Rouge Bar in Level 2/72 Cnr Federal And Victoria Streets Menu

SNACK MENU SNACK MENU
  • Seasoned potato wedges $4.50
    • Served with sour cream and sweet chilli sauce
  • Prawn twister $6.50
    • Prawn wrapped in crispy pastry served with a sweet and sour sauce
  • Southern fried chicken wings $6.50
    • Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
  • Salt & pepper squid $6.50
    • Crispy salt & pepper squid strips served with a citrus mayo
  • Nachos $7.50
    • Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
  • Potato fries $3.50
    • Straight cut potato chips served with tomato sauce

Nearby Sample Menus

  • Add a skewer - luberon spiced lamb leg, prawn & shrimp butter, hapuku with korean chilli & sesame, chicken with sumac $9.00
  • Cloudy bay clams, linguine, fennel sofrito, chilli, Italian parsley $33.00
  • Grilled snapper, fried beans, heirloom tomatoes, rouille, broth $37.00
  • Trevally crudo, verjuice, compressed celery, pepitas $17.00
  • Clevedon mozzarella & heirloom tomato panzanella $20.00
  • Skinny fries $8.00
  • Jude's seafood chowder circa 1989 $16.50
  • Fried oyster burger, brioche bun, coleslaw, spicy mayonnaise $23.00
  • Tuke Men N/A
    • Noodles are served with the dipping soup and toppings on the side
  • Hand made gyoza $4.5 / $5
    • Vegetable 4p / Pork 4p
  • Soy & traditional rich falvoured $15
    • Soba Tsuyu / BBQ pork and special soy base soup
  • Chilli prawn don $15 / S $8
  • Sukiyaki don R $15 / S $8
  • Rice $2.5
  • Extra 2 bbq pork & 1 pork belly $15
  • Char mayo (2p) $3.5
  • Pickled cucumber $8.00
  • Sauteed sliced pork with pepper & chili $16.00
  • Braised chicken in soya sauce $16.00
  • Red bean & taro soup $8.00
  • Sour cabbage & spare ribs $16.00
  • Hot & Spicy pot $16.00
  • Sweet & sour pork $18.00
  • Hot & Spicy Wonton $8.00
  • Soft-Shell crab roll $18
    • quinoa, black sesame, wild rocket, bean sprout, carrot, coriander salad & seaweed tartar sauce
  • Gluten-free waffles $18 / $3
    • with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
  • Kimchi fried rice $17 / $4 / $5
    • with sous vide eggs, spring onion, sesame & chia seeds. Add avocado / add slow cooked beef
  • Bacon N/A
    • scrambled eggs, vine tomatoes, micro herbs, Pecorino & sun-dried tomato pesto
  • Slow-cooked lamb shank $26
    • with pearl barley, baby carrot, caramelized beetroot, micro herbs, parmesan
  • Omelette $18
    • with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
  • Superfood Cruesli $14
    • chia seed, quinoa, nuts, berry compote & coconut yoghurt
  • Prawn dumpling Soup $17 / $5 / $3
    • with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
  • Steamed white cooked chicken, with steamed rice and greens $12.00
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • Steamed prawn wontons 3 for $11.00
    • with chilli, galangal and coriander
  • Steamed pork bun $7.00
    • hoisin sauce, pickled cucumber and coriander
  • Wok fried mushrooms with ginger, spring onions, Hoisen sauce and black vinegar $9.00
  • Wok fried 5 spice duck breast $26.00
    • burnt pineapple, chilli, ginger, mint and spring onion
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Ramen bowl $22.00
    • bone broth with fiavours of Kombu and dashi, roast pork, tea egg, pickled pear, ramen noodles, greens and shitake mushroom
  • Portobello $17.50
    • Whole portobello mushrooms on 5 grain with creamy herb & pesto sauce.
  • Feel Good $15.50
    • Five grain toast, poached eggs, fresh basil leaves, vine tomatoes and creamy brie with olive oil and a balsamic reduction. Add bacon $18.50
  • Kale Omelette $15.00
    • Free range eggs, sautéed kale, caramelised onion and creamy brie.
  • - Portobello $16.50
  • - Salmon & Cream Cheese $12.00
  • The Bungalo $19.50
    • Bacon, roasted tomatoes, field mushrooms, free range lamb and rosemary sausage, crispy potato rosti and two free range eggs on your choice of toast.
  • - Cream Cheese & Lemon Honey $7.00
  • - Salmon $17.50
  • Chicken / Beef / Tofu $14.90
  • 26. Yum
    • Spicy Thai salad served with chilli, cucumber, tomato, red onion, coriander, lemon juice and Thai herbs
  • Prawns $16.90
  • Extra Cashew Nuts $2.50
  • 29. Pad Num Mun Hoy
    • Stir-fried meat sauteed with oyster sauce, mushroom and vegetables
  • IS. Tom Yum Goong or Talay $8.00
    • Hot and sour spicy prawn or mixed seafood soup with mushroom and lemon grass
  • Lamb $15.90
  • 25. Thai Salad (mild only) $13.90
    • Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Hot Chips $6.50
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Kumara Chips $8.50
  • Fish and Chips $18.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Steak $9.00
  • Steak $9.00
  • Vegetable $7.50
  • BBQ Pork $7.50
  • Nasi Goreng rice $11.00
  • Steak $7.50
  • Steak & Vegs $9.50
  • Combination $11.00
  • -hot house smoked salmon $22.00
  • -add ricotta $3.00
  • -homemade potato hash browns $6.00
  • Mini mince (2) pies with tomato sauce $7.00
  • Smashed avocado (gf available) $18.00
    • Served with sautéed smokey mushrooms on garlic grilled sourdough, kale crisps and black bean vinaigrette
  • -free range bacon $22.00
  • - feta, tomato & spinach $22.00
  • Homemade potato and baby spinach gnocchi with wine barrel smoked mushroom, hazelnut & rocket pesto, shaved pecorino (gf & v) $25.00
  • Eggs Benedict $18.00
    • Two poached eggs on toasted brioche with crispy bacon or smoked salmon, kale and hollandaise
  • Fish Mongers Breakfast $21.00
    • A full breakfast with toast, eggs any style, fish cakes, pork sausage, streaky bacon and roast tomato
  • Crab Salad w/ mustard mayo, fennel & celeriac remoulade $15.50
  • Sides All sides $5.00
    • Pork and fennel sausages, Streaky bacon, Black pudding, Fish cakes
  • - New Zealand Snapper $21.00
  • Bacon and Eggs $12.00
    • Eggs cooked to your liking, streaky bacon and roasted tomato served on toasted brioche
  • Homemade Angus Beef Burger $21.00
    • Crumbed prawns, piccalilli w/ steak fries
  • Bluff $5.00 each
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Money bags $9.00
  • Spring rolls $9.00
  • Panfried Market Fresh Fish $28.50
    • 200 grammes of pan-fried fish of the day served with caramelised baby potatoes, butter mushrooms, green beans, tomato salsa and topped with hollandaise sauce
  • Calamari rings $9.00
  • Nachos $18.50
    • Tortilla chips topped with melted New Zealand cheddar, salsa, sour cream and beef chilli
  • Eye Fillet 200 gramme $34.50
  • Rump 450 gramme $34.50
  • -Extra Fillings $1.00
  • -with bacon $16.50
  • New york bagel avocado $9.50
    • Condiments are, tomato, cream cheese and avocado
  • Grilled Chicken Salad (GF) $18.50
    • Chicken served with seared asparagus, feta kumara beetroot salad
  • Thai Chicken or Beef Salad $15.50
    • Chicken breast cooked in sweet chilli sauce served with green salad
  • Hot cakes $15.90
    • Served with either bacon and fresh fruit maple syrup and cream
  • Rhythm and blues (R N B) Angel bay beef burger $17.50
    • Aged cheddar and zest of giardiniera salsa, lettuce with house aioli and fries
  • -with salmon $18.50
  • Eggs of choice
    • Fried scrambled or poached
  • Curry Rolls and salad with fries
  • Ploughman's Plate
  • Fish and chips with salad
  • Wedges with Bacon and cheese
  • Toasted Bagel
    • with Salmon and pesto
  • Works Burger and fries
  • Chicken Melt with Honey mustard
  • Black Pepper Chicken Chop
  • Oyster Sauce Bokchoy
  • Tempera
  • Sliced Beef Fried (Noodle/Rice)
  • Fried Tomato Egg
  • Pork& Mustard V-Noodle Soup
  • Sliced Pork With Special Sauce
  • Seafood Noodle Soup
Rouge Bar

Rouge Bar

location

Address

Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand

phone

Phone

08007592489

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , European , Finger Food

features

Features

EFTPOS ,  Wheelchair accessible ,  Cash ,  Nightlife ,  Bar ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Full Bar

Location
Level 2/72 Cnr Federal And Victoria Streets, Auckland, Auckland CBD, Auckland, 1010, New Zealand