Ruby Rabbit Cafe in Christchurch Menu

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Fries $5.50
- Served with our own Aioli & Tomato Sauce
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Toasted Sandwiches $0.50
- Extra filling add
Open Steak Sandwich $17.50
- Sirloin cooked to M-R served on Vic's Focaccia & Baby spinach & topped with Melted Brie, Onion Jam & Aioli
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Pasta of the Day $15.00
- Winter only
Corn Fritters $14.90
- Served w Streaky Bacon, fresh Seasonal Salad, Sour Cream & Sweet Chilli

Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Homemade Muesli $8.50
- Served with natural Yoghurt

Nearby Sample Menus

Coconut mousse, jelly and lime syrup $13
Sticky beef wontons (3) $12 (5) $20
Fresh seafood salad with green mango, curry dressing gf $28
Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
Caramelized mango tart tatin with organic coconut ice cream $13
Sung choi bao of pork $23
Grilled market fish, shitake puree and seaweed butter gf $33
Crispy pork belly, plum sauce and sichuan pickled cucumber gf $16

Whole Chicken $24.90
- Marinated, basted & flame-grilled to perfection.
Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
Spicy Rice (Large) $6.50
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Espetada Grande $27.90
- Go vertical with two Espetadas & one large side.
8 BBQ Ribs $11.90
- Bite sized chicken on the bone.
Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
Veggie Pita $10.90
- Our scrumptious home-style veggie patty will please when placed in a warm pita with fresh lettuce, tomato, cucumber & our special light mayo.

Steak Special Sauce in Sizzling Plate (reg/ med) $20.00/ $26.00
Chicken with Lemon Sauce (reg/ med) $15.00/ $21.00
Chinese Tea (per person) $1.00
Japanese Chilli Chicken (Spicy) (reg/ med) $16.00/ $23.00
Chow Mein (with Pork, Beef, Chicken or Combination Meat) ( Reg/ Med ) $10.00/ $16.00
Pork with Black Bean Sauce (reg/ med) $15.00/ $21.00
Hokkien Fried Noodle (Dry) (Spicy) $10.00
Prawns with Sambal Sauce (Spicy) ( Reg/ Med ) $21.00/ $27.00

Stir fried steamed spicy pork on rice $9.00
BBQ Pork Fried Rice $9.00
Hot & Spicy Pork Fried Noodle $9.00
Sweet & Sour Chicken on Rice $9.00
Pork Fried Rice $9.00
Sweet & Sour Pork on Rice $9.00
Extra Ingredient (Cashew) $2.00
Chicken Cashew Nuts on Rice $10.00

2 Lamb Shanks $17.50
Combo 2 $12.50
- Two Pieces of Fried Chicken, 4 roast potatoes, 420ml coke
Quarter $6.00
-Small $10.50
Chicken
-Rolls $7.90
-Small $10.50
-Small $10.50

BREAKFAST TRIFLE $12.50
- Our own honey, almond & chia toasted muesli, layered with banana, summer berry compote, lime infused coconut & served with almond milk on the side (DF)
Pumpkin, Pear & Blue Cheese Salad $18.00
- a heartwarming combination of a roasted winter salad of pumpkin, locally sourced pears, red onion & Whitestone blue cheese, topped with Tai Tapu grown hazelnuts & finished with a roasted red pepper vinaigrette
FRENCH TOAST $18.50
- There's no better combination than french toast lightly flavoured with cinnamon, served with a summer berry compote, bacon, banana & maple syrup on the side
Very Berry $9.50
- light on calories & dairy, but not on the taste. A mixture of three berries, apple & pineapple juice will definitely get those taste buds going!
Hot 'Diggity' Dog $10.00
- smoked frankfurter in a bread roll, with hash browns & a teeny tiny salad on the side
Chicken Nuggets & Fries $8.00
- 6 x chicken nuggets served with salad or skinny fries
Banana Plus $9.50
- a traditional banana smoothie enhanced with vanilla ice cream & light flavoured with honey
Mince of Toast $17.00
- "mum sure didn't make mince like this!" Take rich venison mince packed with winter vegetables, red wine and mushrooms served with toasted ciabatta, crunchy cheese straws & our spicy homemade tomato sauce

Triple $13.50
Mix $12.50
Kebab Skewers $5.00
- Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
Souvlaki
- Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Large $11.00
Delux Souvlaki $17.00
- Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
Small Souvlaki $8.00
- Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
Kebab Meals $15.00
- Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.

PAN SEARED SCALLOPS $24.50
- on celeriac puree and bacon salt on rosit (GF)
Flat Breads $11.50
- burnt onion parmesan sea salt and olive oil
TUNA TATAKI $20.00
- and confit of pork with pickled cucumber, avocado sour cream dressing (gf)
FISH OF THE DAY $36.00
HOUSE MADE FLAT BREADS $11.50
- burnt red onion, parmesan and olive oil HOUSE MADE FLAT BREADS
MARGHERITA $24.00
- tomato base, tomatoes, fresh basil, mozzarella, olive oil and fresh shaved parmesan
DUO OF LAMB $38.00
- lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
Duck Liver Pate $17.00
- free range duck liver pate,lavosh, grape and pomegranate chutney

Tazitki sauce $2.00
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
French fries $8.90
Lamb rack
- Lamb rack marinated in our secret way served with mash potatoes, mushroom
Chicken greek salad $25.00
- Chicken breast marinated in boteco marination grilled and served with greek salad
Pico de gallo $6.00
Garlic pita bread $4.50
South american fries $17.90
- Crispy hand cut potatoes, with bacon, mozzarella cheese and sour cream

-prawn $21.50
Honey or lemon chicken (g)
- Battered chicken pieces stir fried with a tangy lemon sauce or sweet honey sauce. Served with thin slices of crispy kumara, fresh salad and steamed jasmine rice.
-chicken, beef, pork or vegetarian $19.50
Vietnamese yellow curry
- This curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
-chicken, beef, pork or vegetarian $19.50
-seafood or tofu $19.50
-chicken, beef, pork or vegetarian $19.90
Guri puff (g) $8.90
- Sweet potatoes & vegetables wrapped in fluffy pastry served with dipping sauces

TRUFFLED SCRAMBLED EGGS $14.50
- scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted ciabatta
GARLIC AND PARSLEY TOASTED CIABATTA $10.00
PANCAKES $13.50
- fresh fluffy pancakes with fruit salad, fresh yoghurt and passionfruit coulis
EGGS BENEDICT $17.50
- toasted ciabatta topped with poached eggs, hollandaise and ham
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
MACS GINGER BEER BATTERED FISH AND CHIPS (DF) $26.00
- southern ocean orange roughy, served with fries, coleslaw and chunky house made tartare sauce
BACON AND EGGS ON TOAST $14.50
- two eggs cooked any style with kiwi streaky bacon and grilled tomato
Toasted flatbread with warm chilli and cheese dip(V)

Mussels 6 for $4.00
Pacific Oyster (6 for $8.00/12 for $15.00) each $1.40
Pineapple Ring $2.10
Wonton (with sweet and sour sauce) 6 for $3.50
Onion Rings 6 for $3.50
Chicken Patty $2.70
Sole (Batter/Crumbed) $4.30/$4.50
Fish $2.40

Marinated lamb (warm) GF $16.50
- Grilled and served with semi dried tomatoes and bell pepper vinaigrette
Grilled chicken salad GF $19.50
- Gourmet lettuce with tomatoes, orange segments, diced brie, toasted cashew and raspberry vinaigrette
Open steak sandwich (on request) GF $20.50
- Grilled 150g sirloin steak with lettuce, tomatoes, onion marmalade and aioli served on a garlic batard with garden salad and fries
Mini steak $9.50
Twice cooked pork belly GF $28.50
- Braised pork belly with potato and herb rosti, bok choy, confit garlic, kumara chips and jus
Baby salmon fillet $29.50
- Smoked salmon croquette, carrot and ginger puree, fennel and citrus salad and orange vinaigrette
Pizza bread (warm) $7.50
- Dusted with parmesan and parsley
Calamari salad (warm) GF on request $14.00
- Grilled calamari with pangrelato and citrus dressing

eggs benedict with crispy bacon $16.50
chicken breast and bacon burger $18.50
- add bacon $12.50
toasted bagel (see lunch menu)
toast and jam $6.50
toasted sandwiches
pulled pork with Dijon and maple slaw wrap $13.50
portobello mushrooms with fresh thyme and lemon on toast $15.50

Lambsschenkel - Braised Lambshank $36.00
- 300gm lamb shank w creamy mash , roasted broccoli and rich demi glaze
- Small cone Belgian Fries and mayo $7.00
Gekruide Inktvis $18.90
- Salt and pepper squid w chili and lime dipping sauce
Roasted chicken prosciutto and rocket spirals w a light cream sauce $22.00
Tomato, pepper & green bean spaghetti w hot smoked salmon $22.50
- Roasted mushroom, bacon, roasted potato, egg, tomato $4.00
Sliders $15.00
- W Harissa marinated chicken- bacon and onion -braised beef
Thaise Rundssalade $24.90
- +Warm stir fried Thai beef salad w fresh sprouts and crisp root vegetables