Sasuke in Christchurch Menu

DONBURI DONBURI
  • Tendon $15.00
  • Grilled Eel Don $20.00
  • Salmon Avocado Don $15.00
  • Chicken Katsu Don $13.50
  • Teriyaki Chicken Don $12.50
  • Karaage Don $13.50
  • Karaage Egg Don $14.00
  • Ginger Pork Don $14.50
  • Teriyaki Beef Don $14.50
  • Sukiyaki Don $15.00
  • Yakiniku Don $14.50
  • Garlic Pork Don $14.50
  • Garlic Beef Don $14.50
  • Yaki - Meshi $9.50
  • Vege Yaki - Meshi $9.50
  • Teriyaki Salmon Don $15.50
  • Teriyaki Tofu Don $15.50
  • Gyu Don $9.50
  • Gyu Don Large $14.50
NOODLE NOODLE
  • Kitsune Udon $11.00
  • Tempura Udon $13.50
  • Kakiage Udon $12.00
  • Curry Udon $13.50
  • Niku Udon $13.50
SUSHI SUSHI
  • Salmon Roll 4P $5.80 8P $9.90
    • Mayo, Avocado, fresh Salmon
  • Tuna Roll 4P $5.80 8P $9.90
    • Cucumber, Carrot, Tuna-Mayo
  • Prawn Roll 4P $5.80 8P $9.90
    • Lettuce, Prawn-Mayo
  • Karaage (Crispy Chicken) Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Karaage Chicken
  • Teriyaki Chicken Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Teriyaki Chicken
  • Chicken Katsu Roll 4P $5.80 8P $9.90
    • Cabbage, Mayo, Brown sauce, Crumbed Chicken
  • Vegetable Roll 4P $5.80 8P $9.90
    • Cabbage, Avocado, Cucumber, Carrot, Mayo, Inari
  • Half & Half Sushi 8P $10.00
SPECIAL SUSHI SPECIAL SUSHI
  • Grilled Eel Roll 8P $12.00
    • Egg, Cucumber, Grilled Eel
  • Prawn Tempra Roll 8P $12.00
    • Lettuce, Teriyaki sauce, Prawn-Tempra
  • Prawn Katsu Roll 8P $12.00
    • Cabbage, Mayo, Tartar sauce, Prawn-Katsu
  • Smoked Salmon Roll 8P $12.00
    • Avocado, Cream Cheese, Smoked Salmon
  • Deluxe Salmon Roll 8P $12.00
    • Egg, Avocado, Mayo, Fresh Salmon
  • Teriyaki Salmon Roll 8P $12.00
    • Egg, Avocado, Mayo, Teriyaki Salmon
  • Fresh Tuna Roll 8P $12.00
    • Sesame seed, Spring Onion, Tempra Puff Soy sauce, Fresh Tuna
  • Jumbo Karaage Chicken Roll 8P $12.00
    • Cabbage, Mayo, Karaage Chicken
  • Jumbo Teriyaki Chicken Roll 8P $12.00
    • Cabbage, Mayo, Teriyaki Chicken
  • Deluxe Prawn Roll 8P $12.00
    • Lettuce, Prawn-Mayo
  • Half & Half Special Sushi 8P $12.50
  • Nigiri - Fresh Salmon 6P $12.00
  • Nigiri - Fresh Tuna 6P $12.00
  • Stick Sushi $3.50
    • Fresh Salmon, Tuna-Mayo Chicken, Vegetable
  • Inari 2P $4.00 1P $2.50
  • Chicken on Rice without Mayo S $5.70 L $8.50
    • Teriyaki Chicken, Karaage Chicken
  • Chicken on Rice with Mayo S $6.20 L $9.00
    • Teriyaki Chicken, Karaage Chicken
  • Rice Ball / Sushi Ball Reg $5.80 Lge $7.80
    • Teriyaki Chicken, Karaage Chicken
SUSHI - EXTRAS SUSHI - EXTRAS
  • Avocado $0.80
  • Mayo $0.50
  • Sauce $0.50
  • Meat $2.00
  • Rice $2.00
  • Fresh Vege $1.00
  • Inari $1.00
  • Cream Cheese $0.50
  • Seasoned seaweed stem $0.30
  • Sesame seeds $0.20
  • Gluten free Mayo $1.00
DONBURI - EXTRAS DONBURI - EXTRAS
  • Avocado $0.80
  • Mayo $0.50
  • Sauce $0.50
  • Meat $4.00
  • Fresh Vege $1.00
  • Gluten free Mayo $1.00
CURRY CURRY
  • Chicken Curry $11.00
  • Chicken Katsu Curry $13.50
  • Karaage Curry $13.50
  • Crumbed Prawn Curry $13.50
  • Croquette Curry $13.50
  • Prawn Katsu Curry $13.50
  • Dumpling Curry $13.50
  • Crumbed Hoki Curry $13.50
  • Beef Curry $13.50
  • Pork Curry $13.50
  • Seafood Curry $13.50
  • Vegetarian Curry $13.50
BENTO BOX BENTO BOX
  • Yakiniku Box $16.00
  • Deluxe Box $20.00
  • Teriyaki Salmon Box $16.00
  • Mix Fry Box $16.00
  • Teriyaki Chicken Box $16.00
  • Karaage Box $16.00
  • Combination Box $16.00
  • Ginger Pork Box $16.00
  • Chicken Lover Box $16.00
  • Jumbo Box $20.00
  • Vegetarian Box $16.00
  • Makunouchi Box $25.00
SIDE ORDERS SIDE ORDERS
  • Chicken Katsu $5.00
  • Chicken Karaage $6.00
  • Takoyaki $6.00
  • Curry Doughnut $3.50
  • Soup Dumpling $9.50
  • Edamame Soy Bean $4.50
  • Pork Dumpling 8P $6.80
  • Vegetable Croquette 1P $2.20
  • Crumbed Prawn 1P $2.20
  • Tempra Prawn 1P $3.00
  • Chips L $4.00 S $2.50
  • Prawn Katsu 1P $2.50
  • Crumbed Hoki $5.00
  • Seaweed Salad $3.00
  • Steamed Rice L $4.00 S $2.50
  • Miso Soup L $3.00 S $2.20
  • Soup of the week L $6.50 S $4.80

Nearby Sample Menus

  • Cheese and Bacon Wedges $12.00
    • Served with sweet chilli and sour cream
  • Mushrooms $6.50
  • Fish and Chips
    • Beer battered fresh fish of the day served with a green salad, golden fries and tartare sauce
  • Brownie and Ice Cream $5.00
  • Eggs Benedict
    • Two farm fresh eggs poached on toasted English muffin and hollandaise with streaky bacon
  • Wedges $9.50
    • Plan, or with sweet chilli and sour cream
  • Pork Fillet
    • Lean pork fillet wrapped with baconserved with golden fries, green salad and satay sauce
  • Chicken Morsels
    • Chicken and cherry tomato skewers served with golden fries, green salad and satay sauce
  • Crumbed chicken tenders $14.50
    • Crumbed chicken tenders, served with chunky fries salad & tomato sauce
  • Traditional caesar salad $22.50
    • with crusty croutons shaved parmesan, streaky bacon, cos lettuce tossed in a rich caesar dressing sauce topped with an egg.
  • -Add Fries $3.00
  • Baked brie $18.50
    • Stuffed with rosemary & garlic served with melba toast, water crackers & a reduction of berry balsamic, onion jam & seasonal fruit.
  • Jack daniels ribeye $38.00
    • 48 hours marinated in Jack Daniels smokey whiskey, cooked to your liking. Served on a medley of gourmet potatoes, streaky bacon, shallots, garlic cloves and button mushrooms topped with wilted greens finished with a red wine reduction.
  • Works wedges $16.50
    • Cheese & Bacon Wedges served with Sweet Chilli & Sour Cream
  • Garlic loaf (gf) $10.00
    • Warm mini loaf served with garlic butter
  • Sticky texas cola bbq ribs $28.50
    • Rubbed with a special dry marinade slowly cooked & double glazed in our own cola inspired BBQ sauce, served with wedges and Brickworks rustic crunchy apple slaw.
  • Buttermilk Pancakes $16.00
    • with maple syrup, cream & caramelised banana
  • Slow roasted tomatoes $5.00
  • Potato rosti $4.00
  • Eggs Benedict $20.00
    • Akaroa salmon
  • Spanish Omelette $13.50
    • Chorizo, smoked cheddar & roasted pumpkin
  • Sausages $5.00
  • Smoked Akaroa Salmon $20.00
    • Pickled cucumber, radish & potato salad with a lemon aioli
  • Eggs Benedict $19.00
    • On a house made potato rosti & sauteed spinach - Streaky bacon
  • Plain $3.50
  • Pineapple $4.20
  • Jam Rap $2.00
  • Blue Cod $6.80
  • Fish $4.20
  • Crab Stick $1.20
  • Hot Dog $2.10
  • Monster $7.50
  • Meze Platter $43.00
    • Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
  • Fresco Lemonato Chicken $23.99/ $28.99
    • Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Grilled Canterbury Lamb $25.50/ $29.99
    • Export quality Canterbury lamb marinated with Costas® traditional herbs ‘n spices and cooked to tender perfection.(R/ G)
  • Mediterranean Meatballs $11.99
    • Fork-tender marinated meatballs oven baked and finished in a rich tomato, onion and red wine sauce, topped with melted Kefalograviera cheese, served with toasted village pita bread.
  • Drunken Tiger Prawns $16.99
    • Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Spanakopita Of Kiani $27.99
    • Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • Combo (Small / Medium / Large) $16.90 / $18.90 / $22.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Chicken (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Combo $15.90
    • Drinks and chips
  • Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Mixed (Small / Medium / Large) $8.90 / $10.90 / $12.90
  • Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
  • Meat on Rice $6.00
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Garlic Naan $4.00
  • Chicken Wrap $12.00
  • Naans $3.50
  • Cheese & Garlic Naan $6.50
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet and spinach fritters (6), served with tamarind chutney.
  • Green Salad $6.00
    • Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
  • Butler's Banquet $30.00 per person
    • For 4 Or More - Poppadoms - Dips / Bhajees - Any 4 curries / Naan and Garlic Naan
  • Carbonara $18.00
    • Chicken, mushroom and bacon bound in a creamy white sauce and finished with parmesan.
  • Pacifically Speaking POA
    • Freshly caught fish fillets cooked according to the whim of the chef. Please ask you wait staff for today's catch.
  • Gourmet Ice Cream** $14.00
    • A trio of our Kapiti ice cream served with fruit compote and chocolate hazelnut biscotti.
  • Creamy Potato Mash N/A
  • Vegetables** $5.00
  • Eggs** $4.00
  • Pan Fried Fish $20.50
    • Pan fried market fish in a lemon caper butter with steamed coconut rice and a fresh garden salad.
  • Carbonara $19.50
    • Chicken, mushroom and bacon in a creamy sauce topped with freshly shaved parmesan.
  • Pork, Chicken or Beef $3.00
  • Vegetarian Pad Thai $16.50
    • Traditional Thai rice noodles stir fried with fresh seasonal vegetables and topped with crushed peanut
  • Red Curry Stir Fried with Seafood $20.50
    • (Thai most popular dish) Mixed fresh seafood stir fried with red curry paste and a touch of coconut milk
  • Pad Khing (Ginger) $18.50
    • Your choice of tender pieces of Chicken, Beef or Pork delicately stir fried with fresh ginger, dried mushroom and vegetables
  • Tom-Yum Goong (Prawn Tom-Yum) $12.00
    • Traditional hot and sour soup served with prawn, lemongrass, galangal and topped with coriander - A very special Thai dish
  • Sweet and Sour Prawn $20.50
    • King Prawn prepared with chef's special sweet and sour sauce
  • Yum Thai (Vegetarian Salad) $16.50
    • Fresh vegetables with peanut sauce and mayonnaise, topped with boiled eggs and deep fried tofu
  • Vegetarian Fried Rice $16.50
    • Chef's Thai style vegetarian fried rice
  • Pork Curry on Fried Rice $9.50
  • Extra Serving of Meat $3.00
  • Steak Tomatoes on Rice $10.50
  • Prawn Foo Young $11.00
  • Roast Pork Fried Rice $10.50
  • Mixed Vegetables Chow Mein $8.50
  • Mushrooms $2.50
  • Pottle Fried Rice $6.00
  • Prosciutto Platter – Dried, cured, smoked hams from all over Europe, served with breads, pickles and olives N/A
  • Leberkäse/Meatloaf N/A
    • with bread roll, sauerkraut and mustard / with Berliner Potato Salad
  • German Bratwurst with Sauerkraut in a bread roll N/A
  • Rote Grütze with Vanilla Ice Cream N/A
  • 2 Frankfurter with Berliner Potato Salad N/A
  • Bulette/Meatball N/A
    • with bread roll, mustard and pickles / with Berliner Potato Salad
  • Choice of Salami with Cheese, Ham with Cheese or Black Forest Ham with butter and pickles N/A
    • on White Bread Roll / on Multigrain Roll / on Pretzel
  • Fleischsalat/Meatsalad served with bread N/A
  • Duck liver parfait, Muscovado & onion jam, bread $19.50
  • Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
  • Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
  • Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
  • Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
  • Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
  • Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
  • Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
  • ''Gayeddie'' $24.00
    • Mushrooms, bell pepper, onion, sun dried tomato finished with baby spinach and aioli
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • ''Big Paulie'' Castellano $28.00
    • Pepperoni, NY sausage, Clemenza's meatball, ham and bacon with garlic tomato sauce
  • Roasted Corn and Bacon Chowder $16.00
    • Served in a sour dough bread cob
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Don Mario Santoini $26.00
    • Pulled pork, cowboy beans, smoked hickory BBQ sauce, mozzarella and sour cream
  • Price: Large / Small
  • -yogurt
  • bag of chips L $5.5 / S $4
  • cheese & onion
  • -cheese slice
  • made on request $6.50
  • Combo#1 $3.80
  • -raisins
  • ALOO MUTTER $7.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • CHICKEN WINGS $1.50
  • Veg Cutlet $1.50
  • Large $13.50
  • Veg. Korma $7.00
  • Samosa $2.00
  • ALOO GOBI $7.00
Sasuke

Sasuke

location

Address

204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033852458

clock

Opened hours

Monday: 9:00 AM – 6:00 PM, Tuesday: 9:00 AM – 6:00 PM, Wednesday: 9:00 AM – 6:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:30 AM – 8:00 PM, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Japanese , Sushi

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Takeout ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating Not Available ,  Street Parking ,  Free Off-Street Parking ,  Digital Payments ,  Dinner ,  Cash only

Location
204 Hills Road, Edgeware, Christchurch, Canterbury, 8013, New Zealand
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