Address
19 Wharf Street, Tauranga, Tauranga, Bay Of Plenty, 3110, New Zealand
Rye American Kitchen & Spirits in Bay of Plenty Menu
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START & SHARE-
SPINACH & ARTICHOKE DIP $12.00
- Cajun spiced corn chips
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MOZZARELLA STICKS (5) $13.00
- Ooey gooey goodness & thousand island dressing
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WINGS & KNUCKLES
- Spicy buffalo or smokey BBQ with ranch & celery
- $14 for 12
- $20 for 24
FOOD BOARD LOADED (FOR 3) WITH $50.00- Mozzarella sticks, house smoked salmon, BBQ pulled pork, buttermilk fried chicken pieces, San Francisco sourdough & spinach & artichoke dip
MAINS-
CHICKEN COBB SALAD $24.00
- Baby gem & spinach with soft egg, seasonal garnish, bacon & ranch dressing
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BELGIAN WAFFLES $16 / $21
- With either bacon & banana or fried chicken & maple syrup
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SPICED BEAN CHILI $24.00
- Cumin cream, lime onions & cajun spiced corn chips
- - add BBQ pulled pork $4.00
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PAN FRIED MARKET FISH $28.00
- Sweet corn puree with a fennel, citrus & aromatic herb salad
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300G BUTCHER'S CUT $28.00
- Served with texas butter, french fries, lettuce wedge, bacon & ranch dressing
SIDES- CHIPOTLE SLAW $4.00
- GARLIC FRIES $7.00
- CAESAR SALAD $8.00
- VEGETABLES & BURNT BUTTER $6.00
BUNS- All served on milk bun with french fries
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HAMBURGER $19.00
- Hand pressed beef cooked medium with cheese, tomato, iceberg, dill pickles & caramelised onions
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BBQ PULLED PORK $20.00
- Cheese, southwest chipotle slaw, jalapeno, american mustard
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TRAILER TRASH $19.00
- Fried macaroni cheesecake, southwest chipotle slaw, caramelized onions & american mustard
- - add BBQ pulled pork $23.00
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FRIED CHICKEN BURGERG $19.00
- Buttermilk & sage fried chicken, cheese, aioli, american mustard, gravy and southwest chipotle slaw
SWEETS-
PIE OF THE DAY $12.00
- With ice cream
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SUPER BOWL SUNDAE $18.00
- With caramelised banana, ice cream, cream, milk crumble and cheese
Nearby Sample Menus
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Pad Thai Noodle $15.50
- With tomato and tamarind sauce, crushed peanuts and bean sprouts
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Chicken Satay (4 Pieces) $7.00
- With peanut sauce
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Stir Fried Beef - Home Made Oyster Sauce $15.50
- With broccoli, mushrooms and vegetables
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Stir Fried Noodles $15.50
- With black bean sauce, carrots and vegetables
- All mains are served with Rice
- Stir Fried Home-Made Garlic & Pepper Sauce and Vegetables $15.50
- Stir Fried Mixed Vegetables $14.50
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Tom Khar $7.50
- Lightly creamed soup with coconut milk, tomato and mushrooms
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Naan $3.00
- Plain flour bread cooked in tandoori oven and garnish with butter
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Lamb dopaza $16.00
- Tendered diced lamb pieces cooked with onion, capsicum and indian herbs, garnish with fresh coriander
- -full $22.00
-
Prawns masala $18.00
- King prawns cooked with medium spicy gravy, capsicum and sliced onion.
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Beef vindaloo $16.00
- Diced beef cooked with great spice and brown onion gravy in a hot vindaloo sauce. Very good for hot food lover.
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Cheese naan $4.00
- Naan stuffed with cheese and coriander
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Pulav rice $7.00
- Basmati rice cooked in cashew nuts, sultanas and herbs.
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Chicken curry (indian style $16.00
- A traditional indian curry recipe from grand ma’s kitchen.
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Chicken Katsu Set $11.00
- Deep fry crumbed chicken with japanese katsu sauce, miso soup, rice and side dish of the day
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Special Ramen Combo (Soy, Salt or Miso) $13.00
- Any $10 ramen with choice of 3pcs dumpling or mini pork chashu donburi
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Crumble Prawn (3 pcs) $5.50
- Crispy crumble deep fried prawn. Served with Japanese katsu sauce on top and mayonnaise
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Vegetarian Miso Ramen $10.00
- Chidori blended miso with vegetable soup broth leek, spring onion, bamboo shoots and sweet corn
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Original Paitan Ramen (Soy/Miso/Salt) $10.00
- Chashu pork, spring onion, bamboo shoots and leek
- Boiled Egg $1.50
- Japanese steamed rice $1.50 / Extra noodle $2.00
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Mentai Ramen (Salt) $13.50
- Spicy seasoned cod roe topped on unami shio ramen japanese yuzu zest pepper end fresh and light flavour chashu pork, leek, spring onion, dried seaweed and spicy cod roe
- -3pc $6.00
- -1/2 lb. Angus $14.90
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Aloha chicken burger $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
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Chili cheese fries $5.50
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
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Hamburger $3.50
- Chargrilled beef patty, dill pickles, mustard and ketchup on a 4" bun.
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Chicken tenders
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces.
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Big cheeseburger $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, dill pickles, mustard and ketchup all on a 4.5” bun.
- Available in select stores only.
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Green Goodness Bowl $19.50
- Bacon, free range eggs, hashbrown, cherry tomatoes, garlic mushrooms, breakfast sausages & toasted organic multigrain
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Salted Caramel Brioche French Toast Fingers $18.50
- with banana, blueberries & pistachios Topped with vanilla mascapone
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House Made Granola with Chia Pudding $18.50
- with spiced berries, coconut yoghurt and almond milk (Vegan)
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Pulled Organic Lamb Greek Gyros $19.50
- Toasted Flat Bread with pulled lamb, zesty herbed Tabouli & tomatoes drizzled with tahini yoghurt
- Fluffy $1.20
- Hollandaise, Toast, Hashbrown $3.00
- Housesmoked Salmon $6
- Sausages, Bacon $4.50
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Toasted Sourdough $7.50
- served with jam and butter
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Garlic Bread $8.50
- ciabatta with homemade garlic butter
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Spanish Choritzo $22
- with crumbled feta and marinated artichoke
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Homemade Crumpets $8.90
- served with honey and butter
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Mexican Pulled Pork Sliders $15.50
- with street corn slaw
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Grilled 250gm Organic Scotch Fillet $34
- with a baby spinach salad, beer battered fries plus a choice of port wine jus, whiskey BBQ jus, creamy smoked garlic sauce and béarnaise sauce
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Mince on Toast $17.90
- served with poached eggs
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Seared Prawn and Scallop Salad $21.50
- with a passion fruit, ginger and sesame dressing
- Fries . Aioli $7
- Ginger Sesame Fried Chicken . Lime Mayo . Sushi Rice Salad . Soy, Sesame Dressing $21
- Affogato $6.5
- Roasted Portobello Mushroom . Hummus . Rocket . Olive, Sundried Tomato Salsa . Feta $16.5
- Rocket . Parmesan Salad $7
- Spice Rubbed Chicken . Rocket . Aioli . Tomato, Roasted Pepper, Chipotle Cashew Salsa $16.5
- Roasted Cauli, Lentil, Date, Green Olive Salad . Lemon Tahini Dressing . Dukkah $16
- Aubergine . Burnt Miso . Sushi Rice Salad . Pickled Radish . Sesame, Soy Dressing $25
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Mushroom & Herb Fettuccine $22.90
- In a creamy tomato, garlic and parmesan sauce.
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Chicken Alexander $25.90
- Traditional apricot and cream cheese filled Breast Supreme, crumbed and golden fried. Served with salad and jacket potato.
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Cobb Carnivore $34.90
- 200g Premium Angus Pure Rump steak with Cobb's Country Style Ribs. Kills the meanest hunger. Upgrade to a 400g Rump for an extra $8.00
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Pan Fried Scallops $16.90
- Sautéed scallops with crispy bacon, presented on seasonal salad. With lemon and garlic aioli.
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Garlic Baguette $6.50
- Hot and crispy with garlic butter and herbs. Add grilled cheese for $2.00
- COBB CLASSICS
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Cobb's Classic Ice-cream Sundae
- Vanilla ice-cream topped with lashings of chocolate, caramel or berry sauce.
- DESSERTS
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Nachos Bowl $16 / Platter $28
- Topped with meat sauce cheese, sour cream and Thai sweet chilli sauce
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Vegetarian Burger $16.00
- Vegetarian patty with cheese, lettuce, tomato and red onion served in a ciabatta bun with fries on the side
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Lemon Meringue Pie $12.00
- Old time favourite tangy pie with a sweet lemon posset
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Ice Cream Sundae $8.00
- Chocolate, strawberry or caramel sauce topped vanilla ice cream with wafer
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Spring Rolls $7.00
- With sweet thai chilli sauce
- Garlic Bread $5.00
- -Add chicken $3.50
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Chicken S $18 / L $28
- Smoked chicken, spinach, feta, garlic, onions, olives
- Scallop $2.90
- Hawaiian Burger $10.50
- Dory $4.80
- Wedges (Plain) $4.50
- Hamburger $8.50
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Wedges $13.00
- Bacon, cheese, sour cream & sweet chilli sauce
- Crab Stick $1.50
- Tarakihi $4.80
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Eggs Any Way $6.50
- Served On Hot Buttered Toast
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Tomatoes On Toast
- Hot Buttered Cape Seed Toast With Sliced Tomatoes, Drizzled With Pesto Oil & your Choice of the Following
- Bacon $14.00
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Tomatoes On Toast $12.50
- Hot Buttered Cape Seed Toast With Seasoned Sliced Tomatoes Drizzled With Pesto Oil With Cottage Cheese
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Bacon & Egg Sammy $5.00
- Grilled Crispy Bacon & A Fried Egg Between Two Slices Of Freshly Baked White Bread
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Crispy Wedges $9.50
- Glazed With bacon, Cheese & Sour Cream
- Beer Battered Fries & Dipping Sauce $9.50
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Seared Prawn Salad $17.00
- Pan-fried Prawns with Coriander, Asparagus Salad leaves, Splashed with a Watermelon curry dressing
- Seafood yaki udon $13
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Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
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Crispy Chicken $11
- Crispy chicken with don-katsu sauce, egg & fresh vegetable salad on rice
- Baby Stick N/A
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Japanese Curry $10
- Chicken with Japanese curry & fresh vegetable salad on rice
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Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
- Nigiri Sushi N/A
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Yakjundon Set $13
- Teriyaki chicken on noodles, tempura set & 2 chicken sushi with salad
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Plain Salami
- Cheese, salami
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Fungi
- cheese, mushrooms, capsicum, red onion
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Cheese & Mushroom
- Cheese, mushroom
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Veggie Caribbean
- cheese, cashew nuts, red onion, pineapple, banana
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Bacon
- cheese, bacon, red onion, tomato
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Cajun chicken
- cheese, chicken, cajun spices, mushrooms, capsicum, red onion, sour cream
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Hawaiin
- cheese, ham, pineapple
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Cheese & Tomato
- Cheese, fresh tomato
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Homemade bread (serves 2 ) $12.00
- Olive oil, cream of balsamic vinegar, aioli, red pesto
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Chicken Cannelloni $26.00
- Bechamel sauce, nutmeg, gruyere, oven roasted
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Pork Belly roulade $26.00
- Slow cooked, melt in the mouth, dried cherry, apple, berry cider and maple syrup sauce
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Vanilla Ice Cream Sundae $12.00
- Warm Belgium chocolate
- Duck, chicken, bacon terrine (pate), garden salad, filo pastry cup, toasted bread, onion and fig jam $14.00
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Crepe $12.00
- Salted caramel, berry ice cream, slivered almond
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Creamy Seafood chowder $17.00
- 1/2 white fish fillet of the day, prawns, scallops, mussel, Sauvignon blanc
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Crepe $12.00
- Vanilla ice cream, warm Belgium chocolate
- Lamb aranchini's pea & mint salad $17.00
- Confit leak & brie $9.00
- Fine beans, garlic & almonds $9.00
- Confit pork belly, carrot caramel, crispy squid & fennel salad $30.00
- Anchovy, caper & olive $20.00
- Zucchini, chilli, mint & feta/buratta $20.00
- Buttermilk, panacotta, strawberry & lime $13.00
- Gorgonzola, pear & chive $22.00
Rye American Kitchen & Spirits
Phone
075714138
Opened hours
Monday: Closed, Tuesday: 4:30 – 10:00 PM, Wednesday: 4:30 – 10:00 PM, Thursday: 4:30 – 10:00 PM, Friday: 11:00 AM – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
American , Bar , Cajun & Creole , Gluten Free , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , Waitstaff , Takeout , Wine and Beer , Groups , Lunch , Bar Scene , Seating , Highchairs Available , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
