sauce
Savoury mince on toast $13.90
- with two poached eggs
Wedges with the works $12.50
- with sour cream, jalapeno and guacamole
Soup of the day $10.90
- served with warmed bread
Toasted muesli $11.90
- with berry compote, yoghurt and sliced banana

Greek/Chicken/Lamb Salad $10.00
- Traditional Greek salad or seasonal salad vegetables with grilled pieces of chicken or lamb, drizzled with Greek salad dressing.
Special $10.00
- Bacon, Halloumi, Onion, Fries, Tomato, Tzatziki
Chicken Pieces Served with Pita Bread and Tzatziki in a Tray $8.00
Fries/Fries with Parmesan $6.00
- Thickly cut fries on their own or with grated parmesan cheese.
Spinach Pie $7.00
- Fresh Spinach and feta cheese baked inside layers of homemade pastry.
Souvlaki Mititei $10.00
- Grilled Mititei with tomato, red onion, chips and tzatziki sauce wrapped in toasted pita bread.
Baklava $4.00
Bougatsa $4.00

JAJANG MYUN $10.00/$12.00
- homemade noodle, soybean black sauce with vegetable & pork
HAEMUL TANG $15.00
- regular menu will be served with rice or noodle when you ask
RAMYUN $10.00
- spicy Korean noodle with vegetable
OJINGUH BOKKUM $15.00
- pan fried squid vegetables with spicy sauce
TANGSUYUK $29.00
- dip fried battered pork vegetables special sweet and sour sauce
SUNDUBU $14.00
- soft tofu stew with special chilli oil vegetables
BIBIMBAP $14.00
- mixture of vegetables roasted beef steamed rice
TTEOK BEKKI $13.00
- rice cake boiled fish cake noodle vegetables

Saute Snails $ 17.90
- With pernod, walnut & cream sauce
Boudin Blanc $ 31.90
- French chicken sausages with haricot beans & crispy shallots
Hand Diced Liver & Pistachio Terrine de Campagne $ 17.90
- With baguette
White Castello $ 16.50
- Danish, white brie, mild, rice & creamy
Selection of two cheeses $ 29.00
Baked Salmon fillet braised white beans with chard & prawn oil $ 32.90
Side dish of the day
Grilled King Prawns $ 18.90
- With tomato, crispy shallot & green peas

TRAMMEZINO $8.50
- with smoked chicken, brie & tomato chutneys
HOUSE-MADE MUESLI $8.00
- with seasonal fruit compote & greek yoghurts
FRESH SALAD $6.50/$9.50
- three options daily, small/large
SALMON QUICHE $9.00
- with salmon and asparagus (GF)
TOAST $6.50
- Two slices of toast (wholemeal or GF) >> with choice of spread: peanut butter, jam or marmite
SPANAKOPITA $8.50
- Feta & spinach wrapped in filo
VEGE FRITTATA $10.50
- veg & egg served with tomato chutney with toast
FRUIT SALAD $6.50
- Seasonal fruit with greek yoghurt

Gourmet Granola $7
- Served with banana, yogurt and mixed berries
Soup of the Day $10
- Creamy pumpkin soup served with sour cream + cheese scone
Gourmet Panini $9
- Salami, pear, blue cheese and caramelised onions
3C Panini $8.5
- Free range chicken, camembert cheese and cranberry sauce
Soup of the Day $8
- Creamy pumpkin soup served with sour cream
Porridge $7
- Rolled oats with Banana & honey, or Berries & cinnamon sugar
Vegetarian Panini $8
- Spinach, almonds, sundried tomato, pesto and tasty cheese
H.T.C. Panini $8
- Free range ham, fresh tomato and tasty cheese

CURLY FRIES $5.00
JERK CHICKEN BURGER $10.00
- passion fruit, lime, jam, sauces, bacon
HIT THE MARK $10.00
- 200g. beef patty, swiss cheddar, bacon, caramelised onions
JERK PORK BELLY $10.00
- ribs slow cooked, cheddar
POPCORN CHICKEN $6.00
CRISPY CHICKEN PO BOY $10.00
MONKFISH PO BOY $10.00

Chicken liver pate $13.00
- withport jelly, toasted ciabatta
Breakfast burger $21.00
- sausage, egg, bacon, smoked tomato relish & black pudding hash brown
Potato & Herb Rosti $19.00
- smoked salmon, potato & herb rosti, tomato and caper dressing
Eggs Benedict $17.00
- maple cured ham, toasted muffin withhollandaise
Charcuterie Board for two $23.00
- selection of speciality deli meats, olives, house relish, cheese and fresh breads
Cheese board $18.00
- selection of three cheeses, house chutney, jelly and crackers
Fat cut chips $7.00
- with aioli
Pie of the day $12.00
- served with brown sauce and salad

Pork vietnamese sandwich $10.00
Vegetarian vietnamese sandwich $10.00
Bbq pork on rice $14.00
Vietnamese spring rolls for 3 pieces $10.00
Tofu and vegetable on rice $14.00
Rice noodle rolls $7.00
Chicken vietnamese sandwich $10.00
Sweet & sour beef with rice noodles $14.50

Stir Fried Vegetable $9.50
BBQ Pork Noodle Soup $9.50
Fried Rice S $5 / M $6 / L $7
All served with Chef's Special Fresh Seasonal Vegetables with rice, rice noodles, or eggs noodles
Deep Fried Spring Roll
4x Steamed Por Buns $9.00
Roti Chenai $3.50
Beef Brisket Soup $9.50

Fettuccini $16.00
- w smoked salmon & capers in a cream sauce
Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
Bacon & Eggs $13.00
- on homemade focaccia
Fish & chips
Blueberry pancakes
Garden salad $8.00
Caramelised pork $17.00
- w beetroot & kumara mash
Blueberry, white chocolate & seven spaces baked cheesecake $13.00