Don't forget to add some of our famous coffee or tea to help fuel you up for the day!
Big Block V8 Brekky $20
Our full cooked breakfast with eggs (your choice of scrambled, poached or fried), bacon, hash browns, chipolata sausages, tomato and sour dough toast. Served with some tomato & capsicum relish on the side. (GF option available please ask)
Cadillac Eggs Benedict $15
A couple of poached eggs on toasted English muffins with your choice of salmon or good old bacon, with spinach and coated with a creamy hollandaise sauce. (GF option available please ask)
Lincoln Eggs $15
Eggs of your choice with bacon or smoked salmon and served on sour dough toast, (GF option available please ask)
Flat Head Pancakes $15
A stack of warm pancakes topped with either bacon and banana or mixed berries and cream served with a jug of warm maple syrup on the side. (GF option available please ask)
BAR SNACKS
Oil Change Dippers (GF) Large $6 / Small $3.50
A good sized helping of chips served in a large or mini fryer. Comes with your choice of two of our dipping sauces.
Kumara Bolts (GF) $12 / Small $8
Sweet kumara wedges served in a mini fryer. Comes with your choice of two of our dipping sauces.
O Rings $12 / Small $8
Beer battered onion rings served in a mini fryer. Comes with your choice of two of our dipping sauces.
Getaway Wings $10
Spicy chicken nibbles coated in a crispy tempura batter and served with sour cream and sweet chilli sauce.
Fill ‘er Up Wedges $12
Wedges heaped with sour cream, ham, cheese and sweet chilli sauce.
Loaded Fries (GF) $12
Large helping of fries topped with pulled pork & gravy.
The Tailgater $19
Perfect for sharing, The Tailgater comes with onion rings, calamari rings, chicken nibbles, tempura prawns and a selection of our dipping sauces.
Mini Tailgater $10
We have the following sauces available: Garlic Aioli, Route 6 BBQ sauce, Watties Tomato sauce, Sweet Chilli sauce, Mustard Relish or Sour Cream.
BURGUER MEALS
Available 12pm-late daily
These aren't just burgers, but divine monsters from the kitchen leaving no stomach empty! All burgers come on a base of garlic aioli, lettuce, tomato and thinly sliced red onion.
The Kingsway Classic $12
Nice and simple with a quality beef patty and tomato & capsicum relish.
Add Cheddar cheese for $1
Served with Fries $15
Served with Onion Rings or Kumara Bolts $17
The HQ $14
A quality beef patty is topped with bacon, fried egg, Cheddar and beetroot relish.
Served with Fries $17
Served with Onion Rings or Kumara Bolts $19
The Texas Hudson $15
Our most popular burger' A quality beef patty is topped with bacon, Cheddar, Route 6 BBQ sauce and freshly cooked beer battered onion rings.
Served with Fries $18
Served with Onion Rings or Kumara Bolts $20
The Roadrunner $15
Crumbed chicken schnitzel Is topped with bacon, pineapple and tomato & capsicum relish.
Served with Fries $18
Served with Onion Rings or Kumara Bolts $20
The Thunderbird $15
Crumbed chicken schnitzel is topped with brie, and cranberry sauce.
Served with Fries $18
Served with Onion Rings or Kumara Bolts $20
The Rambler $15
A succulent lamb patty is topped with mint jelly. This is 100% real lamb and the taste says it all!
Served with Fries $18
Served with Onion Rings or Kumara Bolts $20
The Cutlass $17
A premium cut of rib-eye steak topped with Cheddar and Route 6 BBQ sauce.
Served with Fries $20
Served with Onion Rings or Kumara Bolts $22
The Stingray $17
Crispy crumbed Blue Cod topped with house made tartare sauce.
Served with Fries $20
Served with Onion Rings or Kumara Bolts $22
The Fillmore $17
A yummy pumpkin, feta and qulnoa patty Is topped with beetroot relish. Also great with bacon for an extra S2!
Served with Fries $20
Served with Onion Rings or Kumara Bolts $22
*All of our burgers can be made Gluten Free for an additional $2
PIZZAS
Perfect for sharing- all of our pizzas have a yummy tomato sauce base and are topped with mozzarella.
The Fairlane (GF) $18
Pepperoni, bacon, ham, onion and a swirl of Route 6 BBQ sauce
The Ranchero (GF) $18
Pulled pork, capsicum, onion, feta and a swirl of Route 6 BBQ sauce,
The Plymouth (GF) $18
Chicken, brie, onion and dabs of cranberry sauce,
The Belvedere (GF) $18
Chicken, cream cheese, onion and dabs of spicy apricot sauce,
The Packard (GF) $18
Lots of ham and lots of pineapple!
The Karmen Ghia (GF) $18
Capsicum, mushroom, onion, pineapple, tomato and parmesan
The Oldsmobile (GF) $20
Smoked salmon, capers and cream cheese,
MAINS MEALS
Available 12pm - late daily
Starter Motor $10
Sour dough cob loaf with lashings of garlic butter. The perfect way to start your Route 6 experience.
Bowser Soup (GF) $13
Our soup changes reguarly- check the specials board for today's flavour. Served with toasted sour dough bread.
Eldorado Pasta (GF) $18
Our tasty pasta changes reguarly- check the specials board for today's flavour.
The Imperial $32
A real southern meal! Premium rib-eye steak served with fries and seasonal salad. The steak comes with your choice of garlic sauce, mushroom sauce, pepper sauce or Route 6 BBQ sauce - and we'll even chuck a couple of eggs on top too if you like.
The Southern Belle (GF) $29
Your choice of tempura battered Blue Cod or pan fried Lemon Sole served with fries, seasonal salad and house made tartare sauce.
Half size $22
DeSoto Wraps $21
Spicy chicken wraps served with wedges, sour cream & sweet chili sauce.
DESSERT
Sundae Drive $10
Premium vanilla bean ice cream topped with your choice of chocolate, caramel, salted caramel or wildberry sauce and piled with whipped cream and a couple of wafer sticks. (Can be made gluten free on request)
The Cruiser $13
A banoffee pie in a glass! Premium vanilla bean ice cream layered with banana slices and rich caramel sauce. Topped with whipped cream and crumbled flake bar. (Can be made gluten free on request)
The Parklane $13
Premium rich chocolate ice cream topped with salted caramel and chocolate sauce. Piled with whipped cream end chunks of chopped Moro bar. (Can be made gluten free on request)
The Town & Country $13
Premium after dinner mint ice cream topped with rich chocolate sauce, finished with whipped cream and a mint slice biscuit.
The Bermuda $15
Chocolate Brownie topped with premium rich chocolate ice cream & warm nutella! Finished with whipped cream & a Ferrero Rocher. (Can be made gluten free on request)
The Sheriff $12
Mini donut rings served with your choice of chocolate, caramel or wildberry dipping sauce and whipped cream.
KIDS
Kids Meal Combo: $15
(Choose one or each: Drink, Onner and Dessert) Comes with free kids pack!
Or Dinner only: $10
DINNER
Chicken Tenders
Two crumbed chicken tenders served with fries and watties tomato sauce for dipping.
Burger
Mini burger with cheese, Watties tomato sauce and mayo. Served with fries and extra tomato sauce for dipping
Fish Bites
Fish nuggets served with fries and Watties tomato sauce for dipping.
Hot Dogs
Mini hot dogs served with fries and Watties tomato sauce for dipping.
The General Lee Jnr
Our mini steak meal! A kids sized version of the Imperial- small steak, fries, salad and Watties tomato sauce for dipping. ($3 extra)
DESSERT
Ice cream sundae with choice of chocolate, caramel, strawberry or wildberry sauce. Topped with whipped cream and crazy coloured popcorn.
Chicken tender strips in a crunchy crumb with roasted capsicum-apricot relish
Spicy Beef N/A
Prime NZ Beef, Edam cheese, jalapeno peppers, fancy lettuce, tomato, red onion, cucumber with Hot Chilli Sauce & Aioli. Feel the Bite.
Devils Steak Burger N/A
Prime NZ Rib-Eye Steak, Edam cheese, American streak bacon, grilled mushrooms, egg, fancy lettuce, tomato, red onion with Devil Relish and Aioli. Full of Protein.
Avocado N/A
She Devil N/A
Prime NZ Beef, Edam cheese, egg, caramelised onion, beetroot, fancy lettuce, tomato, with Devil Relish & Aioli. A Favourite.
Edam Cheese N/A
Old Harry N/A
Fresh NZ Blue Cod in a crispy beer batter, fancy lettuce, tomato, cucumber, beetroot, red onion, Tartare Sauce & Thousand Island Dressing. Fresh Blue Cod
Bad Girl N/A
Falafel and Roast Vegetable patty, fancy lettuce, tomato, cucumber, red onion with Plum Chutney & Aioli. Vegetarians Choice
A selection of seafood bound in a rich creamy soup served with warm buttered bread.
Surf & turf (GF) $38.90
300g beef sirloin served on chunky fried potatoes with lemon herb crumbed scallops, garlic marinated prawn skewer, fresh garden salad & a creamy garlic white wine sauce.
Pork belly (GF) $26.90
Slow cooked pork belly with maple roasted kumara, buttered green beans, roasted parsnip, crispy crackling, streaky bacon and our signature bbq sauce
Venison fillet (GF) $33.90
Wild fiordland venison fillet marinated in olive oil, cracked pepper and thyme, served with kumara croquettes, green beans, roasted beets, raspberry & merlot jus & a balsamic reduction. Gluten free on request
Blue cod $14.90
Fillet of blue cod served with curly fries, peas, carrots & tomato sauce
Two fried eggs. $3.00
-Regular $22.90
House smoked salmon salad (GF) $21.00
Stewart island salmon fillet smoked in house with our special marinade flaked through salad greens, zesty cider dressing & topped with feta cheese.
our delectable version of the classic grilled eye fillet of beef wrapped in bacon topped with mushroom sauce on mash, wilted greens, vegetable medley, mushroom croquette and béarnaise sauce
Slowly Braised Lamb Spare Ribs $19.9
Served on creamy mash with pea puree and roasted veggies
Orange And Maple Roasted Local Salmon Fillet (GF) $19.9
on couscous with a sweet citrus dressing and mixed greens
Paddy’s Dessert Trio $9.9
a selection of sweet treats
Paddy’s Rich And Creamy Seafood Chowder With Toasted Bread $11.9
Chocolate, Caramel Or Berry Sauce With Sprinkles And A Wafer
Little India Salad - Onions, cucumber, cabbage and tomatoes with lemon juice and a special mix of spices. $7.50
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Side Dish Platter - Raita, mint chutney, kechumber, banana and coconut, Little India chilli chutney and mango chutney served with six papadoms. $10.00