Rose's Sushi & Lunch Bar in Auckland Menu

BREAKFAST BREAKFAST
  • Big breakfast $12.90
    • 2 suasages / 3 Bacon / 2 Eggs / Tomato / Hash browns / Onion / 2 Toasted bread
  • Quick Brekkie $7.90
    • 2 Eggs / 3 Bacon / 2 Toasted bread
TOASTIES TOASTIES
  • 2 Fillings $4.00
  • 3 Fillings $5.00
    • Onion / tomato / ham / cheese / bacon / chicken / pineapple
  • B.L.T $6.50
  • B.L.E.T $7.50
BURGERS W/ CHIPS BURGERS W/ CHIPS
  • Ham $5.00 / $6.50
  • Beef $5.50 / $7.00
  • Chicken $5.50 / $7.00
  • Fish $6.00 / $7.50
  • Extra fillings $1.00
    • Bacon / Egg / Cheese

Nearby Sample Menus

  • Chicken or Beef $17.50
  • Drunken Master Noodle $18.50
    • Spicy stir fried kung fu noodles with chicken, squid, scallop, basil, fresh chili and Thai herbs
  • Chicken $16.50
  • Beef $19.50
  • 3 FLAVOR
  • Black Sticky Rice $4
  • Customers choice of meat with medium spiced choo chee curry, lime leaf and basil
  • GREEN CURRY
  • - Champagne ham, cheese and sliced tomato $17.00
  • - Smoked salmon and baby spinach $18.00
  • - add avocado $3.00
  • Chicken Bacon Club Sandwich $16.50
    • Spiced chicken breast, free range streaky bacon, lettuce, tomato, mayonnaise and smoked bbq sauce in three-tire sandwich served with chunky fries and house made aioli
  • Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
  • Hollandaise $2.00
  • Nachos Bowl $9.00
    • Corn chips served with chilli bean and beef mince, melted cheese with sour cream, tomato salsa and avocado mash
  • - add avocado $3.00
  • BUTTER CHICKEN 10.00
    • (Marinated Chicken fillets roasted in Tandoor Oven & cooked in creamy Tomato gravy)
  • PRAWN MALAI CURRY 22.90
    • (Prawn cooked in a creamy gravy)
  • CHICKEN KOLHAPURI 18.50
    • Roasted Chicken cooked with coconut & Indian herbs. A hot curry from Kolhapur
  • MANCHURIAN (VEG/CHICKEN) 17.50
    • (Indo-Chinese style cooked in special Manchurian sauce)
  • PANEER TIKKA MASALA 10.00
    • (Home made cheese cooked in gravy creamy tomato, onion, capsicum and spices)
  • CHICKEN TIKKA HALF 11.50 FULL 20.50
    • (Boneless Tender chicken fillets marinated in yoghurt & spices and cooked in the Tandoor Oven )
  • INDIAN DIPS PLATTER 8.00
    • (Selection of some of the above)
  • PESHAWARI NAAN / LACHHA PARANTHA 4.50
  • Seafood $15.00
  • Combination (With Cashew Nuts) $14.00
  • 1/4 Chicken With Veg On Rice $11.00
  • Banana Fritter $1.50
  • C $36
    • 8 Fishes, 6 Chicken Nuggets, 8 Potato Fritters, 4 Sausages, $3.00 Chips, 1.5L Drink
  • Egg $2.50
  • Chicken $11.00
  • Spare Rib Peking Sauce $15.00
  • Chicken nuggets(6 pcs) $4.00
  • All dishes with veges
  • Prawn & veges $16.00
  • chicken/ steak $11.00
  • Chicken & mushrooms $14.00
  • Combination seafood $16.00
  • Ham & Cheese $3.50
  • Curry puff $2.20
  • Negindar $28.00
    • Juicy strips of charbroiled seasoned ground lamb with a tender chicken breast on the top served with charbroiled tomato, rice, and fresh season salad
  • Fesenjoon $32.00
    • Tender pieces of well cooked sweet and sour chicken breasts cooked with tangy pomegranate sauce and finely ground walnuts served on side of rice topped with saffron arid fresh season salad.
  • Chai o Kolucheh $12.00
    • one pot of Tea served with Persian cookies for two
  • Bastani Sonati (Persian Ice cream) $9.00
    • Saffron ice cream flavored with Rosewater, Cardamom cream and pistachios
  • Classic Gheymeh $20.00
    • Thin cut potato fries with special tomato sauce, yellow peas & onion sauce & Iamb served on side of rice topped with saffron and Shirazi salad.
  • Sholeh Zard $6.00
    • Persian Saffron rice pudding flavored with rosewater
  • RUMI SALAD &8.00
    • lettuce tomato, cucumbers feta cheese, olives, walnut with virgin olive oil & fresh lime juice dressing
  • PANIR SABZI $6.00
    • colorful plate of imported feta cheese, walnuts & fresh herbs
  • Mushroom $6.00
  • Teriyaki Chicken $16.00
  • Stir Fry Vegetable $14.00
  • Snapper Sashimi $16.00
  • Yellowfin Tuna $7.00
  • Ora King Salmon $7.00
    • Char-grilled
  • Snapper $7.00
  • Prawn & Pork Belly $8.00
  • Butter Chicken
    • All-time favourite, most popular north Indian dish. Tender chicken pieces cooked in a clay oven then finished with a mild creamy cashew tomato based gravy.
  • Lunch Takeaway $12
  • Chicken Sekuwa
    • Boneless chicken breast marinated with Nepalese Herbs and spices, cooked in clay. oven served with crispy rice flack salads and Nepalese chutney.
  • Vegetable manchurian
    • Minced vegetable ball cooked in chef sepcial manchurian sauce.
  • Garlic Naan $ 3.5
    • Topped with garlic
  • Naans and Roti $ 3
  • Tamarind Chutney
  • Side Dish (Each) $3
  • Mixed Pickle / Raita / Poppadum (3 pieces) / Steamed Rice / Masala Fries $3.00
  • Curry/Rice & Naan bread & small drink $14.50
  • C3 Chicken Tikka Masala
  • Mughalai style Basmati Rice slow cooked with onions Coriander and spices with a choice of Chicken / Lamb / Beef / Vegetables or Prawns (Served with Raita)
  • V6 Channa Masala (Vegan)
  • L6 Lamb Rogan Josh
  • L5 Lamb Vindaloo/Beef
  • C9 Chicken Masala
  • KARAHI CHICKEN/LAMB
    • Meat cooked with diced onions, capsicums and tomatoes and made into thick curry.
  • MANGO KULFI $5.00
  • CHICKEN TIKKA
    • Tender chicken chunks marinated in yogurt and spices and grilled in Tandoor Oven.
  • PANEER TIKKA $10.00
    • Indian Cottage Cheese dipped in besan batter and roasted in Tandoor
  • ALOO GOBI $12.99
    • A dry blend of potatoes and cauliflower.
  • CHICKEN KORMA & RICE $10.00
  • SEAFOOD $15.50
  • PAKORA (4pcs) $6.50
    • Fresh vegetables smothered in chick pea batter deep fried.
  • Tuna Roll $1.20
  • Cream Cheese Roll $1.20
  • Garden Salad $5.00
  • Edi Nigiri $1.80
    • cooked prawn
  • Salmon Cream Cheese Roll $1.30
  • Chicken Coleslaw Roll $1.20
  • Teriyaki Chicken Bento Box $18.00
    • teriyaki chicken, sushi, salad, tempura, fruit, rice, miso soup
  • Teriyaki Salmon Don (regular/small) $15.00/$10.00
    • teriyaki salmon beef, salad on rice
  • Smoked duck $28.00
  • Sliced beef and beef tripe with chilli sauce $22.00
  • Veges bean soup $18.00
  • Eggplants with fish-flavor sauce $18.00
  • Pork intestines in beans soup $20.00
  • Griddle cooked pork intestines $28.00
  • Fried vegetable with chilli sauce $8.00
  • Fried prawn with cashew nuts $28.00
  • Roast pork with noodle $ 12.00
    • Rice noodle
  • Chicken kidney with special sauce $ 10
    • Plate
  • Lotus root with special sauce $ 7
    • plate
  • Hot and spicy shredded chicken $ 10
  • Beef tendon with noodle $ 12.00
    • Rice noodle
  • Spicy chicken noodle $ 12.00
    • Rice noodle
  • Beef ciblets noodle $ 12.00
    • Rice noodle
  • Sweet tofu selly $ 3
    • bowl
  • CINNAMON PORRIDGE $11.90
    • Banana, mixed berries & honey
  • FLATBREAD $4.50
  • LITTLE BENNE
    • PLAIN OR WITH BACON
  • Choice of Chicken / Lamb / Halloumi $21.90
  • SUJUK SAUSAGE $6.50
  • GLUTEN FREE BREAD $4.50
  • add bacon $5.50
  • ALL KIDS MEALS COME WITH AN ACTIVITY BAG & KIDS DRINK
  • *dishes may vary according to availability
  • Combo 2 $13.50
    • Fried noodle, 1 sweet sour dish, 1 braised dish, 1 vegetable
  • Every combo meal* comes with: Jasmine Rice, 1 free Drink of the day
  • Combo 5 $13.50
    • Curry mock chicken, 1 tofu/beancurd dish, 1 vegetable
  • Combo 3 $13.50
    • Fried noodle, 1 tofu/beancurd dish, 2 vegetable
  • Combo 4 $10.50
    • Spicy mapo tofu, spring rolls, 1 vegetable
  • Combo 1 $10.50
    • Fried noodle, 1 braised dish, 1 vegetable
Rose's Sushi & Lunch Bar

Rose's Sushi & Lunch Bar

location

Address

57 Station Road, Penrose, Auckland, Auckland, 1061, New Zealand

phone

Phone

095252384

email

Email

None

clock

Opened hours

5:30 AM to 3 PM (Mon-Fri), 5:30 AM to 12 Noon (Sat), Sun Closed
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Fast Food , Sushi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
57 Station Road, Penrose, Auckland, Auckland, 1061, New Zealand